| Cuisines | Italian |
| Dining style | Casual Dining |
| Phone number | +1 215 677 6111 |
| Website | www.lacasadilucias.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Location | 14425 Bustleton Ave, Philadelphia, PA 19116 |
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4.1 based on 47 reviews
La Casa Di Lucia - Philadelphia
| Cuisine type | Italian | |
| Price range | $30 and under | |
| Neighborhood | Far Northeast Philadelphia |
Make a reservation
Sun 3/7
2 guests
11:30 PM
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+1 215 677 6111
About La Casa Di Lucia - Philadelphia
The Magro family has been in the restaurant and catering
business for 38 years and we have always taken pride in
providing superior personal and professional service. Lunch
and Dinner is served seven days a week and there is a
bar/lounge that offers live entertainment Wednesday Night
through Sunday Night.
La Casa Di Lucia is happy to cater a variety of events and
specializes in bridal and baby showers, christenings, weddings,
funeral luncheons, birthday and anniversary parties. We can
comfortably accommodate events ranging up to 125 guests.
Our goal is to provide a service that you and your guests will
enjoy and remember for years to come. If you have something
you would like us to prepare or need assistance planning your
special occasion, please call 215 - 677 - 6111 and ask for
Joseph Magro.
Read more
Menus
- Main Menu
- Specials
- Banquet Menu
- Catering Menu
Appetizers
| Steamers | $8.75 | |
| Six Clams on the Half Shell | $7.00 | |
| Six Clams Casino | $7.50 | |
| Shrimp Cocktail | $7.95 | |
| Mussels Marinara | $7.95 | Red or White |
| Stuffed Mushrooms | $7.00 | |
| Mozzarella Sticks | $5.00 | |
| Buffalo Wings | $5.00 | |
| Potato Skins | $5.25 | |
| BBQ Wings | $5.00 | |
| Buffalo Shrimp | $7.95 | |
| Fried Calamari | $8.00 | |
| Calamari Marinara | $8.00 | |
| Fresh Mozzarella Salad | $7.25 | |
| Combo | $8.25 | Buffalo wings, Mozzarella, Sticks, Potato Skins |
| Lucia Combo | $10.50 | Fresh Mozzarella, Prosciutto, Roasted Peppers, Tomatoes, Hot Peppers |
Antipasti
| Antipasto |
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| Salad |
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| Tuna Antipasto |
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| Tuna Salad |
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| Caesar Salad |
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| Yo Yo Salad | $7.50 | Garden Romaine Lettuce Topped with Grilled Chicken, Vinaigrette Dressing | ||||||||
| Lucia Salad | $8.00 | Garden Romaine Lettuce Topped with Roasted Peppers, Black Olives, Grilled Chicken and Vinaigrette Dressing | ||||||||
| Chefs Salad | $6.75 | |||||||||
| Mediterranean Salad | $8.00 |
Soups
| Escarole |
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| Pastina |
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| Pasta Fagiole |
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| Vegetable |
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Side Dishes
| Spinach | $5.50 | Oil and Garlic |
| Broccoli Rabe | $5.75 | |
| Escarole | $5.50 | Oil and Garlic |
| Fried Hot Peppers | $5.25 | |
| Roasted Peppers | $6.25 | |
| Garlic Bread | $2.50 |
Pasta & Spaghetti
