| Cuisine type | Contemporary Italian | |
| Price range | $30 and under | |
| Neighborhood | Southeast Portland |
| Top tags |
|
| Cuisines | Contemporary Italian, Italian, Pizzeria |
| Dining style | Casual Dining |
| Phone number | +1 503 719 5377 |
| Website | cibopdx.com |
| Dress code | Smart Casual |
| Payment options | AMEX, MasterCard, Visa |
| Executive chef | Marco Frattaroli |
| Location | 3539 SE Division St, Portland, OR 97202 |
interior (1)
| Classica | $8.50 | black pepper |
| Genovese | $13.00 | Genovese pesto |
| Melanzana | $12.00 | grilled garlic eggplant |
| Salsiccia | $13.00 | fennel sausage, taleggio |
| Insalata Mista | $6.50 | mixed greens |
| Caesar Salad* | $10.00 | ciabatta croutons, romaine, house caesar dressing |
| Insalata di Polpo | $13.00 | grilled octopus, lemon, fried potato, arugula, olive oil |
| House Giardiniera | $4.00 | pickled vegetables | ||
| House Baked Bread | $5.50 | ciabatta, focaccia, herb butter, Arbequina olive oil | ||
| Tuscan Fries | $5.00 | potatoes, olive oil, rosemary, sage, garlic, house ketchup | ||
| Sauteed Spinach | $5.00 | garlic, olive oil, spinach, sea salt, red pepper flake | ||
| Antipasto | cured meat, cheese, house bread, giardiniera, herb butter |
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| Pollo Fritto | $9.50 | fried chicken tenders, five spice, turmeric, arbol chili aioli | ||
| Polenta Fries | $7.50 | twice cooked polenta, tomato basil sauce | ||
| Fried Calamari | $10.00 | calamari, fennel, arbol chili aioli | ||
| Mussels | $13.00 | mussels, cream, tomato, saffron, grilled ciabatta |
| Cibo Burger* | $13.00 | Piedmontese grass-fed beef, parma prosciutto, aioli, red onion, arugula, house baked bun, tuscan fries |
| Cioppino | $26.00 | Gulf shrimp, mussels, manila clams, baby octopus, Petrale sole, rich seafood stock, tomato, house ciabatta |
| Tagliata* | $18.50 | Piedmontese hanger steak, herbs, garlic, tuscan fries |
| Margherita | $14.00 | tomato sauce, mozzarella, basil |
| Soppressata | $19.50 | soppressata, ricotta, mozzarella, tomato sauce, calabrian chili, honey |
| Stromboli | $18.50 | Snake River Berkshire ham, soppressata, cacio di Roma, tomato sauce, provolone, olives |
| Fallipo | $18.00 | delicata squash, tuscan kale, chevre, roasted onion, chili flake, mozzarella |
| Funghi e Salsiccia | $17.50 | house fennel sausage, mushrooms, caramelized onion, tomato sauce, mozzarella |
| House Pepperoni | $16.00 | fresh house pepperoni, tomato sauce, mozzarella |
| Base Pizza | $14.00 | tomato sauce, mozzarella & basil |
| Topping A | $2.00 | capers, mushrooms, red onion, kalamata olives, eggplant, anchovies, arugula, artichoke, roasted red pepper, roasted garlic, egg, calabrian chili |
| Topping B | $4.00 | chevre, taleggio, cacio di Roma, ricotta, (extra) mozzarella, pepperoni, prosciutto, soppressata, house Italian sausage, Snake River Berkshire ham |
| Pasticcio di Pasta al Forno | $14.00 | penne, basil, cacio di Roma, provolone, parmigiano, fontina, bechamel, braised pork & beef ragu |
