| Cuisine type | Mediterranean | |
| Price range | $50 and over | |
| Neighborhood | NoHo |
| Cuisines | Mediterranean |
| Dining style | Casual Elegant |
| Phone number | +1 212 334 6400 |
| Website | www.gatonyc.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Diners Club, Discover, Mastercard, Visa |
| Executive chef | Bobby Flay |
| Location | 324 Lafayette Street, New York, NY 10012 |
| Piquillo Filled with Raw Tuna* | Saffron Sauce | |
| Artichoke Heart | Quail Egg, Salmon Roe | |
| Yellowtail Crudo* | Pink Peppercorns, Grapefruit, Pomegranate Salt | |
| Eleven Layer Potato | Caramelized Shallots, Fried Sage | |
| Lamb Tenderloin | Salsa Verde | |
| Eggplant | Manchego, Oregano, Balsamic | |
| Beef Crudo* | Pickled Fresno Chiles | |
| Sea Scallop | Beet Vinaigrette, Horseradish Gremolata | |
| Chorizo Crepinette | Green Tomato Mostarda |
| Pizza with Lamb Sausage | $21.00 | Tomato Jam, Mint, Mozzarella |
| Pizza with Asparagus | $19.00 | Raclette, Fresno Chile, Basil Pesto |
| Crushed Pea & Avocado | $16.00 | Green Harissa, Tahini, Toasted Sesame Seeds, Pita Chips |
| Oven Roasted Shrimp | $19.00 | Diavolo Oil, Oregano |
| Gato Salad | $16.00 | Greens & Reds, Pears, Manchego, Crunchy Wheat |
| Burrata | $17.00 | Yellow Tomato Confit, Basil Chimichurri |
| Black Kale Salad | $14.00 | Red Quinoa, Almonds, Ricotta Salata |
| Roasted Octopus | $21.00 | Sour Orange, Bacon, Oregano, Shishito Pepper |
| Scrambled Eggs | $17.00 | Almond Romesco, Boucheron Cheese, Tomato Confit Toast |
| Soft Shell Crab | $21.00 | Horseradish Gremolata |
| Mussels | $18.00 | Calabrian Broth, Fennel, Tarragon |
| Crispy Potatoes | $14.00 | Poached Egg, Smoked Paprika, Parmigiano |
| Roasted Cauliflower | $14.00 | Padron Peppers, Agrodolce |
| Grilled Zucchini | $14.00 | Feta Cheese, Black Olive Relish, Piquillo Pepper Yogurt |
| Charred Corn | $14.00 | Parmigiano, Basil Garlic Butter, Paprika |
| Roasted Portobello Mushroom Gratin | $14.00 | Tallegio, Garlic, Oregano Oil, Hazelnuts |
| Haricots Verts | $14.00 | Melted Shallots, Marcona Almonds, Yellow Romesco |
| Grilled Asparagus | $14.00 | Creamy Green Chile Dressing, Ricotta Salata, Lemon Confit |
| Kale and Wild Mushroom Paella | $33.00 | Crispy Artichokes, Egg |
| Orecchiette | $29.00 | Asparagus, Fava Beans, Peas, Spring Onion Pesto, Manchego, Lemon Ricotta |
| Black Fettuccine | $34.00 | Shrimp, Squid, Fra Diavolo |
| Fresh Pasta | $29.00 | Anchovy Butter, Chive Pesto, Breadcrumbs |
| Fried Chicken | $29.00 | Honey, Thyme, Lemon |
| Steamed Halibut | $35.00 | Sicilian Olives, Mint, Anchovy, Saffron-Tomato Broth, Cous Cous |
| Rabbit | $36.00 | Fregula Sarda, Pine Nuts, Carrot Hot Sauce, Crispy Ham |
| Grilled Wild Striped Bass | $33.00 | Mint-Pistachio Pesto |
