| Cuisine type | Barbecue | |
| Price range | CAN$30 and under | |
| Neighborhood | Centretown |
| Top tags |
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| Cuisines | Barbecue, Cocktail bar, Comfort food |
| Dining style | Casual Dining |
| Phone number | +1 613 567 1234 |
| Website | groundedkitchencoffee.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Cash not accepted, MasterCard, Visa |
| Location | 100 Gloucester St, Ottawa, ON K2P 0A4 |
| The One* | C$ 5.00 | Bacon, eggs, cheddar |
| The Two* | C$ 5.00 | House-made sausage, eggs, cheddar |
| The Three* | C$ 5.00 | Tomato, eggs, cheddar |
| Veggie Wrap* | C$ 5.00 | Scrambled eggs, pico de gallo, roasted mix vegetables, mushrooms |
| The BLT on a Bagel | C$ 5.00 | Bacon, lettuce, tomato |
| The Montreal Style Bagel | C$ 2.50 | Toasted or not, buttered or plain |
| The Usual* | C$ 8.50 | Two eggs (fried or scrambled), English muffin, breakfast potato with a choice of: bacon or house-made sausage, Brewed coffee included |
| Quinoa Bowl | C$ 8.00 | Quinoa & rolled oats with turmeric, ginger & coconut milk with your choice of: Chocolate, banana, peanut butter. Maple, brown sugar, walnuts. Berries, vanilla yogurt, mint |
| Fresh Fruit Parfait | C$ 8.00 | Berries & mix, vanilla yoghurt, Groundola, cold pressed natural honey |
| Naked Frittes | C$ 7.00 | |
| Truffle Parmesan Fries | C$ 9.00 | |
| Poutine | C$ 12.00 | |
| Peameal Bacon Sandwich | C$ 9.00 | House cured & smoked, beer mustard, cheddar |
| GK Wings | C$ 15.00 | Our signature hot sauce |
| Bresaola | C$ 11.00 | Cured beef, olive oil, lemon juice, chili flakes, parmesan shavings |
| Crisp Cauliflower | C$ 13.00 | Dragon oil, green onion |
| Mushroom Arancini | C$ 12.00 | Marinara sauce, pecorino, crispy kale |
| Niçoise | C$ 19.00 | Olive oil poached albacore tuna, soft boiled egg, olives, pickled beans, tomatoes, cucumber, herbed vinaigrette |
| Super Food Salad | C$ 17.00 | Kale, beets, sweet potatoes, avocado, five-spiced roast almonds, Goji berries, quinoa, honey-tahini dressing |
| Fresh Hand-Made Pasta | C$ 16.00 | Spaghetti aglio e olio, chili flakes, reggiano, parsley |
| Arugula & House Ricotta Pizza | C$ 17.00 | Crispy chickpeas, zucchini, olives, tomato sauce |
| Pork Belly & Soba Noodles | C$ 17.00 | Charred broccoli, ginger sesame-soy sauce, pickled daikon, five-spiced peanuts, shaved carrots, Kimchi, warm broth |
| Tuna & Shrimp Poke | C$ 18.00 | Black sesame & soy glaze, avocado, peanuts, wakame, rice |
| Cauliflower Green Curry | C$ 17.00 | Coconut Milk, vegetables, tofu, tamarind-roasted walnuts, papadum |
| Chicken Cacciatore | C$ 18.00 | Stewed onions, pepper, fennel, white beans |
| Chargrilled House Burger | C$ 18.00 | Cheddar, piperade aioli, pickled onions, tomato, lettuce - with fries, soup, or salad |
| Affogato | C$ 18.00 | Espresso, chocolate brownie, Kawartha Lakes vanilla ice cream |
| Daily Vegan Soup | C$ 7.00 | |
| Feature Pizza | C$ 17.00 | |
| Sandwich / Panino | C$ 17.00 | Choice of fries, salad or soup |
| Feature Main | ask |
| Flying Monkeys, Juicy Ass IPA (6.0%) | ||
| Waterloo Dark, Dark Ale (5.0%) | ||
| Local Press Apple Cider, Collective Arts (5.6%) | ||
| Kichessippi, Rotating Can | ||
| Collective Arts, Rotating Can | ||
| Sawdust City, Rotating Can |
| Collective Arts Lunch Money, Straight up Ale (5.0%) | ||
| Beau's Lug Tread, Natural Lagered Ale (5.2%) | ||
| Ashton Amber, Full Flavoured Ale (5.0%) |
| Mill St. Organic, Lager (4.2%) | ||
| Muskoka Brewery Cream, Ale (5.0%) | ||
| Land Shark Island Style, Lager (4.6%) | ||
| Organic Celia Czech Lager (4.5%) |
| Abstinence on the Beach | Strawberry, coconut cream, tropical juice, lime | |
| Sunny Corner | Muddled fresh mint, lime, cranberry, soda |
| Montepulciano, Murele, D'bruzzo, Italy |
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| Pino-Baco Noir, Sandbanks, PEC, Ontario |
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| Grenachesyrah-Carignan, Domaine St. Michel, Cotes du Rhone, France |
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| Malbec, Septima, Mendoza, Argentina |
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| Cabernet Sauvignon, Butterfield, California, USA |
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| Riesling-Pinot Grigio, Sandbanks PEC, Ontario |
