| Cuisine type | Café | |
| Price range | $31 to $50 | |
| Neighborhood | Upper West Side |
| Top tags |
|
| Cuisines | Café, Continental, French American |
| Dining style | Casual Dining |
| Phone number | +1 212 799 1533 |
| Website | www.frenchroastnyc.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Loi Benitez |
| Location | 2340 Broadway, New York, NY 10024 |
other (1)
| Mango Mint | ||
| Hibiscus-Thyme | ||
| Ginger Peach |
| White Côtes du Rhône, Saint-Esprit, Delas 2017 | $11.00 | |
| Dry Riesling, Pierre Sparr, Alsace 2017 | $12.00 | |
| Semi-Dry Riesling, Dr. Konstantin Frank, Finger Lakes, NY 2017 | $12.00 | |
| Pinot Blanc, Domaines Schlumberger, Alsace 2017 | $13.00 | |
| Sauvignon Blanc, Infamous Goose, Marlborough, NZ 2018 | $14.00 | |
| Chardonnay, Jadot, "Steel", Burgundy 2018 | $15.00 | |
| Sancerre, Domaine des Caves du Prieure, Loire 2018 | $16.00 |
| Red Côtes du Rhône, Terres d'Avignon 2016 | $11.00 | |
| Beaujolais, Domaine Dupeuble, Burgundy 2017 | $12.00 | |
| Malbec, Alta Vista, Mendoza, Argentina 2018 | $13.00 | |
| Haut-Médoc, Cháteau Malescasse, Bordeaux 2008 | $14.00 | |
| Cabernet Sauvignon, Ex Libris, Columbia Valley, WA 2015 | $15.00 | |
| Pinot Noir, Cline, Sonoma Coast, CA 2016 | $16.00 |
| Coteaux d'Aix en Provence, Maison Saleya 2018 | $13.00 |
| Cava, Poema Extra Dry NV | $12.00 | |
| Brut Rosé "Calixte", Crémant d'Alsace NV | $13.00 | |
| Louis Roederer Brut | $64.00 |
| Rough / Blanc |
|
| Blanche de Bruxelles 4.5% | $9.00 | |
| Meteor Pilsner 5% | $9.00 | |
| Toast Made from Bread Lager 5% | $9.00 | |
| Stella Artois 5% | $9.00 | |
| Aval Hard Cider 6% | $9.00 | |
| Weihenstephaner Hefeweissbier 5.4% | $9.00 | |
| Left Hand Milk Stout 6% | $9.00 | |
| Ithaca Flower Power IPA 7.5% | $9.00 | |
| Montauk Brewing Company, Seasonal 5% | $9.00 | |
| Sam Adams Light 4.3% | $9.00 | |
| Duval 8.5% | $10.00 | |
| Ommegang Abbey 8.2% | $11.00 | |
| Delirium Tremens 8.5% | $14.00 |
| Kronenbourg 1664, 5.5% | $8.00 | |
| Blue Point Mosaic Session IPA 4.8% | $9.00 | |
| Lic Ardent Core Saison 6% | $9.00 |
| Lillet Spritz | $12.00 | Little Rose, Orange, Mint & Bubbly |
| Aperol Spritz | $12.00 | Aperol, Soda & Bubbly |
| Spritz Lautrec | $12.00 | Chai Tea, Pernod, Dry Vermouth, St Germain, Elderflower & Bubbly |
| Carolina Mule | $15.00 | Virgil Kane Ginger Bourbon, Amaro Lucano, Maple, Mint & Ginger Beer |
| Paloma de Oaxaca | $15.00 | Montelobos Organic Mezcal, Giffard Grapefruit, Lime, Grapefruit Soda |
| Le Jardinier | $15.00 | Boodles Gin, Sparkling Rosé, Lemon, Elderflower & Peychaud's Bitters |
| Sang du Dragon | $15.00 | El Jimador Reposado, Orange Curacao, Dragon Fruit, Pineapple & Black Sea Salt Rim |
| Hibiscus Punch | $15.00 | Tito's Vodka, Hibiscus Tea, Pineapple, Mango, Clover Honey, Brulee Pinapple |
| White Wine, Brandy, Peach, Citrus & Mixed Berries |
|
| Soup du Jour | $9.00 | |
| French Onion Soup | $12.00 | |
| Mac and Cheese | $15.00 | Lardons, Spring Peas, Béchamel |
