| Cuisine type | Contemporary American | |
| Price range | $30 and under |
| Top tags |
|
| Cuisines | Contemporary American, Contemporary Southern, Lounge |
| Dining style | Casual Dining |
| Phone number | +1 405 605 0657 |
| Website | www.flintokc.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Executive chef | Patrick Williams |
| Location | 15 N. Robinson Ave., Oklahoma City, OK 73102 |
| Black Bean Hummus | $10.00 | Pineapple Salsa, Grilled Pita |
| Yogurt & Berry Parfait | $7.00 | Greek Yogurt, Mixed Berry Compote, Toasted Almond Granola |
| Buttermilk Fried Chicken Tenders | $9.00 | Chipotle Honey |
| Cantaloupe & Sherry Molasses Strawberries | $7.00 | Cracked Black Pepper, Basil |
| Appalachian Queso | $11.00 | Baked Pimento Cheese, BBQ Spiced Pork Cracklins |
| Fried Green Tomatoes | $14.00 | Deviled Crab Salad |
| Jalapeño Hush Puppies | $9.00 | Chipotle Honey, Red Pepper Aioli |
| Vegetable Posole | $6.00 | Seasonal Vegetables, White Hominy, Tomato Broth |
| Bison Chili | $7.00 | Jalapeño Hush Puppy, Diced Onion, Cheddar, Sour Cream |
| Caesar Salad | $8.00 | Hearts of Romaine, Sourdough Croutons, Creamy Parmesan Dressing |
| Rocket Salad | $8.00 | Baby Arugula, Lemon & Honey Vinaigrette, Almonds, Red Onion, Goat Cheese |
| Butter Lettuce Salad | $7.00 | Dried Tomatoes, Buttermilk Vinaigrette, Crispy Country Ham, Asher Blue Cheese |
| Baby Spinach Salad | $9.00 | Bacon Vinaigrette, Candied Pecans, Grape Tomatoes, Sharp Cheddar |
| Classic Cheeseburger | $13.00 | 8oz. No Name Ranch Ground Beef, American Cheese, Lettuce, Tomato, Red Onion, Pickle, Griddled Soft Egg Bun |
| Traditional Benedict | $13.00 | Canadian Bacon, Two Poached Eggs, English Muffin, Hollandaise |
| Tasty B.E.A.S.T. | $15.00 | Flint Bacon Steak, Fried Egg, Avocado, Spinach, Tomato, Griddled Sourdough |
| Chilaquiles Wrap | $11.00 | Chorizo, Guacamole, Salsa Verde, Scrambled Egg, Corn Tortilla Chips, Warm Flour Tortilla |
| Country Fried Steak & Eggs | $16.00 | 8oz. Choice Ribeye, Two Eggs, Poblano Cream Gravy |
| Flint Breakfast | $10.00 | Two Eggs Any Style. Choice of Sausage, Turkey Bacon, or Applewood-Smoked Bacon |
| SXSW Benedict | $12.00 | Fried Green Tomatoes, Guacamole, Two Poached Eggs, Griddled English Muffin, Hollandaise |
| Creole Shrimp & Grits | $15.00 | Gulf Shrimp, Creole Tomato Sauce, Manchego Cheese Grits |
| Biscuit Debris | $13.00 | Buttermilk Biscuit, Sausage Gravy, Country Sausage, Sharp Cheddar |
| Pot Roast Hash | $13.00 | Slow Braised Pot Roast, Blistered Tomatoes, Flint Potato Hash |
| Santa Fe | $13.00 | Chorizo, Poblano, Caramelized Onion, Queso Fresco, Sweet Potato |
| Shakshuka Verde | $11.00 | two eggs baked in salsa verde, queso fresco, cilantro |
| Texhoma | $10.00 | Bison Chili, Cheddar, Red Onion, Jalapeño, Sour Cream |
| B.T.C. | $9.00 | Bacon, Tomatoes, Cheddar |
| Cheesy Veggie | $9.00 | Cremini Mushrooms, Spinach, Oklahoma Toma |
| Westbound & Down | $10.00 | Chorizo, Poblano, Caramelized Onion, Queso Fresco, Salsa Verde |
