| Cuisine type | Latin American | |
| Price range | $30 and under | |
| Neighborhood | Hell's Kitchen |
| Top tags |
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| Cuisines | Latin American, South American, Steakhouse |
| Dining style | Casual Dining |
| Phone number | +1 212 757 9393 |
| Website | kriconyc.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | John P. Greco III |
| Location | 772 9th Avenue, New York, NY 10019 |
| Sambuca Romana | $13.00 | |
| Don Julio Tequila 1942 | $35.00 | |
| Taylor Fladgate 20 Year Old | $15.00 | |
| Taylor Fladgate Reserve Porto | $20.00 | |
| Taylor Fladgate 10 Year Old | $10.00 | |
| Remy XO | $45.00 | |
| Remy V.S.O.P | $25.00 | |
| Chartreuse | $15.00 | |
| Drambuie | $12.00 | |
| Cointreau | $12.00 | |
| Bailey's Irish Cream | $12.00 | |
| Courvoisier XO | $45.00 | |
| Courvoisier V.S.O.P | $25.00 | |
| Licor 43 | $12.00 | |
| Hennessy XO | $45.00 | |
| Hennessy V.S.O.P | $25.00 | |
| Grand Marnier | $14.00 | |
| Frangelico | $12.00 | |
| Amaretto Disaronno | $12.00 |
| Luxury Mighty Leaf Teas | $4.50 | Assorted Selection |
| Coffee Americano | $4.50 | Regular or Decaf |
| Espresso | $4.50 | |
| Double Espresso | $6.00 | |
| Cappuccino | $6.00 | |
| Latte | $6.00 | |
| Hemp Cbd Infused Coffee | $12.00 | Flower Power Coffee. South American Blend Legal, Non-Mind Altering Infusion |
| Tres Leches | $10.00 | Soaked Sponge Cake, Dulce De Leche Reduction, Toasted Coconut |
| Spanish Affogato | $12.00 | Vanilla Ice Cream Topped with a Shot of Espresso |
| Strawberry Cheesecake | $11.00 | Graham Cracker Crust, Fresh Cream, Berries, Strawberry Coulis |
| Chocolate Dome | $11.00 | Milk Chocolate Shell, Filled with Chocolate Mousse Ganache |
| Creme Brûlée | $10.00 | Orange Infused Almond Scented Cream, Fresh Berries |
| Espresso Flan | $10.00 | Tequilla Espresso Reduction, Shaved Chocolate, Fresh Cream |
| Alfajores | $8.00 | Shortbread Cookies, Espresso Liqueur Infused Dulce De Leche, Salted Candied Walnuts |
| Fresh Fruit | $10.00 | Seasonal Selection |
| Guacamole Trio | $18.00 | Pomegranate, Papaya, Mint & Lime / Smoked Bacon, Chipotle / Traditional |
| Chile Relleno | $14.00 | Roasted Poblano Pepper Stuffed with Ground Beef, Serrano Ham, Oaxaca Cheese |
| Arepas | $14.00 | Colombian Sweet Corn Cakes, Chimichurri, Queso Fresco |
| Fufu de Chorizo | $16.00 | Colombian Sausage, Mashed Plantain, Crispy Plantain Chips |
| Roasted Oysters | $18.00 | Queso de Cabra, Bacon, Crispy Shallots, Creamed Spinach |
| Shrimp Cocktail | $18.00 | Horseradish Chimichurri & Cocktail Sauce |
| Empanadas | $13.00 | Prime Beef, Raisins, Cilantro, Aji Amarillo Aioli |
| Ceviche Mixto | $17.00 | Corvina, Shrimp, Octopus, Scallops, Red Onion, Jalapeño, Passion Fruit Vinaigrette |
| Pulpo a la Parilla | $17.00 | Marinated Grilled Tender Octopus, Cherry Tomatoes, Garlic, White Wine, Capers, Beet-Cilantro Sauce |
| Queso Fundido | $16.00 | Tres Queso Bechamel, Chorizo, Poblano Peppers, Crispy Tortillas |
| Jalea Peruana | $22.00 | Crispy Calamari, Shrimp, Bay Scallops, Fish, Yucca, Aji Amarillo Aioli |
| Prince Edward Island Mussels | $20.00 | With Shallots, Garlic, Chorizo, Cilantro, Coconut Broth |
| Fire Roasted Pozole | $15.00 | Organic Chicory, Kale, White Hominy, Roasted Pulled Pork with a hint of lime |
