| Cuisine type | Italian | |
| Price range | $31 to $50 |
| Top tags |
|
| Cuisines | Italian, Farm-to-table |
| Dining style | Casual Elegant |
| Phone number | +1 402 932 3078 |
| Website | www.dantepizzeria.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Nick Strawhecker |
| Location | 16901 Wright Plaza, Omaha, NE 68130 |
interior (1)
| Summer Salad | $10.00 | arugula, pea tendrils, beet, radish, w/ flax, dill & buttermilk |
| Wood-Roasted Broccoli & Fried Duck Egg | $15.00 | grana padano fonduta |
| Salmon Crudo | $14.00 | focaccia, dill, mascarpone, green garlic, radish & olive oil |
| Braised Duck & Tagliatelle | $23.00 | roasted shittake, mushroom sauce, pickled garlic scape & braised broccoli greens |
| Beet Tortellini | $18.00 | pecans, butter & pea tendrils |
| Wood-Roasted Taku River Salmon (AK) | $37.00 | roasted radish & snap peas w/ salsa verde, kohlrabi & pea tendrils |
| Salsiccia | $18.00 | sausage, roasted broccoli, cipollini & pecorino (white pizza) |
| IL Condizionatore Rotto | the Broken Air Conditioner | $5.00 | aperol, fresh squeezed orange juice & prosecco |
| 1/2 Price Wine Night | Join us on Thursday's & Sunday's (all day) for 1/2 price bottles of wine! |
| Nishnabotna Naturals Farm Greens | $6.50 | lemon & thyme, grana padano & pistachio |
| Wood-Oven Fried Plum Creek Farm Chicken Livers | $13.00 | chili & honey aioli |
| "Polpette al Forno" & Polenta | $14.00 | wood-roasted pork meatballs w/ tomato sauce |
| Ciabatta | $12.00 | salami, smoked provolone & grana padano |
| House Ricotta & Honey Comb | $19.00 | strawberry/rhubarb jam, pistachio & crusty bread |
| Crispy Flatbread | $10.00 | tomato sauce, garlic, oregano & grana padano |
| Fried Squid | $16.00 | Calabrian chili vinaigrette, shaved fennel, radish & garlic aioli |
| Rigatoni Bolognese | $17.00 | beef & pork ragu w/ red wine & grana padano |
| Lumache Carbonara | $18.00 | house-cured guanciale, fried farm egg & grana padano |
| Cacio e Pepe | $15.00 | spaghetti w/ grana padano, black pepper & pecorino |
| Shrimp & Taglierini | $20.00 | chili paste, garlic & breadcrumbs |
| Papa's Sunday Ragu | $18.00 | tomato & wine braised pork & beef w/ rigatoni, grana padano & 'nduja |
| Wood-Oven Braised Beef | $28.00 | soft polenta, kale, shittake & beef sugo |
| Wood-Oven Roasted Chicken & Gnocchi | $25.00 | braised thigh, snap peas & chicken sugo |
| Wood-Roasted Brussels Sprouts | $11.00 | house guanciale & lemon |
| WOOD-ROASTED BEETS & FRIED KALE | $10.00 | butter, bourbon & brown sugar w/ hazelnuts |
| Margherita | $13.50 | mozzarella, basil & olive oil |
| Marinara | $12.00 | garlic, oregano, basil, olive oil & tomato sauce |
| Margherita D.O.P. | $20.00 | mozzarella di bufala Campana, basil & tomato sauce (recommended un-cut) |
| Giuseppe | $18.00 | papa's sausage, cipollini, wood-roasted pepper & mozzarella |