| Vanilla & Cinnamon French Toast | $12.00 | Blueberry Molasses |
| Whole Wheat Pancakes | $12.00 | Amarena Cherries |
| Traditional Pancakes | $9.00 | Maple Syrup, Butter, or Peanut Butter |
| Two Eggs Any Style | $3.00 | |
| Sausage Patties or Links | $4.00 | |
| Sweet Potato Fries | $3.00 | |
| Sausage Gravy | $3.00 | |
| Za'atar Fries | $3.00 | |
| Cottage Cheese | $3.00 | |
| Berry Cup | $6.00 | |
| Potato Hash | $3.00 | |
| Bourbon Candied Sweet Potatoes | $3.00 | |
| Fruit Cup | $4.00 | |
| Applewood Smoked Bacon | $3.00 | |
| Canadian Bacon | $3.00 | |
| Turkey Bacon | $3.00 | |
| Greek Yogurt | $3.00 | |
| Toast | $2.00 |
| Coffee | $4.00 | Regular & Decaffeinated Flavors. Caramel, French Vanilla, Hazelnut |
| Americano or Doppio | $4.00 | |
| Espresso or Hot Chocolate | $3.00 | |
| Milk | $3.00 | Whole, 2% Skim, Chocolate, Half and Half, Soy Milk |
| Latte, Cappuccino, or Mocha | $5.00 |
| Flint Iced Tea | ||
| Iced Tea | ||
| Organic Leaves Pure Teas |
| Black Bean Hummus | $10.00 | Pineapple Salsa, Grilled Pita |
| Jalapeno Hush Puppies | $9.00 | Smoked Jalapeno Remoulade, Red Pepper Aioli |
| Buttermilk Fried Chicken Tenders | $9.00 | Chipotle Honey |
| Moonshine Braised Black Mussels | $12.00 | Garlic Toast |
| Charcuterie and Cheese | $16.00 | Chef's Selection |
| Creole Spiced Pork Rinds | $8.00 | Red Pepper Aioli |
| Fried Green Tomatoes | $14.00 | Deviled Crab Salad |
| Pimento Cheese | $8.00 | Pumpernickel Toast |
| Vegetable Posole |
|
|||||
| Bison Chili | Jalapeno Hush Puppy, Diced Onion, Sour Cream, Cheddar |
|
||||
| Caesar Salad | $8.00 | Hearts of Romaine, Sourdough Croutons, Creamy Parmesan Dressing | ||||
| Beet & Goat Cheese Salad | $9.00 | Baby Kale, Spinach, Peanuts, Grape Tomatoes, Dijon Molasses, Sherry Vinaigrette | ||||
| Spinach & Peach Salad | $9.00 | Baby Spinach, Peach Segments, Blueberries, Candied Pecans, White Balsamic Vinaigrette | ||||
| Garden Salad | $6.00 | Seasonal Lettuces, Carrot, Grape Tomatoes, Cucumber, Chipotle Buttermilk Dressing |
| Hickory Smoked Brisket Tacos | $12.00 | Shredded 8 Hour Hickory, Smoked Prime Brisket, Pickled Red Onion, Salsa Verde, Queso Fresco, White Corn Tortillas, Sweet Potato Fries |
| Spicy Catfish Tacos | $13.00 | FLINT Slaw, White Corn Tortillas, Sweet Potato Fries |
| Masa Batter Fried Mississippi Catfish | $16.00 | FLINT Slaw, Za'atar fries, Smoked Jalapeno Remoulade |
| Applewood Smoked Pork Ribs | $14.00 | Flint BBQ Sauce & Beans, Sweet Potato Fries |
| Red Beans & Rice | $12.00 | Smoked Pork Braised Red Beans, Jasmine Rice, Andouille Sausage |
| Sherry Marinated Cauliflower | $18.00 | Manchego Cheese Grits, Kale, Tomatoes, Sherry Molasses Reduction |
| Chicken Fried Ribeye | $14.00 | Roasted Jalapeno Cream, Garlic Butter Green Beans, Sour Cream Smashed Yukon Gold Potatoes |
| Oklahoma Wagyu Meatloaf | $14.00 | Salsa Verde, Tomato, Hominy Risotto |
| Grilled Rainbow Trout | $14.00 | Grilled Lemon, Garlic Butter, Green Beans, Sour Cream Smashed Yukon Gold Potatoes |