| Spaghetti con Pesto Genovese | $15.00 | basil, pine nuts, garlic, EVOO, parmigiano |
| Penne al Salmone | $16.00 | cold-smoked salmon, peas, tomato, cream |
| Roman Meatball | $17.00 | fresh spaghetti, spinach, beef, pecorino, tomato sauce |
| Papparedelle alla Bolognese | $16.50 | beef, pork, tomato, cream, pecorino, fresh pappardelle |
| Spaghetti con Zucchine e Melanzane | $15.00 | zucchini, eggplant, tomato, basil, garlic, parmigiano |
| Spaghetti alle Vongole | $20.50 | manila clams, garlic, house bacon, white wine, butter, lemon, chili flake, parsley |
| Eggs in Purgatory* | $11.00 | wood oven eggs, tomato, roasted red peppers, basil, parmigiano & grilled house ciabatta |
| Polenta and Greens* | $10.00 | soft polenta, kale, easy eggs, parmigiano & house ciabatta |
| Steak and Eggs* | $16.00 | creekstone farms hanger steak, romesco sauce, easy eggs & roasted potatoes |
| Focaccia and Egg Sandwich | $12.00 | scrambled eggs, snake river berkshire ham, fontina, red peppers, arugula, aioli & side salad |
| Breakfast Gnocchi | $12.00 | fresh gnocchi, house bacon, cream, parmesan, scallions & easy egg |
| 3 Slices of Bacon | $5.00 | |
| House Fennel Sausage Patty | $6.00 | |
| 2 Eggs Any Style | $4.00 | |
| Roasted Potatoes | $5.00 | |
| Soft Polenta with Butter | $6.00 | |
| Sauteed Spinach | $4.00 | |
| Braised Kale, Tomato, Onion, Lemon | $6.00 |
| Insalata Mista | $6.50 | mixed greens, fennel, red onion, house vinaigrette |
| Caesar Salad* | $10.00 | |
| Insalata di Polpo | $13.00 | grilled octopus, tuscan fried potatoes, arugula, evoo & lemon |
| Focaccia Grinder* | $12.00 | soppressata, prosciutto, snake river berkshire ham, giardiniera, provolone, spicy aioli, romaine & side salad |
| Cibo Burger* | $13.00 | piedmontese grass-fed beef on house bun with parma prosciutto, aioli, red onion, arugula & tuscan fries |
| Spaghetti con Pesto Genovese | $15.00 | fresh spaghetti, basil, pinenutes, garlic, evoo & parmesan |
| Roman Meatball | $17.00 | fresh spaghetti, beef, spinach, tomato sauce & pecorino |
| Carbonara* | $14.00 | fresh spaghetti, pancetta, peas, egg yolk & pecorino |
| Base Pizza | $14.00 | tomato, mozzarella, basil |
| Topping A | $2.00 | capers, mushrooms, kalamata olives, red onion, eggplant, anchovy, arugula, artichoke, egg, roasted red pepper, roasted garlic, calabrian chili |
| Topping B | $4.00 | chevre, taleggio, cacio di roma, ricotta, extra mozzarella, pepperoni, soppressata, snake river berkshire ham, prosciutto, house italian sausage |
| Bombolone | $4.00 | house made italian doughnut with house orange sauce |
| Barbera d'Asti, Elio Perrone, IT | $11.00 | |
| Pinot Noir, Montinore, OR | $13.00 | |
| Chianti, Manucci-Droandi, IT | $10.00 | |
| Cabernet / Merlot, Aia Vecchia, IT | $13.00 | |
| Primitivo, Li Veli Orion, IT | $11.00 | |
| House Red | $8.50 |
| Pinot Gris, Eyrie, OR (On Tap) | $10.00 | |
| Soave, La Cappuccina, IT | $11.00 | |
| Pinot Bianco, Alois Lageder, IT | $10.00 | |
| Chardonnay, Ch. Pennautier, FR | $10.00 | |
| House White | $8.50 | |
| House Rose | $8.50 |
