| Cuisine type | French | |
| Price range | $30 and under | |
| Neighborhood | Upper West Side |
| Top tags |
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| Cuisines | French, French, French American |
| Dining style | Casual Dining |
| Phone number | +1 212 799 1533 |
| Website | frenchroastnyc.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Loi Benitez |
| Location | 2340 Broadway, New York, NY 10024 |
food (1)
| Soup du Jour | $9.00 | |
| French Onion Soup | $12.00 | Caramelized onion, aged gruyere, crouton |
| Escargot en Croute | $16.00 | Pernod, provencal butter, puff pastry |
| Crispy Goat Cheese | $16.00 | Beet puree, blackberries, basil pesto |
| House Made Chicken Liver Pate | $16.00 | Beet puree, blackberries, basil pesto |
| Salmon Cake | $16.00 | Blistered tomatoes, caper dill aioli |
| Organic Hummus | $13.00 | Choice of pita or vegetables |
| Zucchini Noodles | $14.00 | Pesto, shaved almonds, parmesan |
| Caesar | $16.00 | Romaine, toasted croutons, shaved parmesan |
| Mixed Baby Field Greens | $15.00 | Pears, grapes, walnuts, shaved parmesan, tarragon vinaigrette |
| Arugula Salad | $17.00 | Apple, orange segments, goat cheese, roasted almonds, citrus vinaigrette |
| Sauteed Spinach | ||
| Sauteed Broccoli | ||
| Haricots Verts | ||
| Tri Color Carrots | ||
| Sweet Potato Fries | ||
| Hand-Cut Fries |
| Assiette de Fromage | $18.00 | Chef's daily selection of cheese, nuts, dried fruit and baguette |
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| Assiette de Fromage | $20.00 | Chef's daily selection of cheese, nuts, dried fruit and baguette |
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| Roasted Free Range Chicken | $27.00 | Dauphinoise potato, tri-color carrots, rosemary jus | |||||
| Coq au Vin | $27.00 | Red wine braised chicken, mushrooms, carrots, pearl onion over mashed potato | |||||
| Duck Confit | $24.00 | Duck leg, fingerling potato, haricot verts, caramelized onions, brandy cherry reduction | |||||
| Capellini Pomodoro | $21.00 | Goat cheese and pine nuts | |||||
| Grilled Scottish Salmon | $29.00 | French lentils, thyme jus | |||||
| Pan Roasted Yellow Fin Tuna | $31.00 | Arugula salad, avocado mousse, sauteed broccoli, cilantro lime soy | |||||
| Branzino | $29.00 | Cauliflower puree, sauteed broccoli, lobster reduction | |||||
| Beouf Bourguignon | $28.00 | Red wine slow braised beef, pearl onions, cherry tomatoes, mushrooms, served atop mashed potato | |||||
| Steak Frites | $36.00 | Grass fed 12oz new york strip steak, served with hand cut fries | |||||
| Steak au Poivre | $38.00 | Grass fed 12oz new york strip steak, peppercorn brandy sauce served with dauphinoise potato | |||||
| FR Burger | $20.00 | Pat la frieda short rib and brisket blend 8oz burger, bibb lettuce, tomato, red onion, house sauce and cornichons served with hand-cut fries |
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| Marniere | ||
| Lobster | ||
| Catalan (Contains Pork) |
| Mango Mint Iced Tea | ||
| Hibiscus Iced Tea | ||
| Watermelon Lime-Ade | ||
| Mixed Berry Lemonade |
| White Côtes du Rhône, Saint-Esprit, Delas 2020 | $12.00 | |
| Semi-Dry Riesling, Dr. Konstantin Frank, Finger Lakes, NY 2020 | $13.00 | |
| Pinot Blanc, Domain Paul Blanc, Alsace 2019 | $14.00 | |
