| Cuisine type | Argentinean | |
| Price range | $31 to $50 | |
| Neighborhood | Chelsea |
| Cuisines | Argentinean, Latin / Spanish, Latin American |
| Dining style | Casual Elegant |
| Phone number | +1 212 695 9694 |
| Website | www.portenonyc.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Executive chef | Julieta Vera |
| Location | 299 10th Ave, New York, NY 10001 |
interior (2)
| Salteña | Chopped beef with scallions, eggs and red pepper |
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| Caprese | Mozzarella cheese, tomatoes, black olives and basil |
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| Sanjuanina | Spinach and Manchego cheese |
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| Cheeses & Cured Meats | $6.00 | Served with Torrontes grape preserve and nuts |
| Sopa Del DíA | $7.00 | Soup of the Day |
| Polenta Porteño | $13.00 | Sauteed blood sausage over creamy polenta with pesto olive oil |
| Vieiras Con Puré De Coliflor | $14.00 | Pan - seared scallops with cauliflower puree and raisins |
| Camarones Con Ensalada De Palmitos | $13.00 | Grilled shrimps, romaine lettuce,cherry tomatoes and hearts of palm with lemon-oregano vinaigrette |
| Omelette De Espinacas | $10.00 | Omelette with spinach and goat cheese |
| Omelette De Vegetales | $10.00 | Omelette with wild mushrooms and zucchini |
| Omelette De Chorizo | $12.00 | Omelette with sausage, red pepper, onions and Argentine Parmesan |
| Ensalada De Quinoa | $14.00 | Quinoa, romaine lettuce, avocado, cucumber, grape tomatoes, and string beans with lemon-garlic vinaigrette |
| Ensalada De Calamares Chamuscados | $12.00 | Charred calamari, avocado, cherry tomatoes and lemon-oregano vinaigrette |
| Ensalada De Palta | $10.00 | Romaine lettuce, avocado, cucumber and grape tomatoes with lemon-oregano vinaigrette |
| Ensalada De Salmón | $16.00 | Pan - seared salmon, mixed green, string beans, grape tomatoes, black olives, hard - boiled eggs with lemon - oregano vinaigrette |
| Ensalada De Bife Con Rúcula Y Espinaca | $14.00 | Sirloin, arugula, spinach, walnuts and Argentine Parmesan with balsamic vinaigrette |
| Ensalada De Radicheta | $9.00 | Kale and Pecorino with lemon-garlic vinaigrette |
| Lomito Completo | $12.00 | Classic Argentine sandwich with thinly sliced filet mignon, ham, fried egg, cheese, lettuce and tomato on a ciabatta roll |
| Lomito Vegetariano | $10.00 | Grilled eggplant, goat cheese, roasted peppers, zucchini and Pesto on a ciabatta roll |
| Sandwich De Cerdo Al Chimichurri | $11.00 | Chimichurri-marinated braised pork on a ciabatta roll |
| Choripan | $11.00 | Sausage, lettuce, tomato and Chimichurri on a ciabatta roll |
| Sandwich De Pollo | $12.00 | Grilled chicken breast, arugula, avocado and tomato-pesto sauce on a ciabatta roll |
| Sandwich De Milanesa | $12.00 | Pan-fried breaded beef, ham and cheese on a ciabatta roll |
| Penne Con Vegetales | $14.00 | Penne, with zucchini, yellow squash, sun dried tomatoes, asparagus, mushrooms and onions in lemon - EVO sauce |
| Orichetti Con Salsa De Cordero | $15.00 | Orichetti with lamb ragu in a tomato cream spicy sauce |
| Risoto Con Hongos Del Bosque Y Caracu | $15.00 | Risotto with wild mushrooms, bone marrow and sage |
| Rigate Con Chorizo A La Paprika | $14.00 | Mezzi rigatoni, Argentinean sausage, paprika and ricotta salata |
| Carbonara Porteno | $16.00 | Spaghetti with shrimp, pancetta, asparagus and mushrooms in shallot cream sauce |
| Bacalao Con Quinoa Y Lentejas | $22.00 | Pan- Seared Cod fish with quinoa, lentils, basil, red pepper, zucchini and scalloped potatoes with basil tarragon sauce |
| Salmon Patagonico | $20.00 | Grilled salmon with roasted mixed vegetables and quinoa |
| Milanesa De Pollo | $21.00 | Pan fried breaded chicken with rustic potatoes and Brussel sprout |
| Costilla Al Malbec Con Chipa Guazu | $25.00 | Malbec braised short rib with corn cake and roasted potatoes |
| Bife De Costilla Con Ensalada De Repollo | $29.00 | 14 oz. Rib eye served with cabbage, kale and three bean salad |
| Salomillo De Cerdo Con Yuca Horneada | $24.00 | pan seared pork tenderloin marinated in honey - herbs chutney green apple and roasted yuca |
| Pastel De Papas | $22.00 | Potato pie with ground beef, onions, red peppers, green olives, hard boiled eggs and parmesan mashed potato gratin |