| Cazuela de Mariscos | $17.00 | Traditional Seafood Soup |
| Chilean Celery Salad | $13.00 | Shaved Celery, Avocado-Lemon Vinaigrette |
| K Rico Chopped Salad | $14.00 | Romaine, Mango, Strawberries, Papaya, Red Onions, Queso Blanco, Fire Roasted Corn Nuts, Avocado Dressing |
| Ensalada de Fresa | $13.00 | Baby Arugula, Queso de Cabra, Spiced Walnuts, Pomegranate, Thyme Honey Vinaigrette |
| K Rico On-The-Bone Sirloin Steak |
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| Entraña Skirt Steak | $48.00 | with Chimichurri Sauce | ||
| New York Strip Sirloin |
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| Ribeye |
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| Double Cut Pork Chop |
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| Filet Mignon |
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| Petite Filet |
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| Porterhouse |
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| La Parrillada Mixta | $82.00 | Skirt Steak, Linguiça, Pork Belly, Tenderloin Tips, Pork Tenderloin, Grilled Chicken | ||
| Pollo A La Brasa | $36.00 | Peruvian Style Roasted Chicken |
| Plantain Encrusted Roasted Cod | $34.00 | Coconut Lime Butter, Papaya, Pomegranate Relish |
| Oven Roasted Oak Plank Corvina | $36.00 | topped with Smoked Salmon and Plum Tomato |
| Chilean Seared Salmon | $36.00 | with Chardonnay Saffron Seafood Sauce |
| Sautéed Yuca | ||
| Chaufa de Quinoa | w/ figs | |
| Broccoli & Cauliflower Sauté | w/ garlic | |
| Brussels Sprouts | w/ bacon | |
| Hand-Cut Steak Fries | ||
| Sea Salted Baked Potato | ||
| Maduros-Crispy Sweet Plantains | ||
| Mashed Sweet Potato | ||
| Cauliflower Malanga Mash |
| Empanada | prime beef, raisins, cilantro, aji amarillo aioli | |
| K Rico Chopped Salad | chopped romaine lettuce, mango, strawberries, papaya, red onions, queso blanco, spiced walnuts, avocado dressing |
| 8 Oz Filet Mignon | sought after tenderness, exceptional flavor | |
| Entraña Skirt Steak | with chimichurri sauce | |
| Pollo a la Braza | Peruvian style roasted chicken | |
| Oak Plank Seared Corvina | topped with smoked salmon, plum tomato |
| Cauliflower Potato Mash | ||
| Maduros Crispy Sweet Plantains |
| Chocolate Espresso Flan | tequila espresso reduction, shaved chocolate, whipped cream | |
| Crème Brûlée | orange infused liqueur, almond cream, fresh berries | |
| Tres Leches | soaked sponge sake, dulce de leche reduction, salted candied walnuts |
| Empanadas | $9.00 | Prime Beef, Raisins, Cilantro, Aji Amarillo Aioli |
| Prince Edward Island Mussels | $12.00 | Shallots, Chorizo, Garlic, Cilantro, Coconut Broth, Toasted Bread |
| Ceviche Mixto | $16.00 | Corvina, Shrimp, Octopus, Scallops, Red Onion, Jalapeno, Passion Fruit Vinaigrette |
| Roasted Oysters | $15.00 | Queso De Cabra, Bacon, Creamed Spinach, Crispy Shallots |
| Trio of Guacamole | $12.00 | Pomegranate, Papaya, Mint & Lime/ Smoked Bacon Chipotle/ Traditional |
| Jalea Peruana | $17.00 | Crispy Calamari, Shrimp, Bay Scallops, Corvina, Yucca, Aji Amarillo |
| Shrimp Cocktail | $17.00 | Horseradish Chimichurri & Cocktail Sauce |
| K Rico Prime Steak Burger | $16.00 | 12oz. Prime Ground Steak, Oaxaca Cheese, Caramelized Onions, Pork Belly Jam, Chipotle Aioli |