| Grilled Scottish Salmon | $26.00 | Manchego Cheese Grits, Seasonal Vegetable Succotash, Salsa Verde |
| Pimento Cheese Burger | $12.00 | 8oz. Signature Ground Beef, House-Made Pimento Cheese, Griddled Soft Egg Bun |
| Steakhouse Blue Burger | $14.00 | 8oz. Signature Ground Beef, FLINT Steak Sauce, Blue Cheese, Applewood Smoked Bacon, Griddled Soft Egg Bun |
| BBQ Burger | $14.00 | 8oz. Signature Ground Beef, FLINT BBQ Sauce, Cheddar Cheese, Applewood Smoked Bacon, Griddled Soft Egg Bun |
| Turkey Dip | $13.00 | Sliced Roast Turkey Breast, Mushrooms, Caramelized Onions, Turkey Jus, Baguette |
| Deviled Egg Salad | $11.00 | Lettuce, Tomato, Red Onion, Croissant |
| Oklahoma Mushroom Patty Melt | $14.00 | 8oz. Signature Ground Beef, Cremini Mushrooms, Oklahoma Toma, Red Wine Veal Reduction, Griddled Sourdough |
| Classic Cheeseburger | $12.00 | 8 oz. Signature Ground Beef, American Cheese, Lettuce, Tomato, Red Onion, Pickle, Griddled Soft Egg Bun |
| Turkey Burger | $14.00 | 8 oz. Signature Ground Turkey, Cremini Mushrooms, Swiss Cheese, Caramelized Onions, Griddled Soft Egg Bun |
| Grilled Honey Mustard Glazed Chicken | $13.00 | Chicken Breast, Honey Mustard, Cheddar, Lettuce, Tomato, Onion, Pickles, Griddled Brioche Bun |
| Hot Slaw Reuben | $14.00 | Sweet & Sour Braised Cabbage, Bacon, Corned Beef, Swiss Cheese, Pickled Jalapeno Remoulade, Griddled Marble Rye |
| Tasty B.E.A.S.T. | $14.00 | FLINT Bacon Steak, Fried Egg, Avocado, Spinach, Tomato, Griddled Sourdough |
| Smoked Brisket Po'Boy | $13.00 | Shredded 8 Hour Hickory, Smoked Prime Brisket, Slaw, FLINT BBQ, Tomato, Baguette Bread |
| Masa Fried Oyster Po' Boy | $15.00 | Gulf Oysters, Pickled Jalapeno, Remoulade, Lettuce, Tomato, Red Onion, Baguette |
| Za'atar Shoestring Potato Fries | ||
| BBQ Spiced Sweet Potato Fries | ||
| Creole Spiced Potato Chips | ||
| Seasonal Vegetable Succotash | ||
| Tomato and Hominy Risotto | ||
| Manchego Cheese Grits | ||
| Sour Cream Smashed Yukon Gold Potatoes | ||
| Grandma Ruth's Mustard Potato Salad |
| Espresso | $3.00 | |
| Doppio | $4.00 | |
| Americano | $4.00 | |
| Latté, Cappuccino, Mocha | $5.00 | |
| Hot Chocolate | $3.00 |
| Regular and Decaffeinated | $4.00 | Flavors: French Vanilla, Hazelnut or Caramel |
| Aromatic Chai* | ||
| Classic Breakfast* | ||
| Coconut Rooibos Spice* | ||
| Earl Grey* | ||
| Simply Mint* | ||
| Spring Jasmine* | ||
| Sweet Chamomile Citrus* | ||
| Tropical Green* | ||
| FLINT Iced Tea | ||
| Iced Tea |
| Whole | ||
| 2% | ||
| Skim | ||
| Chocolate | ||
| Half and Half | ||
| Soy Milk |
| Buttermilk Fried Chicken Tenders | $9.00 | Chipotle Honey |
| Fried Green Tomatoes | $14.00 | Deviled Crab Salad |
| Charcuterie Board | $16.00 | Chef's Choice of cured meats, house made condiments, and grilled sourdough |
| Biscuits & Cornbread | $5.00 | Honey Butter, Sea Salt Butter |
| Black Bean Hummus | $10.00 | Pineapple Salsa, Grilled Pita |
| Jalapeño Hush Puppies | $9.00 | Chipotle Honey, Red Pepper Aioli |
| Appalachian Queso | $11.00 | Baked Pimento Cheese, BBQ Spiced Pork Cracklins |
