| Cuisine type | Seafood | |
| Price range | $31 to $50 | |
| Neighborhood | Midtown |
| Top tags |
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| Cuisines | Seafood, Steak, Steakhouse |
| Dining style | Fine Dining |
| Phone number | +1 212 956 1404 |
| Website | www.ocean-prime.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Eugenio Reyes |
| Location | 123 West 52nd Street, New York, NY 10019 |
| Whiskey Clover | $16.00 | Gentleman Jack Whiskey, Hennessy VS, Honey Water, Hand-Squeezed Lemon & Orange |
| Kentucky Rose | $16.00 | Bulleit Bourbon, Fresh Mint, House Made Grenadine, Cherry Bark Vanilla Bitters |
| Rum Punch | $16.00 | Don Pancho 8 Year Rum, Ancho Reyes, Apricot Orchard, Fresh Orange & Bitter Truth Chocolate Bitters |
| Cucumber Gimlet | $16.00 | Bombay Sapphire Gin, Muddled Fresh Cucumber, Hand Squeezed Lime |
| Prime Margarita | $17.00 | Don Julio Blanco Tequila, Elderflower, Ruby Red Grapefruit, Agave Nectar |
| Berries & Bubbles | $17.00 | Belvedere Cytrus Vodka, Marinated Blackberries, House Made Sour, Domaine Chandon Brut |
| Sonoma Goat Cheese Ravioli | $16.00 | Golden Oak Mushrooms |
| Point Judith Calamari | $17.00 | Sweet Chili Sauce, Candied Cashews |
| Jumbo Lump Crab Cake | $18.00 | Sweet Corn Cream |
| White Truffle Caviar Deviled Eggs | $14.00 | |
| "Surf n Turf" | $21.00 | Sea Scallops, Slow Braised Short Ribs |
| Shrimp Sauté | $19.00 | Tabasco Cream Sauce |
| Prime Roll* | $18.00 | Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio |
| Lobster Roll | $19.00 | Poached Lobster Tail, Kiwi, Pickled Serrano, Masago, Spicy Mango Purée |
| Tuna Roll* | $19.00 | Spicy Tuna, Avocado, Cucumber |
| Hamachi Crudo* | $20.00 | Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette |
| Dynamite Roll | $20.00 | Tempura Shrimp, Spicy Mayo, Sesame Seeds |
| Ahi Tuna Tartare* | $19.00 | Avocado, Ginger Ponzu, Sesame Seeds |
| Oysters on the Half Shell* | $20.00 | |
| Chilled Crab Meat Cocktail | $23.00 | |
| Shrimp Cocktail | $22.00 | |
| Caviar* | Classic Service | |
| Chilled Whole Maine Lobster | $36.00 | |
| Dutch Harbor King Crab Legs | $35.00 | |
| "Smoking" Shellfish Tower | Custom Built |
| Lobster Bisque | $17.00 | Sweet Corn Fritter |
| French Onion | $13.00 | Brandy & Aged Swiss |
| Crisp Wedge of Iceberg | $13.00 | Red Onion, Smoked Bacon, Grape Tomatoes, Bleu Cheese, Cabernet Buttermilk Dressing |
| Ocean Prime House Salad | $13.00 | Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette |
| Caesar Salad | $12.00 | Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons |
| Chop Chop Salad | $13.00 | Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing |
| Blackened Snapper | $39.00 | Corn Spoon Bread, Jalapeño Tartar |
| Arctic Char | $37.00 | Brussels Sprouts, Quinoa, Almonds, Red Peppers, Vinaigrette |
| Teriyaki Salmon | $41.00 | Shiitake Sticky Rice, Soy Butter Sauce |
| Yellowfin Tuna | $46.00 | Marble Potatoes, Fava Beans, Truffle Jus |
| Grouper | $48.00 | Lobster, Gnocchi, Spring Peas, Lemon Jus |
| Twin Lobster Tails | $62.00 | Asparagus, Drawn Butter |
| Sea Scallops | $37.00 | Parmesan Risotto, English Peas, Citrus Vinaigrette |
| Shellfish "Cobb" Salad | $24.00 | Bacon, Bleu Cheese, Gourmet Dressing |
| Jumbo Lump Crab Cakes | $39.00 | Sweet Corn Cream, Succotash |