| Charred Beef | $42.00 | Valdeon Blue Cheese Brown Butter, Red Wine, Broccoli Rabe-Farro |
| Porterhouse Pork Chop | $36.00 | Tomato Pan Juices, Romesco Polenta |
| Grilled Swordfish | $33.00 | Basil Salsa Verde |
| Prosecco Valdobbiadene, '1926 Cuvée' Valdo Spumanti, Veneto, IT. N/V | $58.00 | |
| Rosé Cava, 'De Nit' Raventos I Blanc, Penedes, ES. 2016 | $68.00 | |
| Champagne Brut Premiere Cru 'Cuvée Vendémiaire' Doyard, Champagne, FR. N/V | $95.00 | |
| Champagne Brut, 'Reserve' Billecart-Salmon, Champagne, FR. N/V | $120.00 | |
| Champagne Extra Brut Grand Cru 'Oeil de Perdrix' Doyard, Champagne, FR. N/V | $230.00 | |
| Champagne Brut, 'Rare' Piper-Heidsieck, Champagne, FR. 2002 | $295.00 | |
| Champagne Brut, 'Dom Pérignon' Moët et Chandon, Champagne, FR. 2004 | $450.00 | |
| Champagne Brut Rose, Billecart-Salmon (375 ml), Champagne, FR. N/V | $75.00 |
| Tibouren, 'Cuvée Spéciale des Vignettes' Clos Cibonne, Côtes de Provence, FR. 2016 | $72.00 | |
| Rosé Bandol, Domaine la Suffrene, Provence, FR. 2017 | $60.00 | |
| Txakolina, 'Rubentis' Ameztoi, Basque Country, ES. 2017 | $55.00 |
| Albariño, 'Tricó' Cía de Vinos Tricó, Rías Baixas, ES. 2015 | $52.00 | |
| Albariño, 'Cepas Vellas' do Ferreiro, Rías Baixas, ES. 2015 | $92.00 | |
| Albariño, 'Selección de Añada' Pazo Señorans, Rías Baixas, ES. 2010 | $145.00 | |
| Godello, '200 Cestos' A. Coroa, Valdeorras, ES. 2014 | $78.00 | |
| Txakolina Getariako, Txomin Etxaniz, Basque Country, ES. 2017 | $50.00 | |
| Assyrtiko, 'Santorini' Domaine Sigalas, Aegean Islands, GR. 2017 | $60.00 | |
| Vermentino, 'Cuvée Faustine' Domaine Comte Abbatucci, Corsica, FR. 2013 | $85.00 | |
| Grüner Veltliner, 'Smaragd Achleiten Stockkultur' Prager, Wachau, AU. 2012 | $145.00 | |
| Chenin Blanc, 'La Calma' Can Rafols del Caus, Penedes, ES. 2011 | $110.00 | |
| Montlouis Sur Loire, 'Premier Rendez-Vous' Jousset, Loire Valley, FR. 2015 | $74.00 | |
| Sancerre, 'Les Chasseignes' Claude Riffault, Loire Valley, FR. 2017 | $68.00 | |
| Sancerre, 'La Côte' Gérard Boulay, Loire Valley, FR. 2017 | $137.00 | |
| Chardonnay, 'A la Percenette' Domaine Pignier, Côtes du Jura, FR. 2015 | $65.00 | |
| Chablis 1er Cru, 'La Fourchaume' Jean-Claude Bessin, Burgundy, FR. 2015 | $95.00 | |
| Saint Aubin 1er Cru, 'En Remilly' Domaine Sylvain Langoureau, Burgundy, FR. 2015 | $85.00 |
| Muscat 'Old Vines' Sierras de Malaga Botani, Andalucía, ES. 2017 | $55.00 | |
| Fiano di Avellino, 'Colli di Lapio' Clelia Romano, Campania, IT. 2017 | $55.00 | |
| Garganega, 'IL Disperato' Bianco Buglioni, Venezie, IT. 2016 | $56.00 | |
| Pinot Grigio, 'At Last' Infine 1939, Trentino, IT. 2016 | $105.00 | |
| Carinyena Blanca, 'Planetes de Nin' Família Nin-Ortiz, Azores, PT. 2016 | $90.00 | |
