| Cuisine type | French | |
| Price range | $50 and over | |
| Neighborhood | Upper East Side |
| Top tags |
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| Cuisines | French, Prime Rib, Seafood |
| Dining style | Casual Elegant |
| Phone number | +1 212 517 6400 |
| Website | www.orsayrestaurant.com |
| Dress code | Business Casual |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Executive chef | Michael Otsuka |
| Location | 1057-59 Lexington Avenue, New York, NY 10021 |
| East Coast Oysters* | $3.50 | |
| West Coast Oysters* | $4.00 | |
| Little Neck Clams* | $3.00 | |
| Jumbo Shrimp | $3.50 |
| Notre Pain Fait Maison A Emporter | $7.00 | Homemade Loaf to go |
| Classic French Onion Soup | $15.00 | Gratinée |
| Soupe de Courge | $14.00 | Roasted Butternut Squash, Vanilla Bean, Toasted Hazelnut, Sage |
| Salade Orsay* | $14.00 | Mesclun, Crispy Vegetables, Cherry Tomato, Grana Padano Cheese, White Truffle Dressing |
| Salade Frisée aux Lardons* | $16.00 | Frisée salad, Croutons, Bacon, Organic egg |
| Salade de Poulpe Au Piment d'Espelette | $18.00 | Grilled Octopus, Chickpeas and Roasted Peppers Salad, Piment Aïoli |
| Artichaud Vinaigrette "Toute Bête" | $15.00 | Poached Artichoke, Balsamic Vinaigrette |
| Ceviche de Saumon* | $16.00 | Avocado, Crudités, "Aji Amarillo" | ||||
| 6 Escargots de Bourgogne | $13.00 | Garlic and Parsley Butter, Bread Crumbs, Finished with a Mist of Pastis | ||||
| Planche de Charcuterie | $18.00 | Sausage & Dried Meats, Toasted Bread | ||||
| Fromages Affinés | $21.00 | Mojave Desert Raisin, Homemade Bread | ||||
| Foie Gras "Maison" au Sauternes | Our Duck Foie Gras Marinated in Sauternes, Brioche Toast |
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| Tartare de Thon* "Japonais" | $18.00 | Tuna, Wasabi, Sesame, Tempura |
| Tartare de Boeuf* | $16.00 | Classic Beef Tartare |
| Lapin à la Moutarde Forte | $34.00 | Braised Rabbit in Wine, Mustard Sauce |
| Bouillabaisse* | $38.00 | Local Fish & Shell Fish Stew, Saffran Aïoli Croutons |
| Côte de Boeuf* | $45.00 | Prime Rib Carved Table Side, Gratinées Potatoes or Haricots Verts Persillade, Horseradish and Madeira Sauce |
| Rack of Lamb* | $42.00 | Flageolet Beans, Candied Tomatoes, Roasted Garlic, Jus de Balsamic |
| Dorade Entière Rotie* | $35.00 | Fennel & Arugula Salad, Chard Herbs |
| Canard à l'Orange | $36.00 | Wild Rice Griddle Cake, Chou "Napa", Ginger confit |
| Saumon d'Ecosse Almondine* | $29.00 | Almond crusted, Swiss Chard, Lentils Parsley Jus |
| Lotte Braisée au Curry* | $32.00 | Braised Monkfish, Mandras Curry, Confit Tomatoes, Buttered Jasmin Rice |
| Dover Sole Meuniere* | $52.00 | Fingerling Potatoes, Crispy Capers, Lemon Brown Butter |
| Aile de Raie Ravigotte* | $28.00 | Local Skate Fish, Caper Shallot Vinaigrette, Steamed Leeks, Fingerling Potoatoes |
| Poulet Rôti "Tout Simplement" | $28.00 | Corn Fed Chicken, Simply Roasted French Fries |
| Jarrret d'Agneau | $36.00 | Braised Lamb Shank, Saffron Risotto |
| Coq au Vin | $29.00 | Braised in Red Wine, Carrots, Pearl Onions, Mushrooms, Served With Mashed Potatoes |
| Orsay Burger* | $27.00 | Cheddar, Swiss or Blue Cheese, Caramelized Onions or Mushrooms, Homemade French Fries |
| Hanger Steak Pommes Frites* | $31.00 | Choice of Bordelaise, Béarnaise Sauce, Homemade French Fries |