| Marinara Sauce | $9.25 | |
| Tomato Sauce | $9.25 | |
| Meat Sauce | $10.25 | |
| Mushroom Sauce | $10.45 | |
| Baked Ziti | $10.45 | |
| Spaghetti Aglio-Olio | $10.00 | |
| Fettuccini Alfredo | $13.45 | |
| Pasta Primavera | $13.75 | Red or White |
| Penne Vodka | $12.25 | |
| Cheese Tortellini | $12.75 | with Pesto Alfredo Sauce |
Home Made Pasta
| Manicotti | $13.25 | |
| Ravioli | $13.25 | |
| Baked Lasagna | $13.25 | |
| Gnocchi | $13.25 | |
| Stuffed Shells | $13.25 | |
| Canelloni Florentine | $13.45 | Stuffed Veal, Beef & Spinach |
Hot Sandwiches
| Meatball | $5.75 | |
| Sausage | $5.95 | |
| Meatball Parmigiana | $6.25 | |
| Sausage Parmigiana | $6.35 | |
| Sausage and Peppers | $6.25 | |
| Peppers & Eggs | $5.75 | |
| 8 oz. Hamburger | $5.75 | |
| 8 oz. Cheeseburger | $6.00 | |
| Eggplant Parmigiana | $6.45 | |
| Chicken Parmigiana | $7.25 |
Steak Sandwiches
| Steak | $5.75 | |
| Cheesesteak | $6.25 | |
| Chicken Steak | $5.85 | |
| Chicken Cheesesteak | $6.35 | |
| Steak Hoagie | $5.75 | |
| Cheesesteak Hoagie | $6.35 | |
| Pizza Steak | $6.25 | |
| Mushroom Steak | $5.85 | |
| Mushroom Steak and Cheese | $6.40 | |
| Mushroom Pepper Steak | $6.10 | |
| Mushroom Pepper Cheesesteak | $6.60 | |
| Pepper Steak | $6.10 | |
| Pepper Cheesesteak | $6.60 | |
| BLT on Toast | $5.10 | |
| Chicken Salad on Toast | $5.50 | |
| Grilled Chicken Sandwich | $6.50 | |
| French Fries | $3.45 | |
| Cheese Fries | $4.45 | |
| Onion Rings | $4.50 |
Hoagies
| Tuna Hoagie | $5.75 | |
| Hoagie - Regular | $5.75 | |
| Cheese Hoagie | $5.75 | |
| Italian Hoagie | $6.00 | |
| Turkey Hoagie | $6.00 | |
| Ham Hoagie | $5.75 | |
| Ham and Cheese Hoagie | $6.15 |
Pizza Pies
| Cheese |
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| Extra Cheese |
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| Onions |
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| Pepperoni |
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| Meatball |
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| Garlic |
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| Sausage |
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| Mushrooms |
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| Anchovies |
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| Green Peppers |
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| With the Works |
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| Buffalo Chicken |
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| Bruschetta Pizza |
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| White Pizza | A Mixture of Mozzarella Cheese Topped with Garlic and Clam Sauce |
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| Tuscany Red & White | Chicken, Spinach & Mozzarella Cheese |
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| Margherita | Fresh Tomatoes, Mozzarella Cheese, Oil, Garlic & Basil |
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| Sicilian Pie | Please Allow 1 hour |
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| Personal Pizza | $6.25 |
Stromboli
| Ham, Salami, Cheese & Sauce |
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| Steak Stromboli | $12.95 | One Size Only |
Sandwich Wraps
