| Cuisines | Contemporary American |
| Dining style | Casual Elegant |
| Phone number | +1 215 398 1874 |
| Website | www.coopphilly.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Location | 20 S 33rd St, Philadelphia, PA 19104 |
Skip to main content
4.4 based on 12 reviews
CO-OP Restaurant & Lounge
| Cuisine type | Contemporary American | |
| Price range | $30 and under | |
| Neighborhood | West Philadelphia |
Make a reservation
Mon 3/1
2 guests
7:30 PM
Find a Table.
We didn't find any openings. Please try another date or time.
+1 215 398 1874
About CO-OP Restaurant & Lounge
Our lively corner restaurant with hopping bar and lounge is located on the bustling corner of 33rd and Chestnut Street. CO-OP is the perfect spot for a bite after work, a breakfast meeting, a boozy brunch, a business lunch, or a celebration with family and friends.
Read more
| Top tags |
|
See all (5)
interior (5)
Menus
- Lunch
- Dinner
- Brunch
Potato Bread
| Baked Warm Ricotta | $10.00 | Roasted Garlic & Spinach |
| Hotback Crab Dip | $13.00 | Lemon, Dill, Crème Fraiche |
Starters
| Pickle Plate | $6.00 | Sweet, Spicy & Savory |
| Mug of Soup | $6.00 | Tomato |
| French Onion Soup | $10.00 | Gruyere & Toasted Baguette |
| Deviled Eggs | $6.00 | BBQ Bacon |
| Iced Vegetable Crudite | $12.00 | Dukkah Spiced Hummus |
| East Coast Oysters | $18.00 | 1/2 Dozen on the 1/2 Shell; Cocktail & Mignonette |
| Warm Kettle Chips | $8.00 | Hot Blue Cheese Fondue |
| Parmesan & Herb Fries | $8.00 | Roasted Garlic Aioli |
| Blistered Shishito Peppers | $8.00 | Lemon & Maldon |
| Charred Brussels Sprouts | $11.00 | Crunchy Chili-Garlic, Carrot & Ginger |
Burgers & Sandwiches
| Grass Fed Beef Burger | $16.00 | Smoked Cheddar, Onion Confit, Roast Garlic Aioli & Fries |
| Avocado Toast | $14.00 | Avocado, Cilantro & Pickled Red Onion, Queso Fresco, with Farm Greens |
| Rotisserie Chicken Salad Sandwich | $14.00 | Grapes, Apples, Celery & Walnuts on a Croissant |
| Roasted Vegetable Foccacia | $14.00 | Portabella Mushrooms, Roasted Peppers, Eggplant, Zucchini, & Basil Pesto |
| Grilled Cheese | $13.00 | Smoked Cheddar, Tomato, Onion Confit with Tomato Soup |
Lunch Plates
| Steamed Mussels & Fries | $16.00 | White Wine, Garlic, Herbs |
| Baked Macaroni & Cheese | $13.00 | Cheddar & Crispy Breadcrumbs |
| Crispy Calamari | $15.00 | Carrot, Daikon, Cilantro, Sriracha Mayo |
| Pan Roasted Salmon | $24.00 | Israeli Couscous, Asparagus, Patty-Pan Squash, Peas, Parsnip Puree |
Cheese
| Birchrun Hills Blue | Raw Cow's Milk Blue Cheese - PA | |
| Clothbound Cheddar | Cow's Milk Cheddar - VT | |
| Humbold Fog Goat | Goat's Milk Cheese - CA |
Salads & Bowls
| Avocado Bowl | $13.00 | Quinoa, Chick Peas, Cucumber, Sweet Potato, Kale, Tahini Vinaigrette |
| Co/op Salad | $10.00 | Walnuts & Puffed Quinoa, Pickled Cranberry & Preserved Lemon, Fennel Vinaigrette |
| Spring Spoon Salad | $12.00 | Asparagus, Radish, Apricots, Pickled Peaches, Almonds & Couscous, Caramelized Shallot Vinaigrette |
| Caesar Salad | $11.00 | Romaine, White Anchovy, Lemon, Breadcrumbs & Parmesan |