| Xarel-Lo, 'Vinya dels Taus' Nun, Catalonia, ES. 2007 | $185.00 | |
| Riesling Grand Cru, 'Schlossberg' Erhart Domaine Saint-Rémy, Alsace, FR. 2017 | $67.00 | |
| Riesling, 'Smaragd Wösendorfer Kirchweg' Rudi Pichler, Wachau, AU. 2013 | $125.00 | |
| Rioja Blanco, 'Viña Tondonia Reserva' López de Heredia, Castilla y León, ES. 2004 | $95.00 | |
| Priorat Blanc 'Terra de Cuques' Terroir al Limit, Catalonia, ES. 2015 | $94.00 | |
| Priorat Blanc, 'Nelin' Clos Mogador, Catalonia, ES. 2007 | $108.00 | |
| Rhône Roussane Blend, 'Esprit Blanc' Tablas Creek Vineyard, Paso Robles, CA. 2012 | $115.00 | |
| Rhône Clairette Blend, 'Palette Blanc' Chateau Simone, Provence, FR. 2010 | $130.00 |
| Godello, Bodegas Avancia, Valdeorras, ES. 2016 | $59.00 | |
| Godello, 'Sorte o Soro' Rafael Palacios, Valdeorras, ES. 2011 | $165.00 | |
| Xarello '1954' Costador Terroirs Mediterranis, Catalonia, ES. 2016 | $60.00 | |
| Incrocio Manzoni, 'El Rocallis' Can Rafols dels Caus, Penedès, ES. 2010 | $106.00 | |
| Ribeiro Treixadura Blend, Emilio Rojo, Galicia, ES. 2014 | $135.00 | |
| Rioja Blanco, 'Plácet Valtomelloso' Palacios Remondo, Castilla y León, ES. 2014 | $70.00 | |
| Rioja Blanco, Remelluri, Castilla y León, ES. 2013 | $145.00 | |
| Grillo, 'Shamaris' Cusumano, Sicily, IT. 2016 | $56.00 | |
| Grechetto/Viogner, 'Vino Bianco' Fiorano, Lazio, IT. 2012 | $89.00 | |
| Grecanico Dorato, 'Millesulmare' Santa Maria la Nave, Sicily, IT. 2015 | $140.00 | |
| St. Joseph Blanc, Domaine Faury, N. Rhone, FR. 2016 | $80.00 | |
| Chardonnay, 'Nuits-Blanches au Bauge' au Bon Climat, Santa Maria Valley, CA. 2014 | $80.00 | |
| Chardonnay, 'B.A. Thieriot' Littorai, Sonoma Coast, CA. 2013 | $170.00 | |
| Chardonnay, 'Marcassin Vineyard' Marcassin Wine Co., Sonoma Coast, CA. 2011 | $275.00 | |
| Chardonnay, Finch Hollow Jarvis, Napa Valley, CA. 2010 | $300.00 | |
| Chassagne-Montrachet 1er Cru 'Caillerets', Jean Chartron, Burgundy, FR. 2013 | $165.00 |
| Ribeira Sacra, 'Pizarra' Adega Algueira, Galicia, ES. 2014 | $99.00 | |
| Ribeira Sacra, 'Lacima' Dominio do Bibei, Galicia, ES. 2013 | $145.00 | |
| Bierzo, 'las Firmas' César Marquéz Pérez, Castilla y León, ES. 2016 | $64.00 | |
| Bierzo, 'La Poulosa' La Vizcaína, Castilla y León, ES. 2014 | $77.00 | |
| Bierzo, 'Ultreia de Valtuille' Raul Perez, Castilla y León, ES. 2011 | $195.00 | |
| Terra Alta, 'Finca Morenillo' Celler Piñol, Catalonia, ES. 2011 | $175.00 | |
| Pommard 1er Cru, 'Grands Epenots' Michel Gaunoux, Burgundy, FR. 2001 | $255.00 | |
| Grenache 'Stolpman Vineyard' Whitcraft Winery, Santa Barbara, CA. 2016 | $72.00 | |
| Grenache 'A Tribute to Grace' Besson Vineyard, Santa Barbara, CA. 2014 | $115.00 | |
| Trepat, 'Julieta' Josep Foraster, Catalonia, ES. 2016 | $60.00 | |
