Leonelli Taberna is a casual Roman-inspired trattoria from acclaimed Chef Jonathan Benno. The menu of rustic Italian dishes includes an array of Stuzzichini (snacks to share), Antipasti, and Salumi ideal for building a social dining experience. Baked to order Pasta Al Forno dishes arrive bubbling hot from the oven, and can be enjoyed as an entrée, or alongside a selection of Pesce and Carne dishes and accompanying Contorni (sides). Desserts include a selection of house baked Italian cookies and gelato, as well as plated desserts melding classic Italian recipes and local seasonality.
Leonelli Taberna also features an expansive cocktail bar and lounge area where the full dinner menu is served. The beverage program includes a focused and approachable list of Italian wines, and cocktails showcasing both Italian spirits and local producers in classic drinks and distinct preparations.