About Quaintrelle
Quaintrelle is a small, chef-driven, farm-to-table restaurant in the Historic Mississippi District of North Portland. Quaintrelle's menu is representative of Chef Ryley's culinary adventures, rebellious nature, and artistic passions. Chef Ryley's menu is enhanced by Bar Manager Camille Cavan's pioneering cocktail program and Wine Director Chris Cooper's award winning wine list of small production and natural wines. Based on the Governor's recommendations we are limiting party size to 4 **Winter Weather Update** As we navigate this year's unique challenges, your comfort and safety are of the utmost importance. We are maximizing natural airflow so bring a sweater, or a blanket for your laps we'll do the rest! We are a small restaurant, and last minute party cancellations impact us greatly. Thank you for your understanding*
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