| Salmon Cake | $15.00 | Blistered Tomato, Caper Dill Aioli |
| Risotto Vert | $14.00 | Spring Peas, Ramps, Pickled Vegetable, Cashew Cream |
| Escargot en Croute | $16.00 | Pernod, Fine Herbs, Garlic, Puff Pastry |
| Hummus | $12.00 | EVOO, Watermelon Radish, Jicama, Tri Color Carrots |
| Tuna Tartare | $16.00 | Cured Egg Yolk, Soy, Wasabi, Cilantro and Plantains |
| Caesar | $15.00 | Anchovy Infused Bread Crumbs, Parmesan |
| Panzanella Salad | $15.00 | Heirloom Cherry Tomato, Shallots, English Cucumber, Red Wine Vinaigrette |
| Nicoise* | $21.00 | Fresh Saku Tuna, Romaine, Hard Boiled Egg, New Potato, Anchovy, Nicoise Olives, Haricot Verts, Tarragon Vinaigrette |
| Organic Health Bowl | $18.00 | Fennel, Radish, Rocket, Assorted Grains, Pickled Vegetables, Sesame, Orange Tahini Vinaigrette |
| Roasted Tri-Color Carrots | ||
| Haricot Vert | ||
| Zucchini Noodles with Pesto | ||
| Sauteed Spinach with Garlic | ||
| Succotash | ||
| Radishes with Herbs |
| Moules Frites | $19.00 | Saffron, Bacon, Tomato White Wine |
| Grilled Scottish Salmon | $24.00 | Salad of Eggplant, Roasted Red Pepper, Balsamic |
| Hanger Steak* | $28.00 | Charred Spring Onion, Mashed Potato, Bordelaise, Asparagus |
| Roasted Free Range Chicken | $23.00 | Summer Squash, New Potato, Asparagus |
| Chicken Schnitzel | $20.00 | Purple Potato Salad, Grilled Lemon |
| Penne | $19.00 | Fresh Tomato Sauce, Ricotta Salata |
| Handmade Fresh Linguine | $21.00 | Braised Chicken, Fava, Tomato, Ramp Pesto |
| Shakshuka | $16.00 | Poached Eggs, Feta, Spinach, Harissa |
| 3 Eggs any Style | $14.00 | Choice of Protein, Salad and Home Fries |
| Croissant Sandwich | $14.00 | Egg, Bacon, Gruyere |
| Brioche French Toast | $14.50 | With Mixed Fruit |
| Bagel and Smoked Salmon | $17.00 | Cold Smoked Salmon, Cream Cheese, Tomato, Capers, Shaved Onion |
| Duck Confit Hash | $17.00 | Roasted Sweet and Red Bliss Potato, Kale, Caramelized Onion |
| Smoked Fish Salad Tartine | $18.00 | English Cucumber, Watercress, Radish on Rye |
| Avocado Tartine | $17.00 | Multi Grain Toast, 2 Poached Eggs, Arugula, Baby Greens |
| Chicken Sandwich | $16.00 | Bibb, Vine Ripened Tomato, Arugula Aioli |
| Mozzarella Tartine | $16.00 | Tomato, Basil, Pesto on 7 Grain with Hand-cut Fries |
| FR Burger* | $16.00 | Bibb, Vine Ripened Tomato, Red Onion on Brioche with Hand-Cut Fries |
| Croque Monsieur | $15.00 | Parisian Ham, Mornay Sauce, Gruyere |
| Veggie Burger | $16.00 | Quinoa, Forbidden Rice, English Pea, Bibb, Tomato, Chipotle Aioli |
| Cup of Soup | $18.00 | with Choice of Tartine or Mixed Greens |
| Soup du Jour | $9.00 | |
| French Onion Soup | $12.00 | |
| Salmon Cake | $15.00 | Blistered Tomato, Caper Dill Aioli |
| Green Risotto | $14.00 | Spring Peas, Ramps, Pickled Vegetable, Cashew Cream |
| Escargot en Croute | $16.00 | Pernod, Fine Herbs, Garlic, Puff Pastry |
| Hummus | $12.00 | Evoo, Watermelon Radish, Jicama Tri Color Carrots |
| Mac and Cheese | $15.00 | Lardons, Spring Peas, Bechamel |
| Burrata | $16.00 | Grilled Peaches, Speck, Pesto |
