| Cuisines | American, Canadian, Seafood |
| Dining style | Casual Dining |
| Phone number | +1 212 717 7772 |
| Website | www.flexmusselsny.com |
| Dress code | Casual Dress |
| Payment options | AMEX, MasterCard, Visa |
| Location | 174 East 82nd Street, New York, NY 10028 |
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4.4 based on 11256 reviews
Flex Mussels - 82nd Street
| Cuisine type | American | |
| Price range | $30 and under | |
| Neighborhood | Upper East Side |
Make a reservation
Wed 5/25
2 guests
7:30 PM
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+1 212 717 7772
About Flex Mussels - 82nd Street
Direct importers of mussels from Prince Edward Island and oysters that taste like you're kissing the sea. Happy Hour specials 7 nights a week at the bar and counter only. 5:30-7PM Monday-Friday 5:00PM-7PM Saturday and Sunday
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Menus
- Happy Hour
- Dessert
- Wine
- Brunch
- Cocktails
- Beer
- Not Mussels
- Mussels
- Dinner
Snacks
| Mussels & Fries | $24.00 | choice of fra diavolo, classic, dijon |
| Clam Strips | $8.00 | cornmeal crusted, crispy jalapenos, cilantro lime crema |
| Oysters | $1.50 | shucker's choice |
| Fish Taco | $6.00 | crispy, red cabbage jicama slaw, chipotle aioli |
| Flex Fries | $4.00 | |
| Truffle Fries | $8.00 | |
| Crab Guacamole | $12.00 | house made corn chips |
Drinks
| Wine | $8.00 | daily selections |
| Cocktails | $8.00 | daily selections |
| Beer | $6.00 | daily selection |
Desserts
| The Flex Donut Collection | Flavors: Fluffernutter, PBJ, Cinnamon Sugar, Salted Caramel, Chocolate, Wild Blueberry, Meyer Lemon, Raspberry, Smores, Strawberry Vanilla Bean Dipping Sauce |
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| Lemon Meringue "Pie" | $11.00 | graham cracker crumble, lemon curd, creamy vanilla meringue | ||||
| Gelato & Sorbet | $9.00 | seasonal selection |
Dessert Wines
| Dows "Late Bottle Vintage Porto" | 2008, Portugal | $14.00 |
Tea
| Citralicious | Lemon Myrtle, Peppermint | |
| Fiji | Organic China Green, Pineapple, Papaya | |
| Buccaneer | Indian Black Tea, Cacao beans, Chocolate, Coconut | |
| Peppermint | Egyptian peppermint leaves | |
| Rasberry | rasberry, apple, rose hips | |
| ZZZ | chamomile egyptian flowers | |
| Ceylon | organic black tea |
Wines by the Glass
Bubbles by the Glass
| DA Mar Prosecco | NV, Veneto Italy | $13.00 |
White Wines by the Glass
| Domaine Herbauges Muscadet | 2014, Loire France | $13.00 | |
| Domaine Mardon Sauvignon Blanc "Quincy" | 2015, Loire France | $15.00 | |
| Peter Zemmer Pinot Grigio | 2015, Alto Adige Italy | $13.00 | |
| Schloss Gobelsburg Kamptal Gruner Veltliner | 2015, Niederosterreich Austria | $14.00 | |
| Bourcier-Martinot Macon "Chardonnay" | 2014, Burgundy France | $14.00 |
Red Wines by the Glass
| Evesham Wood Pinot Noir | 2014, Willamette Valley Oregon | $15.00 | |
| Bodegas Santalba Rioja | 2013, Rioja Spain | $13.00 | |
| Opportunist Shiraz | 2014, Limestone Coast Australia | $14.00 |
Bubbly
| Raventos | Blanc Conca del Riu Anoia "Cava" | 2013, Cataluna Spain | $60.00 | |
| Egly Ouriet Brut Tradition | NV, Champagne France | $136.00 | |
| La Caravelle Rose Champagne | NV, Champagne France | $84.00 | |
| Etienne Calsac Champagne | NV, Champagne France | $86.00 | |
| Gaston Chiquet Champagne | 2005, Champagne France | $112.00 |
White
| Argyros Atlantis Assyrtiko | 2015, Santorini Greece | $49.00 | |
