| Cuisines | American, French, Steak |
| Dining style | Casual Dining |
| Phone number | +1 212 255 8787 |
| Website | www.lemidinyc.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Location | 11 East 13th St, New York, NY 10003 |
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4.5 based on 182 reviews
Le Midi Bar & Restaurant
| Cuisine type | American | |
| Price range | $31 to $50 | |
| Neighborhood | Manhattan |
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Thu 4/22
2 guests
7:30 PM
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+1 212 255 8787
About Le Midi Bar & Restaurant
Le Midi is a casual bistro serving classic French dishes. Sample favorites such as French onion soup, coq au vin and steak tartare among others. Food and drinks menus include a prix-fixe and happy hour, there are daily specials and you can eat at the bar or in the spacious dining room. Brunch includes Bellinis, Mimosas and bloody Marys for just $5 each. With 1,000 sq ft of space and room for 100 people, Le Midi suits both small groups and larger parties. The restaurant can seat up to 80; the bar can seat 17 people and accommodate up to 25 standing. Le Midi hosts many events and parties: business lunches and dinners, wedding parties, birthday, anniversary and holiday parties, baby showers, bachelorette parties, networking events, Bar Mitzvahs, wine tastings and more. In June 2014 we hosted Katie Couric’s bachelorette party for 45 girlfriends: drinks and dinner in Le Midi and a performance by a live gospel choir, followed by karaoke in the Karaoke Cave beneath the restaurant.
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Menus
- Lunch Menu
- Brunch Menu
- Dinner Menu
Prix Fixe
| Starter | choice of soup or salad | |
| Main | choice of omlette du jour, coq au vin or steak frites | |
| Dessert | choice of sorbet or ice cream |
Starters
| Ahi Tuna Tartare | $14.00 | avocado mousse, with sesame, soy & cilantro sauce |
| Lobster & Quinoa Salad | $16.00 | cucumber, mint, tomato |
| Tapenade | $12.00 | with roast pepper & eggplant caviar |
| Goat Cheese & Tomato Tart | $11.00 | pesto, side green salad |
| Soup Du Jour | $8.00 | our freshly prepared soup of the day |
| Classic Caesar | $11.00 | anchovies, garlic croutons, shaved parmesan |
| Salade Frisée Aux Lardons | $12.00 | lardons, croutons, poached egg and warm mustard vinaigrette |
| Composed Roasted Beet Salad | $15.00 | apple, honeyed goat cheese, jerez vinaigrette |
| Coquille St. Jacques | $12.00 | scallop, shrimp & mushrooms in cream sauce, hollandaise crust |
| French Onion Soup | $10.00 | gruyère, caramelised onions in a veal broth laced with madeira |
| Summer Mixed Green Salad | $10.00 | carrot, cucumber, tomato, mustard vinaigrette |
| Country Duck Terrine | $11.00 | armagnac baby greens & cornichon |
Mains
| Moules Frites | $16.00 | marinière sauce and pommes frites |
| Ravioles Aux Champignons | $17.00 | with shaved parmesan and truffle oil |
| Steak Tartare | $20.00 | traditional garnish, pommes frites |
| Omelette | $13.00 | (choice of 3) onion, mushroom, tomato, spinach, bacon, goat cheese, swiss, cheddar |
| Chicken Club | $14.00 | seven grain bread, mayo, bacon, lettuce, tomato, pommes frites |
| Risotto Du Jour | $19.00 | |
| Steak Frites | $23.00 | 8 oz. hanger steak, shallot sauce & pommes frites |
| Niçoise Salad | $15.00 | seared ahi tuna, traditional vegetables, boiled egg, anchovies |
| Le Midi Burger | $15.00 | (choice of 2) onions, mushroom, tomato, spinach, bacon, goat cheese, swiss, cheddar, roquefort & pommes frites |
Starters
| Ahi Tuna Tartare | $14.00 | avocado mousse, with sesame, soy & cilantro sauce |
| Lobster & Quinoa Salad | $16.00 | cucumber, mint, tomato |
| Tapenade | $12.00 | with roast pepper & eggplant caviar |
| French Onion Soup | $10.00 | Gruyère, caramelised onions in a veal broth laced with Madeira |
| Summer Mixed Green Salad | $10.00 | carrot, cucumber, tomato, mustard vinaigrette |
| Goat Cheese & Tomato Tart | $11.00 | pesto, side green salad |
| Soup Du Jour | $8.00 | Our freshly prepared soup of the day |
| Classic Caesar | $11.00 | anchovies, garlic croutons, shaved Parmesan |
| Salade Frisée Aux Lardons | $12.00 | lardons, croutons, poached egg and warm mustard vinaigrette |
| Composed Roasted Beet Salad | $15.00 | apple, honeyed goat cheese, Jerez vinaigrette |
| Country Duck Terrine | $11.00 | Armagnac baby greens & cornichon |
Eggs & Pancakes