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| Chenin Blanc, Beaumont, Walker Bay, South Africa |
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| Sauvignon Blanc, Grove Mill, Marlborough, New Zealand |
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| Pinot Grigio, La Tunella, Friuli, Italy |
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| Spumante Brut, Nua, Veneto, Italy |
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| Red | C$ 11.00 | Juice, fresh fruit, melon liquor, bubbles |
| White | C$ 11.00 | Juice, fresh fruit, banana liquor, bubbles |
| T.G.I.T | Maker's Mark, muddled strawberry, lemon, apple, soda | |
| Gray Wolf | Top Shelf Gin, peach, ginger syrup, lime, soda | |
| Dragon's Tattoo | Tequila, chili syrup, lime, juice blend | |
| Berried Alive | Top Shelf Vodka, lemon, berry syrup, soda | |
| Dark Horse | House S'pro, Maker's Mark, Campari, lime, whites, simple syrup, Ango |
| Moscow Mule | Top Shelf Vodka, lime, mint, Jamaican ginger beer | |
| Negroni | Bombay Sapphire, Campari, Martini Rosso, orange rind | |
| Singapore Sling | Top Shelf Gin, Grand Marnier, pineapple, cherry | |
| Old Fashioned | Wild Turkey, torched citrus, sugar cube, Ango | |
| Manhattan | Canadian Club, Martini Rosso, Ango, maraschino cherry | |
| Whiskey Sour | Wild Turkey, lemon, whites, sugar, Ango | |
| Tom Collins | Bombay Sapphire, fresh lemon, sugar, soda |
| Brewed Coffee | C$ 2.60 | |
| Espresso | C$ 3.35 | Ristretto, Macchiato, Con Panna |
| Americano | C$ 3.35 | |
| Flat White | C$ 4.35 | |
| Cappuccino | C$ 4.35 | |
| Latte | C$ 4.65 | |
| Cortado | C$ 4.35 | |
| Redeye | C$ 4.55 | |
| Bullet Coffee | C$ 5.00 | |
| Tea | C$ 2.60 | |
| Authentic Chai | C$ 4.85 | |
| London Fog | C$ 4.85 | |
| Chocolate Rooibos Latte | C$ 4.85 | |
| Hot Chocolate | C$ 4.85 | |
| Matcha Latte | C$ 5.10 |
| Iced Americano | C$ 3.50 | |
| Iced Latte | C$ 4.65 | |
| Iced Mocha | C$ 5.15 | |
| Matcha Mint Lemonade | C$ 5.15 | |
| Iced Tea | C$ 3.00 |
| Flavour Shot | C$ 0.50 | |
| Substitute | C$ 0.75 | |
| Bring Your Own Mug | C$ 0.35 |
| An Assortment of Exclusive | sandwiches & wraps from our weekly rotation | |
| Locally Sourced Breads, Tortilla Wraps | gluten-free available on request | |
| Cookies, Brownies, & Other Baked Goods |
| Grounded Greens | ||
| Vegetable Tray and House Dips | ||
| Black Bean Salad | corn, bell peppers, green onion, cilantro, house Aztec dressing | |
| Cajun Pasta Salad | green onion, bell peppers, cherry tomatoes, carrot, house Cajun dressing | |
| Green & Gold | spinach, beets, roasted butternut squash, goat cheese, walnuts, vinaigrette | |
| Tomato, Cucumber & Feta Salad |
| Caprese | con carne - lettuce, tomato, mozzarella, basil pesto aioli (beef, chicken or capicolla) | |
| Roast Beef | horseradish aioli, house beer mustard | |
| Calabrese | Genoa salami, mortadella, capicolla, spicy pickled vegetables, mozzarella | |
| Chickpea Bahn | Mi, hoisin chickpeas, pickled vegetables, wasabi mayo, cilantro, sriracha | |
| Smoked Turkey | apple chutney, smoked Gouda, lettuce, mango | |
| Mexican Torta | chicken, black beans, tomato, guacamole, salsa verde, queso fresco |
| A Salad Bar Set-Up with a Selection of | Avocado, sriracha chickpeas, bell peppers, red & green onions, cranberries, quinoa, butternut squash, harissa hummus, oranges, beets, pumpkin seeds, feta, black beans, spinach, mixed greens and a variety of vinaigrettes (harissa, red wine & herb, lemon & herb) |
| Atlantic Salmon | ||
| House-Marinated Grilled Chicken Breast | ||
| Pan Seared Ahi-Tuna |
| Grilled Harissa Chicken | baby potatoes, baby carrots, brussel sprouts | |
| Three-Cheese Eggplant and Zucchini Lasagne | basil pesto cream sauce, Caesar salad | |
| Grilled Basa Fillets | with preserved lemon & herb butter sauce, rice pilaf, snap peas, cherry tomatoes | |
| Southern Fried Chicken | creamed corn, jalapeno corn bread | |
| Beef Bourguignon | mashed potatoes, sautéed vegetables | |
| Seared House-Cured Pork Belly | hoisin glaze, sesame sticky rice, broccoli | |
| Blackened Cajun Catfish | herb & lemon potato croquettes | |
| Indian Chicken Curry or Vegetable Curry | basmati rice, pickled vegetables | |
| Roast Pork Porchetta | baby potatoes, roasted vegetables | |