| Tuna Tartare | $16.00 | Cured Egg Yolk, Soy, Wasabi, Cilantro and Plantains |
| Caesar | $15.00 | Anchovy Infused Bread Crumbs, Parmesan |
| Panzanella Salad | $15.00 | Heirloom Cherry Tomato, Shallots, English Cucumber, Red Wine Vinaigrette |
| Nicoise* | $21.00 | Fresh Saku Tuna, Romaine, Hard Boiled Egg, New Potato, Anchovy, Nicoise Olives, Haricot Verts, Tarragon Vinaigrette |
| Celery Salad | $15.00 | Orange Supreme, Roquefort, Shallots |
| Roasted Tri-Color Carrots | ||
| Haricot Vert | ||
| Zucchini Noodles with Pesto | ||
| Sauteed Spinach with Garlic | ||
| Succotash | ||
| Radishes |
| Moules Frites | $19.00 | Saffron, Bacon, Tomato White Wine |
| Grilled Scottish Salmon | $26.00 | Eggplant, Roasted Red Pepper, Balsamic |
| Grilled Scallop | $28.00 | Frisee, Corn, Watermelon Radish, Spring Onion |
| Roasted Free Range Chicken | $24.00 | Summer Squash, New Potato and Asparagus |
| Chicken Schnitzel | $23.00 | Purple Potato Salad |
| Organic Health Bowl | $20.00 | Fennel, Radish, Rocket, Assorted Grains, Pickled Vegetables, Sesame, Orange Tahini Vinaigrette |
| Chickpea Stew | $21.00 | Fava, Kale, Carrots, Pistou |
| Duck Confit | $22.00 | Green Risotto |
| Hanger Steak* | $28.00 | Charred Spring Onion, Mashed Potato, Bordelaise, Asparagus |
| Steak Frittes* | $32.00 | Grass Fed 12 oz NY Strip |
| Hudson Valley Pork Loin | $25.00 | Corn, Roasted Peppers, Lima Beans, Tomato |
| Penne | $20.00 | Fresh Tomato Sauce, Ricotta Salata |
| Handmade Fresh Linguine | $21.00 | Braised Chicken, Fava, Tomato, Ramp Pesto |
| FR Burger* | $16.00 | Bibb, Vine Ripened Tomato, Red Onion on Brioche with Hand-Cut Fries |
| Hand-Cut Fries | $7.00 | |
| Mashed Potato | $7.00 | |
| Purple Potato Salad | $7.00 | |
| Sweet Potato Fries | $7.00 |
| Cheese Board | Selection of European Cheeses, Petite Baguette, Cured Olives |
|
| Crème Brulée | $9.00 | Mixed Berries |
| Tarte Tatin | $9.00 | Vanilla Gelato |
| Chocolate and Banana Bread Pudding | $9.00 | Vanilla Gelato, Chocolate Sauce |
| Brownie Coupe | $9.00 | Warm Chocolate Chip Brownie, Vanilla and Salted Caramel Gelato, Chocolate Sauce Whipped Cream |
| Apple Pie Sundae | $10.00 | Apple Caramel Sauce, Maldon Sea Salt, Vanilla Gelato |
| Assorted Macarons | $9.00 | Fresh Fruit |
| New York Cheesecake | $9.00 | Mixed Berries |
| Chef's Selection of Cheeses | Petite Baguette, Grapes, Local, Raw, Organic, Black Pepper Honey |
| Vanilla | ||
| Chocolate | ||
| Fig and Cream | ||
| Lemon Mousse | ||
| Salted Caramel |
| Sorbet | Seasonal Selection |
|
| Irish Coffee | $10.00 | Irish Whiskey, Coffee and Whipped Cream |
| Mexican Coffee | $10.00 | Tequila, Kahlua, Coffee and Whipped Cream |
| Nutty Cappuccino | $10.00 | Amaretto and Bailey's with Cappuccino |
| Mocha Java | $10.00 | Bailey's Irish Cream, Kahlua, Café Mocha |
| Café Corretti | $10.00 | A Shot of Espresso with a Choice of Sambuca, Amaretto, Grand Marnier, Cointreau, Frangelico, Brandy or Cognac |
| White Russian Latte | $11.00 | Vodka and Kahlua with Café Latte |