| Huguet de Can Feixes Blanco Seleccio | 2015, Penedes Spain | $49.00 | |
| Richard Bocking Pinot Blanc | 2014, Mosel Germany | $49.00 | |
| Jadix Picpoul de Pinet | 2015, Languedoc France | $41.00 | |
| Hexamer Reisling 'Quartzit' | 2015, Nahe Germany | $54.00 | |
| Ceretto Arneis | 2014, Piedmont Italy | $49.00 | |
| Abbazia de Novacella Kerner | 2015, Alto Adige Italy | $53.00 | |
| Monte Carbonare Suavia | 2014, Veneto Italy | $71.00 | |
| Ciro Picariello Fiano di Avellino | 2014, Campania Italy | $59.00 | |
| Calibourdin Pouilly - Fume | 2015, Loire France | $59.00 | |
| Le Berceau des Fee Chenin Blanc | 2015, Loire France | $68.00 | |
| Yves Leccia Patrimonio Blanc Vermentino | 2014, Corsica France | $74.00 | |
| Hendry Vineyards Chardonnay "Unoaked" | 2014, Napa California | $53.00 | |
| Chateau Graville - Lacoste, Graves Blanc | 2014, Bordeaux France | $49.00 | |
| Tasca "Leone" | 2013, Sicily Italy | $53.00 | |
| Domaine du Grand Tinel Chateauneuf-du-Pape | 2011, Rhone France | $72.00 | |
| Patrick Piuze "Butteaux" Chablis Premiere Cru | 2015, Burgundy France | $115.00 | |
| Red Car Chardonnay | 2013, Sonoma California | $64.00 | |
| Kistler Chardonnay | 2014, Russian River Valley California | $112.00 |
Red
| Gros Ventre Cellars Pinot Noir | 2014, Sonoma California | $71.00 | |
| Le Vigne di Eli, Etna Rosso | 2014. Sicily Italy | $57.00 | |
| Boedecker Cellars Pinot Noir | 2012, Williamette Valley Oregon | $74.00 | |
| Domaine Martin Sancerre Rouge | 2014, Loire France | $62.00 | |
| Tami Nero D'avola | 2015, Sicily Italy | $49.00 | |
| Chateau Maris "Les Planels" Syrah | 2013, Languedoc France | $59.00 | |
| Domaine Fontaine-Gagnard Bourgogne Rouge | 2014, Burgundy France | $64.00 | |
| I Piaggioni Rosso Toscano | 2014, Montalcino Italy | $41.00 | |
| Le Terrasses "Carignan" Priorat | 2013, Priorat Spain | $63.00 |
Toasts
| Avocado Toast | $8.00 | lemon, olive oil, chili flake, salt |
| Goat Cheese Toast | $8.00 | black pepper & rosemary, chili honey |
Salads
| Chicken Paillard over Kale | $16.00 | grilled chicken, kale, lemon, olive oil |
Entrees
| Lobster Roll | 1# lobster, toasted bun, citrust aioli, celery, flex fries | |
| The Messiest Sandwhich Ever | $14.00 | onion roll, cheddar cheese, maple candied bacon, runny egg, roasted tomato, sauteed kale |
| Buttermilik Pancakes | $15.00 | seasonal fruit, house spiced maple syrup |
| Jalapeno Cheddar Waffle | $16.00 | tomatillo crema, chipotle butter |
| Huevos Rancheros | $18.00 | corn tortillas, fried eggs, chorizo, black beans, guacamole, sour cream, cheddar cheese |
| Shelly Benedictowitz | $18.00 | potato latke, smoked salmon, dill creme fraiche |
| Baked Eggs | $16.00 | tomato sauce, parmesan cheese, pesto, grilled bread |
| Bacon & Eggs | $12.00 | two eggs any way, bacon, toast, arugula salad |
Savory Donuts
| Everything Donuts | $12.00 | 4 donuts, everything bagel seasoning, scallion cream cheese filling |
| Everything Donuts Sampler | $15.00 | 4 donuts, scallion, jalapeno cheddar, maple bacon, smoked salmon |
Cocktails
| Bellini | $12.00 | peach, pear, sour cherry, or blood orange |
| Bloody Mary | $10.00 | celery, olives, pickle |
| Caesar | $12.00 | clamato, horseradish |
| White Wine | $12.00 | pinot grigio, chardonnay |
| Unlimited Cocktails | $25.00 | one hour, bellinis, bloody mary, narragansett beer, white wine |
Mussels
