About On Point Bistro
On Point Bistro is an American BYOB in the Point Breeze neighborhood of Philadelphia under the direction of Chef Juan Lopez Fernandez. We are a BYOB and encourage you to bring your favorite wine or beer (or spirit for your favorite mixers!) to enjoy with us. Nonalcoholic mixers are prohibited as we provide them. We have high chairs, a changing table, and kid menus available! Outside food is prohibited. If interested in bringing a dessert, please contact us about our policy. Please note that we can only accept 3 credit cards per check. An automatic 20% gratuity is added to all parties. We do not accept reservation for parties larger than 4 due to city regulations. Please note, we are outdoor dining only. Heat lamps are not guaranteed.
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