| Alpine Almond Café | $11.00 | Amaretto, Kahlua, and Cream Shaken with a Shot of Espresso |
| Café Godiva | $12.00 | Godiva Chocolate Liqueur and Brandy with Café Au Lait |
| Spanish Coffee | $11.00 | Brandy, Tia Maria, Coffee and Whipped Cream |
| French Onion Soup | $11.00 | |
| Escargot en Croute | $16.00 | Pernod, Fine Herbs, Garlic, Puff Pastry |
| Hummus | $12.00 | EVOO, Watermelon Radish, Jicama Tri Color Carrots |
| Lyonnaise Salad | $12.00 | Frisee, Thick Cut Lardons, Poached Egg |
| Zucchini Noodles | $7.00 | Pesto, Pine Nuts, Parmesan |
| Caesar | $15.00 | Anchovy Infused Bread Crumbs, Parmesan |
| Frisee Salad | $16.00 | Celery, Orange, Roquefort, Citronette |
| Nicoise* | $21.00 | Fresh Saku Tuna, Romaine, Hard Boiled Egg, New Potato, Anchovy, Nicoise Olives, Haricot Verts, Tarragon Vinaigrette |
| Arugula Salad | $16.00 | Peaches, Chevre, Raisins, Citronette |
| House Baked Croissant | $5.00 | |
| Pain au Chocolate | $5.50 | |
| Almond Croissant | $5.50 | |
| Apple Bran Muffin | $4.00 | |
| Almond Cranberry Muffin | $4.00 | |
| Banana Crunch Muffin | $4.00 |
| Brioche French Toast | $14.00 | Mixed Fruit, Vermont Maple Syrup |
| Buttermilk Pancakes | $15.00 | Mixed Fruit, Vermont Maple Syrup |
| Quiche du Jour | $15.00 | With Mixed Baby Field Greens |
| Duck Confit Hash* | $17.00 | A Duo of Roasted Red Bliss and Sweet Potatoes Caramelized Onions, and Baby Kale Topped with Two Sunny Side up Eggs |
| Smoked Salmon Hash* | $17.00 | Smoked Salmon, Diced Seasonal Vegetables Topped with Two Soft Poached Eggs |
| Shakshuka* | $16.00 | Poached Eggs, Feta, Spinach, Harissa |
| 3 Eggs any Style* | $14.00 | Choice of Protein, Salad and Home Fries |
| The "Benedicts"* | $14.00 | Two Delicately Poached Eggs, Atop a Toasted English Muffin with Hand Whipped Hollandaise, and Canadian Bacon |
| Country Fritatta* | $16.00 | Apple Wood Smoked Bacon, Red Bliss Potato, Roasted Red Pepper, Caramelized Onion |
| Frittata Provencal* | $15.50 | Ratatouille, Tomato, Buffalo Mozzarella |
| Grilled Steak & Eggs* | $20.00 | Grilled Grass Fed Hanger with Three Eggs, Chimichurri Sauce, Served with Home Fries |
| Omelette Lorraine* | $16.00 | Parisian Ham, Gruyere, Red Peppers and Leeks Served with Mixed Baby Field Greens |
| Omelette Mexicaine* | $16.00 | House Made Guacamole, Fresh Pico DE Gallo, Swiss Cheese Served with Mixed Baby Field Greens |
| Bagel and Smoked Salmon | $17.00 | Smoked Salmon, Cream Cheese, Tomato, Red Onion and Nonpareil Capers |
| Croque Monsieur | $15.00 | Parisian Ham, Mornay Sauce, Gruyere |
| 8oz Grass Fed Hamburger* | $16.00 | Brioche Roll with Lettuce, Tomato, Red Onion and Cornichons Served with Hand-Cut Fries |
| Avocado Toast* | $16.00 | Yuzu, Watercress and Two Poached Eggs, Atop Multigrain Bread |
| Chicken Sandwich | $17.00 | Bibb, Tomato, Arugula Aioli, on Baguette, with Hand-Cut Fries |
| Seasonal Fruit and Yogurt | $13.00 | |
| McCann's Irish Oatmeal | $9.00 | |
| Granola Parfait | $13.00 | Golden Oats, Nuts and Honey, Mixed Berries Organic Yogurt |
