Cuisines | French |
Dining style | Casual Dining |
Phone number | +1 212 249 3400 |
Website | www.jeanclaudenyc.com |
Dress code | Smart Casual |
Payment options | AMEX, MasterCard, Visa |
Location | 1343 2nd Avenue, New York, NY 10021 |
Cuisine type | French | |
Price range | $30 and under | |
Neighborhood | Upper East Side |
Top tags |
|
Cuisines | French |
Dining style | Casual Dining |
Phone number | +1 212 249 3400 |
Website | www.jeanclaudenyc.com |
Dress code | Smart Casual |
Payment options | AMEX, MasterCard, Visa |
Location | 1343 2nd Avenue, New York, NY 10021 |
Soupe Du Jour | $8.00 | Ask your server for our chef's daily soup |
Soupe à L'oignon | $9.00 | French onion soup topped with gruyère |
Salade Verte | $9.00 | Mesclun salad w goat cheese croutons & vinaigrette |
Salade De Betteraves | $10.00 | Roasted beets w endives, roasted wallnuts & warm goat cheese |
Salade D'haricots Verts | $11.00 | Iceberg lettuce, string beans, wallnuts & blue cheese sauce |
Salade De Poulet | $12.00 | Grilled organic chicken breast w arugula salad, gruyère cheese & garlic dressing |
Any Style | $10.00 | |
Florentine | $12.00 | |
Benedict | $11.00 | |
Norwegian | $13.00 | |
Spinach & Goat Cheese Omelette | $13.00 | |
French Ham & Gruyère Omelette | $12.00 |
French Toast | $10.00 | |
Traditional Pancakes | $10.00 |
Pan Bagnat | $12.00 | Tuna w/ tomatoes, hard-boiled eggs arugula salad and olive paste |
Légumes | $12.00 | Grilled portobello mushrooms, zucchini goat cheese, olive paste & mustard |
Steak | $13.00 | Grilled steak w caramalized onions, gruyère cheese, olive paste & mustard |
Chicken w/ Gruyère, Mustard & Béchamelle | $12.00 | |
Crôque Monsieur | $10.00 | |
Crôque Madame | $11.00 | |
Jean Claude Certified Black Angus Burger | $12.00 | |
Poulet Topped w/ Gruyère | $13.00 |
Moules Marinières | $15.00 | Steamed mussels marinières w frites |
Salade Niçoise | $17.00 | Seared fresh tuna & greens,black olives,anchovies,egg & tomatoes |
Saumon Aux Epinards | $17.00 | Seared atlantic salmon, spinach, oyster mushrooms, grapefruit elder flower sauce |
Steak Frites | $24.00 | Certified black angus sirloin, pommes frites |
Steak Au Poivre | $26.00 | Certified black angus sirloin, poivre sauce & pommes frites |
Soupe Du Jour | $9.00 | Ask your server for our chef's daily soup |
Soupe a L'oignon | $10.00 | Classic french onion soup topped, gruyère |
Salade Verte | $9.00 | Mesclun salad w goat cheese croutons & vinaigrette dressing |
Salade De Betteraves Et D'endives | $10.00 | Roasted beets w endives, roasted walnuts & goat cheese |
Salade D'haricots Verts | $11.00 | Iceberg lettuce, string beans, roasted wallnuts, blue cheese dressing |
L'assiette De Fromage D'yvonne | $13.00 | Cheese plate w mesclun salad |
Calamards à La Nord Africaine | $11.00 | Spiced squid w coriander vinaigrette, organic mixed greens, basil oil |
Les Escargots Au Beurre | $12.00 | Escargots w garlic parsley butter |
Tartare De Thon | $14.00 | Tuna tartare. Sesame oil, salad & croutons |
Coquilles Saint-Jacques | $14.00 | Seared sea scallops w roasted beets & mixed greens |
Foie Gras Poêlé | $16.00 | Grilled foie gras,glazed sweet potatoes &sauternes |
Assiette De Légumes | $16.00 | Vegetarian plate |
Moules Marinières | $17.00 | Steamed mussels marinières, pommes frites |
Poulet Rôti | $18.00 | Roasted organic chicken, herb vegetable risotto & wild mushroom truffle vinaigrette |
La Raie Au Couscous | $19.00 | Sautéed skate, couscous, portobello mushrooms & italian capers balsamic vinaigrette |
Saumon Aux éPinards | $19.00 | Seared atlantic salmon, spinach, oyster mushrooms, grapefruit elder flower sauce |
Cabillaud Au Poivron Jaune | $20.00 | Roasted codfish w basil potato purée & yellow bell pepper sauce |
Canard Au Miel | $22.00 | Honey lime glazed duck breast, green leaf lettuce, shitaki mushroom rosemary sauce |
L'onglet Aux éChalottes | $23.00 | Hanger steak, gratin dauphinois, sautéed zucchini, thyme, red wine shallot sauce |
Porc à La Dijonnaise | $23.00 | Roasted pork loin,brussels sprouts,fingerling potatoes,mustard seeds vinaigrette |
Steak Frites | $25.00 | Certified black angus sirloin w frites |
Steak Au Poivre | $27.00 | Certified black angus sirloin w pepper sauce |
Sauteed Spinach | $7.00 | |
Vegetable Risotto | $8.00 | |
Pommes Frites | $7.00 | |
Potato Purée | $7.00 | |
Gratin Dauphinois | $8.00 |
Crème Brûlée | $8.00 | Traditional vanilla flavored french custard topped with caramel |
Bread Pudding | $8.00 | Traditional french pudding served with crème anglaise & topped with whipped cream |
Mousse Au Chocolat | $9.00 | Dark chocolate mousse topped with whipped cream |
Tarte Tatin | $10.00 | Warm caramelized apple tart topped with whipped cream |
Champagne | $10.00 | |
Porto - Quinta De Mondo Segundo | $9.00 | |
Muscat De Baumes De Venise | $9.00 | |
Sauternes - Vin De Bordeaux | $9.00 |
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