| Cuisine type | Contemporary American | |
| Price range | $50 and over | |
| Neighborhood | Midtown |
| Cuisines | Contemporary American, Bar / Lounge / Bottle Service, American |
| Dining style | Elegant Dining |
| Phone number | +1 212 632 5000 |
| Website | www.barsixtyfive.com |
| Dress code | Jacket Preferred |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Mathew Woolf |
| Location | 30 Rockefeller Plaza 65th Floor, New York, NY 10112 |
| Oysters on the Half Shell | Market Selection, Mignonette, Cocktail Sauce | |
| Jumbo Shrimp Cocktail | Chilled Poached Shrimp, Cocktail Sauce | |
| Tuna Poke | Ahi Tuna, Crispy Nori, Sesame, American Caviar, Lime-Chili Mayonnaise | |
| Seafood Salad | Marinated Shrimp, Mussels, Calamari, Scallops, Shaved Fennel, Lemon Vinaigrette |
| Olives | Mixed Marinated Olives, Citrus, Herbs | |
| Crostini | Sheep's Milk Ricotta, Fava Beans, Prosciutto, Preserved Meyer Lemons, Orange Mint | |
| Hummus | Grilled Naan Bread, Raw Vegetable Crudité | |
| Parmigiano-Speck Fritters | Crispy, Light, Cheese Fritters | |
| Crispy Oysters "Rockefeller" | Spinach, Sweet Plantains, Creole Remoulade | |
| Braised Beef Short Rib Sliders | Pickled Green Tomatoes, Horseradish Sauce, Cheddar | |
| Greek Meatballs | Tomato-Cucumber Relish, Tzatziki | |
| Kobe Pigs in a Blanket | Everything Topping, Onion Relish | |
| Triple-Cooked Fries | Béarnaise Sauce |
| Mediterranean Sampler | Trio of Yogurt Tzatziki, "Caviar" Mousse, Taramasalata, Roasted Eggplant Melitzanosalata | |
| Salumi Board | Chef's Selection of Cured Meats, Marinated Olives, Feta, Sweet Baby Peppers, Grilled Country Bread | |
| American Cheese Tasting | Chef's Assortment of Artisanal Cheeses, House-Made Preserves, Brioche | |
| Charcuterie Board | Chef's Assortment, Country Pâté, Foie Gras Mousse, Duck Foie Gras Rillettes, House-Made Preserves, Grain Mustard, Brioche | |
| Salmon Board | House-Cured and Smoked Pastrami Salmon, St. James Smoked Salmon, Salmon Rillettes, Mustard Sauce, Cornichons, Pickled Red Onion, Toasted Bagel Chips |
| Lemon Pavlova | Pistachios, Rhubarb-Strawberry Cream, Fresh Strawberries | |
| RR "Candy" Bar | Chocolate Sablé Crunch, Peanut Praline, Milk Chocolate Mousse | |
| Vanilla Cheesecake | Blueberry Compote, Blackberries, White Tea Foam |
| Baked Hooligan Cheese with Truffle | Sourdough, Black Truffle, Green Apple | |
| Warm Kale and Sunchoke Dip | Taro Chips | |
| Crispy Chicken Sliders | Cabbage and Carrot Slaw, Bacon, Lime-Chili Mayonnaise, Pretzel Roll | |
| Decadent "Cheddar-Apple" Grilled Cheese | Grilled Blue Cheese and Cheddar Mornay, Pretzel Roll, Spicy Apple Jelly | |
| Braised Beef Short Rib Sliders | Pickled Green Tomatoes, Horseradish Sauce | |
| Triple-Cooked Fries | Bearnaise Sauce | |
| Pigs in a Blanket | House-Made Pickle Relish, Assorted Condiments |
| Beer-Battered Fish and Chips | Atlantic Cod, Tartar Sauce, Malt Vinegar | |
| Roasted Skuna Bay Salmon | Spring Vegetable Fricassee, Lemon, Capers, Dill | |
| Pan Roasted Free-Range Chicken | Sweet Peppers, Spring Onions, Rosemary, Semolina Fonduta | |
| Steak Au Poivre | Kentucky Bourbon Three Peppercorn Sauce, Triple-Cooked Fries | |
| Four Joint Burger | Chef's Blend of Short Rib, Skirt Steak, Chuck, Aged NY Strip with Cabot Cheddar, Caramelized Onion, Smoked Tomato Jam, Triple-Cooked Chips | |
| Clash of the Titans Burger | Grilled Maine Lobster, Truffle Cheese, Cabernet-Braised Short Rib, Champagne Hollandaise, House-Cured Maple Bourbon Bacon, 8 oz. Chef's Blend of Short Rib, Skirt Steak, Chuck, Aged NY Strip |
| The Silver Slipper | Stolichnaya Vodka, Crème De Violette, Dolin Blanc Vermouth, Fresh Lemon, Silver Leaf | |
| Cartini | Hans Reisetbauer Blue Gin, Amontillado Sherry, Lillet Blanc, Orange Bitters, Flamed Orange | |
| 1934 Gin and Tonic | Dorothy Parker Gin, Lemon, Angostura Bitters, Johnnie Ryan Tonic | |
| Above the Law | Louis XIII, 100 Year Old Vintage Absinthe, Angostura Bitters, Peychaud's Bitters |
| Manhattan | Ragtime Rye Whiskey, Carpano Antica, Angostura Bitters | |
