Cuisines | Italian |
Dining style | Casual Dining |
Phone number | +1 215 677 6111 |
Website | www.lacasadilucias.com |
Dress code | Business Casual |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 14425 Bustleton Ave, Philadelphia, PA 19116 |
Cuisine type | Italian | |
Price range | $30 and under | |
Neighborhood | Far Northeast Philadelphia |
Cuisines | Italian |
Dining style | Casual Dining |
Phone number | +1 215 677 6111 |
Website | www.lacasadilucias.com |
Dress code | Business Casual |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 14425 Bustleton Ave, Philadelphia, PA 19116 |
Steamers | $8.75 | |
Six Clams on the Half Shell | $7.00 | |
Six Clams Casino | $7.50 | |
Shrimp Cocktail | $7.95 | |
Mussels Marinara | $7.95 | Red or White |
Stuffed Mushrooms | $7.00 | |
Mozzarella Sticks | $5.00 | |
Buffalo Wings | $5.00 | |
Potato Skins | $5.25 | |
BBQ Wings | $5.00 | |
Buffalo Shrimp | $7.95 | |
Fried Calamari | $8.00 | |
Calamari Marinara | $8.00 | |
Fresh Mozzarella Salad | $7.25 | |
Combo | $8.25 | Buffalo wings, Mozzarella, Sticks, Potato Skins |
Lucia Combo | $10.50 | Fresh Mozzarella, Prosciutto, Roasted Peppers, Tomatoes, Hot Peppers |
Antipasto |
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Salad |
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Tuna Antipasto |
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Tuna Salad |
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Caesar Salad |
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Yo Yo Salad | $7.50 | Garden Romaine Lettuce Topped with Grilled Chicken, Vinaigrette Dressing | ||||||||
Lucia Salad | $8.00 | Garden Romaine Lettuce Topped with Roasted Peppers, Black Olives, Grilled Chicken and Vinaigrette Dressing | ||||||||
Chefs Salad | $6.75 | |||||||||
Mediterranean Salad | $8.00 |
Escarole |
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Pastina |
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Pasta Fagiole |
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Vegetable |
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Spinach | $5.50 | Oil and Garlic |
Broccoli Rabe | $5.75 | |
Escarole | $5.50 | Oil and Garlic |
Fried Hot Peppers | $5.25 | |
Roasted Peppers | $6.25 | |
Garlic Bread | $2.50 |
Marinara Sauce | $9.25 | |
Tomato Sauce | $9.25 | |
Meat Sauce | $10.25 | |
Mushroom Sauce | $10.45 | |
Baked Ziti | $10.45 | |
Spaghetti Aglio-Olio | $10.00 | |
Fettuccini Alfredo | $13.45 | |
Pasta Primavera | $13.75 | Red or White |
Penne Vodka | $12.25 | |
Cheese Tortellini | $12.75 | with Pesto Alfredo Sauce |
Manicotti | $13.25 | |
Ravioli | $13.25 | |
Baked Lasagna | $13.25 | |
Gnocchi | $13.25 | |
Stuffed Shells | $13.25 | |
Canelloni Florentine | $13.45 | Stuffed Veal, Beef & Spinach |
Meatball | $5.75 | |
Sausage | $5.95 | |
Meatball Parmigiana | $6.25 | |
Sausage Parmigiana | $6.35 | |
Sausage and Peppers | $6.25 | |
Peppers & Eggs | $5.75 | |
8 oz. Hamburger | $5.75 | |
8 oz. Cheeseburger | $6.00 | |
Eggplant Parmigiana | $6.45 | |
Chicken Parmigiana | $7.25 |
Steak | $5.75 | |
Cheesesteak | $6.25 | |
Chicken Steak | $5.85 | |
Chicken Cheesesteak | $6.35 | |
Steak Hoagie | $5.75 | |
Cheesesteak Hoagie | $6.35 | |
Pizza Steak | $6.25 | |
Mushroom Steak | $5.85 | |
Mushroom Steak and Cheese | $6.40 | |
Mushroom Pepper Steak | $6.10 | |
Mushroom Pepper Cheesesteak | $6.60 | |
Pepper Steak | $6.10 | |
Pepper Cheesesteak | $6.60 | |
BLT on Toast | $5.10 | |
Chicken Salad on Toast | $5.50 | |