| Sauvignon Blanc, Infamous Goose, Marlborough, NZ 2021 | $15.00 | |
| Chardonnay, Jadot, "Steel", Burgundy 2020 | $16.00 | |
| Sancerre, Jean Max Roger, Le Clocher d'Amalie, 2020 | $17.00 |
| Red Côtes du Rhône, Kermit Lynch, 2020 | $12.00 | |
| Malbec, Alta Vista, Mendoza, Argentina 2020 | $14.00 | |
| Haut-Médoc, Chateau Pey de Pont 2014 | $15.00 | |
| Cabernet Sauvignon, Ex Libris, Columbia Valley, WA 2017 | $16.00 | |
| Pinot Noir, Cline, Sonoma Coast, CA 2019 | $17.00 |
| Chateaux d'Aix En Provence, Aix, Provence 2020 | $14.00 |
| Vin de Carafe Rouge / Blanc | $10.00 |
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| Vin de Carafe Rouge / Blanc | $30.00 |
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| Meteor Pilsner 5% | $9.00 | |
| Stella Artois 5% | $9.00 | |
| Montauk Seasonal | $9.00 | |
| Coney Island Mermaid Pilsner | $9.00 | |
| Aval Hard Cider 6% | $9.00 | |
| Weinstephaner Hefeweissbier 5.4% | $9.00 | |
| Left Hand Milk Stout 6% | $9.00 | |
| Ithaca Flower Power IPA 7.5% | $9.00 | |
| Amstel Light 4.3% | $9.00 | |
| Duval 8.5% | $10.00 | |
| Ommegang Abbey 8.2% | $11.00 | |
| Delirium Tremens 8.5% | $14.00 |
| Kronenbourg 1664, 5.5% | $9.00 | |
| Blue Point IPA 4.8% | $9.00 | |
| Seasonal 5% | $9.00 |
| The Parisian | $15.00 | Lillet Blanc, St Germain Elderflower, Cava |
| Coconut Mojito | $16.00 | Malibu Coconut Rum, Mint, Lime, Coconut Water and Soda |
| Lemon Thyme Tini | $16.00 | Tito's Vodka, Myer Lemon, Thyme Syrup and A Sugar in The Raw Rim |
| Raspberry Mezcalita | $16.00 | Mezcal, Muddled Raspberries, Fresh Lime |
| Green Gimlet | $16.00 | Brooklyn Gin, Arugula, Lime, and Cracked Black Pepper |
| Espresso Martini | $16.00 | The Classic with The Volume Turned up |
| Whiskey Smash | $16.00 | Buffalo Trace Bourbon Whiskey, Spearmint, Lemon and Honey |
| Ben's Manhattan | $16.00 | Bulliet Rye, Carpano Antica, Amaro, Orange and Angostura Bitters Named in Memory of French Roast Regular Ben Goodman |
| Basil and Peach | ||
| White Wine Sangria | ||
| With Mixed Berries |
| Taittinger Curvee Prestige, Brut Champagne | $68.00 | |
| Cava, Poema Extra Dry NV | $13.00 |
| Crème Brûlée | $10.00 | Mixed berries |
| Tarte Tatin | $11.00 | Vanilla gelato, caramel sauce |
| Bread Pudding | $9.00 | Vanilla gelato, grand marnier, berry compote |
| Profiteroles | $9.00 | Vanilla gelato, shaved almonds, chocolate sauce |
| Raspberry Cheesecake | $12.00 | White chocolate gelato, mango and passion fruit sorbet |
| Brownie a la Mode | $12.00 | House-made brownie, vanilla gelato, pistachio dust, chocolate sauce |
| Chef's Cheeseboard | $18.00 | Selection of european cheeses, petite baguette, dried fruit and nuts |
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| Chef's Cheeseboard | $20.00 | Selection of european cheeses, petite baguette, dried fruit and nuts |
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| Irish Coffee | $12.00 | Irish whiskey, coffee, whipped cream |
| Mexican Coffee | $12.00 | Tequila, kahlua, coffee whipped cream |
| Nutty Cappuccino | $12.00 | Amaretto and bailey's with cappuccino |
| Mocha Java | $12.00 | Bailey's irish cream, kahula, café mocha |
| Café Corretti | $12.00 | A shot of espresso with a choice of sambucca, amaretto, grand marnier, cointerau, frangelico or brandy |