| Montsant, 'Darmos' Joan d'Anguera, Catalonia, ES. 2016 | $75.00 | |
| Pinot Noir, 'Cherry Grove' Boedecker Cellars, Willamette Valley, OR. 2014 | $98.00 | |
| Pinot Noir, 'Clark and Telephone' Belle Glos, Santa Maria Valley, CA. 2017 | $125.00 | |
| Pinot Noir, 'Marcassin Vineyard' Marcassin Wine Co., Sonoma Coast, CA. 2011 | $285.00 |
| Cahors, 'Cuvée Particulière' Château Lamartine, Southwest France, FR. 2014 | $53.00 | |
| Patrimonio, Domaine Gentile, Corsica, FR. 2015 | $58.00 | |
| Vin de Pays du Gard, 'Rouge' Roc d'Anglade, Languedoc-Roussillon, FR. 2010 | $115.00 | |
| Hermitage, 'La Chapelle' Paul Jaboulet Aíné, N. Rhone, FR. 1998 | $350.00 | |
| Ribera del Duero, 'Crianza' Finca Torremilanos, Castilla y León, ES. 2015 | $58.00 | |
| Ribera del Duero, 'Reserva' Tinto Pesquera, Castilla y Leon, ES. 2012 | $105.00 | |
| Ribera del Duero, 'Pago de Santa Cruz Gran Reserva' Viña Sastre, Castilla y León, ES. 2010 | $185.00 | |
| Ribera del Duero, 'PS' Aalto, Castilla y León, ES. 2011 | $245.00 | |
| Ribera del Duero, 'Valbuena 5 Ano' Vega Sicilia, Castilla y León, ES. 2009 | $385.00 | |
| Tinta de Toro, 'Reserva' Frontaura, Toro, ES. 2006 | $82.00 | |
| Rioja, 'Vina Ardanza Reserva' La Rioja Alta, Rioja, ES. 2009 | $80.00 | |
| Rioja, 'Gran Reserva' Marqués de Riscal, Rioja, ES. 2007 | $95.00 | |
| Rioja 'Gran Reserva 904' La Rioja Alta, Rioja, ES. 2007 | $148.00 | |
| Rioja, 'La Viña de Andres Romeo' Benjamin Romeo, Rioja, ES. 2011 | $195.00 | |
| Rioja, 'Gran Reserva 890' La Rioja Alta, Rioja, ES. 2004 | $285.00 | |
| Rioja, 'Viña Tondonia Gran Reserva' López de Heredia, Rioja, ES. 1981 | $395.00 | |
| Nerello Cappuccio, Calabretta, Sicily, IT. 2015 | $74.00 | |
| Maremma Toscana, 'Mandrone di Lohsa' Poliziano, Tuscany, IT. 2013 | $110.00 | |
| Terrasole Brunello di Montalcino, Tuscany, IT. 2010 | $130.00 | |
| Chiavennasca, Sforzato di Valtellina, Sandro Fay, Lombardy, IT. 2010 | $135.00 | |
| Samsó/Garnatxa, 'Partida Bellvisos' S.Perez & R.Barbier, Gratallops, ES. 2003 | $238.00 |
| Rasteau, 'Domaine la Collière' Georges Perrot, S. Rhone, FR. 2011 | $58.00 | |
| Faugères, 'Felgaria' Domaine de Cébène, Languedoc-Roussillon, FR. 2012 | $89.00 | |
| Faugères, 'Valnière' Domaine Leon Barral, Languedoc-Roussillon, FR. 2009 | $165.00 | |
| Duluc de Branaire-Ducru, 'Saint Julien', Bordeaux, FR. 2005 | $125.00 | |
| Priorat, 'Finca la Planeta' Pasanau, Catalonia, ES. 2012 | $110.00 | |
| Montsant, 'La Universal' Venus la Universal, Catalonia, ES. 2007 | $115.00 | |
| Montsant Carinyena, 'l'hostal Reserva' Joan d'Anguera, Catalonia, ES. 2012 | $145.00 | |
| Priorat, 'Embruix' Celler Vall Llach, Catalonia, ES. 2016 | $58.00 | |
| Priorat, 'Salanques' Mas Doix, Catalonia, ES. 2015 | $85.00 | |