Salad Additions
| Shredded Rotisserie Chicken | $6.00 | |
| Roast Salmon | $11.00 | |
| ½ Avocado | $3.00 |
Oysters & Seafood
| East Coast Oysters | $18.00 | ½ Dozen on the ½ Shell, Cocktail & Mignonette |
| Fluke Ceviche | $12.00 | Lime, Cilantro, Aji Amarillo, Corn Nuts |
| Shrimp Cocktail Trio | $10.00 | Classic Cocktail Sauce |
Starters
| Crispy Calamari | $14.00 | Lemon Aioli |
| Iced Vegetable Crudite | $12.00 | Dukkah Spiced Hummus |
| Charred Brussels Sprouts | $9.00 | Crunchy Chili-Garlic, Carrot & Ginger |
| Smoked Chicken Wings | $12.00 | Hot-Honey Buffalo Sauce |
| Risotto Balls | $8.00 | Cauliflower, Garlic-Basil Aioli |
| Parmesan & Herb Fries | $8.00 | Roasted Garlic Aioli |
| Skillet Mac & Cheese | $13.00 | Cheddar & Crispy Breadcrumbs |
| Blistered Shishito Peppers | $8.00 | Lemon & Maldon |
Main Plates
| Pan Roasted Red Snapper | $28.00 | Mushroom Broth, Fennel, Pearl Onion, Cashew Cream |
| Seared Sea Scallops | $28.00 | Caramelized Spaghetti Squash, Sage, Capers, Citrus & Raisins |
| Pan Roasted Salmon | $28.00 | Israeli Couscous, Asparagus, Patty-Pan Squash, Peas, Parsnip Puree |
| Blue Crab Pasta | $23.00 | Garlic, Lemon, Beech Mushrooms, Zucchini & Basil Pesto |
| Bucatini Carbonara | $22.00 | Pancetta, Black Pepper, Spring Onion, Pecorino, Farm Egg |
| Roasted Cauliflower Dukkah | $19.00 | Pistachio, Fennel, Sesame & Cipollini Onion |
| Slow Rotisserie Chicken | $24.00 | White Grits, Melted Leeks, Scallion |
| Grass Fed Beef Burger | $16.00 | Smoked Cheddar, Caramelized Onions, Roast Garlic Aioli, Fries |
| Charred Hanger Steak | $28.00 | Asparagus, Crispy Potatoes & Chimichurri |
Potato Bread
| Baked Warm Ricotta | $10.00 | Roasted Garlic & Spinach |
| Hotback Crab Dip | $13.00 | Lemon, Dill, Crème Fraiche |
Salads
| Co/op Salad | $9.00 | Walnuts & Puffed Quinoa, Pickled Cranberry & Preserved Lemon, Fennel Vinaigrette |
| Spring Spoon Salad | $11.00 | Asparagus, Radish, Apricots, Pickled Peaches, Almonds & Couscous, Caramelized Shallot Vinaigrette |
| Roasted Beet & Goat Cheese | $10.00 | Red & Golden Beets, Mustard Seeds, Frisee, Toasted Walnuts |
| Caesar Salad | $10.00 | Romaine, White Anchovy, Lemon, Breadcrumbs & Parmesan |
Cheese
| Birchrun Hills Blue | Raw Cow's Milk Blue Cheese - PA | |
| Clothbound Cheddar | Cow's Milk Cheddar - VT | |
| Humboldt Fog Goat | Goat's Milk Cheese - CA |
White Wine by the Glass
| Sparkling Wine, de Perriere Brut, Burgundy, France | $9.00 | |
| Draught Prosecco, Zardetto, Italy | $10.00 | |
| Sparkling Rose Pinot Noir, Leo Hillinger, Austria | $16.00 | |
| Gruner Veltliner, Gmork, Austria | $11.00 | |
| Sauvignon Blanc, Sileni Estates, Marlborough NZ | $10.00 | |
| Sancerre, Hubert Brochard, Loire, France | $18.00 | |
| Albarino, Legado del Conde, Spain | $14.00 | |
| Pinot Grigio, I Castelli, Delle Venezie, Italy | $11.00 | |
| Chenin Blanc, Secateurs Badenhorst, South Africa | $12.00 | |
| Vinho Verde, J Portugal Ramos, Portugal | $10.00 | |
| Riesling, Shine Heinz Eifel, Rheinhessen Germany | $10.00 | |