| Czech Pils, Mazama - Corvallis, OR | $5.50 | |
| IPA Breakside - PDX, OR | $5.50 | |
| Pale Ale, Gigantic - PDX, OR | $5.50 | |
| Porter, Ecliptic - PDX, OR | $5.50 | |
| Rotating Tap | ||
| Peroni, Lager - Rome, IT (33Oml) | $5.50 |
| Brute Cider, Alter Ego - PDX, OR | $6.00 |
| Prosecco, La Dolci Colline, IT | $10.00 | |
| Brut Rose, Cleto Chiarli, IT | $11.00 |
| Negroni della Casa | $13.00 | St George Botanivore, Campari, Punt e Mes, Herb Bundle |
| Tempesta | $9.00 | Goslings Black Seal Rum, Lime, House Limoncello, Ginger Beer |
| Pear Ginger Toddy | $12.00 | Pear Brandy, Lemon, 5yr Fortified Cider, Ginger Syrup |
| Rosemary Sour | $8.50 | Gin, Lillet Blanc, Lemon, Rosemary Simple Syrup |
| Siesta | $11.00 | Espolon Blanco Tequila, Grapefruit, Lime, Campari, Angostura, Simple Syrup |
| Perfect Manhattan | $14.00 | Russel's Reserve Rye, Carpano Antica & Dry, Orinoco Bitters |
| Arbusto | $10.00 | Bulleit Bourbon, Cherry Balsamic, Simple Syrup, Lemon |
| Maple Old Fashioned | $8.50 | Maple Syrup, Bourbon, House Bitters Blend |
| Penicillin | $12.00 | Lagavulin 16, Cutty Sark Scotch, Lemon, Ginger Honey Syrup |
| Roman Holiday | $10.00 | Carpano Antica Formula, Amara Averna, Mint, Lemon, Simple Syrup |
| Coke | $2.00 | |
| Diet Coke | $2.00 | |
| Sprite | $2.00 | |
| Ginger Ale | $2.00 | |
| Lemonade | $3.00 | |
| Limonata | $3.00 | |
| Aranciata | $3.00 | |
| Pellegrino 500ml | $3.50 | |
| Bundaberg Ginger | $4.00 | |
| Root Beer | $4.00 | |
| Iced or Hot Tea | $3.00 | |
| Cranberry | $2.00 | |
| Orange or Grapefruit | $4.00 | |
| Milk | $2.00 | |
| Espresso or Americano | $3.50 | |
| Cappuccino or Latte | $4.50 |
| G.D. Vajra Barolo Albe 2012 | $69.00 | |
| Produttori del Barabaresco 2011, Rio Sordo | $90.00 | |
| Castello di Nieve Barbaresco 2013 | $59.50 | |
| Vietti Barbera D'Asti 2015, Castiglione Falletto | $32.50 | |
| G.D. Vajra Nebbiolo 2014, Langhe | $43.00 | |
| Banfi La Lus Albarossa 2012, Monferrato | $48.50 |
| Cecilia Beretta Amarone Terre di Cariano 2010 | $75.50 | |
| Secco-Bertani Vintage Edition Verona 2012 | $49.00 | |
| Tommasi Valpolicella Classico Superiore 2014 | $34.50 | |
| Masi Campoforin Rosso del Veronese 2012 | $34.50 | |
| Le Due Terre Sacrisassi 2013, Friuli Colli Orientali | $67.00 |
| Feudi di San Gregorio Rubrato Aglianico 2014 | $33.50 | |
| D'Angelo Valle del Noce Aglianico del Vulture 2013 | $63.00 |
| Le Volte dell'Ornellaia 2014, Bolgheri | $42.00 | |
| La Misse di Candialle Chianti Classico 2012 | $35.50 | |
| Castello dei Rampolla Chianti Classico 2014 | $56.00 | |
| Lilliano Chianti Classico 2013 | $33.00 | |
| Felsina Chianti Classico Riserva 2012 | $50.00 | |
| Isole e Olena Chianti Classico 2013 | $39.00 | |
| Tenuta di Ghizzano 2014, Costa Toscana | $34.00 | |
| Argiano Rosso Toscano IGT 2014 | $38.00 | |
| Le Sughere di Frassinello 2013, Maremma | $48.50 | |
| Siro Pacenti Rosso di Montalcino 2011 | $59.50 | |
| Caparzo Brunello di Montalcino 2012 | $71.00 |
| Gulfi Cerasuolo di Vittoria 2014 | $42.00 | |
| Planeta Frappato 2014, Vittoria | $35.50 | |