| Croissant Sandwich* | $14.00 | Apple Wood Smoked Bacon, Scrambled Egg, and Gruyere with a Frisee Salad |
| Mccann's Irish Oatmeal | $9.00 | |
| Granola | $10.00 | Golden oats, nuts and honey, organic yogurt |
| Bagel and Cream Cheese | $7.00 | |
| Brioche French Toast | $13.00 | Mixed Fruit, Vermont Maple Syrup |
| Buttermilk Pancakes | $14.00 | Mixed Fruit, Vermont Maple Syrup |
| Bacon, Egg and Gruyere on Croissant* | $12.00 | Apple Wood Smoked Bacon, Scrambled Egg, and Gruyere Served with Baby Greens |
| Bagel Smoked Salmon | $16.00 | Cold Smoked Salmon, Cream Cheese, Tomato, Red Onion and Nonpareil Capers |
| Croque Monsieur* | $12.00 | Parisian Ham, Mornay Sauce, Gruyere |
| BLT on Whole Wheat* | $12.00 | Basil Aioli and Baby Greens |
| Three Eggs any Style* | $13.00 | Choice of Apple Wood Smoked Bacon, Parisian Ham, Home Fries and Mixed Baby Field Green |
| The "Benedict"* | $12.00 | Two Delicately Poached Eggs, A Top Toasted English Muffin With Hand Whipped Hollandaise and Canadian Bacon |
| Salade Lyonnaise* | $14.50 | Frisee, Thick Cut Lardons, Poached Egg, Tarragon Vinaigrette |
| Dock Confit Hash | $16.00 | A Duo of Roasted Red Bliss and Sweet Potatoes, Caramelized Onions, and Baby Kale Topped with Two Sunny Side up Eggs |
| Shakshuka* | $15.00 | A Skillet with Three Eggs Baked in a Harissa Spiced Tomato Sauce, Feta Cheese and Spinach |
| Grilled Steak and Eggs* | $18.00 | Grilled Grass Fed Hanger Steak with Three Eggs Chimichurri Sauce Served with Home Fries |
| Omelette Lorraine* | $14.25 | Parisian Ham, Gruyere, Red Peppers and Leeks |
| Omelette Mexicaine* | $15.00 | House Made Guacamole, Fresh Pico de Gallo, Swiss Cheese Served with Mixed Baby Field Greens |
| Butter Croissant with Jam & Butter | $5.00 | |
| Pain au Chocolat | $5.50 | |
| Almond Croissant | $5.50 | |
| Apple Bran Muffin | $4.00 | |
| Almond Cranberry Muffin | $4.00 | |
| Banana Crunch Muffin | $4.00 |
| Fruit & Yogurt | $11.00 | |
| Chicken Sausage* | $6.25 | |
| Ham, Canadian Bacon or Apple Wood Bacon* | $6.00 | |
| Home Fries | $7.00 | |
| French Fries | $7.00 | |
| Mixed Green Salad | $7.00 |
| American Coffee | $3.00 | |
| Espresso | $4.00 | |
| Double Espresso | $4.50 | |
| Macchiato | $4.25 | Espresso with a dash of warm milk |
| Cafe Americano | $4.50 | Double espresso thinned with hot water |
| O'cafe | $4.75 | a classic parisian cafe creme |
| Cappuccino | $5.50 | espresso with steamed milk & foam |
| Cafe Latte | $5.50 | espresso with steamed milk |
| Cafe Mocha | $6.00 | espresso with chocolate syrup & steamed milk |
| Cafe au Lait | $6.00 | double espresso with steamed milk |
| Fresh Mint Tea | $3.75 |
| Brahmin's Choice Breakfast | ||
| Bungalow Darjeeling | ||
| Lord Bergamot Earl Grey | ||
| Mao Feng Shui | ||
| Jasmine Silver Tip Green | ||
| White Petal |
| Meadow Golden Chamomile | ||
| Big Hibiscus | ||
| Red Nectar - Rooibos | ||
| Peppermint Leaves |
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