| Chicken Caesar Wrap | $7.00 | Romaine Lettuce, & Caesar Dressing |
| Buffalo Chicken Wrap | $7.00 | with Grilled Chicken, Bleu Cheese & Hot Sauce |
| Turkey Club Wrap | $7.00 | with lettuce, tomato & bacon on a crisp Tortilla wrap |
| Cheesesteak Hoagie Wrap | $7.25 | Cheesesteak with onions, lettuce, & tomato on a Tortilla wrap |
| Italian Chicken Wrap | $7.00 | with broccoli rabe & provolone |
| Tuna Wrap | $7.00 | |
| Chicken Salad Wrap | $7.00 |
Pizza Wraps
| Miranda's Wrap | $7.25 | with Grilled Chicken & Broccoli |
| Ashley's Wrap | $7.25 | with Onions, Broccoli Rabe, Roasted Peppers |
| Joey's Wrap | $7.25 | with Prosciutto Ham, Cappicola, Salami, Tomatoes, Oregano |
| Zach's Steak Wrap | $8.25 | with Mushrooms, Pepperoni, Steak, Onions, Green Peppers |
| Nicholas's Gourmet Wrap | $6.75 | with Ricotta, Mozzarella, Spinach, Olive Oil & Garlic or Create Your Own Wrap with any 3 Toppings |
Dinner Entrees
Beef - Veal - Poultry
| Veal Scallopine | $19.25 | Natural Veal Cooked with Peppers and Mushrooms with a Zesty Marinara Sauce |
| Breaded Veal Cutlet | $18.45 | Natured Veal Cutlet Lightly Breaded and Browned to Perfection |
| Veal Parmigiana | $19.25 | Natured Veal Cutlet Lightly Breaded, topped with Mozzarelle Cheese and Tomato Sauce |
| Veal Piccante | $19.25 | Natured Veal Medallions Sauteed with Lemon, White Wine, Butter and Garnished with Lemon Twist |
| Veal Ala Marsala | $19.25 | Natured Veal Medallions Sauteed with Mushrooms, Brown Sauce and a Hint of Dry Marsala Wine |
| Veal Francaise | $19.25 | Natured Veal Medallions Prepared in an Egg Batter, Sauteed with White Dry Wine, Butter and a Touch of Lemon |
| Veal Victoria | $19.25 | Natured Veal Sauteed with Sherry, Mushrooms, Herbs and Butter Sauce, Garnished with Tomatoes |
| Veal Cordon Blue | $19.75 | Natured Veal Filled with Sliced Swiss Cheese, Cooked Ham and Wine |
| Chicken Cutlet | $15.45 | Boneless Breast of Chicken, Fried Golden Brown |
| Chicken Cutlet Parmigiana | $16.45 | Boneless Breast of Chicken Topped with Mozzarella Cheese and Tomato Sauce |
| Chicken Marsala | $16.45 | Boneless Breast of Chicken Sauteed with Mushrooms, Brown Sauce and a Hint of Dry Marsala Wine |
| Chicken Cacciatore | $16.75 | Boneless Breast of Chicken Cooked with Peppers and Mushrooms with a Zesty Marinara Sauce |
| Chicken Piccante | $16.45 | Breast of Chicken, Sauteed with Lemon, White Wine and Butter, Served with Lemon Twist |
| Chicken Francaise | $16.45 | Boneless Breast of Chicken Prepared in Egg Batter, Sauteed with White Dry Wine, Butter and a Touch of Lemon |
| Chicken Cordon Blue | $16.75 | Boned Chicken Breast, Filled with Sliced Swiss Cheese, Cooked Ham and Wine |
| Chicken Victoria | $16.45 | Breast of Chicken Sauteed with Sherry, Mushrooms, Herb Butter Sauce and Garnished with Tomatoes |
| Stuffed Eggplant | $15.95 | Stuffed with Ground Beef, Mozzarella Cheese and Heart of the Eggplant, Topped with Sauce & Mozzarella Cheese |
| Eggplant Parmigiana | $15.95 | Layers of Sliced Eggplant, Tomato Mixture, Parmesan and Mozzarella Cheese and Baked |
| Stuffed Peppers | $15.25 | with Parsley, Herbs and Ground Meat |
| New York Strip Steak - U.S.D.A. | $18.45 | Prime Cut Broiled to Your Specifications |
| Broiled Filet Mignon | $22.00 | Center Cut "Heart of the Tenderloin" |