| Dutch Harbor king crab legs | $65.00 | Asparagus, Drawn Butter |
| Chilean Sea Bass | $49.00 | Whipped Potatoes, Champagne Truffle Sauce |
| Murray's Farms Chicken | $32.00 | Ratatouille, Lemon Pan Jus |
| Pork Porterhouse | $38.00 | Brussels Sprouts, Port Wine Reduction |
| Lamb | $56.00 | Three Double Cut Chops, English Peas, Mushrooms, Caramelized Onions, Mint Jus |
| 8 oz Filet Mignon | $48.00 | |
| 10 oz Filet Mignon | $52.00 | |
| 12 oz Bone - In Filet | $56.00 | |
| 14 oz New York Strip | $52.00 | |
| 16 oz Kansas City Strip | $51.00 | |
| 16 oz Ribeye | $52.00 |
| Béarnaise Sauce | $4.00 | |
| Black Truffle Butter | $4.00 | |
| Au Poivre | $5.00 | |
| Maytag Blue Cheese Crust | $5.00 | |
| Oscar Style | $19.00 | |
| Garlic Shrimp Scampi | $15.00 |
| Jalapeño Au Gratin | $13.00 | |
| Roasted Garlic Mashed | $12.00 | |
| Parmesan Truffle Fries | $11.00 | |
| Loaded Baked potato | $12.00 | |
| Twice Baked | $13.00 | |
| Creamy Whipped Potatoes | $11.00 | |
| Lobster Mashed Potatoes | $22.00 | |
| Asparagus and Hollandaise | $13.00 | |
| Creamed Spinach | $13.00 | |
| Steamed Broccoli | $11.00 | |
| Roasted Brussels Sprouts | $12.00 | |
| Chophouse Corn | $12.00 | |
| Sautéed Button Mushrooms | $12.00 | |
| Black Truffle Mac & Cheese | $17.00 |
| Ten Layer Carrot Cake | $13.00 | cream cheese icing and pineapple syrup |
| Blueberry Lemon Cheesecake | $11.00 | graham cracker crust, blueberry syrup |
| Chocolate Peanut Butter Pie | $12.00 | peanut butter mousse, bittersweet chocolate ganache |
| Creme Brulee | $11.00 | vanilla custard, caramelized sugar top and fresh berries |
| Chocolate Cake | $12.00 | hand spun ice cream, chocolate sauce |
| Baked Alaska | $13.00 | pound cake with vanilla, chocolate and strawberry ice cream, toasted meringue & fresh raspberries |
| Sorbet | $10.00 | chef's selection, almond cookie |
| Taylor Fladgate | $13.00 | 10 Year Tawny |
| Taylor Fladgate | $18.00 | 20 Year Tawny |
| Dow's | $9.00 | Late Bottled Vintage |
| Graham's | $35.00 | 1970 Vintage Port |
| Sémillon/Sauvignon Blanc, Late Harvest, Dolce, NapaValley, California, 2008, 375ml | $195.00 | |
| Trockenbeerenauslese, WeinlaubenhofKracher, "GrandeCuvée NouvelleVague No. 6," Burgenland, Austria, 2012, 375ml | $225.00 | |
| Riesling, Late Harvest, PaumanokVineyards, North Fork of Long Island, NewYork, 2012, 375ml | $72.00 | |
| Beerenauslese, Heidi Schröck, Burgenland, Austria, 2013, 375ml | $90.00 | |
| Aszú 5 Puttonyos, Disznókö, Tokaji, Hungary, 2007 | $12.00 | |
| Sauternes, Château d'Yquem, "LurSaluces," Bordeaux, France, 1996, 375ml | $75.00 |
| Lavender Citrus Soda | $6.00 | lime, rosemary, lavender soda |
| Rhubarb Soda | $6.00 | housemade grenadine, lemon juice |
| Kentucky Rose | $16.00 | bulleit bourbon, fresh mint, house made grenadine, cherry bark vanilla bitters |
| Berries & Bubbles | $17.00 | belvedere cytrus vodka, marinated blackberries, house made sour, domaine chandon brut |
| Prime Margarita | $17.00 | don julio blanco tequila, elderflower, ruby red grapefruit, agave nectar |
| Cucumber Gimlet | $16.00 | bombay sapphire gin, muddled fresh cucumber, hand squeezed lime |
| Sonoma Goat Cheese Ravioli | $16.00 | golden oak mushrooms |
| Point Judith Calamari | $17.00 | sweet chili sauce, candied cashews |