| Vegetable Posole | $6.00 | Seasonal Vegetables, White Hominy, Tomato Broth |
| Bison Chili | $7.00 | Jalapeño Hush Puppy, Diced Onion, Cheddar, Sour Cream |
| Caesar Salad | $8.00 | Hearts of Romaine, Sourdough Croutons, Creamy Parmesan Dressing |
| Butter Lettuce Salad | $7.00 | Dried Tomatoes, Buttermilk Vinaigrette, Crispy Country Ham, Asher Blue Cheese |
| Rocket Salad | $8.00 | Baby Arugula, Lemon & Honey Vinaigrette, Almonds, Red Onion, Goat Cheese |
| Baby Spinach Salad | $9.00 | Bacon Vinaigrette, Candied Pecans, Grape Tomatoes, Sharp Cheddar |
| Masa Batter Fried Mississippi Catfish | $22.00 | Tomatillo Relish, Herb-Roasted Red Potatoes, Seasonal Vegetable Succotash |
| Harissa Roasted Cauliflower | $14.00 | Toasted Farro, Kale, Tart Cherries, Almonds |
| No Name Ranch Pot Roast | $24.00 | Carrots, Shishito, Cauliflower, Red Potatoes, Natural Jus |
| Duck Confit | $23.00 | Candied Pecan Waffle, Kale, Pickled Peaches, Blueberries, Sherry Molasses |
| Herb Crusted Scottish Salmon | $28.00 | Grilled Lemon, Asparagus, Olive Oil Crushed Red Potatoes |
| Guajillo & Garlic Glazed Pork Roast | $24.00 | Black Eyed Peas, Carrots, Kale, Sour Cream Smashed Potatoes |
| Sautéed Jumbo Gulf Shrimp & Andouille | $28.00 | Manchego Grits, Sherry Stewed Tomatoes, Pablano, Sweet Onion |
| Grilled Angus Filet | $44.00 | FLINT Mac N' Cheese, Broccolini |
| Prime Angus Ribeye | $45.00 | Sour Cream Smashed Yukon Gold Potatoes, Garlic Butter Broccolini |
| Chef's Fish Find | Chef's selection of the freshest catch from the Gulf to the Southern Atlantic Coast prepared with seasonal ingredients |
| Tasty B.E.A.S.T. | $15.00 | FLINT Bacon Steak, Fried Egg, Avocado, Spinach, Tomato, Griddled Sourdough |
| Classic Cheeseburger | $13.00 | 8oz. No Name Ranch Ground Beef, American Cheese, Lettuce, Tomato, Red Onion, Pickle, Griddled Soft Egg Bun |
| BBQ Burger | $15.00 | 8oz. No Name Ranch Ground Beef, FLINT BBQ Sauce, Cheddar Cheese, Applewood Smoked Bacon, Griddled Soft Egg Bun |
| Shoestring Potato Fries | ||
| BBQ Spiced Sweet Potato Fries | ||
| Creole Spiced Potato Chips | ||
| Seasonal Vegetable Succotash | ||
| Sour Cream Smashed Potatoes | ||
| Grandma Ruth's Potato Salad | ||
| Manchego Cheese Grits |
| FLINT Mac N' Cheese | ||
| Sautéed Asparagus with Lemon | ||
| Garlic Butter Brocollini |
| Coffee | $4.00 | Regular & Decaffeinated Flavors. Caramel, French Vanilla, Hazelnut |
| Espresso or Hot Chocolate | $3.00 | |
| Americano or Doppio | $4.00 | |
| Milk | $3.00 | Whole, 2% Skim, Chocolate, Half and Half, Soy Milk |
| FLINT Iced Tea | ||
| Iced Tea | ||
| Organic Leaves Pure Teas |
| Appalachian Queso | $11.00 | Baked Pimento Cheese, BBQ Spiced Pork Cracklins |
| Charcuterie Board | $16.00 | Chef's Choice of cured meats, house made condiments, and grilled sourdough |
| Jalapeño Hush Puppies | $9.00 | Chipotle Honey, Red Pepper Aioli |
| Classic Burger | $12.00 | American Cheese, Lettuce, Tomato, Onion, Pickle |
| Buttermilk Fried Chicken Tenders | $9.00 | Chipotle Honey |