| Steak Pizzaiola | $19.50 | U.S.D.A. Prime Cut, Topped with Mozzarella Cheese and Marinara Sauce |
| Surf & Turf | A Broiled 6 oz. Lobster Tail & a Grilled 8 oz. Filet Mignon Prepared to Your Perfection |
Seafood
| Fried Filet of Flounder | $15.50 | Golden Brown Filet of Flounder Served with Cocktail Sauce & Lemon Wedge |
| Flounder Parmigiana | $16.50 | Lightly Breaded Filet of Flounder, Browned to Perfection Topped with Mozzarella Cheese |
| Stuffed Flounder | $18.00 | Filets of Flounder Wrapped Around Herbs, Spices, Lemon and Butter Sauce |
| Broiled Filet of Flounder | $16.00 | Broiled with White Wine, Lemon and Butter Sauce |
| Flounder Francaise | $17.00 | Filet of Flounder, Prepared in Egg Batter, Sauteed in Butter with Dry White Wine and a Touch of Lemon |
| Fried Shrimp | $18.25 | Jumbo Shrimp Lightly Breaded and Deep Fried to a Golden Brown, Served with Cocktail Sauce and Lemon Wedges |
| Stuffed Shrimp | $19.25 | Butterfly Shrimp Filled with Maryland Crabmeat Broiled with White Wine, Pinch of Garlic, Lemon Butter Sauce |
| Shrimp Parmigiana | $19.00 | Sauteed Shrimp with Garlic, White Wine in a Marinara Sauce, Topped with Mozzarella Cheese |
| Fried Shrimp & Sea Scallops | $17.25 | The Best of Both, Lightly Breaded & Fried to a Gloden Brown, Served with Cocktail Sauce & Lemon |
| Fried Sea Scallops | $16.75 | Lightly Breaded & Fried to a Golden Brown, with Cocktail Sauce and Lemon |
| Broiled Sea Scallops | $16.75 | Broiled with White Wine, Lemon and Butter |
| Cioppino | $22.95 | "A Seafood Lover's Dream" A Combination of Lobster, Shrimp, Flounder, Scallops, Clams & Mussels in our Zesty Marinara Sauce, Served on a Bed of Linguini |
| Scallops or Shrimp Marinara | $18.00 | Sauteed Butterfly Shrimp or Scallops with Garlic in a Zesty Marinara Sauce, Served over Linguini |
| Scallops or Shrimp Fra Diavolo | $18.00 | Sauteed Butterfly Shrimp or Scallops with Garlic in a Zesty Marinara Sauce with Crushed Red Pepper, Served over Linguini |
| Lobster Fra Diavolo | $22.50 | Sauteed Lobster with Garlic in a Zesty Marinara Sauce with Crushed Red Peppers, Served over Linguini |
| Scallops or Shrimp Scampi | $18.00 | Sauteed Shrimp or Scallops with White Wine, Butter, Lemon, Garlic, Served on a Bed of Linguini |
| Lobster Tail Scampi | $22.50 | Sauteed Lobster with White Wine, Butter, Lemon, Garlic, Served on a Bed of Linguini |
Pasta with Seafood
| Linguini and Clams | $16.00 | Red or White |
| Mussels on a Bed of Linguini | $16.00 | Red or White |
| Spaghetti and Calamari | $15.95 | |
| Linguini Pescatore | $17.00 | Red or White |
| Crabmeat over Linguine | $19.45 | Fresh Lump Crabmeat in a Red or White Sauce |
Beverages
| Coffee | $2.00 | |
| Tea | $2.00 | |
| Soda | $2.00 | Free Refills |
| Iced Tea | $2.00 | Free Refills |
| Espresso | $3.00 | |
| Cappuccino | $3.50 |
Children's Menu
| Chicken Tenders | $5.50 | Served with French Fries |
| Cheesburger | $4.75 | Served with French Fries |
| Spaghetti and Meatball | $4.95 | Topped with Tomato Sauce |
| Chicken Parmigiana | $6.75 | Served with Side of Spaghetti |
| Hot Dog | $3.75 | Served with Fries |
| Ravioli | $6.00 |
Early Bird Specials
Pasta
| Lasagna | Lucia's Own Homemade Recipe | |