| Steak au Poivre Vert* | $44.00 | New York Sirloin (12oz), Green Peppercorn Sauce, Homemade French Fries |
| Orsay French Fries | $9.00 | |
| Mashed Potatoes | $8.00 | |
| Forest Mushrooms | $16.00 | |
| Mesclun Salad | $9.00 | |
| French Green Beans | $10.00 | |
| Sauteed Spinach | $10.00 |
| East Coast Oysters* | $3.50 | |
| West Coast Oysters* | $4.00 | |
| Little Neck Clams* | $3.00 | |
| Jumbo Shrimp | $3.50 |
| Classic French Onion Soup | $16.00 | Gratinée | ||||
| Soupe de Carotte et Fenouil à l'Oseille | $14.00 | Carrot and Fennel soup, Sorrel | ||||
| Ragoût de Poulpe* | $21.00 | Octopus Ragout, Borlotti Beans, Shiitakes, Roasted Fennel and Tomato | ||||
| Artichaud Vinaigrette | $15.00 | Poached Artichoke, Balsamic Vinaigrette | ||||
| 6 Escargots de Bourgogne | $13.00 | Garlic and Parsley Butter, Bread Crumbs, Pastis Mist | ||||
| Salade Orsay* | $14.00 | Mesclun, Carrot, Celery, Tomatoes, Grana Padano Cheese, White Truffle Dressing | ||||
| Nos Fromages | $23.00 | Selection of Artisan Cheeses | ||||
| Foie Gras "Maison" au Sauternes | Sauternes Marinated Duck Foie Gras, Quince Chutney |
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| Tartare de Thon "Japonais"* | $18.00 | Tuna, Wasabi, Sesame, Tempura |
| Tartare de Boeuf* | $16.00 | Classic Beef Tartare |
| Orsay Burger* | $27.00 | Cheddar, Swiss or Blue Cheese, Caramelized Onions or Mushrooms, Homemade French Fries |
| Ahi Tuna Burger* | $28.00 | Seared rare, Watercress, Pequillo Pepper, Olive Tapenade Homemade French Fries |
| Croque Monsieur | $22.00 | Ham, Swiss Cheese, Mornay Sauce, Served with French Fries or Greens |
| Croque Madame* | $23.00 | Ham, Swiss Cheese, Mornay Sauce, Fried Egg Served with French Fries or Greens |
| Tartine de Saumon Fumé Maison* | $26.00 | Avocado, Radishes, Lime Crème Fraiche, Arugula |
| Salade Frisée aux Lardons* | $17.00 | Frisée salad, Croutons, Bacon, Organic egg |
| La Salade de Poulet | $26.00 | Lemon-Herb Roasted Chicken Breast, Bulgur Wheat, Parsley, Tomato, Cucumber, Feta Cheese |
| Salade Niçoise* | $26.00 | Home Confit Tuna, String Beans, Potato, Tomato, White Anchovies, Niçoise Olives, Hard-boiled Egg* |
| Notre Fameux Souffle Au Fromage | $21.00 | Two Cheeses, White Truffle Oil "25 Min Wait" |
| Aile de Raie Sautée* | $29.00 | Sauteed Skate Fish, Broccoli Leaves, Mushrooms, Miso Glaze, Crispy Rice Noodles |
| Saumon d'Ecosse Almondine* | $32.00 | Almond Crusted, Swiss Chard, Lentils Parsley Jus |
| Filet de Cabillaud Roti* | $33.00 | Roasted Cod Filet, Spring Vegetable Barigoule, Pea Shoots, Fingerling Potatoes |
| Dover Sole Meuniere* | $52.00 | Fingerling Potatoes, Lemon Brown Butter |
| Hanger Steak* Pommes Frites | $32.00 | Choice of Bordelaise, Béarnaise or "Au Poivre" (Gluten Free) Sauce |
| Paillard de Poulet | $29.00 | Warm French Lentils, Mache Salad, Roasted Shallots Aged Red Wine Vinaigrette |
| Coq au Vin | $32.00 | Braised in Red Wine, Carrots, Pearl Onions, Mushrooms, Bacon Mashed potatoes |
| Souris D'Agneau Braisé aux Epices du Maroc | $36.00 | Braised Lamb Shank, Morrocan Spices, Honey Glazed Turnips, Chick Peas, Israeli Couscous |
| Organic Egg Omelette* | $21.00 | Choice of Mushroom, Herbs or Goat Cheese, Green Salad |
| Orsay French Fries | $10.00 | |
| Mashed Potatoes | $8.00 | |
| Asparagus | $12.00 | |
| French Green Beans | $10.00 | |
| Sauteed Spinach | $10.00 |