| Flint Caesar | $8.00 | Romaine Lettuce, Caesar Dressing, Sourdough Croutons, Parmesan |
| Vegetable Posole | $6.00 | Seasonal Vegetables, White Hominy, Tomato Broth |
| Bison Chili | $7.00 | Jalapeño Hush Puppy, Diced Onion, Cheddar, Sour Cream |
| Tavern Chips and Dip | $9.00 | Housemade Parmesan-BBQ Chips, Pimento Cheese Dip |
| Charcuterie Plate | $16.00 | Chef's Selection of Homemade Charcuterie, House Pickles, Mustard, Crostini |
| Spicy Pork Rinds | $8.00 | Parmesan, Hot Pepper Sauce, Ancho Chili, Smoked Paprika |
| Chips and Guacamole | $9.00 | Blue Corn Tortilla Chips, Fresh Guacamole and Salsa |
| Hummus | $10.00 | Northern White Beans, Chickpeas, Tomato Tapenade, Grilled Pita Bread |
| Bison Pot Roast Po'boy | $14.00 | Shaved Bison Pot Roast, Dill Havarti, Bison Gravy, French Baguette |
| Chicken Salad Sandwich | $10.00 | Tomatoes, Bibb Lettuce, Croissant |
| Chicken Bites | $9.00 | Truffle Oil, Parmesan, Sweet Thai-style Peanut Sauce |
| Hush Puppies | $9.00 | Gherkin Aioli and Sweet Thai Chili |
| Tintero, Moscato d' Asti, Piedmont, 2015 | $12.00 | |
| Squadra, Prosecco, Veneto, 2015 | $12.00 | |
| Juve y' Comp, Cava, NV | $13.00 | |
| Chandon, Brut, California, NV | $11.00 |
| Willamette Valley Vineyards, Riesling, Willamette Valley, 2013 | $10.00 | |
| Azul y' Garanza, White Blend, Navarra, 2014 | $8.00 | |
| Scarpetta, Pinot Grigio, Delle Venezie, 2013 | $12.00 | |
| Chasing Venus, Sauvignon Blanc, Marlborough, 2014 | $11.00 | |
| Domaine Talmard Macon, Chardonnay, Burgundy, 2014 | $12.00 | |
| Rodney Strong Chalk Hill, Chardonnay, Sonoma, 2015 | $14.00 |
| Squadra, Rose', Sicilia, 2015 | $11.00 | |
| Elizabeth Rose, Pinot Noir, Yountville, 2013 | $13.00 | |
| Azul y' Garanza, Tempranillo, Navarra, 2014 | $9.00 | |
| Columbia Crest "H3", Merlot, Horse Heaven Hills, 2013 | $13.00 | |
| La Posta Pizzella Vineyard, Malbec, Mendoza, 2013 | $13.00 | |
| Haraszthy, Zinfandel, Lodi, 2012 | $11.00 | |
| Sledgehammer, Cabernet Sauvignon, California, 2013 | $11.00 |
| Coop Horny Toad, Blonde Ale 5.3% ABV | $6.00 | |
| Anthem Golden One, Blonde Ale 6.8% ABV | $6.00 | |
| Avery White Rascal, Witbier, 5.6% ABV | $7.00 | |
| Marshall Klaus, Hefeweizen, 5.0% ABV | $7.00 | |
| Black Mesa, Kolsch, 5.2% ABV | $7.00 | |
| Roughtail, Pale Ale, 5.5% ABV | $6.00 | |
| Shiner, Bock, 4.4% ABV | $5.00 | |
| Guinness, Stout, 4.2% ABV | $7.00 |
| Angry Orchard, Crisp Apple Cider, 12oz, 5% ABV | $6.00 | |
| Ace, Perry Hard Cider, 12oz, 5% ABV | $7.00 | |
| Miller Lite, Lager, 12oz, 3.2% ABW | $4.00 | |
| Coors Lite, Lager, 12 oz, 3.2% ABW | $4.00 | |
| Bud Light, Lager, 12oz, 3.2% ABW | $4.00 | |
| Michelob Ultra, Lager, 12oz, 3.2% ABW | $4.00 | |
| Corona, Lager, 11.2oz, 4.6% ABV | $7.00 | |
| Pacifico, Lager, 12oz, 4.5% ABV | $7.00 | |
| Stella Artois, Lager, 12oz, 5.0% ABV | $7.00 | |
| Blue Moon, Witbier, 12oz, 5.4% ABV | $6.00 | |
| Sam Adam's, Seasonal, 12oz | $6.00 | |
| Prairie Standard, Farmhouse Ale, 5.2% ABV | $8.00 | |
| Chimay Blue, Belgian Ale, 12oz, 9% ABV | $10.00 |
