On Point Bistro

On Point Bistro is an American BYOB in the Point Breeze neighborhood of Philadelphia under the direction of Chef Juan Lopez Fernandez. We are a BYOB and encourage you to bring your favorite wine or beer (or spirit for your favorite mixers!) to enjoy with us. Nonalcoholic mixers are prohibited as we provide them. Please include babies and children in your number of guests. We have high chairs, a changing table, and kid menus available! Outside food is prohibited. If interested in bringing a dessert, please contact us about our policy. Please note that we can only accept 3 credit cards per check. An automatic 20% gratuity is added to all parties. OUTDOOR DINING is weather permitting. Umbrellas are available, but do not protect against heavy rain. Heat lamps are not guaranteed.