| Short Rib Burger | $17.00 | 12 oz. Prime Ground Beef with Braised Short Rib, Aged Cheddar, BBQ Sauce, Crispy Shallots |
| Sliced Steak Toasts | $10.00 | Sliced Steak, Grilled Country Bread, Chimichurri Sauce |
| Pisco Sour Clásico | $13.00 | Pisco, Squeezed Lime, Simple Syrup, Egg white |
| Pisco Sour Grand Cru | $14.00 | Pisco, Squeezed Lime, Simple Syrup, Egg White, Chilean Carménère on top |
| K Rico Margarita | $13.00 | Cazadores Blanco, Cointreau, Fresh Lime, Blood Orange Purée |
| Tierra del Fuego | $14.00 | Mezcal Union Uno, Cointreau, Fresh Lime, Blood Orange Purée |
| The 1810 | $13.00 | Casa Amigos Tequila, Grapefruit, Fresh Lime |
| The Bleeding Orange | $14.00 | Espolón Tequila, Fresh Lime, Blood Orange Purée, Agave Nectar |
| The Hemingway Daiquiri | $13.00 | Rum, Lime Juice, Simple Syrup |
| El Draque Mojito | $14.00 | Mint Leaves, Lime Juice, Simple Syrup, Light Rum, Soda |
| Açai Caipirinha | $13.00 | Cachaça, Simple Syrup, Lime, Cedilla |
| La Fogata | $14.00 | Mitchers bourbon, Pineapple Juice, Ancho Chile Liqueur, Lime Wedge, on the rocks with Orange Twist |
| Tres Baristas | $14.00 | Four Roses, Jalapeño Simple Syrup, Agave, Tangerine Juice, with Champagne Floater |
| The Avenue | $14.00 | Michters Rye, Sweet vermouth, Montenegro, on the rocks, Orange Twist |
| La Frambüesa | $13.00 | Bombay Sapphire Dry, Simple Syrup, Lemon, Muddled Raspberries, Lemon Garnish |
| Cucumber Mint Gimlet | $15.00 | Hendricks Gin, Simple Syrup, Mint, Lime, Muddled Cucumbers, Cucumber Garnish |
| Knickerbocker Negroni | $14.00 | Rutte and Son Gin, Campari, Vermouth |
| Blood Orange Cosmo | $14.00 | Stoli Orange Vodka, Cointreau, Cranberry Juice, Blood Orange Purée, Blood Orange Garnish |
| El Beso Morado | $15.00 | Vodka, Blackberries, Lime Juice, Sugar, on the rocks |
| La Calama | $13.00 | Citron, Cranberry Juice, Champagne |
| Twin Fork Chromatic Ale, Long Island, USA | Available in: Draft | |
| Blue Moon, Belgian White | Available in: Draft | |
| Peroni, Italy | Available in: Draft | |
| Pacifico, Mexico | Available in: Draft | |
| Quilmes, Argentina | Available in: Bottle | |
| Cusqueña, Peru | Available in: Bottle | |
| Aguila, Colombia | Available in: Bottle | |
| Negra Modelo, Mexico | Available in: Bottle | |
| Cerveza Hautey, Cuba | Available in: Bottle |
| Veramonte, Sauvignon Blanc, Casablanca Valley, Chile | $14.00 | |
| Mer Soleil, Unoaked Chardonnay, Monterrey, California | $14.00 | |
| Conundrum, Chardonnay, California | $14.00 | |
| Chateau Barbanau Rosé, Provence, France | $14.00 | |
| Elouan, Pinot Noir, Oregon | $15.00 | |
| Des Amadieu, Côtes du Rhône, Cairanne Vaucluse, France | $14.00 | |
| Primus, Carménère, Colchagua Valley, Chile | $13.00 | |
| Vera Monte Cabernet Sauvignon, California | $15.00 | |
| La Celia Elite, Cab Franc Mendoza, Argentina | $15.00 | |
| Belle Glos, Sant Barbara, California | $19.00 | |
| Montes Alpha, Aconcagua Coast, Chile | $15.00 | |
| Enrique Foster, Malbec, Mendoza, Argentina | $15.00 | |
| Hosmer, Riesling, Finger Lakes, NY | $14.00 | |
| Montes Sauvignon Blanc, Leyda Valley, Chile | $15.00 | |
| Emmolo, Napa Valley, CA | $14.00 |
| Veuve Clicquot Yellow Label, France | $140.00 | |
| Segura Viuda, Brut Rosé, Cava, Catalonia, Spain, NV | $55.00 | |
| Alma Negra Brut Nature, Mendoza, Argentina | $65.00 | |
| J Vineyards & Winery, Brut, Russian River, California, 2007 | $75.00 | |