| Diavolo | $18.00 | soppressata, link sausage, calabrian chili, garlic & mozzarella |
| Cortona | $18.00 | farm egg, soppressata, olive, chili, wood-roasted mushroom, garlic & mozzarella |
| Amore di Carne | $20.00 | prosciutto, papa's sausage, mortadella, soppressata & mozzarella |
| Funghi Rosso | $19.00 | wood-roasted mushrooms, garlic, Calabrian chili, rosemary & mozzarella |
| Quattro Formaggi | $18.00 | house ricotta, gorgonzola dolce, grana padano & mozzarella |
| Giacomo | $18.00 | smoked provolone & soppressata, Calabrian chili & mint |
| Bianco | $18.00 | papa's sausage, olive, chili, garlic, basil & mozzarella |
| Alborosie | $18.00 | farm egg, spicy link sausage, soppressata, garlic, oregano, ricotta & mozzarella |
| Monterosso | $18.00 | wood-roasted potato, rosemary, garlic & mozzarella |
| Funghi Bianco | $19.00 | wood-roasted mushrooms, garlic, Calabrian chili, rosemary & mozzarella |
| Gluten Free Crust | $3.50 | |
| Mozzarella di Bufala Campana D.O.P. | $10.00 | |
| Burrata | $8.00 | added to the pizza after it is baked |
| Side of Tomato Sauce | $3.50 |
| Prosciutto | ||
| Soppressata | ||
| Meatballs | ||
| Papa's Sausage | ||
| Link Sausage | ||
| Braised Chicken | ||
| Farm Egg | ||
| Roasted Pepper | ||
| Extra Mozzarella | ||
| Roasted Mushrooms | ||
| Calabrian Chili |
| Wood-oven Fried Chicken Livers | $11.00 | chili & honey aioli |
| House Ricotta & Raspberry Jam | $12.00 | house ciabatta & pistachio |
| "Polpette Al Forno" & Polenta | $14.00 | wood-roasted pork meatballs w/ tomato sauce |
| Zucchini Fritti | $5.00 | sea salt |
| Prosciutto & Formaggi Ciabatta | $12.00 | caciocavallo, grana padano & olive oil |
| Tomato Soup | $6.00 | basil & olive oil |
| Wood-Roasted Brussels Sprouts | $8.00 | house guanciale & lemon |
| Wood-roasted Beets & Fried Kale | $8.00 | brown sugar, bourbon & butter |
| Lemon & Thyme | $6.00 | grana padano & pistachio |
| Classic Caesar | $6.00 | warm crouton, grana padano, olive oil & black pepper |
| Lumache Carbonara | $14.00 | house guanciale, farm egg & grana padano |
| Rigatoni Bolognese | $14.00 | beef & pork ragu w/ tomato, red wine & grana padano |
| Grinder | $12.00 | mortadella, prosciutto, soppressata, caciocavallo, mustard aioli, greens & pickles |
| Dante | $12.00 | papa's sausage, chili/honey aioli, olives, ricotta & basil |
| Meatball | $12.00 | pork meatballs, basil & mozzarella |
| Margherita | $12.00 | mozzarella, basil & olive oil |
| Marinara | $12.00 | oregano, basil, black pepper, garlic & olive oil (no cheese) |
| Diavolo | $12.00 | link sausage, soppressata, calabrian chili, garlic & mozzarella |
| Sausage | $12.00 | garlic & fennel sausage, tomato sauce & mozzarella |
| Giuseppe | $12.00 | papa's sausage, roasted pepper, cipollini & mozzarella |
| Bianco | $12.00 | papa's sausage, olive, chili, garlic, basil & mozzarella |