| Brooklyn | Ironweed Straight Malt Whiskey, Carpano Bianco, Luxardo Maraschino, Amaro Lucano | |
| Bronx | Greenhook Gin, Carpano Antica, Carpano Bianco, Orange Juice, Lavender Bitters | |
| Astoria | Queen's Courage Gin, Carpano Bianco, Orange Bitters | |
| Staten Island | Owney's Rum, Pineapple Juice, Lemon Juice, Sasparilla Bitters, Nutmeg |
| Spatini | The Botanist Islay Dry Gin, St. Germain, Lime, Mint, Cucumber | |
| Black Orchid | Allaire Vodka, Crème de Violette, Lemon Juice, Peach Bitters | |
| Mama Rose | Brooklyn Gin, Combier de Rose Liqueur, Lemon Juice, Grenadine, Orange Bitters | |
| Diablo | Allaire Tequila, LeJay Crème de Cassis, Fresh Ginger, Lime | |
| The Stratosphere Club | Louis Pommery Brut, Combier de Rose Liqueur, Absinthe, Peychaud's Bitters | |
| Champagne Cocktail | Taittinger Brut Champagne, Pierre Ferrand 1840 Cognac, St. George Absinthe | |
| French SixtyFive | Martin Miller's Gin, Nicolas Feuillatte Brut Champagne, Pierre Ferrand Dry Curaçao, Fresh Orange and Lemon Juice, Orange Bitters, Peychaud's Bitters |
| Jim Dandy | Virgil Kaine High Rye Bourbon, Lillet Blanc, Pierre Ferrand Dry Curaçao, Lemon and Orange Twists | |
| Beach Plum Daisy | Greenhook Beach Plum Gin, Red Berry Syrup, Curaçao, Fresh Lime, Sparkling Ginger | |
| Fijar Fix | Allaire Rum, Pineapple Syrup, Fresh Lime, Bittermens Habanero Shrub Hellfire Bitters, Bitter End Memphis BBQ Bitters | |
| Fizz (y) Lifting Drink | Grey Goose L'Orange, Aperol, Fresh Lemon, Fresh Orange, Egg White, Gold Dust | |
| Singapore Sling | Botanist Gin, Cherry Heering, Bénédictine, Fresh Lemon Juice, Seltzer |
| Gin-Ger and Tonic | Brooklyn Gin, Lime Juice, Ginger, Fever Tree Elderflower Tonic | |
| Rhu the Day | Bayou Silver Rum, Rhubarb, Strawberry, Lemon Juice, Soda | |
| Amburana Caipirinha | Avua Amburana Cachaca, Cane Sugar, Lime Juice, Soda | |
| Pisco Punch | Miguel Torres Pisco El Gobernador, Grand Marnier, Passionfruit, Pineapple Juice, Grenadine | |
| White Peach Sangria | Field Blend Whites, Rémy Martin 1738 Accord Royal, Peach Nectar, Lemon Juice |
| La Caravelle Brut, Cuvée Niña, NV | ||
| Nicolas Feuillatte Brut, NV | ||
| Taittinger Brut, Cuvée Prestige, NV | ||
| José Michel 'Pinot Meunier' Brut, NV | ||
| Thierry Triolet Brut Rosé, NV | ||
| Doyard, 1er Cru Brut Blanc de Blancs, Cuvée Vendémiaire, NV | ||
| Taittinger, Blanc de Blancs, Comtes de Champagne, 2005 | ||
| Piper-Heidsieck, Rare, Brut, 1999 |
| Dry Riesling, Ravines, Finger Lakes 2015 | ||
| Gewurztraminer, Standing Stone, Seneca Lake 2015 | ||
| Tocai Friulano, Channing Daughter 'Mudd West Vineyard', Bridgehampton 2014 | ||
| Rkatsiteli, Dr. Konstantin Frank, Keuka Lake 2014 | ||
| Gruner Veltliner, Lamoreaux Landing, Seneca Lake 2014 | ||
| Vidal Blanc, Silver Thread Vineyard 'Good Earth White', Seneca Lake 2014 | ||
| Sauvignon Blanc, Shinn Estate, `First Fruit', North Fork 2016 | ||
| Chardonnay 'Un-oaked', Brooklyn Winery, Finger Lakes 2014 | ||
| Chardonnay, Hermann J. Wiemer, Finger Lakes 2015 | ||
| Chardonnay 'Reserve', Macari Vineyards, Mattituck 2013 |
| Eve's Cidery 'Albee Hill', Van Etten, New York | ||
| Brotherhood 'True Believer', New York |
| Pinot Noir, Ryan William Vineyard, Finger Lakes 2016 | ||
| Cabernet Franc, Kelby James Russell, Finger Lakes 2016 |
| Pinot Noir, Forge, Finger Lakes 2014 | ||
| Petit Verdot, Pellegrini Vineyards, North Fork 2011 | ||
| Syrah, Glenora Wine Cellars, Seneca Lake 2013 | ||
| Malbec, Bedell, North Fork 2014 | ||
| Merlot, Onaby Vineyard `Great Blue Heron', North Fork 2012 | ||
| Cabernet Franc, Wölffer Estate 'Caya', Sagaponack 2012 | ||
| Cabernet Sauvignon, Lenz Vineyard, North Fork 2013 | ||
| Cabernet Sauvignon, Fox Run, Finger Lakes 2014 | ||
| Cabernet Sauvignon Blend, Paumanok 'Assemblage', North Fork 2013 |
| Sauternes, Château Suduiraut, Bordeaux, France 2007 | ||
| Casa de Santa Eufemia, 40yr Tawny Port | ||
| Dow's LBV Port 2011 | ||
| Graham's Vintage Port 1970 | ||
| Taylor Fladgate Single Harvest Port 1965 |
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