| Cuisine type | American | |
| Price range | $30 and under | |
| Neighborhood | Roxborough-Manayunk |
| Top tags |
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| Cuisines | American, Contemporary American, Tapas / Small Plates |
| Dining style | Casual Elegant |
| Phone number | +1 215 483 0444 |
| Website | www.jakesandcoopers.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Diners Club, MasterCard, Visa |
| Executive chef | Bruce Cooper |
| Location | 4365 Main Street, Philadelphia, PA 19127 |
interior (1)
| Everything Oven Baked Bread | Fresh out of the oven bread topped with everything bagel spice served with a maple cayenne butter | |
| House Marinated Olives | A mixture of various types of olives marinated in orange juice, orange zest, rosemary and garlic | |
| Housemade Potato Chips | Thin crispy malt vinegar chips | |
| Chicken Liver Mousse | Velvety chicken liver mousse sealed with duck fat. Served with house made brandied cherries and warm crostini | |
| Chilled Tomato Gazpacho | avocado, crab meat, micro basil |
| Shrimp Cocktail | Ice cold shrimp served with house made cocktail sauce and lemon wedges | |
| Oysters | Six fresh oysters served with a shallot migonette | |
| Tuna Tartare | Avocado, shallots, grapefruit, potato gaufrette | |
| Beef Tartare | raw quail yolk, shallot, chive, truffle oil, mustard |
| Jumbo Lump Crab Cake | Our signature crab cake with a roasted tomato vinaigrette and lemon thyme beurre blanc on spaghetti squash | |
| Roasted Shrimp Scampi | Shrimp are tossed in a white wine and garlic butter sauce, topped with breadcrumbs and finished in the oven | |
| Prince Edward Island Mussels | Mussels are steamed in a beer broth with garlic kielbasa, onion, garlic and herbs | |
| Mac & Cheese | spring vegetables, lemon parmesan sauce | |
| Spicy Meatballs | tomato sauce, Claudio's mozzarella, parmesan | |
| Roasted Portabella Mushroom | eggplant puree, ricotta, shaved parmesan, fresh tomato marinara | |
| Escargot | herbed profiterole, garlic spinach cream | |
| Shrimp Dumplings | red pepper vinaigrette, shiitake, scallion | |
| Seafood & Tomato | jumbo lump crab, shrimp, bay scallops, lemon dressing | |
| Roasted Mission Figs | gorgonzola, crispy proscuitto, port reduction | |
| Deviled Crab Bites | tarragon pickle dipping sauce | |
| Roasted Potato Gnocchi | creamed corn sauce, smoked shrimp, roasted tomato |
| Lisa's Pizza | artichoke, oven roasted tomatoes, black olives, spinach, garlic, fontina and Claudio's mozzarella | |
| Margherita Pizza | Claudio's mozzarella, crushed tomato sauce and fresh basil | |
| 3 Cheese Pizza | Sottocenere truffle cheese, Claudio's mozzarella and fontina cheese topped with crispy sage leaves | |
| Short Rib Pizza | fontina and parmesan cheese, onion, horseradish cream and drizzled with port reduction | |
| Spicy Meatball Pizza | Our signature meatballs top tomato sauce, Claudio's ricotta cheese, fontina and red pepper flakes | |
| Portabella & Shallot Pizza | Shellbark Hollow Farms goat cheese, fontina, thyme and truffle oil | |
| Salumeria Biellese Pepperoni Pizza | This famous pepperoni tops fresh tomato sauce and fontina | |
| Asparagus | fontina, Shellbark goat cheese, lemon zest |
| Roasted Carrots | ||
| Fire Roasted Cauliflower | ||
| Parmesan Fries | ||
| Sweet Potato Fries | ||
| Lemon Spinach & Shallot | ||
| Roasted fingerlings & shallots | Roasted potatoes sauteed with shallots | |
| Poached Lemon Asparagus |
| Yellow Springs Black Diamond | Pasteurized goat/Chester Springs, PA | |
| Yellow Springs Pepito | Pasteurized goat/ Chester Springs, PA | |
| De-Glae Sheep Blue | Raw sheep/ Peach Bottom, PA | |
| Calkin's Creamery Daisy | Tomme raw cow/ Honesdale, PA | |
| De-Glae Lanchego | Raw sheep/ Peach Bottom, PA | |
| De- Glae Dew Drop | Pasteurized goat/ Peach Bottom, PA | |
| Conebella Farms Sharp Cheddar | Raw cow/ Elverson, PA | |
| Birchrun Farms Fat Cat | Raw cow/ Chester Springs, PA | |
| Cheese and Charcuterie | Choice of 2 cheeses and 2 meats | |
| Cured Meat Charcuterie Board | Salame Toscano, Salame Calabrese, Chorizo Salami, Acorn Berkshire Prosciutto |
| Grilled Octopus | Tahini chickpea puree, fingerling potato, arugula, red onion, fennel, capers, mint, smoked paprika sauce and parsley lime vinaigrette | |
| Red Leaf Salad | Red leaf, pears, spiced pecans, gorgonzola, balsamic dressing | |
| Roquefort | Bibb, endive, watercress, applewood smoked bacon, crouton, Roquefort dressing | |
| Cornmeal Crusted Calamari Salad | Arugula, radicchio, scallion, sweet red pepper vinaigrette | |