Grilled Chicken Sandwich | $6.50 | |
French Fries | $3.45 | |
Cheese Fries | $4.45 | |
Onion Rings | $4.50 |
Tuna Hoagie | $5.75 | |
Hoagie - Regular | $5.75 | |
Cheese Hoagie | $5.75 | |
Italian Hoagie | $6.00 | |
Turkey Hoagie | $6.00 | |
Ham Hoagie | $5.75 | |
Ham and Cheese Hoagie | $6.15 |
Cheese |
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Extra Cheese |
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Onions |
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Pepperoni |
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Meatball |
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Garlic |
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Sausage |
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Mushrooms |
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Anchovies |
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Green Peppers |
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With the Works |
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Buffalo Chicken |
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Bruschetta Pizza |
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White Pizza | A Mixture of Mozzarella Cheese Topped with Garlic and Clam Sauce |
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Tuscany Red & White | Chicken, Spinach & Mozzarella Cheese |
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Margherita | Fresh Tomatoes, Mozzarella Cheese, Oil, Garlic & Basil |
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Sicilian Pie | Please Allow 1 hour |
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Personal Pizza | $6.25 |
Ham, Salami, Cheese & Sauce |
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Steak Stromboli | $12.95 | One Size Only |
Chicken Caesar Wrap | $7.00 | Romaine Lettuce, & Caesar Dressing |
Buffalo Chicken Wrap | $7.00 | with Grilled Chicken, Bleu Cheese & Hot Sauce |
Turkey Club Wrap | $7.00 | with lettuce, tomato & bacon on a crisp Tortilla wrap |
Cheesesteak Hoagie Wrap | $7.25 | Cheesesteak with onions, lettuce, & tomato on a Tortilla wrap |
Italian Chicken Wrap | $7.00 | with broccoli rabe & provolone |
Tuna Wrap | $7.00 | |
Chicken Salad Wrap | $7.00 |
Miranda's Wrap | $7.25 | with Grilled Chicken & Broccoli |
Ashley's Wrap | $7.25 | with Onions, Broccoli Rabe, Roasted Peppers |
Joey's Wrap | $7.25 | with Prosciutto Ham, Cappicola, Salami, Tomatoes, Oregano |
Zach's Steak Wrap | $8.25 | with Mushrooms, Pepperoni, Steak, Onions, Green Peppers |
Nicholas's Gourmet Wrap | $6.75 | with Ricotta, Mozzarella, Spinach, Olive Oil & Garlic or Create Your Own Wrap with any 3 Toppings |
Veal Scallopine | $19.25 | Natural Veal Cooked with Peppers and Mushrooms with a Zesty Marinara Sauce |
Breaded Veal Cutlet | $18.45 | Natured Veal Cutlet Lightly Breaded and Browned to Perfection |
Veal Parmigiana | $19.25 | Natured Veal Cutlet Lightly Breaded, topped with Mozzarelle Cheese and Tomato Sauce |
Veal Piccante | $19.25 | Natured Veal Medallions Sauteed with Lemon, White Wine, Butter and Garnished with Lemon Twist |
Veal Ala Marsala | $19.25 | Natured Veal Medallions Sauteed with Mushrooms, Brown Sauce and a Hint of Dry Marsala Wine |
Veal Francaise | $19.25 | Natured Veal Medallions Prepared in an Egg Batter, Sauteed with White Dry Wine, Butter and a Touch of Lemon |
Veal Victoria | $19.25 | Natured Veal Sauteed with Sherry, Mushrooms, Herbs and Butter Sauce, Garnished with Tomatoes |