| Chipa Guazu | $6.00 | |
| Sauteed Spinach | $6.00 | |
| Mashed Potatoes | $6.00 | |
| Mixed Greens | $6.00 | |
| Quinoa and Spinach | $6.00 | |
| Sauteed String Beans and Cherry Tomatoes | $6.00 |
| Salteña | Chopped beef with scallions, eggs and red pepper |
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||||
| Caprese | Mozzarella cheese, tomatoes, black olives and basil |
|
||||
| Sanjuanina | Spinach and Manchego cheese |
|
| Cheeses & Cured Meats | $6.00 | Served with Torrontes grape preserve and nuts |
| Sopa Del DíA | $7.00 | Soup of the Day |
| Bruschetta De Tomate | $9.00 | Tomatoes, anchovies and goat cheese |
| Pâté Con Mermeladas De Uvas Blancas | $12.00 | Pâté with white grape marmalade and micro greens |
| Polenta Porteño | $13.00 | Sauteed Blood sausage over creamy polenta with pesto olive oil |
| Vieiras Selladas Con Puré De Coliflor | $14.00 | Pan seared scallops with cauliflower puree and raisins |
| Camarones Con Ensalada De Palmitos | $13.00 | Grilled shrimps, romaine lettuce, Cherry, tomatoes and hearts of palm with lemon - oregano vinaigrette |
| Ensalada De Quinoa | $14.00 | Quinoa, romaine lettuce, avocado, cucumber, grape tomatoes, and string beans with lemon-garlic vinaigrette |
| Ensalada De Calamares Chamuscados | $13.00 | Charred calamari, avocado, cherry tomatoes and lemon-oregano vinaigrette |
| Ensalada De Palta | $11.00 | Romaine lettuce, avocado, cucumber and grape tomatoes with lemon-oregano vinaigrette |
| Ensalada De Salmón | $16.00 | Pan - seared salmon, mixed green, string beans, grape tomatoes, black olives, hard - boiled eggs with lemon - oregano vinaigrette |
| Ensalada De Bife Con Rúcula Y Espinaca | $14.00 | Sirloin, arugula, spinach, walnuts and Argentine Parmesan with balsamic vinaigrette |
| Ensalada De Radicheta | $10.00 | Kale and Pecorino with lemon-garlic vinaigrette |
| Penne Con Vegetales | $15.00 | Penne, with zucchini, yellow squash, sun dried tomatoes, asparagus and onions in lemon EVO sauce |
| Orichetti Con Salsa De Cordero | $16.00 | Orichetti with lamb ragu in a tomato cream spicy sauce |
| Risoto Con Hongos Del Bosque Y Caracu | $16.00 | Risotto with wild mushrooms, bone marrow and sage |
| Rigate Con Chorizo A La Paprika | $15.00 | Mezzi rigatoni, Argentinean sausage, paprika and ricotta salata in a spicy tomato sauce |
| Carbonara Porteno | $17.00 | Spaghetti, shrimps, pancetta, asparagus, mushrooms Shallots & cream sauce |
| Lomito Completo | $17.00 | Classic Argentine sandwich with thinly sliced filet mignon, ham, fried egg, cheese, lettuce and tomato on a ciabatta roll |
| Bacalao Con Quinoa Y Lentejas | $24.00 | Pan-seared Seared cod fish with quinoa, lentils, basil, red pepper, zucchini and scalloped potatoes with basil tarragon sauce |
| Salmon Patagonico | $22.00 | Grilled salmon with roasted mixed vegetables and quinoa |
| Milanesa de Pollo | $23.00 | Pan fried breaded chicken cutlet with rustic potatoes and Brussel sprout |
| Costilla Al Malbec Con Chipa Guazu | $27.00 | Malbec braised short rib with corn cake and roasted potatoes |
| Bife De Costilla Con Ensalada De Repollo | $30.00 | 14 oz. Rib eye served with cabbage, kale and three bean salad |
| Salomillo De Cerdo Con Yuca Horneada | $26.00 | pan seared pork tenderloin marinated in honey - herbs Chutney green apple and roasted yuca |
| Pastel De Papas | $24.00 | potato pie with ground beef, onions, red peppers, green olives, hard-boiled eggs and parmesan-mashed potato gratin |
| Chipa Guazu | $6.00 | |
| Sauteed Spinach | $6.00 | |
| Mashed Potatoes | $6.00 | |
| Mixed Greens | $6.00 | |
| Quinoa and Spinach | $6.00 | |
| Sauteed String Beans and Cherry Tomatoes | $6.00 |
| Budin De Pan Tibio | $8.00 | Warm bread pudding with dulce de leche gelato |
| Creme brulee De Frutas Negras | $8.00 | Cream brulee topped with plum comport |
| Mousse De Chocolate | $8.00 | Chocolate mousse cake |
| Flan De Palta | $8.00 | Avocado custard |
| Tarta De Pera Con Helado de Vanilla | $8.00 | Warm pear tart with vanilla gelato |
| Degustacion De Helados | $10.00 | ice cream tasting mate, sabayon and dulce de leche |
| Soda | $3.00 | |
| Juices | $3.50 | |
| Iced Coffee / Tea | $3.50 | |
| Hot Coffee | $3.25 | |
| Hot Tea | $3.25 | |
| Espresso | $3.50 | |
| Cappuccino | $4.25 |
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