| Penne Vodka | Penne Pasta, Sauteed with Tomato Sauce, Cream and a Touch of Vodka | |
| Spaghetti & Meatball | Topped with Your Choice of Marinara or Tomato Sauce | |
| Baked Ziti | A mix of Ricotta Cheese and Tomato Sauce Topped with Mozzarella and Baked | |
| Mussels Over Linguini | Sauteed in Lucia's Own Marinara Sauce or White Sauce | |
| Gnocchi | Home made Pasta with Ricotta Cheese and Topped with Tomato Sauce |
Chicken
| Chicken Cutlet Parmigiana | Boneless Breast of Chicken Topped with Mozzarella Cheese and Tomato Sauce | |
| Chicken Marsala | Sauteed Chicken Tenders with Mushrooms in Marsala Wine Sauce | |
| Chicken Francaise | Batter dipped Chicken in Lemon Butter Wine Sauce | |
| Grilled Chicken Bruschetta | Grilled Chicken Topped with A Mix of Tomatoes, Onions, Olive and Fresh Spices | |
| Eggplant Parmigiana | Layers of Sliced Eggplant, Tomato Mixture, Parmesan and Mozzarella Cheese and Baked |
Fish
| Poached Salmon Filet | In a Lemon Butter Sauce | |
| Flounder Francaise | Egg Dipped Flounder, Sauteed in a Lemon Butter Sauce | |
| Crab Cake | Crab Cake Fried and Served with Cocktail Sauce | |
| Shrimp Scampi | Sauteed Shrimp in a Garlic Lemon Butter Sauce, Served Over Linguini | |
| Shrimp & Broccoli Aglio-Olio | Shrimp, Broccoli and Chopped Tomatoes, Sauteed in Garlic Wine Homemade Broth, Served over Linguini |
Meat
| Salisbury Steak | With Brown Gravy & Mushrooms | |
| Veal Parmigiana | Breaded Veal Topped with Mozzarella Cheese and Tomato Sauce | |
| Strip Steak | Broiled 6 oz. NY Strip Topped with an Onion Ring | |
| Veal Marie | Sauteed Veal Topped with Roasted Peppers & Provolone Cheese in a Marinara Sauce | |
| Veal Francaise | Natured Veal Medallions Prepared in an Egg Batter, Sauteed with White Dry Wine, Butter and a Touch of Lemon |
Luncheons Specials
Sandwiches
| Cheeseburgers Club 8 oz. | Hamburger with American Cheese, Served Club Style | |
| Filet On a Kaiser Prime Filet | Prime Filet, Butterflied and Grilled, Served with Lettuce, Tomato and Our Special Sauce | |
| Grilled Chicken and Peppers | Grilled Chicken Tenders Topped with Our Roasted Peppers and Served on a Kaiser Roll with Lettuce and Tomatoes |
Pasta
| Spaghetti and Meatballs | $7.75 | |
| Gnocchi Capri | $7.75 | Homemade Gnocchi Tossed in Tomato Sauce and Mozzarella Cheese |
| Penne Vodka | $7.75 | Penne Pasta, Sauteed with Tomato Sauce, Cream and Touch of Vodka |
| Stuffed Shells | $7.75 | Stuffed with Ricotta Cheese, Baked with Tomato Sauce and Mozzarella Cheese |
| Pasta Primavera | $7.75 | Sauteed Mixed Vegetables in a Red or White Cream Sauce, Served Over Fettuccini Pasta |
| Shrimp Scampi | $10.00 | |
| Shrimp Diavolo | $10.00 | Sauteed Shrimp in a Spicy Marinara Sauce Over Linguini |
| Shrimp & Broccoli Aglio-Olio | $10.00 | Shrimp, Broccoli and Chopped Tomatoes, Sauteed in Garlic, Wine and Homemade Broth, Served Over Linguini |
Fish
| Flounder Francaise | Egg Dipped Flounder, Sauteed in Lemon Butter Sauce | |
| Flounder Bon Fenn | Steamed with Onions, Tomatoes, White Wine and its Own Natural Juices, Topped with Chives |
Veal
| Veal Parmigiana | Served Parmigiana Style | |
| Veal Formaggi | Francaised Veal, Topped with Marinara Sauce and Provolone Cheese | |
| Veal Scaloppini | Sauteed Veal, Peppers and Mushrooms in a Light Marinara Sauce |