| Jumbo Lump Crab Cake | $18.00 | sweet corn cream |
| White Truffle Caviar Deviled Eggs | $14.00 | |
| "Surf N Turf" | $21.00 | sea scallops, slow braised short ribs |
| Shrimp Sauté | $19.00 | tabasco cream sauce |
| Prime Roll* | $18.00 | tempura shrimp, cream cheese, scallion, beef carpaccio |
| Lobster Roll | $19.00 | poached lobster tail, kiwi, pickled serrano, masago, spicy mango purée |
| Tuna Roll* | $19.00 | spicy tuna, avocado, cucumber |
| Hamachi Crudo* | $20.00 | pickled mango, sweet peppers, cilantro, sesame ginger vinaigrette |
| Dynamite Roll | $20.00 | tempura shrimp, spicy mayo, sesame seeds |
| Ahi Tuna Tartare* | $19.00 | avocado, ginger ponzu, sesame seeds |
| Oysters on the Half Shell* | $20.00 | |
| Chilled Crab Meat Cocktail | $23.00 | |
| Shrimp Cocktail | $22.00 | |
| Caviar* | classic service | |
| Chilled Whole Maine Lobster | $36.00 | |
| Dutch Harbor King Crab Legs | $35.00 | |
| "Smoking" Shellfish Tower | custom built |
| Lobster Bisque | $17.00 | sweet corn fritter |
| French Onion | $13.00 | brandy & aged swiss |
| Crisp Wedge of Iceberg | $13.00 | red onion, smoked bacon, grape tomatoes, bleu cheese, cabernet buttermilk dressing |
| Ocean Prime House Salad | $13.00 | romaine, field greens, granny smith apples, goat cheese, walnuts, sherry mustard vinaigrette |
| Caesar Salad | $12.00 | crisp romaine, parmesan garlic dressing, brioche croutons |
| Chop Chop Salad | $13.00 | hard cooked egg, salami, fresh mozzarella, smoked bacon, club dressing |
| Blackened Salmon Salad* | $22.00 | strawberries, red grapes, walnuts, goat cheese, poppy seed dressing |
| Asian Tuna Salad* | $21.00 | chili rubbed tuna, seven vegetables, toasted almonds, rice wine vinaigrette |
| Parmesan Crusted Chicken Caesar | $17.00 | chopped romaine, parmesan garlic dressing, extra virgin olive oil |
| Crab Wedge | $19.00 | jumbo lump crab, tomatoes, red onion, maytag blue cheese, louis dressing |
| Chopped Chicken Salad | $18.00 | asparagus, corn, dates, avocado, blue cheese, cabernet buttermilk dressing |
| Shellfish "Cobb" Salad | $24.00 | shrimp, lobster, bacon, bleu cheese, gourmet dressing |
| Flat Iron Steak Salad* | $24.00 | tomatoes, olives, marble potatoes, egg, mustard vinaigrette |
| Sushi Salad | $20.00 | california roll, mixed greens, tomatoes, cucumber, red wine vinaigrette |
| Shrimp Banh Mi Wrap | $17.00 | sticky rice, carrots, jalapeño, cilantro, ginger ponzu sauce |
| Prime Cheeseburger* | $18.00 | tillamook cheddar, caramelized onions, lettuce, tomato, mayo, pickle relish |
| Maryland Crab Melt | $18.00 | tillamook cheddar cheese, jalapeño corn tartar |
| Sea Scallops | $28.00 | parmesan risotto, english peas, citrus vinaigrette |
| Arctic Char | $26.00 | brussels sprouts, quinoa, almonds, red peppers, vinaigrette |
| Blackened Snapper | $25.00 | corn spoon bread, jalapeño corn tartar |
| Murray's Farms Chicken | $22.00 | ratatouille, lemon pan jus |
| Chilean Sea Bass | $38.00 | glazed carrots, mashed potatoes, champagne truffle sauce |
| Teriyaki Salmon* | $23.00 | shiitake sticky rice, soy butter sauce |
| 8 Oz Filet Mignon | $48.00 | |
| 10 Oz Filet Mignon | $52.00 | |
| 14 Oz New York Strip | $52.00 | |
| 16 Oz Ribeye | $52.00 |
| Béarnaise Sauce | $4.00 | |
| Black Truffle Butter | $4.00 | |