| Gloria Ferrer Sonoma Brut NV | $48.00 |
| Callia Alta, Torrontés, Argentina 2017 | $45.00 | |
| Emmolo Sauvignon Blanc Napa, California, 2016 | $42.00 |
| Mer Soleil, Chardonnay, Unoaked Monterrey, CA 2014 | $45.00 | |
| Veramonte, Lagloria, Sauvignon Blanc, Casablanca Valley, Chile, 2017 | $45.00 | |
| Spring Harvest, Montes, Sauvignon Blanc, Layda Valley, Chile, 2017 | $48.00 | |
| Conundrum, Chardonnay, Wagner Properties, California, 2015 | $49.00 |
| Mer Soleil Reserve, Chardonnay Monterrey, California, 2014 | $60.00 | |
| Sonoma Cutrer, Chardonnay, Russian River, California, 2016 | $49.00 | |
| Jordan, Chardonnay, 2016 | $75.00 |
| Chateau Barbanau, Rosé, Cote de Provence, 2017 | $45.00 | |
| Viña Montes, Syrah, Rosé, Cherub Colchagua Valley, Chile, 2017 | $38.00 |
| Elouan, Pinot Noir, Oregon, 2017 | $56.00 | |
| Belle Glos, Pinot Noir Clark & Telephone Santa Maria Valley, California, 2017 | $86.00 | |
| Joseph Phelps, Pinot Noir, Freestone Vineyards, Sonoma, California, 2016 | $94.00 | |
| Montes Alpha, Pinot Noir, Aconcagua Coast, Chile, 2016 | $45.00 |
| Saldo, Zinfandel, Prisoner Wine CO., North Coast, California, 2017 | $85.00 | |
| Los Vascos, Cabernet Sauvignon, Colchagua Valley, Chile, 2016 | $47.00 | |
| Enrique Foster, Malbec Ique, Mendoza, Argentina, 2017 | $50.00 | |
| Veramonte, Cabernet Sauvignon 2016 | $54.00 | |
| Decoy by Duckhorn, Merlot Sonoma County, California, 2017 | $63.00 | |
| Machete, Red Blend, Orin Swift, California, 2016 | $99.00 | |
| Finca El Origen, Malbec, Gran Reserva Tunuyán, Mendoza, Argentina, 2017 | $58.00 | |
| The Federalist, Cabernet Sauvignon, California, 2016 | $48.00 | |
| Primus, Carménère, Colchagua Valley, Chile, 2016 | $50.00 | |
| Concha y Toro 'Terrunyo' Block 27 Peumo Vineyard Carménère, Cachapoal Valley, Chile, 2016 | $60.00 | |
| Decoy, Cabernet Sauvignon, Sonoma, California, 2016 | $65.00 | |
| Stag's Leap, Merlot, Napa, California, 2016 | $95.00 | |
| Château Cote de Bonde, Merlot, Fronsac, France, 2014 | $42.00 | |
| Des Amadieu, Côtes du Rhône, 2017 | $58.00 | |
| La Celia Pioneer, Cabernet Franc, Mendoza, 2016 | $50.00 | |
| La Celia, Heritage, Malbec, Mendoza, 2012 | $90.00 |
| Oberon, Cabernet Sauvignon, Napa, California, 2016 | $59.00 | |
| Coyam, Emiliana, Colchagua Valley, Bio Dynamic, Chile, 2015 | $82.00 | |
| Viña Montes, Carménère, Purple Angel, Colchagua, Central Valley, Chile, 2015 | $150.00 | |
| Quilt Cabernet Sauvignon, Napa, California, 2016 | $85.00 | |
| Daou, Red Blend, Pessimist, Paso Robles, California, 2016 | $60.00 | |
| Cheval des Andes, Mendoza, Argentina, 2013 | $148.00 |
| Masi Amarone della Valpolicella, Classico, 2001 | $240.00 | |
| Amarone della Valpolicella Botte di Fuoco, Italy, 2003 | $490.00 | |
| Barolo Fontanafredda Serralunga D'Alba , Italy, 2003 | $150.00 | |
| Solaia, Marchese Antinori, Super Tuscan, Firenze, Italy, 1996 | $420.00 | |
| Solaia, Marchese Antinori, Super Tuscan, Firenze, Italy, 2001 | $420.00 | |
| Insignia, Joseph Phelps, Napa, CA, 2001 | $475.00 | |
| Sassicaia, Bolgheri Sassicaia, San Guido, Italy, 2000 | $500.00 | |
| Emiliana, Meritage, Greece, 2011 | $200.00 | |
| William Selyem, Chardonnay, Russian River, Drake Estates, 2008 | $200.00 | |
| William Selyem, Chardonnay, Russian River Valley, 2009 | $200.00 | |