| Classic | $24.00 | White wine, herbs, garlic |
| Fra Diavolo | $24.00 | San Marzano tomatoes, olive oil, fresh basil, red pepper, garlic |
| Thai | $27.00 | Curry coconut broth, lemongrass, kaffir lime, coriander, lime, ginger, garlic |
| Bisque | $28.00 | Lobster, brandy, tomato, garlic, cream |
| Parma | $27.00 | Parmigiano cream, lemon, scallions, toasted garlic, crispy shallots |
Sides
| Maple Candied Bacon | $6.00 | |
| Home Fries | $6.00 | |
| French Fries | $6.00 | |
| Truffle Parmesan Fries | $9.00 |
Beer
| Gaffel | $8.00 | |
| Dogfish Head IPA | $8.00 | |
| Radeberger | $8.00 | |
| Lefthand Pilsner | $8.00 |
Coffee & Tea
| Kobricks Coffee | $3.25 | |
| Cold Brew Birch Iced Coffee | $4.00 | |
| Hot Tea | $3.25 | |
| Iced Tea | $3.50 | |
| Iced Peach Tea | $4.00 |
Cocktails
| The One with Spicy Tequila | jalepeno tequila, pear, orange-chile honey, lime | |
| The One with Citrus Vodka | grapefruit juice, rosemary, aperol float | |
| The One with Gin | earl grey gin, ginger beer, elderflower liqueur | |
| The One with Bourbon | bourbon, balsamic, basil, ginger beer | |
| The One with Rum | peach, lime juice, muddled mint |
Tap Beer
| Tap Beer | Please Ask your Server |
North America
| Unibroue | Blanche de Chambly, Quebec - ABV 5.0% | Witbier, lemon, oranges, coriander, honey, biscuit malt, spice |
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| Dogfish Head | 60 Minute IPA, Delaware - ABV 6.0% | Hops, citrus, grass, cedar, pine and candied orange flavors |
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| Bell's Brewery | Two Hearted Ale, Michigan - ABV 7.0% | Tropical fruit, malt, piney and citrus hops, floral notes |
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| Bluepoint | Toasted Lager, New York - ABV 5.3% | Crisp & clean, aroma of toasted malts, caramel, citrus |
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| Cigar City | Maduro Brown Ale, Florida - ABV 5.5% | Caramel, toffee, hints of espresso |
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| Lefthand | Polestar Pilsner, Colorado - ABV 5.5% | Biscuit malts, flowery hops, spice, hint of grapefruit |
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| Sixpoint | Bengali IPA, New York - ABV 6.5% | Mandarin orange, pine, juicy hops, light malt flavor |
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| Tank 7 | Farmhouse Ale, Missouri - ABV 8.5% | Saison style, grapefruit hops, peppery, dry finish |
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| Riverhorse | Amber, New Jersery - ABV 4.5% | Chocolate, toffee, caramel malts |
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Europe & the Rest
| Gaffel | Kölsch, Germany - ABV 4.8% | Clear, refreshing, light beer with lemon, fresh barley and caramel |
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| Radeberger | Pilsner, Germany - ABV 4.8% | Light grain notes with pale malts and crisp hops character |
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| Weihenstephane | Hefe Weisse, Germany - ABV 5.3% | Refreshing with a wonderful yeasty fragrance and citrus flavors |
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| LA Chouffe | Belgiann Strong Pale Ale, Belgium - ABV 8% | Fresh, orange zest, spicy yeast, floral hops, clean finish |
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Raw Bar
| Oysters | ask your server about tonight's selection |
Appetizers
| Fried Oysters | shucked to order east coast oysters, spicy aioli |