| Chardonnay, Sean Minor, Sonoma CA | $9.00 | |
| Chardonnay, The Calling, Russian River Valley CA | $18.00 |
Rose by The Glass
| Grenache/Syrah/Pinot Noir, CA 2015 | $13.00 | Saved, Crisp and bone dry. Grapefruit, ripe strawberry, and honeydew |
| Bovale, Bobal Spain, 2016 | $12.00 | Floral with hints of red plum |
| Vina Otano, Grenache, Rioja Spain, 2015 | $11.00 | Orange and stone-fruit flavors with a fresh and acidic finish |
| Kim Crawford, Merlot/Malbec, Hawkes Bay Australia | $13.00 | Fruit forward with a base of cherries, sweet strawberries, and ripe watermelon |
| Escudo Real, Vinho Verde, Portugal 2017 | $10.00 | Effervescence, Strawberry, red currant, Balanced and crisp |
Red Wine by the Glass
| Pinot Noir, Montoya, San Martin CA | $12.00 | |
| Pinot Noir, Les Voisins, Roussillon, France | $13.00 | |
| Tempranillo, Siglo Saco Crianza, Rioja, Spain | $16.00 | |
| Malbec, Juan Benegas, Mendoza, Argentina | $11.00 | |
| Bordeaux, Chateuu Redon, Bordeaux, France | $13.00 | |
| Montepulciano, Cataldi Madonna, Italy | $16.00 | |
| Merlot, Fat Monk, Central Coast CA | $10.00 | |
| Carmenere, Montgras, Chile | $12.00 | |
| Cabernet Sauvignon, Waterbrook, Columbia Valley WA | $12.00 | |
| Cabernet Sauvignon Blend, Trefethan Double T, Napa CA | $18.00 |
Featured Drinks
| Violet, You're Turning Violet | $13.00 | Blueberry Stoli Vodka, Butterfly Tea, Basil, Lemon, Soda |
| Brain Freeze | $12.00 | Bacardi, Lime, Mint, House made Strawberry Mango Ice Pop |
| Gin Mule | $12.00 | Hendricks's Gin, Lime, Cucumber-Ginger Beer Slush |
| Bramble On | $12.00 | Bluecoat Gin, Crème de Mure, Chicoree, Lemon, Blackberry |
| The Sous | $12.00 | Maker's Mark Bourbon, Vanilla Vermouth, Paris Tea, Orange |
| The Bitter End | $14.00 | Knob Creek Rye, Averna Amaro, Walnut Liqueur, Jack Rudy's Aromatic Bitters |
| The 33rd | $12.00 | Vodka, Mint, Strawberry Jam, Strawberry Shrub, Lemonade, Soda |
| Daughter Of The Devil | $12.00 | Thai Chili Infused Tequila, Pineapple, Lime, Agave |
| Tipsy Farmer | $13.00 | Plymouth Gin, Elderflower Tonic, Lemon Shrub |
| Zombie | $12.00 | Captain Morgan, Bacardi, Pomegranate, Pineapple, Orange, Lime, Cinnamon |
On Tap
| Dogfish 60-Minute, IPA, DE | ||
| Troegs, Perpetual IPA, Phila PA | ||
| Stella Artois, Pale Lager, Belgium | ||
| Ommegang Witte, NY | ||
| Sly Fox Helles, Golden Lager, PA |
Can
| 2sp "Delco" Lager, PA | $7.00 | |
| Sixpoint "Resin" Double IPA, NY | $7.00 | |
| Pineapple Sculpin IPA, CA | $8.00 | |
| Down East Cider, Boston MA | $7.00 | |
| Two Evil, Geyser Gose, CT | $8.00 |
Bottle
| Kenzinger, Pale Lager, Phila PA | $7.00 | |
| Dock Street Rye IPA, Phila PA | $7.00 | |
| Yards Brawler English Dark Ale, Phila PA | $7.00 | |
| Victory "Golden Monkey" Tripel, PA | $7.00 | |
| La Fin du Monde, Tripel, Quebec Canada | $10.00 | |
| Lagunitas IPA, CA | $7.00 | |
| Bell's "Two Hearted" IPA, MI | $8.00 | |
| Amstel Light, Lager, Netherlands | $7.00 | |
| Guinness Nitro, Stout, Ireland | $7.00 | |
| Anchor "Steam", Lager, San Francisco CA | $7.00 | |