Veal Cordon Blue | $19.75 | Natured Veal Filled with Sliced Swiss Cheese, Cooked Ham and Wine |
Chicken Cutlet | $15.45 | Boneless Breast of Chicken, Fried Golden Brown |
Chicken Cutlet Parmigiana | $16.45 | Boneless Breast of Chicken Topped with Mozzarella Cheese and Tomato Sauce |
Chicken Marsala | $16.45 | Boneless Breast of Chicken Sauteed with Mushrooms, Brown Sauce and a Hint of Dry Marsala Wine |
Chicken Cacciatore | $16.75 | Boneless Breast of Chicken Cooked with Peppers and Mushrooms with a Zesty Marinara Sauce |
Chicken Piccante | $16.45 | Breast of Chicken, Sauteed with Lemon, White Wine and Butter, Served with Lemon Twist |
Chicken Francaise | $16.45 | Boneless Breast of Chicken Prepared in Egg Batter, Sauteed with White Dry Wine, Butter and a Touch of Lemon |
Chicken Cordon Blue | $16.75 | Boned Chicken Breast, Filled with Sliced Swiss Cheese, Cooked Ham and Wine |
Chicken Victoria | $16.45 | Breast of Chicken Sauteed with Sherry, Mushrooms, Herb Butter Sauce and Garnished with Tomatoes |
Stuffed Eggplant | $15.95 | Stuffed with Ground Beef, Mozzarella Cheese and Heart of the Eggplant, Topped with Sauce & Mozzarella Cheese |
Eggplant Parmigiana | $15.95 | Layers of Sliced Eggplant, Tomato Mixture, Parmesan and Mozzarella Cheese and Baked |
Stuffed Peppers | $15.25 | with Parsley, Herbs and Ground Meat |
New York Strip Steak - U.S.D.A. | $18.45 | Prime Cut Broiled to Your Specifications |
Broiled Filet Mignon | $22.00 | Center Cut "Heart of the Tenderloin" |
Steak Pizzaiola | $19.50 | U.S.D.A. Prime Cut, Topped with Mozzarella Cheese and Marinara Sauce |
Surf & Turf | A Broiled 6 oz. Lobster Tail & a Grilled 8 oz. Filet Mignon Prepared to Your Perfection |
Fried Filet of Flounder | $15.50 | Golden Brown Filet of Flounder Served with Cocktail Sauce & Lemon Wedge |
Flounder Parmigiana | $16.50 | Lightly Breaded Filet of Flounder, Browned to Perfection Topped with Mozzarella Cheese |
Stuffed Flounder | $18.00 | Filets of Flounder Wrapped Around Herbs, Spices, Lemon and Butter Sauce |
Broiled Filet of Flounder | $16.00 | Broiled with White Wine, Lemon and Butter Sauce |
Flounder Francaise | $17.00 | Filet of Flounder, Prepared in Egg Batter, Sauteed in Butter with Dry White Wine and a Touch of Lemon |
Fried Shrimp | $18.25 | Jumbo Shrimp Lightly Breaded and Deep Fried to a Golden Brown, Served with Cocktail Sauce and Lemon Wedges |
Stuffed Shrimp | $19.25 | Butterfly Shrimp Filled with Maryland Crabmeat Broiled with White Wine, Pinch of Garlic, Lemon Butter Sauce |
Shrimp Parmigiana | $19.00 | Sauteed Shrimp with Garlic, White Wine in a Marinara Sauce, Topped with Mozzarella Cheese |
Fried Shrimp & Sea Scallops | $17.25 | The Best of Both, Lightly Breaded & Fried to a Gloden Brown, Served with Cocktail Sauce & Lemon |
Fried Sea Scallops | $16.75 | Lightly Breaded & Fried to a Golden Brown, with Cocktail Sauce and Lemon |
Broiled Sea Scallops | $16.75 | Broiled with White Wine, Lemon and Butter |
Cioppino | $22.95 | "A Seafood Lover's Dream" A Combination of Lobster, Shrimp, Flounder, Scallops, Clams & Mussels in our Zesty Marinara Sauce, Served on a Bed of Linguini |
Scallops or Shrimp Marinara | $18.00 | Sauteed Butterfly Shrimp or Scallops with Garlic in a Zesty Marinara Sauce, Served over Linguini |
Scallops or Shrimp Fra Diavolo | $18.00 | Sauteed Butterfly Shrimp or Scallops with Garlic in a Zesty Marinara Sauce with Crushed Red Pepper, Served over Linguini |
Lobster Fra Diavolo | $22.50 | Sauteed Lobster with Garlic in a Zesty Marinara Sauce with Crushed Red Peppers, Served over Linguini |