| Scrambled Eggs | $13.00 | Provençal peas, tomato, Parmesan, herbes de Provence |
| Omelette | $13.00 | (choice of 3) onion, mushroom, tomato, spinach, bacon, goat cheese, Swiss, Cheddar |
| Egg White Frittata | $13.00 | goat cheese, roasted tomatoes & fine herbs |
| Eggs Benedict | $14.00 | Canadian bacon & Hollandaise |
| Crabcake Benedict | $15.00 | with hollandaise |
| Croque Madame | $14.00 | with fried egg |
| Eggs Florentine | $13.00 | sautéed spinach & hollandaise |
| Brioche French Toast | $14.00 | caramelized apple compote |
| Smoked Salmon Benedict | $15.00 | Hollandaise |
| Croque Monsieur | $13.00 | Canadian bacon, Gruyère, béchamel |
Mains
| Moules Frites | $16.00 | marinière sauce and pommes frites |
| Risotto du jour | $19.00 | |
| Niçoise Salad | $15.00 | seared ahi tuna, traditional vegetables, boiled egg, anchovies |
| Chicken Club | $14.00 | seven grain bread, mayo, bacon, lettuce, tomato, pommes frites |
| Steak Frites | $23.00 | 8 oz. hanger steak, shallot sauce & pommes frites |
| Le Midi Burger | $15.00 | (choice of 2) onions, mushroom, tomato, spinach, bacon, goat cheese, Swiss, Cheddar, Roquefort & pommes frites |
Sides
| Home fries | $6.00 | |
| Fruit bowl | $6.00 | |
| Crispy bacon | $6.00 | |
| Canadian bacon | $6.00 |
Cocktails
| Bellini | $7.00 | |
| Mimosa | $7.00 | |
| Bloody Mary | $7.00 |
Coffees
| Café au lait | $4.00 | |
| Cappuccino | $4.00 | |
| Espresso | $3.00 | |
| Coffee | $3.00 |
Prix Fixe Dinner
Starters
| Soup Du Jour | ||
| Summer Mixed Green Salad | carrot, cucumber, tomato, mustard vinaigrette | |
| Country Duck Terrine | armagnac baby greens & cornichon |
Mains
| Risotto Du Jour | ||
| Marinated Roast Salmon | carrot, yellow squash, courgette, beet vinaigrette | |
| Steak Frites 6oz. Hanger Steak | 8 oz. hanger steak, shallot sauce & pommes frites |
Desserts
| Dessert of the Day | ||
| Crème Caramel | ||
| Assorted Sorbet & Ice Cream |
Starters
| Ahi Tuna Tartare | $14.00 | avocado mousse, with sesame, soy & cilantro sauce | ||||
| Lobster & Quinoa Salad | $16.00 | cucumber, mint, tomato | ||||
| Tapenade | $12.00 | with roast pepper & eggplant caviar | ||||
| Goat Cheese & Tomato Tart | $11.00 | pesto, side green salad | ||||
| French Onion Soup | $10.00 | gruyère, caramelised onions in a veal broth laced with madeira | ||||
| Summer Mixed Green Salad | $10.00 | carrot, cucumber, tomato, mustard vinaigrette | ||||
| Plat De Fromage | $14.00 | (choice of 3) roquefort, brie, morbier, p'tit basque, honeyed goat | ||||
| Lump Crab Cake | $14.00 | frisée, tartar sauce | ||||
| Salade Frisée Aux Lardons | $12.00 | lardons, croutons, poached egg and warm mustard vinaigrette | ||||
| Soup Du Jour | $8.00 | our freshly prepared soup of the day | ||||
| Charcuterie | $15.00 | (choice of 3) duck terrine, saucisson sec, prosciutto, chorizo, garlic sausage | ||||
| Coquille St. Jacques | $12.00 | scallop, shrimp & mushrooms in cream sauce, hollandaise crust | ||||
| Moules |
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| Escargots | $12.00 | garlic & parsley butter, toast | ||||
| Composed Roasted Beet Salad | $15.00 | apple, honeyed goat cheese, jerez vinaigrette | ||||
| Classic Caesar | $11.00 | anchovies, garlic croutons, shaved parmesan | ||||
| Country Duck Terrine | $11.00 | armagnac baby greens & cornichon |
Mains
| Ravioles Aux Champignons | $20.00 | shaved parmesan & truffle oil |
| Pan-Seared Monkfish in Saffron Sauce | $24.00 | saffron sauce, coconut spinach, roasted leek mashed potato |
| Steak Tartare | $20.00 | traditional garnish, pommes frites |
| Seared Duck Breast | $24.00 | apple brandy sauce, grilled asparagus, carrot mash |
| Coq Au Vin | $21.00 | lardons, side of mashed potatoes |
| Steak Au Poivre | $34.00 | 10 oz sirloin, tomato provençal, potatoes au gratin |
| Herb-Roasted Half Chicken | $22.00 | au jus, salad, pommes frites |
| Steak Frites | $23.00 | 8 oz. hanger steak, shallot sauce & pommes frites |
| Marinated Roast Salmon | $23.00 | carrot, yellow squash, courgette, beet vinaigrette |
| Le Midi Burger | $15.00 | (choice of 2) onions, mushroom, tomato, spinach, bacon, goat cheese, swiss, cheddar, roquefort & pommes frites |
Sides
| Potatoes Au Gratin | $6.00 | |
| Sautéed or Steamed Spinach | $6.00 | |
| Roasted Brussel Sprouts | $6.00 | |
| Pommes Frites | $7.00 | |
| Haricots Verts | $6.00 |
Reviews and ratings
4.5
Excellent
Based on 182 reviews
Noise level
Moderate
4.5
Food
4.5
Service
4.3
Ambiance
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