| Priorat, 'La Creu Alta' Bodegas Mas Alta, Catalonia, ES. 2010 | $210.00 | |
| Priorat, 'l'Ermita' Alvaro Palacios, Catalonia, ES. 1998 | $550.00 | |
| Monastrell/Cabernet Situation, Triga, Alicante, ES. 2014 | $90.00 | |
| Dominio de Valdepusa 'Emeritus' Marques de Grinon, Castilla la Mancha, ES. 2007 | $175.00 | |
| Cabernet/Syrah/Petit Verdot, 'Shoresh' Tzora Vineyards, Judean Hills, IL. 2016 | $80.00 | |
| Barbaresco 'Martinenga' Marchesi di Gresy, Piedmont, IT. 2007 | $180.00 | |
| Barolo 'Brunate', Oddero, Piedmont, IT. 2008 | $240.00 | |
| Milziade Antano 'Collealldole' Sagrantino Montefalco, Umbria, IT. 2011 | $105.00 | |
| Amarone della Valpolicella, Tomasso Bussola, Veneto, IT. 2012 | $135.00 |
| Espresso Soaked Bread Pudding | $14.00 | Mascarpone crema, bittersweet cocoa |
| Fromage Blanc Cheesecake | $14.00 | Strawberries, biscotti crust |
| Dark Chocolate Semifreddo | $14.00 | Cherry sorbet, almond brittle |
| Pistachio Olive Oil Cake | $14.00 | Raspberry, whipped creme fraiche |
| Blueberry Crostata | $14.00 | Blueberry buttermilk gelato |
| Affogato | $12.00 | Butterscotch gelato, hazelnut biscotti |
| Gelato & Sorbet | $4.00 |
| Clarisa's Corn Muffin | $5.00 | Ricotta, Toasted Almond Honey, Blueberry |
| Burrata | Yellow Tomato Confit, Basil Chimichurri | |
| Yellowtail Crudo* | Pink Peppercorns, Grapefruit, Pomegranate Salt | |
| Piquillo Filled with Raw Tuna* | Saffron Sauce | |
| Eleven Layer Potato | Caramelized Shallots, Fried Sage | |
| Eggplant | Manchego, Oregano, Balsamic | |
| Beef Crudo* | Pickled Fresno Chiles |
| Toasted Polenta Waffle | $18.00 | Charred Tangerine and Pistachio Ricotta, Fig Syrup |
| Almond Crusted French Toast | $18.00 | Date Creme Fraiche, Sour Orange Syrup |
| Poached Eggs | $18.00 | Olive Oil Toast, Gato Potatoes, Hot Pimenton Hollandaise, Crispy Serrano Ham |
| Pizza | $19.00 | Mustard Green Salsa Verde, Bacon, Egg, Fresno Chile |
| Oven Baked Eggs | $19.00 | Tomato-Piquillo Sauce, Crispy Chorizo, Toasted Bread Crumbs |
| Orecchiette | $20.00 | Asparagus, Fava Beans, Peas, Spring Onion Pesto, Manchego, Lemon Ricotta |
| Black Fettuccine | $24.00 | Shrimp, Squid, Fra Diavolo |
| Roasted Chicken Salad | $21.00 | Boucheron Cheese, Crispy Ham, Salsa Verde |
| Olive Oil Poached Salmon Salad | $23.00 | Saffron Tomato Dressing |
| Gato Burger | $19.00 | Aged Fontina, Crispy Prosciutto, Piquillo Aioli, Pickled Shallots |
| Kale and Wild Mushroom Paella | $26.00 | Crispy Artichokes, Egg |
| Charred Beef | $28.00 | Mustard Green Salsa Verde with Soft Scrambled Eggs, Romesco, Boucheron, Tomato Oil Toast |
| Pomegranate Black Pepper Bacon | $9.00 | |
| Gato Home Fries | $8.00 | |
| Chorizo with Peppers & Onions | $9.00 |
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