Scallops or Shrimp Scampi | $18.00 | Sauteed Shrimp or Scallops with White Wine, Butter, Lemon, Garlic, Served on a Bed of Linguini |
Lobster Tail Scampi | $22.50 | Sauteed Lobster with White Wine, Butter, Lemon, Garlic, Served on a Bed of Linguini |
Linguini and Clams | $16.00 | Red or White |
Mussels on a Bed of Linguini | $16.00 | Red or White |
Spaghetti and Calamari | $15.95 | |
Linguini Pescatore | $17.00 | Red or White |
Crabmeat over Linguine | $19.45 | Fresh Lump Crabmeat in a Red or White Sauce |
Coffee | $2.00 | |
Tea | $2.00 | |
Soda | $2.00 | Free Refills |
Iced Tea | $2.00 | Free Refills |
Espresso | $3.00 | |
Cappuccino | $3.50 |
Chicken Tenders | $5.50 | Served with French Fries |
Cheesburger | $4.75 | Served with French Fries |
Spaghetti and Meatball | $4.95 | Topped with Tomato Sauce |
Chicken Parmigiana | $6.75 | Served with Side of Spaghetti |
Hot Dog | $3.75 | Served with Fries |
Ravioli | $6.00 |
Lasagna | Lucia's Own Homemade Recipe | |
Penne Vodka | Penne Pasta, Sauteed with Tomato Sauce, Cream and a Touch of Vodka | |
Spaghetti & Meatball | Topped with Your Choice of Marinara or Tomato Sauce | |
Baked Ziti | A mix of Ricotta Cheese and Tomato Sauce Topped with Mozzarella and Baked | |
Mussels Over Linguini | Sauteed in Lucia's Own Marinara Sauce or White Sauce | |
Gnocchi | Home made Pasta with Ricotta Cheese and Topped with Tomato Sauce |
Chicken Cutlet Parmigiana | Boneless Breast of Chicken Topped with Mozzarella Cheese and Tomato Sauce | |
Chicken Marsala | Sauteed Chicken Tenders with Mushrooms in Marsala Wine Sauce | |
Chicken Francaise | Batter dipped Chicken in Lemon Butter Wine Sauce | |
Grilled Chicken Bruschetta | Grilled Chicken Topped with A Mix of Tomatoes, Onions, Olive and Fresh Spices | |
Eggplant Parmigiana | Layers of Sliced Eggplant, Tomato Mixture, Parmesan and Mozzarella Cheese and Baked |
Poached Salmon Filet | In a Lemon Butter Sauce | |
Flounder Francaise | Egg Dipped Flounder, Sauteed in a Lemon Butter Sauce | |
Crab Cake | Crab Cake Fried and Served with Cocktail Sauce | |
Shrimp Scampi | Sauteed Shrimp in a Garlic Lemon Butter Sauce, Served Over Linguini | |
Shrimp & Broccoli Aglio-Olio | Shrimp, Broccoli and Chopped Tomatoes, Sauteed in Garlic Wine Homemade Broth, Served over Linguini |
Salisbury Steak | With Brown Gravy & Mushrooms | |
Veal Parmigiana | Breaded Veal Topped with Mozzarella Cheese and Tomato Sauce | |
Strip Steak | Broiled 6 oz. NY Strip Topped with an Onion Ring | |
Veal Marie | Sauteed Veal Topped with Roasted Peppers & Provolone Cheese in a Marinara Sauce | |
Veal Francaise | Natured Veal Medallions Prepared in an Egg Batter, Sauteed with White Dry Wine, Butter and a Touch of Lemon |
Cheeseburgers Club 8 oz. | Hamburger with American Cheese, Served Club Style | |
Filet On a Kaiser Prime Filet | Prime Filet, Butterflied and Grilled, Served with Lettuce, Tomato and Our Special Sauce | |
Grilled Chicken and Peppers | Grilled Chicken Tenders Topped with Our Roasted Peppers and Served on a Kaiser Roll with Lettuce and Tomatoes |
Spaghetti and Meatballs | $7.75 | |
Gnocchi Capri | $7.75 | Homemade Gnocchi Tossed in Tomato Sauce and Mozzarella Cheese |
Penne Vodka | $7.75 | Penne Pasta, Sauteed with Tomato Sauce, Cream and Touch of Vodka |
Stuffed Shells | $7.75 | Stuffed with Ricotta Cheese, Baked with Tomato Sauce and Mozzarella Cheese |
Pasta Primavera | $7.75 | Sauteed Mixed Vegetables in a Red or White Cream Sauce, Served Over Fettuccini Pasta |