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| Chowder | $13.00 | mussels, double smoked bacon, veggies, cream | ||||
| Old Bay Shrimp | $18.00 | peel & eat, 1#, cocktail sauce | ||||
| Clam Strips | $12.00 | cornmeal crusted, crispy jalapenos, cilantro lime crema | ||||
| Octopus | $17.00 | cannelini beans, chorizo, chili, lemon | ||||
| Fish Tacos | $16.00 | beer battered haddock, red cabbage jicama slaw, chipotle mayo | ||||
| Burnt Fingers | $18.00 | crispy fried calamari, shrimp, oysters, spicy aioli | ||||
| White Fish Ceviche | $14.00 | hake, pico de gallo, cilantro, jalapeno aioli, housemade tostada | ||||
| Crab Guacamole | $17.00 | guacamole, fresh lump crab meat, house made chips | ||||
| Lobster Poutine | $18.00 | flex french fries, lobster, beef gravy, Vermont cheddar cheese curds |
Seafood
| Fish and Chips | $24.00 | tempura battered haddock, hand-made tartar sauce, creamy coleslaw, flex fries |
| Lobster Roll | 1# lobster, toasted bun, citrust aioli, celery, flex fries |
Not Seafood
| Farmer's Chicken | $26.00 | pan roasted, sauteed kale, mashed potatoes, herbed jus |
Salads
| Beet Salad | $14.00 | roasted beets, spinach, goat cheese, sherry vinaigrette |
| Kale Salad | $13.00 | mediterranean kale, grana padano cheese, toasted pine nuts, lemon, olive oil |
| Spicy Greens | $13.00 | baby arugula, shaved fennel, parmesan, parmesan peppercorn vinaigrette |
| Little Gem Salad | $18.00 | lobster, red onion, pecorino romano cheese, lemon champagne vinaigrette |
Sides
| Flex Hand Cut Fries | $7.00 | |
| Parmesan Truffle Fries | $12.00 | |
| Seasonal Flex Vegetable | $9.00 |
White Wine Mussels
| Classic | $25.00 | white wine, herbs, garlic |
| Little Neck | $28.00 | fresh little neck clams, bacon, red pepper flake, breadcrums, herbs |
| South Pacific | $26.00 | kaffir lime, cilantro, white wine, lemongrass |
| Puglia | $28.00 | littleneck clams, kale, white beans, chorizo, chili flake |
Creamy Mussels
| Dijon | $25.50 | dijon mustard, white wine, creme fraiche, parsley |
| San Daniele | $28.00 | prosciutto, caramelized onions, cream, white wine, garlic |
| Maine | $29.50 | lobster, smoked bacon, chowder, parsley |
| Parma | $28.50 | parmigiano cream, lemon, scallions, toasted garlic, crispy shallots |
| Florencio | $28.50 | shrimp, pesto, parmesan, cream, basil |
| Fungi | $28.50 | wild mushrooms, double smoked bacon, garlic, cream, rosemary |
| Cacio e Pepe | $27.00 | parmigianno cream, black pepper |
| Bisque | $29.50 | lobster, brandy, tomato, cream |
Tomato Mussels
| Amatriciana | $28.00 | San Marzano tomato, italian bacon, onion, chili flake |
| Italiano | $27.50 | calamari, roasted garlic, red wine, tomato |
| Angry Lobster | $29.50 | lobster, San Marzano tomatoes, red wine, chili flake |
| Veracruzana | $28.50 | shrimp, San Marzano tomatoes, jalapeno, capers, green olives, lime, white wine |
| Fra Diavolo | $25.50 | San Marzano tomatoes, olive oil, fresh basil, red pepper, garlic |
Flexy Mussels
| Thai | $28.50 | curry coconut broth, lemongrass, kaffir lime, coriander, lime, ginger, garlic |
| Bombay | $27.50 | indian curry, garlic, cinnamon, star anise, white wine |
| Mexican | $28.50 | chipotle adobo broth, chorizo, calamari, lime, cilantro |
| Bangkok | $27.00 | jalapeno, cilantro, ginger, scallions, coconut milk |
Not Mussels
Raw Bar
| Oysters | ask your server about tonight's oyster selection | |