Chicken
| Chicken Capri | Breaded Chicken Topped with Marinara Sauce, Eggplant and Mozzarella Cheese | |
| Chicken Francaise | Egg Dipped Tenders of Chicken, Sauteed in Lemon Butter Sauce | |
| Chicken Marsala | Boneless Breast of Chicken Sauteed with Mushrooms, Brown Sauce and a Hint of Dry Marsala Wine |
Luncheon Menu
| Chicken Parmigiana | ||
| Chicken Francaise | Side of Spaghetti | |
| Stuffed Shells | ||
| Broil Flounder | ||
| Broil Salmon | Side of Spaghetti |
Dinner Menu
| Chicken Parmigiana | ||
| Chicken Francaise | Side of Spaghetti | |
| Stuffed Shells | ||
| Broil Flounder | ||
| Broil Salmon | Side of Spaghetti |
Dessert
| Vanilla Ice Cream |
Dinner Menu 2
| NY Strip Steak | Choice of Baked Potato, Vegetable Medley or Spaghetti | |
| Stuffed Flounder | Choice of Baked Potato, Vegetable Medley or Spaghetti | |
| Eggplant Parmigiana | Choice of Baked Potato, Vegetable Medley or Spaghetti | |
| Lasagna |
Funeral Luncheon
| Chicken Parmigiana or Chicken Francaise | Side of Spaghetti or vegetables | |
| Broil Flounder or Broil Salmon | Side of Spaghetti or vegetables | |
| Stuffed Shells |
Dessert
| Cake |
Funeral Luncheon 2
| NY Strip Steak | Side of Spaghetti or vegetables | |
| Veal Parmigiana | Side of Spaghetti or vegetables | |
| Chicken Parmigiana | Side of Spaghetti or vegetables | |
| Broil Flounder | Side of Spaghetti or vegetables | |
| Broil Salmon | Side of Spaghetti or vegetables | |
| Stuff Shells |
Dessert
| Cake |
Banquet #1
Set - A
| Meatballs & Sausage | ||
| Sautéed Chicken Victoria | ||
| Chicken Francaise | ||
| Fried Chicken | ||
| Chicken Marsala | ||
| Virginia Ham | ||
| Kielbasa & Sauerkraut | ||
| Sliced Roast Beef | ||
| Sliced Roast Pork | ||
| Sausage Scaloppini | ||
| Hot Sausage | w/Peppers & Onion Diavola (no red sauce) |
Set - B
| Baked Ziti | ||
| Stuffed Shells | ||
| Tortellini Alfredo | +$0.25 pp | |
| Lasagna | +$0.25 pp | |
| Rigatoni w/Sauce | ||
| Stuffed Shells Florentine | +$0.25 pp |
Set - C
| Green Beans Almandine (Seasonal) | ||
| Vegetable Medley | ||
| Roasted New Potatoes | ||
| Hawaiian Carrots | ||
| Potatoes Anna | ||
| Rice Pilaf |
Set - D
| Potato Salad | ||
| Macaroni Salad | ||
| Tossed Garden Salad | ||
| Caesar Salad |
Banquet #2
Set - A
| Sautéed Chicken Victoria | ||
| Chicken Francaise | ||
| Chicken Marsala | ||
| Fried Chicken | ||
| Sliced Roast Beef | ||
| Sausage Scalloppini | ||
| Virginia Ham | ||
| Kielbasa & Sauerkraut | ||
| Sliced Roast Pork | ||
| Hot Sausage | w/Peppers & Onion Diavola |
Set - B
| Baked Ziti | ||
| Stuffed Shells | ||
| Tortellini Alfredo | $0.25 pp | |
| Lasagna | +$0.25 pp | |
| Rigatoni w/Sauce | ||
| Stuffed Shells Florentine | +$0.25 pp |
Set - C
| Green Beans Almandine (Seasonal) | ||
| Vegetable Medley | ||
| Roasted New Potatoes | ||
| Hawaiian Carrots | ||
| Potatoes Anna | ||
| Rice Pilaf |
Set - D
| Potato Salad | ||
| Macaroni Salad | ||
| Macaroni w/Shrimp or Tuna | +$0.25 pp | |
| Mushroom & Olive Salad | ||
| Tossed Garden Salad | ||
| Caesar Salad | ||
| Pasta Salad | ||
| Spinach Salad w/Bacon | +$0.25 pp |
Reviews and ratings
4.1
Excellent
Based on 47 reviews
Noise level
Moderate
4.1
Food
4.0
Service
3.6
Ambiance
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