| Root Beer BBQ Pork Ribs | spicy coleslaw, Cajun pasta salad | |
| Rare Roast Beef | pommes Dauphinoise, baby carrots, brussel sprouts, horseradish jus | |
| Bacon Wrapped Mustard & Maple Meatloaf | Smashed potatoes, green beans. Add cookies, brownies, & more: $2 |
| Grounded Greens | ||
| Vegetable Tray and House Dips | ||
| Black Bean Salad | corn, bell peppers, green onion, cilantro, house Aztec dressing | |
| Cajun Pasta Salad | green onion, bell peppers, cherry tomatoes, carrot, house Cajun dressing |
| Green & Gold | spinach, beets, roasted butternut squash, goat cheese, walnuts & vinaigrette | |
| Niçoise | baby greens, cucumber, red onion, tomato, carrots, potato, hard-boiled egg, olives, green beans & red wine vinaigrette |
| Feature Salads | House-made salads, available in a range of sizes: |
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| Protein Add-Ons | Salmon, Chicken or Ahi Tuna |
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| Fruit Trays | An assorted selection of fresh fruit |
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| House-Made Soup | Chef's creation, served with baguette; note that soup is served hot, in a warmer that must be plugged in (self-serve) |
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| Grounded Greens | ||
| Black Bean Salad | corn, bell peppers, green onion, cilantro, house Aztec dressing | |
| Cajun Pasta Salad | green onion, bell peppers, cherry tomatoes, carrot, house Cajun dressing | |
| Green & Gold | spinach, beets, roasted butternut squash, goat cheese, walnuts & vinaigrette | |
| Tomato, Cucumber & Feta Salad | ||
| Niçoise | baby greens, cucumber, red onion, tomato, carrots, potato, hard-boiled egg, olives, green beans & red wine vinaigrette |
| Artisan Cheese Platter | Selection of fine boutique cheeses, locally-sourced, served with grapes and fresh sliced baguette |
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| International Cheese Platter | Selection of Brie, Cheddar, and Havarti, served with grapes and fresh sliced baguette |
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| Charcuterie Platter | A selection of smoked, cured, confit and/or picked items, served with Ashton's beer mustard, red onion jam, and fresh sliced baguette |
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| Crudites | A seasonal assortment of fresh vegetables, served with our house dips |
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| Nacho Platter | Hummus, pico de gallo, guacamole, and picked corn, served with nacho chips |
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| Classic Dessert Platter | Assorted cookies and brownies |
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| Groundola Snack Platter | House-made Groundola Bars, served with fresh-cut citrus and strawberries |
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| European Continental Breakfast Charcuterie | Traditional European Continental Breakfast. Selection of artisinal cheeses, cured meats, fruit and freshly baked goods |
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| Breakfast Parfaits | C$ 8.00 | Fruit salad, with yogurt, honey, and granola, available individually-packaged or family-style | ||||||
| Family-Style Sizes |
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| Baked Goods | Muffins, croissants, scones & Montreal-style bagels, served with cream cheese, peanut butter, and jam |
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| Bagel Platter | Toasted Montreal-style bagels, served with sliced cheese, lettuce, tomato |
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| Bagel & Lox | Toasted Montreal-style bagels and smoked salmon, served with cream cheese, red onion, and capers |
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| Double Smoked Bacon, Eggs and Cheddar Cheese | ||
| Custom-Made Sausage, Eggs and Cheddar Cheese | ||
| Tomato, Eggs and Cheddar Cheese | ||
| Smoked Turkey, Brie Cheese and Tomato |
| Coffee | Premium, locally roasted coffee, with accompaniments |
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| Cold Beverages | C$ 2.55 | Sparkling water, Minute Maid juices, soft drinks, etc |
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