| Monterosso | $12.00 | fingerling potato, rosemary, garlic & mozzarella |
| Additions | $3.50 | soppressata, papa's sausage, prosciutto, link sausage, farm egg, roasted pepper, extra mozzarella, roasted mushrooms, calabrian chilis, side of red sauce, gluten free crust |
| Flatbread & Greens | $10.00 | margherita flatbread & farm greens w/ lemon & thyme, grana padano & pistachio |
| 2015 Castellargo, Pinot Grigio, Friuli Venezia-Giulia | $6.00 | |
| 2016 Frentano, Trebbiano, Abruzzo | $8.00 | |
| 2015 Palazzone, Orvieto Classico, Umbria | $9.00 |
| 2015 Villa Fasini, Rosso, Tuscany | $6.00 | |
| 2015 Saggio, Montepulciano, Abruzzo | $6.00 | |
| 2016 Agriverde, Montepuliciano, Abruzzo | $9.00 | |
| 2015 Il Vescovada, Chianti, Tuscany | $9.00 |
| House Gelato | $8.00 | ask server for daily selection |
| Butterscotch Budino | $8.00 | caramel, sea salt & cream |
| French Press Coffee | $7.50 | 34 ounces, dante house blend |
| Americano | $3.00 | shot of espresso with a little hot water |
| Espresso | $3.00 | |
| Cappuccino | $3.00 |
| Pepsi | $3.00 | |
| Diet Pepsi | $3.00 | |
| Stubborn Soda | $3.00 | classic root beer, agave vanilla cream soda, citrus hibiscus orange, low cal caleb's cola & black cherry w/ terragon |
| Brau Bros Old 56 Light | $5.50 | |||
| Kinkaider Bearded Bock Lager | $5.50 | |||
| Brau Bros Scotch Ale | $5.50 | |||
| Brau Moo Joos Oatmeal Stout | $6.00 | |||
| Blue Bloods Wicked Snout Farm House Ale | $5.50 | |||
| Brickway Coffee Vanilla Stout | $5.50 | |||
| Brickway Hef | $5.50 | |||
| Brickway IPL | $5.50 | |||
| Brickway Ginger Beer | $4.50 | |||
| West O Smoked Red Ale | $6.00 | |||
| West O 6 Foot 6 IPA | $6.00 | |||
| Millstream Pilsner | $6.50 | |||
| Kinkaider Bearded Bock Lager | $5.50 | |||
| Burning Bros. Roasted Coffee Ale |
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| Zipline Double IPA |
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| Moretti | $6.00 | |
| Moretti la Rossa | $6.00 |
| Aperol Spritz | $12.00 | aperol, prosecco, soda water |
| Negroni | $12.00 | gin, campari, carpano antica sweet vermouth |
| Verona | $12.00 | aperol, cocchi di torino vermouth, lemon juice, orange bitters |
| Basil Greyhound | $12.00 | tito's vodka, basil simple syrup, grapefruit juice |
| Bisogno di Caffe | $12.00 | bourbon, fernet branca, solerno, cold brew coffee |
| Smokey Bateman | $12.00 | bourbon, laphroaig, courvoisier, zacapa rum, vanilla syrup |
| Aldo Raine | $12.00 | rittenhosue rye whiskey, averna, lemon juice, honey simple syrup |
| Mandorla | $12.00 | tito's vodka, amaretto, lemon juice, simple syrup, walnut bitters |
| Divertimento Ancora | $12.00 | house tonic syrup, mint, orange, walnut bitters, ginger beer |
| Peroni | $6.00 | crisp & refreshing. offers a delicate balance of bitterness, citrus & spicy aromatic notes |
