Blue Spoon

4.8 based on 190 reviews
Cuisine type American
Price range $30 and under

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Sun 4/18
2 guests
7:30 PM
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+1 207 773 1116

About Blue Spoon

Perched at the top of Munjoy Hill in Portland’s East end, we are a chef-owned restaurant built on fresh market ingredients, friends, and family. We have fun in the kitchen, but we also couldn’t be more serious about what we do. That’s why we get our goods from the very best: Stonecipher Farm, Valley View Farm eggs and meats, Archer Angus beef, and Broad Arrow Farm pork.
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Top tags
  • Foodies
Cuisines American, Mediterranean
Dining style Casual Elegant
Phone number +1 207 773 1116
Website bluespoonme.com
Dress code Casual Dress
Payment options AMEX, MasterCard, Visa
Executive chef William Lavey
Location 89 Congress St, Portland, ME 04101
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interior (3)
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Menus

  1. Lunch
  2. Dinner
  3. Brunch
  4. Wine

Reviews and ratings

4.8
Excellent
Based on 190 reviews
Noise level
Low
4.8
Food
4.8
Service
4.7
Ambiance

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Diner rating

690
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15
4
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