Cuisines | Seafood, Sushi, Wine Bar |
Dining style | Casual Elegant |
Phone number | +1 401 272 8866 |
Website | www.provoysterbar.com |
Dress code | Business Casual |
Payment options | AMEX, Discover, MasterCard, Pay with OpenTable, Visa |
Executive chef | Chris Pearl |
Location | 283 Atwells Avenue, Providence, RI 02903 |