Shrimp Scampi | $10.00 | |
Shrimp Diavolo | $10.00 | Sauteed Shrimp in a Spicy Marinara Sauce Over Linguini |
Shrimp & Broccoli Aglio-Olio | $10.00 | Shrimp, Broccoli and Chopped Tomatoes, Sauteed in Garlic, Wine and Homemade Broth, Served Over Linguini |
Flounder Francaise | Egg Dipped Flounder, Sauteed in Lemon Butter Sauce | |
Flounder Bon Fenn | Steamed with Onions, Tomatoes, White Wine and its Own Natural Juices, Topped with Chives |
Veal Parmigiana | Served Parmigiana Style | |
Veal Formaggi | Francaised Veal, Topped with Marinara Sauce and Provolone Cheese | |
Veal Scaloppini | Sauteed Veal, Peppers and Mushrooms in a Light Marinara Sauce |
Chicken Capri | Breaded Chicken Topped with Marinara Sauce, Eggplant and Mozzarella Cheese | |
Chicken Francaise | Egg Dipped Tenders of Chicken, Sauteed in Lemon Butter Sauce | |
Chicken Marsala | Boneless Breast of Chicken Sauteed with Mushrooms, Brown Sauce and a Hint of Dry Marsala Wine |
Chicken Parmigiana | ||
Chicken Francaise | Side of Spaghetti | |
Stuffed Shells | ||
Broil Flounder | ||
Broil Salmon | Side of Spaghetti |
Chicken Parmigiana | ||
Chicken Francaise | Side of Spaghetti | |
Stuffed Shells | ||
Broil Flounder | ||
Broil Salmon | Side of Spaghetti |
Vanilla Ice Cream |
NY Strip Steak | Choice of Baked Potato, Vegetable Medley or Spaghetti | |
Stuffed Flounder | Choice of Baked Potato, Vegetable Medley or Spaghetti | |
Eggplant Parmigiana | Choice of Baked Potato, Vegetable Medley or Spaghetti | |
Lasagna |
Chicken Parmigiana or Chicken Francaise | Side of Spaghetti or vegetables | |
Broil Flounder or Broil Salmon | Side of Spaghetti or vegetables | |
Stuffed Shells |
Cake |
NY Strip Steak | Side of Spaghetti or vegetables | |
Veal Parmigiana | Side of Spaghetti or vegetables | |
Chicken Parmigiana | Side of Spaghetti or vegetables | |
Broil Flounder | Side of Spaghetti or vegetables | |
Broil Salmon | Side of Spaghetti or vegetables | |
Stuff Shells |
Cake |
Meatballs & Sausage | ||
Sautéed Chicken Victoria | ||
Chicken Francaise | ||
Fried Chicken | ||
Chicken Marsala | ||
Virginia Ham | ||
Kielbasa & Sauerkraut | ||
Sliced Roast Beef | ||
Sliced Roast Pork | ||
Sausage Scaloppini | ||
Hot Sausage | w/Peppers & Onion Diavola (no red sauce) |
Baked Ziti | ||
Stuffed Shells | ||
Tortellini Alfredo | +$0.25 pp | |
Lasagna | +$0.25 pp | |
Rigatoni w/Sauce | ||
Stuffed Shells Florentine | +$0.25 pp |
Green Beans Almandine (Seasonal) | ||
Vegetable Medley | ||
Roasted New Potatoes | ||
Hawaiian Carrots | ||
Potatoes Anna | ||
Rice Pilaf |
Potato Salad | ||
Macaroni Salad | ||
Tossed Garden Salad | ||
Caesar Salad |
Sautéed Chicken Victoria | ||
Chicken Francaise | ||
Chicken Marsala | ||
Fried Chicken | ||
Sliced Roast Beef | ||
Sausage Scalloppini | ||
Virginia Ham | ||
Kielbasa & Sauerkraut | ||
Sliced Roast Pork | ||
Hot Sausage | w/Peppers & Onion Diavola |
Baked Ziti | ||
Stuffed Shells | ||
Tortellini Alfredo | $0.25 pp | |
Lasagna | +$0.25 pp | |
Rigatoni w/Sauce | ||
Stuffed Shells Florentine | +$0.25 pp |
Green Beans Almandine (Seasonal) | ||
Vegetable Medley | ||
Roasted New Potatoes | ||
Hawaiian Carrots | ||
Potatoes Anna | ||
Rice Pilaf |
Potato Salad | ||
Macaroni Salad | ||
Macaroni w/Shrimp or Tuna | +$0.25 pp | |
Mushroom & Olive Salad | ||
Tossed Garden Salad | ||
Caesar Salad | ||
Pasta Salad | ||
Spinach Salad w/Bacon | +$0.25 pp |
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