| New Belgium Glutiny, Gluten Free, Pale Ale | $7.00 |
Starters
| Monkey Bread | $6.00 | Sticky Cinnamon Sugar or Strawberry Vanilla |
| Deviled Eggs | $6.00 | BBQ Bacon |
| Charred Brussels Sprouts | $9.00 | Crunchy Chili-Garlic, Carrot & Ginger |
| Blistered Shishito Peppers | $8.00 | Lemon & Maldon |
| Iced Vegetable Crudite | $12.00 | Dukkah Spiced Hummus |
| Shrimp Cocktail Trio | $10.00 | Classic Cocktail Sauce |
Sides
| Bowl of Fresh Fruit & Berries | $11.00 | |
| Honey Nut Cranberry Granola, Yogurt & Fresh Berries | $11.00 | |
| Side Bacon | $5.00 | |
| Side Sausage | $5.00 | |
| Breakfast Potatoes | $4.00 | |
| Toasted Everything English Muffin | $4.00 | Butter & Jam |
Cheese
| Birchrun Hills Blue | Raw Cow's Milk Blue Cheese - PA | |
| 5 Spoke Crawford Cheddar | Cow's Milk Cheddar - NY | |
| Humbold Fog Goat | Goat's Milk Cheese - CA |
Brunch Eggs, Mains & Bowls
| Avocado Toast | $16.00 | Avocado, Cilantro & Pickled Red Onion, Queso Fresco, & Fried Egg with Farm Greens | ||||
| Bacon, Egg & Cheese Sandwich | $12.00 | Fried Eggs, Aioli, & Smoked Cheddar on a Toasted Everything English Muffin with Breakfast Potatoes | ||||
| Huevos Estudiados | $14.00 | Two Baked Eggs in Spicy Tomato Sauce, Queso Fresco, Black Beans, Cilantro & Tortilla Chips | ||||
| Co/Op Benedicts | Two Poached Eggs, Toasted English Muffin, Potatoes & Hollandaise |
|
||||
| Shrimp & Grits | $18.00 | Shrimp, Chorizo, Cheesy Buttermilk Grits | ||||
| Baked Quiche | $14.00 | Beech Mushrooms, Leeks, Gruyere & Farm Greens | ||||
| Corned Beef Hash | $15.00 | Onions, Brussels Sprouts, Breakfast Potatoes, Sunny Eggs | ||||
| Biscuits & Gravy | $15.00 | Buttermilk Biscuits, Maple Sausage Gravy & Breakfast Potatoes, Sunny Eggs | ||||
| Grass Fed Beef Burger | $16.00 | Smoked Cheddar, Caramelized Onions, Roast Garlic Aioli, Fries |
Griddle & Bakery
| Buttermilk Pancakes | $12.00 | Maple Syrup or Berry Compote |
| Bananas Foster French Toast | $12.00 | Bananas, Pecans, & Caramel Sauce |
| Pastry Board | $13.00 | Daily Selections w/ Butter & Jam |
Salads & Bowls
| Avocado Bowl | $13.00 | Quinoa, Chick Peas, Cucumber, Sweet Potato, Kale, Tahini Vinaigrette |
| Co/Op Salad | $10.00 | Walnuts & Puffed Quinoa, Pickled Cranberry & Preserved Lemon. Fennel Vinaigrette |
| Spring Spoon Salad | $12.00 | Asparagus, Radish, Apricots, Pickled Peaches, Almonds & Couscous, Caramelized Shallot Vinaigrette |
| Caesar Salad | $11.00 | Romaine, White Anchovy, Lemon, Breadcrumbs & Parmesan |
Reviews and ratings
4.4
Excellent
Based on 12 reviews
Noise level
Low
4.5
Food
4.3
Service
4.3
Ambiance
Read all reviews
Sort through reviews to find relevant experiences
Diner rating
0
0
0
0
0
Time of year
Diner type
Search anything
+
Find reviews that mention:
coffee
drexel
food was delicious
happy hour
homemade vanilla
mac-and-cheese
op
potato bread
restaurant
service was terrible
university city
work in progress
No reviews found. Try removing a filter, changing your search, or clear all to view reviews.
Similar restaurants in Philadelphia