| White Fish Ceviche | $14.00 | hake, pico de gallo, cilantro jalapeño aioli, house made tostada |
Appetizers
| Fried Oysters | $6.00 | shucked to order east coast oysters, spicy aioli |
| Crab Guacamole | $17.00 | guacamole, fresh lump crab meat, house made chips |
| Burnt Fingers | $18.00 | crispy fried calamari, shrimp, oysters, spicy aioli |
| Old Bay Shrimp | $18.00 | peel & eat, cocktail sauce |
| Clam Strips | $12.00 | cornmeal crusted, crispy jalapeños, cilantro lime crema |
| Fish Tacos | $16.00 | beer battered haddock, red cabbage jicama slaw, chipotle mayo |
| Octopus | $17.00 | cannelini beans, chorizo, chili, lemon |
| Chowder | $13.00 | mussels, double smoked bacon, veggies, cream |
Salads
| Kale Salad | $13.00 | satur kale, pine nuts, shaved grana padano cheese, lemon, olive oil |
| Spicy Greens | $13.00 | arugula, parmesan, fennel, parmesan peppercorn vinaigrette |
| Beet Salad | $14.00 | roasted beets, spinach, goat cheese, sherry vinaigrette |
Entree
| Lobster Roll | lobster, citrus aioli, celery, lemon, toasted bun, flex fries | |
| Fish and Chips | $24.00 | tempura battered haddock, hand-made tartar sauce, flex fries |
| Farmer's Chicken | $26.00 | pan roasted, garlic confit, sautèed kale, mashed potatoes, herbed jus |
Sides
| Flex Hand-Cut Fries | $7.00 | |
| Truffle Parmesan Fries | $12.00 | |
| Seasonal Vegetables | $9.00 |
Eco-Friendly House Purified Water
| Eco-Friendly House Purified Water | still or sparkling, available free of charge |
Mussels, Mussels, Mussels!
White Wine
| Classic | $24.50 | white wine, herbs, garlic |
| South Pacific | $26.00 | kaffir lime, cilantro, white wine, lemongrass |
| Little Neck | $27.50 | littleneck clams, bacon, red pepper flakes, breadcrumbs, herbs |
| Puglia | $27.50 | littleneck clams, kale, white beans, chorizo, chili flake |
Cream
| Bisque | $29.50 | lobster, brandy, tomato, cream |
| Parma | $28.00 | parmigiano cream, lemon, scallions, toasted garlic, shallots |
| Dijon | $25.50 | dijon mustard, white wine, creme fraiche, parsley |
| Fungi | $28.50 | wild mushrooms, double smoked bacon, porcini cream |
| San Daniele | $28.00 | prosciutto, caramelized onions, white wine, garlic |
| Maine | $28.50 | lobster, smoked bacon, chowder, parsley |
| Florencio | $28.50 | shrimp, pesto, parmigiano cream, basil |
| Cacio e Pepe | $28.00 | parmigiano cream, black pepper |
Tomato
| Amatriciana | $27.50 | San Marzano tomatoes, white wine, italian bacon, chili flake, parmesan |
| Fra Diavolo | $25.50 | San Marzano tomatoes, olive oil, fresh basil, red pepper, garlic |
| Italiano | $27.50 | calamari, roasted garlic, red wine, tomato sauce |
| Angry Lobster | $29.50 | lobster, San Marzano tomatoes, red wine, chili flake |
| Veracruzana | $29.00 | shrimp, San Marzano tomatoes, jalapeño, capers, green olives, lime, white wine |
Flexy
| Thai | $28.00 | curry coconut broth, lemongrass, kaffir lime, coriander, lime, ginger |
| Bombay | $27.50 | Indian curry, cinnamon, star anise, anisette |
| Bangkok | $27.00 | jalapeño, cilantro, ginger, scallions, coconut milk |
| Mexican | $28.50 | chipotle adobo broth, chorizo, calamari, lime, cilantro |
Featured Item
| The Number 23 | flavor changes daily, ask your server for tonight's selection |
Reviews and ratings
4.4
Excellent
Based on 11,256 reviews
Noise level
Moderate
4.5
Food
4.2
Service
4.0
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