| Herb Garden | $11.00 | Pimm's, Chase Elderflower Liqueur, Strawberry-Basil Shrub, Cucumber Bitters. Recipe by Cy Mills |
| Shipwreck Survivor | $11.00 | Brinley's "Shipwreck" Vanilla Rum, Dark Rum, Falernum, Pineapple, Lime, Angostura Bitters. Recipe by Ryan Robertson |
| High Society | $11.00 | Gin, Sage Liqueur, Ginger Liqueur, Lemon, Simple, Fresh Sage. Recipe by Jake New Moon |
| Buster Boon | $13.00 | Hayman's Old Tom Gin, Cocchi Americano Bianco, Blood Orange Liqueur, Yellow Chartreuse. Recipe by Sean Stremlow |
| Solstice Smash | $10.00 | Bourbon, Vanilla-Rhubarb Syrup, Lemon, Fresh Mint. Recipe by Danielle Shafer |
| Rossville | $14.00 | Chase Smoked Vodka, Sage Liqueur, Green Chartreuse. Recipe by Karrie Evans |
| Papa Bear | $12.00 | Rye, Amaro Nonino, Dubbonet Rouge, Peychaud's and Angostura Bitters. Recipe by Michael O'Hara |
| Patio Punch | $10.00 | Ask Your Server About Our Changing Feature Cocktail! |
| S'more Dip | $8.00 | Warm Chocolate Ganache, Brûléed Marshmallow Fluff, Graham Crackers |
| Key Lime Pie | $9.00 | Brûléed Meringue, Raspberry Sauce |
| Bourbon Molasses Cake | $8.00 | Whipped Cream, Caramel, Candied Pecans |
| Pecan Pie | $12.00 | Sweet Potato Gelato, Bourbon Caramel |
| Strawberry Shortcake | $9.00 | Shortdough Drop Biscuits, Vanilla Macerated Strawberries, Half n' Half |
| Southern Small Dairy Cheeses | $12.00 | Chef's selected cheeses from small dairies in the American South, selected accompaniments |
| Luxardo Limoncello | $8.00 | |
| Grand Marnier | $10.00 | |
| Fernet Branca | $4.00 | |
| Chartreuse (Yellow/Green) | $10.00 | |
| Germain-robin Heirloom Apple Brandy | $10.00 | |
| Hennessy VSOP | $10.00 |
| John Coffee | $9.00 | Salted Caramel Kahlua, Godiva White, Hazelnut, Art in the Age Root, Coffee, Cream |
| Sailor Sour | $9.00 | Spiced Rum, Blueberry Simple, Godiva Dark, Egg White |
| Hot Toddy | $9.00 | Bulliet, Lemon, Honey, Mint Tea |
| Fanciulli | $9.00 | Rye Whiskey, Carpano Antica, Fernet-Branca |
| Don't Give up the Shift | $9.00 | Bluecoat Gin, Carpano Antica, Fernet-Branca, Cointreau, Orange, Angostura |
| Vieux Carre | $9.00 | Bulleit, Carpano Antica, Hennessey VS, Benedictine, Angostura, Peychaud's |
| Espresso and Cappuccino | $4.00 |
| Taylor Ruby Port | $6.00 | |
| Fonseca Bin 27 | $7.00 | |
| Dow's 10-Year-Old Tawny Port | $8.00 |
| Remy Martin VS | $9.00 | |
| Hennessy Privilege VS | $10.00 | |
| Hennessy XO | $25.00 |
| Espresso and Cappuccino | $4.00 |
| Vietti Cascinetta Moscato d'Asti DOCG, Italy | $10.00 | |
| Scarpetta Prosecco, Italy | $9.00 | |
| Gruet Sauvage Blanc de Blancs, New Mexico | $12.00 |
| Jolie Folle Rose, France | $9.00 | |
| Viva la Vida Rose Cava, Spain | $12.00 |
| Zeppelin Riesling, Mosel | $12.00 | |
| Cantina di Caldero Pinot Grigio, Italy | $10.00 | |
| Locations Sauvignon Blanc, New Zealand | $12.00 | |
| Prayers of Saints Chardonnay, Washington | $10.00 | |
| Foxglove Chardonnay, Central Coast | $12.00 | |
| Rombauer Chardonnay, Carneros | $16.00 |
| Avaeren Pinot Noir, Willamette Valley | $12.00 | |