| Deschutes Black Butte Porter | $7.00 | A rich, creamy mouthfeel complements a layered depth, revealing distinctive chocolate and coffee notes. full of flavor yet easy to drink |
| Moretti la Rossa | $7.00 | dopplebock style beer with rich, malty finish |
| Brickway Oatmeal Pale Ale, Omaha, NE | $6.00 | hazy in color from heavy dry hopping, juicy and fresh, perfect in the spring |
| Zipline Kolsch, Lincoln, NE | $7.00 | hints of honey malt character and a smooth, crisp finish |
| Deschutes Fresh Squeezed IPA, Bend, or | $7.00 | a juicy citrus and grapefruit flavor profile |
| Dogfish Head Namaste Belgina White Ale, Milton, DE | $7.00 | with notes of clove and subtle coriander, you'll find flavors of citrus and sweet malt, with a slightly spicy finish |
| Ruwet Apple Cidre, Belgium | $8.00 | sophisticated, dry but fruit forward. Crafted with 100% fresh apple juice from Jonagold apples (no concentrate!) |
| 2017 Fiore, Moscato D'Asti, Piemonte, Moscato D' Asti D.O.C.G.* | $13.00 | |
| 2016 Flor, Prosecco, Veneto, I.G.T. | $13.00 |
| 2016 Reguta di Anselmi, Friulano, Friuli-Venezia Giulia | $9.00 | |
| 2017 Nespoli Pagadebit Bombino / Sauvignon Blanc, Emilia-Romagna, D.O.C | $10.00 | |
| 2016 Perticaia, Trebbiano, Umbria, Spoleto, D.O.C* | $14.00 | |
| 2016 Inama, Soave Classico, Veneto, Soave Classico, D.O.C.* | $13.00 | |
| 2016 Elena Walch, Pinot Bianco, Alto Adige, I.G.T.* | $12.00 | |
| 2017 Le Monde, Pinot Grigio, Friuli-Venezia Giulia | $11.00 | |
| 2017 Le Monde, Chardonnay, Friuli-Venezia Giulia | $11.00 |
| 2016 Mauro Molino Barbera D'Alba, Barbera D'Alba, Piedmonte, D.O.C.* | $14.00 | |
| 2016 Tenuta della Terre Nere, Etna Rosso, Etna, D.O.C.* | $13.00 | |
| 2016 CA la Bionda Valpolicella, Veneto, Veneto, D.O.C.* | $12.00 | |
| 2014 Badia a Coltibuono, Chianti Classico, Chianti Classico, D.O.C.G.* | $14.00 | |
| 2016 Zeni 'Costalago' Corvina, Cabernet Sauvignon, Veneto, I.G.T. | $13.00 | |
| 2016 Le Monde, Cabernet Franc, Colli Orientali di Friuli, D.O.C.G. | $13.00 | |
| 2016 Tenuta Curezza, 'Nerosso', Puglia, I.G.T. | $13.00 | |
| 2016 la Spinetta, Nebbiolo, Langhe, D.O.C. | $15.00 |
| 2008 Monzio Compagnoni, Franciacorta Rose, Franciacorta, D.O.C.G.* | $90.00 | |
| 2010 Monzio Compagnoni, Franciacorta, Franciacorta, D.O.C.G. | $90.00 | |
| 2013 Ricci Curbastro, Franciacorta Extra Brut, Franciacorta, D.O.C.G.* | $150.00 |
| Setticani Lambrusco (Red), Reggiano Lambrusco, D.O.C. | $33.00 | |
| 2013 Santa Giustina "1937" Spumante Brut Rosato | $48.00 |
| 2013 Baracchi Spumante Brut Rosato, Tuscany, I.G.T. | $92.00 |
| 2014 Cascina Adelaide, Nascetta del Comune di Novello, Langhe, D.O.C.* | $60.00 |
| 2016 Reguta di Anselmi, Friulano, Friuli-Venezia Giulia | $36.00 | |
| 2016 Venica & Venica Ronco del Cero Sauvignon Blanc, Friuli Colli Orientali | $45.00 |
| 2017 Zeni, Trebbiano, Lugana, I.G.T. | $38.00 |