| Onion Soup | $12.00 | |||||
| 6 Oysters* |
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| Orsay Salad* | $12.00 | Crudités, White Truffle Dressing | ||||
| Seasonal Fruit Salad* | $12.00 | |||||
| Apple Wood House Smoked Salmon* | $13.00 | |||||
| Cheese Plate | $18.00 | French & American | ||||
| Planche De Charcuterie | $16.00 | |||||
| Tuna Tartare"Japonais"* | $18.00 | Wasabi, Sesame, Tempura | ||||
| Chicken Liver Terrine | $13.00 | Onion Confit | ||||
| 6 Escargots de Bourgogne | $13.00 | Mist of Pastis | ||||
| Poached Artichoke | $13.00 | Balsamic Vinaigrette |
| Panier Du Boulanger | $13.00 | Freshly Baked Croissants, Danish, Scones, Chocolate Croissants, Bread, Jam, Butter, Lemon Curd |
| Sunday Special Roasted Prime Rib* | $36.00 | With Home Potatoes - Green Salad |
| Make Your Own Mimosa & Bellini | $38.00 | Bottle Of Cuvée Des Barons Champagne, Oranje Juice & Peach Nectar On The Side |
| Belgian Waffle | $17.00 | Berries, Mapple Syrup, Lemon Curd |
| Roasted Salmon* | $25.00 | Almond Crusted, Swiss Chard, Lentils, Parsley Jus |
| Skate Fish | $24.00 | Creamy Potatoes, Capers Lemon Butter |
| Chicken Salad | $25.00 | Shaved Vegetables, Faro, Fall Spices |
| Niçoise Salad* | $22.00 | Home-Made Confit Tuna |
| Croque Monsieur / Madame* | $17.00 | Potatoes & Salad |
| Tuna Burger* | $26.00 | Watercress, Pequillo Pepper, Tapenade, French Fries |
| Beef Burger* | $23.00 | American, Swiss Or Blue Cheese, French Fries |
| Hanger Steak* | $27.00 | Grilled, Bearnaise, Pomme Frites |
| Risotto | $22.00 | Kale Pesto, Honey Glazed Carrots, Lemon Gremolata |
| Steak Tartare* | $27.00 | Seasoned Raw Beef |
| Paillard de Poulet | $25.00 | Endives & Baby Kale, Chickpeas, Feta Cheese, Lemon Garlic Vinaigrette |
| 2 Eggs* | $15.00 | Any Style |
| Eggs* Benedict | $17.00 | French Ham (Gluten Free) |
| Eggs* Norwegian | $19.00 | With Smoked Salmon (Gluten Free) |
| Huevos* Rancheros | $18.00 | Tortillas Tomatillos |
| Omelette* | $18.00 | Herbs, Mushroom, Gruyere or Cream Cheese |
| House Spicy Mix | A Must With Oysters* | |
| Barbecue | Goes Well With Your Burger* | |
| Chipotle Pepper | Pefect For The Huevos Rancheros* | |
| Balsamic Glaze | My Favorite |
| Homemade Pork Sausage | $6.00 | |
| Bacon | $6.00 | |
| French Fries | $8.00 | |
| Spinach | $9.00 | |
| Mesclun Salad | $8.00 | |
| Breakfast Potatoes | $7.00 |
| West Coast Oysters* | $4.00 | |
| East Coast Oysters* | $3.50 | |
| Little Neck Clams* | $3.00 | |
| Jumbo Shrimp | $3.50 |
| Classic French Onion Soup | $16.00 | Gratinée |
| Salade Orsay | $14.00 | Mesclun, Crudités, Grana Padano, White Truffle Dressing |
| Planche de Charcuterie | $18.00 | Sausages and Dried meats, Toasted Bread |
| Fromages Affines | $23.00 | Mojave Desert Raisin, Homemade Bread |
| 6 Escargots de Bourgogne | $13.00 | Garlic and Parsley Butter, Bread Crumbs, Finished with a Mist of Pastis |
| Tuna Tartare* "Japonais" | $18.00 | Tuna Wasabi, Sesame, Tempura |
| Tartare de Boeuf* | $16.00 | Classic Beef Tartare |
| Orsay Burger* | $27.00 | Cheddar, Swiss or Blue Cheese |
| Hanger Steak Pommes Frites* | $32.00 | Choice of Bordelaise or Béarnaise Sauce |
| Petit Croque Monsieur | $15.00 | Grilled Ham and Cheese Bites |
| Orsay French Fries | $9.00 | Choice of Bordelaise or Béarnaise Sauce |
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