| White Russian Latte | $13.00 | Vodka and kahlua with cafe latte |
| Café Godiva | $13.00 | Godiva chocolate liqueur and brandy with cafe au lait |
| Gelato & Sorbet | $9.00 | Daily artisanal selection |
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| Gelato & Sorbet | $6.00 | Daily artisanal selection |
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| Gelato & Sorbet | $3.00 | Daily artisanal selection |
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| Bottomless Kiss of Africa Drip Coffee | $5.00 | ||||
| Espresso | $4.00 | ||||
| Double Espresso | $5.00 | ||||
| Macchiato | $4.50 | Espresso with a dash of warm milk | |||
| Café Americano | $5.00 | Double espresso thinned with hot water | |||
| O' Café | $5.00 | a classic parisian cafe creme | |||
| Cappuccino | $5.50 | espresso with steamed milk & foam | |||
| Café Latte | $5.50 | espresso with steamed milk | |||
| Café Mocha | $6.00 | espresso with chocolate syrup & steamed milk | |||
| Café au Lait | double espresso with almond milk or oat milk |
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| Fresh Mint Tea | $4.00 | |
| Chai Latte | $6.00 |
| British Brunch | ||
| Lord Bergamot Earl Grey | ||
| Mad Feng Shui | ||
| Jasmine Silver Tip Green | ||
| White Petal |
| Meadow Golden Chamomile | ||
| Big Hibiscus | ||
| Red Nectar-Roobos | ||
| Peppermint Leaves |
| Sambuca Romana | $12.00 | |
| Drambuie | $13.00 | |
| Chambord | $12.00 | |
| Frangelico | $12.00 | |
| Bailey's Irish Cream | $13.00 | |
| Pernod | $12.00 | |
| Ricard | $12.00 | |
| Fernet Branca | $12.00 |
| Hennessey VSOP Cognac | $19.00 | |
| Remy Martin VSOP Cognac | $18.00 | |
| Larressingle VSOP Armagnac | $15.00 | |
| Busnel Hors d'Age Calvados | $15.00 |
| Fonseca Ruby Port Bin 27 | $12.00 | |
| Fonseca 20 Year | $15.00 | |
| Taylor Fladgate Tawny | $13.00 |
| House Mulled Apple Cider | ||
| Chai Redeye | ||
| Chocolat Chaud a l'Orange | ||
| Chocolat Chaud au Blanc | ||
| S'mores Hot Chocolate |
| Maccallan 12 Year | $17.00 | |
| Glenlivet 12 Year | $17.00 | |
| Oban 14 Year | $20.00 | |
| Balvenie 15 Year | $20.00 | |
| Glenfiddich 12 Year | $17.00 | |
| Laphroaig 10 Year | $19.00 |
| Moules Mariniere | With Baguette | |
| Beef Sliders | Caramelized Onion, Gruyere and Bacon | |
| Chicken Liver Pate | Crouton, Cornichon and Whole Grain Mustard | |
| Petite Organic Hummus | With Vegetables | |
| Pommes Farcies | Cheddar, Bacon, Sour Cream | |
| Daily Fromage Selection | With Dried Fruit and Nuts |
| Sauvignon Blanc | ||
| Pinot Blanc | ||
| Chardonnay | ||
| White Cotes du Rhone | ||
| Rose | ||
| Cotes du Rhone | ||
| Malbec | ||
| Pinot Noir | ||
| Bordeaux |
| Kronenbourg | ||
| Blue Point IPA | ||
| Seasonal |
| Blanche de Bruxelles | ||
| Stella Artois | ||
| Aval Hard Cider | ||
| Left Hand Milk Stout | ||
| Ithaca Flower Power | ||
| Amstel Light | ||
| Duval | ||
| Ommegang Abby | ||
| Mermaid Pilsner |
| Cocktail Du Jour | $10.00 |
| Soup du Jour | $9.00 | |
| French Onion Soup | $12.00 | Caramelized onion, aged gruyere, crouton |
| Crispy Goat Cheese | $17.00 | Beet puree, blackberries, basil pesto |
| Organic Hummus | $13.00 | Choice of pita or vegetables |
| Zucchini Noodles | $14.00 | Pesto, shaved almonds, parmesan |