| Roasted Beets and Orange Salad | Shellbark Farm goat, curried sunflower seeds, candy beet, mache greens, beet red wine vinaigrette | |
| Spring Strawberry Salad | strawberries, feta, hazelnuts, strawberry rhubarb vinaigrette |
| Jumbo Lump Crab Cakes | Our signature crab cakes with a roasted tomato vinaigrette and lemon thyme beurre blanc that sits on spaghetti squash | |
| Roasted Stuffed Chicken Breast | Stuffed with mushroom duxelle, roasted summer squash, fresh tomato, herb vinaigrette | |
| Filet au Poivre | choice of side | |
| Grilled Calves' Liver | Apple potato hash, smoked bacon, onion jam, red wine demi | |
| Lancaster Duck a La'Orange | bok choy, carrot puree, orange demi | |
| Arctic Char | lemon asparagus, almonds, parsley-caper vinaigrette | |
| Jake's Double Stack Prime Burger | American cheese, brioche bun, horseradish aioli, parmesan fries, homemade spicy garlic pickle | |
| Short Rib | lobster mash, carrot, peas, jus | |
| Grilled Prime Sirloin | Lancaster tomato & mozzarella salad, balsamic, chimichurri | |
| Fettuccine | rock shrimp, seafood pesto sauce |
| Choice of Panini | Grilled Panini w/ Cup of Soup or Salad. Smoked salmon, tomato, pickled onion, lemon caper aioli. Grilled turkey, herb roasted tomato, mozz, pesto. Portabella mushroom, fontal cheese, artichoke | |
| Crab Cake Sandwich | brioche roll, lettuce, tomato remoulade, house made chips | |
| Tuna Nicoise Salad | mixed greens, olive, green beans, tomato, egg, fingerling potato, balsamic vinaigrette | |
| Roasted Turkey Cobb Salad | mixed greens, beef salami, tomato, egg, avocado, feta, house made ranch (on side) | |
| Short Rib Sandwich | horseradish creamed spinach, brioche roll | |
| Spicy Meatball Sandwich | fontina, Claudio's ricotta, garlic-tomato dipping sauce, chips |
| Jake's Baby Burger | american, tomato | |
| Bruschetta | smoked salmon, tomato, pickled onion, lemon caper aioli | |
| Mac & Cheese | lemon parmesan sauce, spring vegetables | |
| Roasted Shrimp Verde | tomatillo, garlic, jalapeno, cilantro | |
| Arctic Char Ceviche | smoked pineapple, red onion, cilantro, jalapeno, tequila lime | |
| Crab Fritters | cocktail sauce | |
| Margherita Pizza | Claudio's mozzarella, crushed tomato, basil | |
| Daily Draft Beer and Cocktail Specials |
| Profiteroles | fudge, pistachio anglaise, vanilla ice cream, chantilly cream | |
| Warm Chocolate Cake Pudding | raspberries, chocolate sauce, vanilla ice cream, orange caramel sauce | |
| Ice Cream Taco | cinnamon sugared tortilla shell, vanilla ice cream, white chocolate, berries, caramel, raspberry sauce | |
| Chocolate Pot de Creme | salted caramel, pistachio praline | |
| Ice Cream Sampler | 4 small scoops of our homemade ice cream | |
| Lemon Curd Tart | almond twill, fresh raspberries | |
| Cheese Board | Choose from 2 to 8 local cheeses to create your perfect cheese board | |
| Cherry Upside Down Cake | cherry thyme sauce, cherry chocolate chip ice cream |
| Chicken Apple Sausage | ||
| Home Fries | ||
| Apple-Wood Smoked Bacon | ||
| Chicken Liver Mousse | Velvety chicken liver mousse sealed with duck fat. Served with house made brandied cherries and warm crostini |
| Choice of Panini | Grilled Panini w/ Cup of Soup or Salad. Smoked salmon, tomato, pickled onion, lemon caper aioli. Grilled turkey, herb roasted tomato, mozz, pesto. Portabella mushroom, fontal cheese, artichoke | |
| Crab Cake Sandwich | brioche roll, lettuce, tomato remoulade, house made chips | |
| Plain Omelette | served with home fries | |
| Roasted Mushroom & Goat Cheese Omelette | roasted portabella, home fries | |
| Double Stack Prime Breakfast Burger | American cheese, over easy egg, apple-wood smoked bacon, parmesan fries | |
| French Toast | french vanilla custard, fresh strawberries | |
| Steak & Eggs | grilled filet, sunny side up eggs, sofrito sauce, spinach | |
| Jake's Eggs Benedict | jumbo lump crab cake, chicken apple sausage, asparagus, leek cream | |
| Huevos Rancheros | 3 eggs up, black bean puree, cheddar, salsa, poblano creme fraiche, tortilla |
| Thursday Nights | June-August We will have live jazz music beginning at 6pm! What is Stroll the Street?? Every Thursday night throughout the summer, Manayunk will host local food trucks, vendors, and live music as visitors and residents walk, shop, and eat. Select Manayunk restaurants will feature $6 cocktail and appetizer specials, while retailers will hold discounts, trunk shows, and other promotions. We encourage everyone to bring their entire family— and their appetites! |
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