| Cuisine type | Thaï | |
| Price range | $30 and under | |
| Neighborhood | Lower North Philadelphia |
| Cuisines | Thaï, Thai, Southeast Asian |
| Dining style | Casual Elegant |
| Phone number | +1 215 232 8746 |
| Website | triobyob.com |
| Dress code | Casual Dress |
| Payment options | Discover, MasterCard, Visa |
| Executive chef | Van Chau |
| Location | 2601 Pennsylvania Ave, Philadelphia, PA |
| "Tom Yum" | Fresh lemongrass chicken broth with mushrooms and: |
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| "Tom Kha" | Fresh mushrooms in a coconut milk & chicken broth with galanga root and lime juice |
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| Shrimp Dumpling Soup | $5.50 | Light chicken broth with shrimp dumplings, jumbo shrimp and fresh vegetables |
| Trio House Salad | $7.00 | Spring mix baby greens with sliced asian pear & candied walnuts in a light soy-balsamic vinaigrette |
| Thai Grilled Beef Salad | $9.00 | Hanger steak grilled to order with a mildly spicy thai chili-lime dressing over crisp romaine with cucumbers, tomato and onion |
| Salted Dusted Fried Calamari | $8.00 | Served over chopped napa cabbage with wasabi lime dressing |
| Salad Kak | $8.00 | Romaine lettuce, cucumbers, tomatoes, crispy tofu, sliced hard-boiled egg with a peanut sauce dressing |
| Papaya Salad | $8.00 | Julienne green papaya and grape tomatoes tossed with thai vinaigrette and peanuts, served over fresh romaine with thai sausage or jumbo shrimp |
| Vegetable Spring Rolls | $6.00 | Filled with sliced shiitake mushrooms, glass noodles and cabbage. Served with sweet chili sauce on the side |
| Grilled Chicken Satay | $7.00 | Skewered chicken breast marinated & grilled served with thai peanut sauce and cucumber relish |
| Vegetable Samosas | $8.00 | Filled with potato, edamame, carrots and spices and served with our thai peanut sauce on the side |
| Beggar's Pouches | $9.00 | Crisp dumplings filled with finely minced crab & shrimp. Served with sweet chili sauce on the side |
| Steamed Seafood Dumplings | $8.00 | Fresh shrimp, crab and fresh herbs in a shiitake mushroom sauce |
| Shrimp and Corn Fritters | $8.00 | Served with a sweet cucumber relish |
| Pancetta Shrimp Rolls | $9.00 | Wrapped with pancetta and spring roll pastry served with a nam pia dipping sauce |
| Fresh Thai Basil | Includes rice & vegetables. Bell peppers, onions in a slightly spicy chili garlic sauce with: |
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| Kung Pao | Includes rice and side of vegetables. Real szechuan peppercorns with snow peas, bell peppers, and onion with: |
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| Fresh Pineapple Fried Rice | Jasmine rice stir fried with cashews, pineapple chunks, madras curry powder with: |
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| Thai Basil Fried Rice | Jasmine rice stir fried with fresh thai basil and: |
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| Thai Green Curry | Coconut milk, green curry paste, bamboo shoots with: |
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| "Pad Thai" - Our Signature Dish | Rice noodles with egg, chives, bean sprouts, crushed peanuts in a light tamarind sauce and wedge of lime with: |
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| Drunken Noodles - Best in Philly! | Wok seared wide cut rice noodles with broccoli, egg, onions, bell peppers, and thai basil with: |
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| "Pad Woonsen" - Glassnoodles |
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| Seafood Hot Pot | $19.00 | Baked jumbo shrimp, sea scallops, and calamari with glass noodles, soy, and fresh ginger (includes rice and side of vegetables) | ||||||||||||||||||
| Crispy Tofu with Fresh Ginger |
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| Grilled Skirt Steak | $20.00 | |||||||||||||||||||
| Pan Roasted Atlantic Salmon | $20.00 | |||||||||||||||||||
| Pan Sauteed Fresh Crabcakes | $21.00 | Served with a sriracha aioli, jasmine rice and vegetables | ||||||||||||||||||
| Roasted Crispy Half Duck | $24.00 | Served with our sauce du jour, jasmine rice and vegetables |
| Regular Iced Tea | $1.50 | With fresh lemon |
| Peach Iced Tea | $2.25 | With fresh lemon |
| Thai Iced Tea | $3.00 | Topped with half-n-half |
| Thai Iced Coffee | $3.00 | 16oz. Topped with half-n-half |
| Hot Coffee | $2.50 | La colombe corsica blend |
| Hot Tea | $2.50 | Assorted flavors |
| Espresso / Cappuccino | $2.50 | |
| Red or White Sangria | $8.00 | By the piutcher with your bottle of red or white |
| Assorted Sodas | $2.00 | Coke, diet coke, ginger ale, sprite, dr. Pepper |
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