| Colosi Nero D'Avola 2015, Terre Siciliane | $32.00 |
| Elena Walch Lagrein, 2014 | $34.50 | |
| Alois Lageder Krafuss Pinot Noir 2008 | $72.00 |
| Coeur de Terre The Heritage Reserve Estate Pinot Noir 2012, McMinnville | $58.00 | |
| Seven of Hearts Special Reserve Pinot Noir 2012, Dundee | $65.00 | |
| Crowley Entre Nous Pinot Noir 2014 | $45.50 | |
| Stony Mountain Pinot Noir 2008, McMinnville | $43.00 | |
| Roco Pinot Noir, Private Stash, Wit's End Vineyard, 2012, Chehalem Mountains | $113.50 | |
| St. Innocent Pinot Noir Villages-Cuvee 2015, Willamette Valley | $39.00 | |
| Brick House Les Dijonnais Pinot Noir 2014, Ribbon Ridge | $92.00 | |
| Ayres Estate Pinot Noir, Lewis Rogers Lane 2015, Ribbon Ridge | $70.00 | |
| Penner Ash Rubeo Pinot Noir-Syrah 2015, Newberg | $38.00 | |
| Fausse Piste Garde Manger Syrah 2014, Columbia Valley | $57.00 | |
| Andrew Rich Mesalliance 2012, Carlton | $48.50 | |
| Seven of Hearts Nebbiolo 2013, Dundee | $38.00 | |
| Canas Feast Nebbiolo 2012, Columbia Valley | $41.00 |
| Neal Cabernet Sauvignon 2012, Napa Valley | $81.00 | |
| Neyers Sage Canyon Red 2014, Napa Valley | $41.00 | |
| Dashe Cellars Zinfandel 2014, Dry Creek | $41.00 |
| Chateau du Taillan 2010, 2012, Haut Medoc | $48.50 | |
| Dom. Bouchard Pere et Fils, 1er Cru, 2011 Beaune de Chateau | $70.00 | |
| Dom. Lucien Barrot Chateauneuf-du-Pape 2010 | $75.50 |
| La Rioja Alta Vina Ardanza Reserva Tinto 2007 | $57.00 | |
| Ontanon Rioja Reserva 2005, Rioja | $37.00 | |
| Catena Vista Flores Malbec 2014, Mendoza | $32.50 |
| Toffoli Prosecco Superiore D.O.C.G., IT | $21.50 | |
| Ferrari Brut, Met. Classico D.O.C., Trentino, IT | $45.00 | |
| Szigeti Blanc de Blanc 2011, Austria | $54.00 | |
| Jose Michel Brut P. Meuniere, Champagne, FR | $73.50 | |
| Rainoldi Brut Rose of Nebbiolo, 2010, IT | $45.00 | |
| Tenuta Pederzana Lambrusco Grasparossa di Castelvero D.O.C.G. 2014, IT | $35.50 |
| G.D. Vajra Reisling 2012, Langhe | $62.50 | |
| Damilano Arneis 2014, Langhe | $41.00 | |
| Terradora di Paolo Greco di Tufo 2013 | $34.50 | |
| I Stefanini Soave "Il Selese" 2014 | $32.50 | |
| Suavia Massifitti Trebbiano di Soave 2012 | $44.00 | |
| Elena Walch Pinot Bianco Kristallberg 2015 | $41.00 | |
| Colle dei Bardellini Pigato 2014, Liguria | $36.50 | |
| Tiberio Pecorino Colline Pescaresi 2014 | $32.50 |
| Eyrie Estate Pinot Gris 2013, Willamette Valley | $32.50 | |
| Canas Feast Arneis, 2014, Columbia Valley | $37.00 | |
| St. Innocent Pinot Blanc, Freedom Hill Vnyd. 2015 Willamette Valley | $38.00 | |
| St. Innocent Freedom Hill Chardonnay 2014 Willamette Valley | $44.00 | |
| Eyrie Chardonnay 2016, Willamette Valley | $41.00 | |
| Roco Chardonnay 2013, Willamette Valley | $45.00 |
| Smith Madrone Reisling 2012, Napa, CA | $34.50 | |
| Smith Madrone Chardonnay 2013, Napa, CA | $60.50 | |
| Fournier "Les Belles Vignes" Sauvignon Blanc 2014 Sancerre, FR | $51.00 | |
| Maximin Grunhauser Kabinett Reisling 2014, DE | $45.00 |
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