| Granola and Yogurt | $14.00 | Mixed berries and organic yogurt |
| Oatmeal | $12.00 | Steel cut oats, oat milk, strawberry and banana |
| Caesar | $16.00 | Romaine, toasted croutons, shaved parmesan |
| Lyonnaise Salad | $15.00 | Frisee, lardons, poached egg, crouton, shaved parmesan and lemon vinaigrette |
| Arugula Salad | $17.00 | Apple, orange segments, goat cheese, roasted almonds, citrus vinaigrette |
| Tuna Nicoise | $26.00 | Yellow fin tuna, fingerling potato, tomato, haricot verts, olives, anchovy, hard boiled egg and tarragon vinaigrette |
| French Roast BLT | $16.00 | Crisp apple wood smoked bacon, bibb lettuce, tomato and chipotle aioli | |||||
| Parisian Stuffed Croissant | $16.00 | Scrambled eggs, apple wood smoked bacon, gruyere | |||||
| Croque Monsieur | $18.00 | Parisian ham, morney sauce, bechamel, gruyere |
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| Veggie Burger | $20.00 | Organic blend of grains, fine herb aioli, bibb, lettuce, tomato, cornichons, sweet potato fries | |||||
| Grilled Chicken Sandwich | $20.00 | Ciabatta roll, gruyere cheese, bibb lettuce, tomato, chipotle aioli | |||||
| The French Dip Sandwich | $22.00 | Grass feed 6oz ny stip loin, gruyere cheese, on ciabatta, red wine reduction sauce | |||||
| FR Burger | $20.00 | Pat la frieda short rib and brisket blend 8oz burger, bibb lettuce, tomato, red onion, house sauce and cornichons served with hand-cut fries |
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| Penne | $18.00 | Plum tomato sauce, fresh mozzarella | |||||
| Chorizo and Angel Hair | $23.00 | Chill flakes, avocado, cilantro shaved parmesan |
| Omelette Station | $18.00 | Create your own 3 egg omelette. Choose 3 from the following: cheddar, gruyere, brie, feta, ham, bacon, onion, spinach, broccoli, avocado, tomato, mushroom, fine herbs |
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| 3 Eggs Any Style | $16.00 | Choice of bacon, ham, canadian bacon, herb roasted tomato, home fries and toast |
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| Shakshuka | $18.00 | Poached eggs, feta, spinach, harissa |
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| Baked Eggs | $18.00 | Black forest ham, heirloom cherry tomato, cheddar cheese, fresh oregano, toasted baguette | |||
| Avocado Tartine | $18.00 | Two delicately poached eggs, avocado, multigrain toast, radish, dill arugula, lemon vinaigrette |
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| The "Benedicts" | $17.00 | Traditional, florentine or scandinavian two delicately poached eggs, atop a toasted english muffin with hand whipped hollandaise | |||
| Bagel and Smoked Salmon | $19.00 | Cream cheese, tomato, red onion, capers and lemon | |||
| Brioche French Toast | $16.00 | Mixed berry compote, vermont maple syrup | |||
| Buttermilk Pancakes | $16.00 | Mixed berries, whipped cream, vermont maple syrup | |||
| Quiche du Jour | $16.00 | Mixed baby field greens | |||
| Steak and Eggs | $24.00 | Grass fed 6oz ny strip loin, three eggs, chimichuri sauce, herb roasted tomato served with hand-cut fries |
| Butter Croissant | $5.00 | |
| Pain au Chocolate | $6.00 | |
| House Baked Muffins | $5.00 | |
| Bagel and Cream Cheese | $6.00 |
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