| Purple Hands Pinot Noir, Willamette Valley | $16.00 | |
| OZV Zinfandel, California | $8.00 | |
| Revelry Merlot, Columbia Valley | $10.00 | |
| Paul Hobbs "Felino" Malbec, Mendoza | $12.00 | |
| Pasqua 'Romeo & Juliet' Passione e Sentimento Red Blend, Italy | $10.00 | |
| Wines of Substance Cabernet, Columbia Valley | $12.00 | |
| Bonanza Cabernet by Chuck Wagner, California | $14.00 |
| Flight of the Week | Please Ask About Our Weekly Featured Flight |
| Left on Read | $12.00 | Tres Generacions / Chile Watermelon / Lime / Simple |
| The Last Melon | $9.00 | Pinot Grigio / Midori / Melon Basil Syrup / Lemon / Soda / Melon |
| Parfait Diem | $13.00 | Lunazul / Bacardi Coconut / Lime / Pineapple / Cinammon Syrup |
| Violet Skies | $12.00 | Capel Pisco / Becherovka / Creme de Violette / Lemon Thyme Syrup |
| Fickle Pickle | $11.00 | Ketel One / Ancho Verde / Pickle / Lime |
| Nice to Noyeaux | $10.00 | Bombay / Stirrings Peach / Creme De Noyeaux / Lemon |
| Hell Hath No Fury | $12.00 | Titos / Domain de Canton / Aperol / Lemon / Simple / Habenro Bitters / Soda |
| Raisin' Arizona | $11.00 | Golden Raisin Infused Famous Grouse / Disaronno / Lemon / Lime / Demerara / Egg White |
| No Rye or Reason | $10.00 | Bulliet / Domaine de Canton / Lavender / OJ / Chinese Bitters / Bubbles |
| Mojito | $11.00 | Havana Club / Mint / Lime / Simple / Soda |
| Oaxacan Old Fashioned | $12.00 | Cazadores Reposado / Ilegal Mezcal Reposado / Chocolate Bitters |
| The Last Word | $12.00 | Oxley / Luxardo Maraschino / Green Chartreuse / Lime |
| Mint Julip | $12.00 | Woodford Reserve / Mint / Demarara / Crushed Ice |
| Dark & Stormy | $10.00 | Goslings / Ginger Beer |
| Pimms Cup #2 | $11.00 | Bombay Sapphire / Pimms / Lemon / Simple / Soda |
| Elk Valley Tenkiller / Pilsner / 4.5% ABV / Oklahoma | $7.00 | |
| Coop F5 / IPA / 7.1% ABV / Oklahoma | $7.00 | |
| Revolver Blood and Honey / American Wheat Ale / 7% ABV / Texas | $7.00 | |
| Great Divide Colette / Farmhouse Ale / 7.3% ABV / Colorado | $8.00 | |
| Black Mesa Una Dorado / Belgian Strong / 8.5% ABV / Oklahoma | $8.00 | |
| Core Toasted Coconut / Brown Ale / 5.6% ABV / Arkansas | $8.00 | |
| Left Hand Milk Stout Nitro / Milk Stout / 6.0% ABV / Colorado | $8.00 |
| Bud Light / American Light Lager / 4.2% ABV / USA | $4.00 | |
| Coors Light / American Light Lager / 4.2% ABV / USA | $4.00 | |
| Michelob Ultra / American Light Lager / 4.2% ABV / USA | $4.00 | |
| Iron Monk Velvet Antler / American Amber / 4.6% ABV / Oklahoma | $7.00 | |
| Marshall Dunkel Lager / Munich-Style Dark Lager / 4.8% ABV / Oklahoma | $7.00 | |
| Founders All Day IPA / American IPA / 7.1% ABV / Michigan | $7.00 | |
| La Fin du Monde / Belgian Tripel / 9% ABV / Canada | $9.00 | |
| Prairie Phantasmagoria / Double IPA / 8% ABV / Oklahoma | $10.00 | |
| Stella Artois / Euro Lager / 5.0% ABV / Italy | $7.00 | |
| Blue Moon / Witbier / 5.4% ABV / USA | $7.00 | |
| Corona / Adjunct Lager / 4.6% ABV / Mexico | $7.00 | |
| Rotating Cider | $7.00 |