| William Selyam, Chardonnay, Allen Vineyard, 2008 | $200.00 | |
| William Selyam, Sonoma Coast, 2008 | $170.00 | |
| William Selyam, Pinot Noir, Anderson Valley, 2003 | $170.00 | |
| William Selyam, Pinot Noir, San Benito County, 2002 | $170.00 | |
| William Selyam, Pinot Noir, Yorkville Highlands, 2007 | $170.00 | |
| William Selyam, Pinot Noir, Sonoma County, 2008 | $170.00 | |
| William Selyam, Pinot Noir, Sonoma Coast, 2006 | $170.00 | |
| William Selyam, Pinot Noir, Russian River Valley, 2001 | $170.00 | |
| William Selyam, Pinot Noir, Russian River Valley, 2003 | $170.00 | |
| William Selyam, Pinot Noir, Russian River Valley, 2007 | $170.00 | |
| Escalaros de Empedrado, Pinot Noir, 2012 | $175.00 | |
| Quintessa Rutherford, Meritage, Napa Valley, 2002 | $480.00 | |
| Quintessa Rutherford, Meritage, Napa Valley, 2005 | $480.00 | |
| Penfolds, Grange, Shiraz, South Australia, 1997 | $820.00 | |
| Camigliano, Brunello di Montalcino, Meritage, 1998 | $299.00 | |
| Nebiolo Barbaresco 2003 | $380.00 | |
| Cakebread Chardonnay 2005 | $130.00 | |
| Cakebread Chardonnay 2007 | $130.00 | |
| Brolio Chianti 2003 | $145.00 | |
| Rendola Brunello di Montalcino 2003 | $120.00 | |
| Castello Brunello di Montalcino, Italy, 2000 | $175.00 | |
| Castello Brunello di Montalcino, Italy, 2003 | $175.00 | |
| Castello Brunello di Montalcino, Italy, 2011 | $175.00 | |
| Castello Banfi Cum Laude, Italy, 2002 | $220.00 | |
| Riguardo Brunello di Montalcino 1994 | $320.00 | |
| Rodney Strong Rockaway, Cabernet Sauvignon, Sonoma County, 2005 | $250.00 | |
| Brothers Ridge, Cabernet Sauvignon, Sonoma County, 2010 | $250.00 | |
| Robert Mondavi, Cabernet Sauvignon, Napa Valley, 2001 | $280.00 | |
| Gary Farrell, Pinot Noir, Russian River Valley, 2002 | $140.00 | |
| Produttori del Barbaresco, Barbaresco, Italy, 2003 | $199.00 | |
| Cheval des Andes, Mendoza, Argentina, 2013 | $148.00 |
| Empanadas | Prime Beef, Raisins, Cilantro, Aji Amarillo Aioli | |
| K Rico Chopped Salad | Romaine, Mango, Strawberries, Papaya, Red Onions, Queso Blanco, Fire Roasted Corn Nuts, Avocado Dressing | |
| Ensalada de Fresa | Baby Arugula, Queso de Cabra, Spiced Walnuts, Pomegranate, Thyme Honey Vinaigrette |
| Dry Aged Prime Ribeye Tomahawk 2.5 Lbs | Served with Chimichurri Sauce |
| Sautéed Yuca | ||
| Brussels Sprouts w/ Bacon | ||
| Maduros-Crispy Sweet Plantains | ||
| Chaufa de Quinoa w/ Figs | ||
| Hand-Cut Steak Fries | ||
| Mashed Sweet Potato | ||
| Broccoli & Cauliflower Sauté | ||
| Sea Salted Baked Potato | ||
| Cauliflower Malanga Mash |
| Tres Leches | ||
| Strawberry Cheese Cake | ||
| Crème Brûlée | ||
| Espresso Flan | ||
| Fresh Fruit |
| K Rico Chopped Salad | Romaine, Mango, Strawberries, Papaya, Red Onions, Queso Blanco, Fire Roasted Corn Nuts, Avocado Dressing |
| Two 16 oz New York Strip Sirloins | Served with Chimichurri Sauce |
| Sautéed Yuca | ||
| Brussels Sprouts | w/bacon | |
| Maduros-Crispy Sweet Plantains | ||
| Chaufa de Quinoa | wf/figs | |
| Hand-Cut Steak Fries | ||
| Mashed Sweet Potato | ||
| Broccoli & Cauliflower Sauté | ||
| Sea Salted Baked Potato | ||
| Cauliflower Malanga Mash |
| Tres Leches | ||
| Strawberry Cheese Cake | ||
| Crème Brûlée | ||
| Espresso Flan | ||
| Fresh Fruit |
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