| 2016 Tiberio, Pecorino, Pecorino, I.G.T. | $38.00 |
| 2015 Nifo Sarapochiello Falanghina, Falanghina di Sano I.G.T. | $38.00 |
| 2015 Elena Walch, Gewurztraminer, Trentino Alto-Adige, D.O.C. | $48.00 | |
| 2014 Tramin Gewurztraminer Nussbaumer, Trentino Alto-Adige, D.O.C.* | $80.00 |
| 2016 Forchir, Ribolla Gialla, Grave, D.O.C.* | $64.00 |
| 2016 Mastroberardino, Greco di Tufo, Greco di Tufo, D.O.C.G* | $70.00 |
| 2013 IL Censo, Praruar, Terre Siciliana, I.G.T. | $75.00 |
| 2015 Elena Walch, Pinot Nero Ludwig, SüDitrol-Alto Adige, D.O.C.* | $125.00 |
| 2016 Nespoli Prugnato Sangiovese Superiore, Colli Piacentini Gutturino, D.O.C.* | $65.00 |
| 2014 di Majo Norante, Sangiovese, Terre Degli Osci, I.G.T.* | $50.00 |
| 2014 Rubesto Montepulciano D' Abruzzo, Montepulciano D' Abruzzo, D.O.C.* | $56.00 |
| 2013 la Kuvia, Arnad Montjovet Superieur, Vallée D'Aoste, D.O.C.* | $60.00 | |
| 2011 Grosjean, Fumin Vigne Merletta, Vallee D'Aoste, D.O.C.* | $86.00 |
| 2014 Cascina Adelaide, Dolcetto, Dolcetto di Dianno D'Alba, D.O.C.G. | $50.00 |
| 2015 Bruno Verdi, Buttafuoco, Buttafuoco delle Oltrepo Pavese, D.O.C.* | $60.00 |
| 2016 Elena Walch, Lagrein, Alto Adige, D.O.C.* | $52.00 |
| 2014 Bastianich "Vini Orsone" Refosco, Friuli-Venezia Giula, delle Venzie, I.G.T.* | $50.00 | |
| 2014 Bastianich Schiopettino, Friuli-Venezia Giula, delle Venzie, I.G.T.* | $50.00 |
| 2015 CA la Bionda, Valpolicella Ripasso, Valpolicella, D.O.C.G | $65.00 | |
| 2013 Marchesi Biscardo, Valpolicella Ripasso, Valpolicella, D.O.C.G | $60.00 | |
| 2014 Bussola Valpolicella Ripasso, Valpolicella, D.O.C.G | $61.00 |
| 2009 Santa Giustina Barbera, Colli Piacentini, D.O.C. | $40.00 |
| 2012 Querciavalle, Chianti Classico, Chianti Classico, D.O.C.G. | $50.00 | |
| 2016 Montevertine, Pian del Ciampolo, Toscana, I.G.T. | $90.00 | |
| 2015 Montevertine, Rosso di Toscana, Toscana, I.G.T. | $150.00 | |
| 2015 Montevertine, la Pergole Torte, Toscana, I.G.T. | $200.00 | |
| 2010 Familia Losi, Chianti Classico Gran Selezione, Chianti Classico, D.O.C.G. | $85.00 | |
| 2014 Altesino, Rosso di Montalcino, Rosso di Montalcino, D.O.C. | $80.00 |
| 2012 Montesole "Lacryma Christi", del Vesuvio, D.O.C.* | $62.00 |
| 2012 Du Cropio "Damis" Ciro Rosso Riserva, Ciro du Cropio, D.O.C. | $99.00 |
| 2016 Tenuta della Terre Nere, Etna Rosso Santo Spirito, Etna, D.o.c. | $90.00 | |
| 2016 Tenuta della Terre Nere, Calderara Sotanna, Etna, D.O.C. | $100.00 |
| 2011 Tenuta Soletta "Sadaro" Cannonau di Sardegna, Cannonau, D.O.C. | $51.00 |
| 2010 San Fereolo, Dolcetto di Dogliani, Dolgiani, D.O.C.G. | $90.00 | |
| 2006 San Fereolo, 1593 (1.5l.), Dolgiani, D.O.C.G. | $215.00 | |
| 2007 Vincho Vaglio, 'Insynthesis', Dolgiani, D.O.C.G. | $85.00 | |
| 2014 de Forville, Barbaresco, Barbaresco, D.O.C.G. | $85.00 | |
| 2015 Produttori del Barbaresco, Barbaresco, D.O.C.G. | $90.00 | |