| Maytag Blue Cheese Crust | $5.00 | |
| Garlic Shrimp Scampi | $15.00 |
| Jalapeño Au Gratin | $13.00 | |
| Roasted Garlic Mashed | $12.00 | |
| Parmesan Truffle Fries | $11.00 | |
| Creamy Whipped Potatoes | $11.00 | |
| Black Truffle Mac & Cheese | $17.00 | |
| Roasted Brussels Sprouts | $12.00 | |
| Asparagus and Hollandaise | $13.00 | |
| Steamed Broccoli | $11.00 | |
| Sautéed Button Mushrooms | $12.00 | |
| Creamed Spinach | $13.00 |
| "Surf N Turf" | $21.00 | sea scallops, slow braised short ribs |
| Oysters on the Half Shell* | $20.00 | |
| Dutch Harbor King Crab Legs | $35.00 | |
| "Smoking" Shellfish Tower* | custom built |
| Crisp Wedge of Iceberg | $13.00 | red onion, smoked bacon, grape tomatoes, bleu cheese, cabernet buttermilk dressing |
| Ocean Prime House Salad | $13.00 | romaine, field greens, granny smith apples, goat cheese, walnuts, sherry mustard vinaigrette |
| Chop Chop Salad | $13.00 | hard cooked egg, salami, fresh mozzarella, smoked bacon, club dressing |
| Sea Scallops | $37.00 | parmesan risotto, english peas, citrus vinaigrette |
| Arctic Char | $37.00 | brussels sprouts, quinoa, almonds, red peppers, vinaigrette |
| Pork Porterhouse | $38.00 | brussels sprouts, port wine reduction |
| Murray's Farms Chicken | $32.00 | ratatouille, lemon pan jus |
| Yellowfin Tuna | $46.00 | marble potatoes, fava beans, truffle jus |
| Chilean Sea Bass | $49.00 | whipped potatoes, champagne truffle sauce |
| 8 Oz Filet Mignon | $48.00 | |
| 10 Oz Filet Mignon | $52.00 | |
| 12 Oz Bone-In Filet | $56.00 | |
| 14 Oz New York Strip | $52.00 | |
| 16 Oz Kansas City Strip | $51.00 | |
| 16 Oz Ribeye | $52.00 |
| Béarnaise Sauce | $4.00 | |
| Black Truffle Butter | $4.00 | |
| Au Poivre | $5.00 | |
| Oscar Style | $19.00 |
| Jalapeño Au Gratin | $13.00 | |
| Roasted Garlic Mashed | $12.00 | |
| Loaded Sea Salt Baked Potato | $12.00 | |
| Twice Baked | $13.00 | |
| Creamy Whipped Potatoes | $11.00 | |
| Lobster Mashed Potatoes | $22.00 | |
| Steamed Broccoli | $11.00 | |
| Roasted Brussels Sprouts | $12.00 | |
| Chophouse Corn | $12.00 | |
| Asparagus and Hollandaise | $13.00 |
| Sorbet | $10.00 | chef's seasonal selection |
| Créme Brulee | $11.00 | vanilla custard, caramelized sugar top, fresh berries |
| Gin Blossom | $15.00 | botanist, yellow chartruse, fresh lemon, egg white, sparkling wine, chinese bitters |
| Cucumber Gimlet | $16.00 | bombay sapphire gin, muddled fresh cucumber, hand squeezed lime |
| Kentucky Rose | $16.00 | bulleit bourbon, fresh mint, house made grenadine, cherry bark vanilla bitters |
| Manhattan | $16.00 | woodford reserve, carpano antica vermouth, nonino amaro, rosemary grapefruit peppercorn bitters |
| Rum Punch | $16.00 | don pancho 8 year rum, ancho reyes, apricot orchard, fresh orange & bitter truth chocolate bitters |
| Crimson Rye | $15.00 | george dickel rye, langleys gin, lillet rose, lemon, angostura bitters |
| Berries & Bubbles | $17.00 | belvedere cytrus vodka, marinated berries, house made sour, domaine chandon brut |
| Prime Margarita | $17.00 | don julio blanco tequila, elderflower, ruby red grapefruit, agave nectar |
| Whiskey Clover | $16.00 | gentleman jack whiskey, hennessy vs, honey water, hand-squeezed lemon & orange |
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