| Cold Cereals | $4.00 | Choose One: Raisin Bran, Honey Nut Cheerios, Cheerios, Corn Flakes |
| Hot Oatmeal | $6.00 | Choose One Topping: Sherry & Molasses Strawberries, Spiced Pecans, Mixed Berry Compote, Brown Sugar & Cinnamon |
| Cantaloupe & Sherry Molasses Strawberries | $7.00 | Cracked Black Pepper, Basil |
| Yogurt & Berry Parfait | $7.00 | Greek Yogurt, Mixed Berry Compote, Toasted Almond Granola |
| Flint Breakfast Biscuit | $9.00 | Flint Bacon Jam, Scrambled Egg, Cheddar, Buttermilk Biscuit |
| Country Sausage Sandwich | $10.00 | Sausage Patties, Scrambled Egg, American Cheese, Chipotle Mayo, Griddled Croissant |
| Chilaquiles Wrap | $11.00 | Chorizo, Guacamole, Salsa Verde, Scrambled Egg, Corn Tortilla Chips, Warm Flour Tortilla |
| Traditional Benedict | $13.00 | Canadian Bacon, Two Poached Eggs, English Muffin, Hollandaise |
| Flint Benedict | $13.00 | Flint Bacon Jam, Two Poached Eggs, Buttermilk Biscuit, Hollandaise |
| SXSW Benedict | $12.00 | Fried Green Tomatoes, Guacamole, Two Poached Eggs, Griddled English Muffin, Hollandaise |
| Country Fried Steak & Eggs | $16.00 | 8oz. Choice Ribeye, Two Eggs, Poblano Cream Gravy |
| Flint Breakfast | $10.00 | Two Eggs Any Style. Choice of Sausage, Turkey Bacon, or Applewood-Smoked Bacon |
| Creole Shrimp & Grits | $15.00 | Gulf Shrimp, Creole Tomato Sauce, Manchego Cheese Grits |
| Biscuit Debris | $13.00 | Buttermilk Biscuit, Sausage Gravy, Country Sausage, Sharp Cheddar |
| Pot Roast Hash | $13.00 | Slow Braised Pot Roast, Blistered Tomatoes, Flint Potato Hash |
| Santa Fe | $13.00 | Chorizo, Poblano, Caramelized Onion, Queso Fresco, Sweet Potato |
| Shakshuka Verde | $11.00 | two eggs baked in salsa verde, queso fresco, cilantro |
| Cheesy Veggie | $9.00 | Cremini Mushrooms, Spinach, Oklahoma Toma |
| B.T.C. | $9.00 | Bacon, Tomatoes, Cheddar |
| Texhoma | $10.00 | Bison Chili, Cheddar, Red Onion, Jalapeño, Sour Cream |
| Westbound & Down | $10.00 | Chorizo, Poblano, Caramelized Onion, Queso Fresco, Salsa Verde |
| Vanilla & Cinnamon French Toast | $12.00 | Blueberry Molasses |
| Whole Wheat Pancakes | $12.00 | Amarena Cherries |
| Traditional Pancakes | $9.00 | Maple Syrup, Butter, or Peanut Butter |
| Two Eggs Any Style | $3.00 | |
| Sausage Patties or Links | $4.00 | |
| Sweet Potato Fries | $3.00 | |
| Sausage Gravy | $3.00 | |
| Za'atar Fries | $3.00 | |
| Cottage Cheese | $3.00 | |
| Berry Cup | $6.00 | |
| Potato Hash | $3.00 | |
| Bourbon Candied Sweet Potatoes | $3.00 | |
| Fruit Cup | $4.00 | |
| Applewood Smoked Bacon | $3.00 | |
| Canadian Bacon | $3.00 | |
| Turkey Bacon | $3.00 | |
| Greek Yogurt | $3.00 | |
| Toast | $2.00 |
| Coffee | $4.00 | Regular & Decaffeinated Flavors. Caramel, French Vanilla, Hazelnut |
| Americano or Doppio | $4.00 | |
| Espresso or Hot Chocolate | $3.00 | |
| Latte, Cappuccino, or Mocha | $5.00 | |
| Milk | $3.00 | Whole, 2% Skim, Chocolate, Half and Half, Soy Milk |
| Flint Iced Tea | ||
| Iced Tea | ||
| Organic Leaves Pure Teas |
Sort through reviews to find relevant experiences