| 2013 Produttori del Barbaresco 'Montestefano', Barbaresco, D.O.C.G. | $105.00 | |
| 2013 Produttori del Barbaresco 'Asili', Barbaresco, D.O.C.G. | $135.00 | |
| 2014 Cigliuti, Serraboella, Barbaresco, D.O.C.G. | $135.00 | |
| 2014 Cascina Adelaide, Langhe, D.O.C. | $60.00 | |
| 2014 Orlando Abrigo, Langhe, D.O.C. | $60.00 | |
| 2013 Virna, Barolo, Barolo, D.O.C.G. | $100.00 | |
| 2014 Giacomo Grimaldi, Barolo, Barolo, D.O.C.G | $120.00 | |
| 2014 Domenico Clerico, Barolo, Barolo, D.O.C.G | $120.00 | |
| 2012 Raineri, Barolo, Barolo, D.O.C.G* | $140.00 | |
| 2012 Cavalier Dario, Barolo, Barolo, D.O.C.G | $140.00 | |
| 2014 Vietti, Barolo, Castiglione Barolo, D.O.C.G | $140.00 | |
| 2014 Pio Cesare, Barolo, D.O.C.G. | $140.00 | |
| 2012 Alessandro Rivetto, Serralunga D'Alba, Barolo, D.O.C.G. | $150.00 | |
| 2011 Corino, Barolo Giachini, Barolo, D.O.C.G. | $155.00 | |
| 2011 Brovia, Barolo "Garblet Sue", Barolo, D.O.C.G. | $176.00 | |
| 2013 Paolo Scavino, Barolo (1.5l.), Barolo, D.O.C.G. | $190.00 | |
| 2013 Guiseppe Mascarello Monprivato, Barolo, D.O.C.G. | $275.00 | |
| 2009 Domenico Clerico, Barolo Ciabot Mentin, Barolo, D.O.C.G. | $265.00 |
| 2014 Inama, Carmenere "Piu", Veneto, I.G.T | $50.00 | |
| 2013 Marchesi Biscardo, Amarone della Valpolicella | $100.00 | |
| 2012 CA la Bionda, Amarone della Valpolicella* | $120.00 | |
| 2013 Le Xi Terre, Amarone della Valpolicella | $100.00 |
| 2015 Caparzo, Toscano Rosso, Tuscany, I.G.T. | $35.00 | |
| 2014 Baracchi "Smerigilio" Syrah, Tuscany, I.G.T. | $70.00 | |
| 2015 Aia Vecchia 'Lagone', Tuscany, I.G.T.* | $70.00 |
| 2011 Fattoi, Brunello di Montalcino, Brunello di Montalcino, D.O.C.G. | $120.00 | |
| 2013 Mocali Brunello di Montalcino, Brunello di Montalcino, D.O.C.G. | $130.00 | |
| 2013 La Serena, Brunello di Montalcino, Brunello di Montalcino, D.O.C.G. | $130.00 | |
| 2013 Altesino, Brunello di Montalcino, Brunello di Montalcino, D.O.C.G. | $135.00 | |
| 2013 Casanova di Neri, Brunello di Montalcino, Brunello di Montalcino, D.O.C.G. | $135.00 | |
| 2011 Terralsole, Brunello di Montalcino, Brunello di Montalcino, D.O.C.G. | $155.00 | |
| 2012 la Torre, Brunello di Montalcino, Brunello di Montalcino, D.O.C.G. | $180.00 | |
| 2012 Biondi Santi, Brunello di Montalcino, Brunello di Montalcino, D.O.C.G. | $295.00 |
| 2012 Perticaia, Sagrantino Rosso, Montefalco Sangrantino, D.O.C.G. | $55.00 | |
| 2011 Paolo Bea "Rosso de Veo", Umbria, I.G.T | $100.00 | |
| 2011 Paolo Bea "Pipperello" Montefalco Rosso Riserva, Umbria, I.G.T | $125.00 |
| 2011 Montesole "Sairus" Aglianico, Sannio, D.O.C. | $55.00 |
| 2012 Jorche, Primitivo di Manduria, Primitivo di Manduria, D.O.C. | $52.00 | |
| 2013 Jorche, Primitivo di Manduria Riserva, Primitivo di Manduria, D.O.C.* | $106.00 |
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