| Cuisines | Greek, Seafood |
| Dining style | Casual Elegant |
| Phone number | +1 718 786 6015 |
| Website | www.psari-restaurant.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Location | 32-10 36th Avenue, Queens, NY 11106 |
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4.4 based on 463 reviews
Psari
| Cuisine type | Greek | |
| Price range | $31 to $50 |
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Tue 4/20
2 guests
7:30 PM
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+1 718 786 6015
About Psari
At Psari our specialty is fresh and delicious seafood with a Greek twist. "Psari" is Greek for "fish" and that simple word is the inspiration behind our menu. We serve a variety of fresh whole fish daily including red snapper, black sea bass and porgy. For the carnivores among you, we offer juicy porterhouse steak, tasty lamb chops and flavorful grilled chicken. Psari offers a full bar and an international wine list with selections that pair perfectly with our menu. We feature a newly-renovated setting that is both comfortable and chic; the atmosphere is casual and our friendly and inviting staff will make you feel like family.
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Menus
- Lunch Menu
- Wine List
- Dessert Menu
- Dinner Menu
Lunch Appetizers
| Saganaki | Lightly Fried Kefalograviera Cheese | |
| Fried Calamari | ||
| Baked Clams | ||
| Maryland Crab Cakes | ||
| Grilled Octopus | ||
| Smelts / Atherina | Fish Fries | |
| Steamed Red Beets | ||
| Fried Zucchini Croquettes | ||
| Stuffed Grape Leaves | ||
| Raw Oysters | Available in 1/2 Dozen | |
| Raw Clams | Available in 1/2 Dozen | |
| Dip Combo with Pita | (or Sold Separately Each For a charge) Tzatziki - Yogurt, Cucumber & Garlic; Taramosalata - Caviar Dip; Skordalia - Potato & Garlic Dip; Melitzanosalata - Eggplant Dip |
Lunch Specials
| Tuna | Grilled or Broiled | |
| Salmon Steak | Grilled or Broiled | |
| Swordfish Steak | Grilled or Broiled | |
| Fried Calamari | ||
| Porgy | Grilled or Broiled | |
| Flounder Filet | Broiled or Fried | |
| Tilapia | Grilled, Broiled or Fried | |
| Fried Whitings | ||
| Stuffed Filet | With Crab Meat | |
| Stuffed Shrimp | Crab Meat | |
| Maryland Crab Cakes | ||
| Shrimp & Scallops W/ Vegetables | Over Rice or Pasta | |
| One Dozen Large Fried Shrimp in a Basket | ||
| Grilled Chicken Breast | ||
| Chicken, Salmon or Tuna Over Greek Salad | ||
| Whole Fish of the Day |
White Wines
| Bonterra Chardonnay (California) | Medium Gold Hue. Perfumed Aromas Of Fruit Cocktail, Pear & Baking Spice, Flavors Of Apple, Pear, Lemon Zest & Buttery Oak; Available in Glass, Bottle | |
| Santa Marina Pinot Grigio (Italy) | An Aromatic Wine Delicate Notes Of Pear And A Hint Of Almond Blossoms. It's Refreshingly Dry And Crisp; Available in Glass, Bottle | |
| Boutari Moschofilero (Greece) | This Is A Fresh White Wine With Intense Floral (White Rose) And Fruity (Melon And Citrus Trees) Aromas; Available in Glass, Bottle | |
| Schmitt Sohne Riesling (Germany) | Medium-bodied With Peach And Apple Aromas, A Firm And Fruity Palate, And Crisp Acidity; Available in Glass, Bottle | |
| Bonterra Viognier (California) | Clean And Bright In Crisp, Steely Acidity, This Delightful White Wine Has Complex, Exotic Flavors; Available in Bottle | |
| Infamous Goose Sauvignon Blanc (New Zealand) | Fresh And Zesty Citrus Is Paired With Crisp Herbal Notes And Of Course Those Bloody Gooseberries! Available in Glass, Bottle | |
| Louis-Jadot Macon-Village (France) | Fresh, Brilliant Pale-gold Chardonnay Shows Delicate Varietal Aromas With Flavors Of Apple And Melon; Available in Bottle | |
| Laroche, Petit Chablis (France) | Complex Aromas Of Lemon Peel, White Flowers, Minerals And Leesy Baked Bread; Available in Bottle |
Blush Wine
| Redwood Creek White Zinfandel | This Wine Is Excellent. It Is Smooth And Crisp, With Hint Of Strawberry, Cherry And Watermelon; Available in Glass, Bottle |
Red Wine
| Barton & Guestier Pinot Noir (France) | Soft & Round On The Palate, This Wine Is Chock Full Of Ripe, Wild Berry Flavors & Aromas Culminate To A Long, Supple Finish; Available in Glass, Bottle | |
| Trivento Malbec (Argentina) | Deep Red With Violet Hues. Powerful Mix Of Typical Red Fruit Like Plum And Cherry With Vanilla Hints From The Oak; Available in Glass, Bottle | |
| Walnut Crest Merlot (Chile) | A Currant Aroma Leads To A Mix Of Berry, Oak, Chocolate, And Spice; Available in Glass, Bottle | |
| Mirassou Pinot Noir (California) | Displaying Intense Fruit Flavor Of Cherry And Plum, Balanced With Delicate Floral Notes And Hints Of Smoke; Available in Glass, Bottle | |
| Boutari Nemea (Greece) | Deep Red In Color, With A Strong Personality, It Gives Off A Rich Bouquet Of Ripe Red Fruit That Comes With Aging; Available in Bottle | |
| Casillero del Diablo Cabernet Sauvignon (Chile) | Appealing Ripe Cherries, Black Currant And Dark Plums With A Touch Of Vanilla And Toasted Oak; Available in Glass, Bottle | |
| Silinos Agiorgitiko (Greece) | Exuberantly Fruity On The Nose And Palate This Is A Fun Blend Of Such Unpronounceable Varieties; Available in Glass, Bottle |
Champagnes
| Freixenet Cordon Negro Brut (375ml) | The Vanilla, Cream And Apple Flavors Show Intensity In This Richly Textured Sparkler; Available in Glass, Bottle |
House Wine
| Carlo Rossi Chablis | A White Wine That Is Both Light & Crisp, Clean Finish, Fragrant Flavors Of Ripe Pear Add Depth & Give This Wine A Lasting Appeal; Available in Glass, ½ Carafe or Carafe | |
| Carlo Rossi Burgundy | Fresh, Easy, Grape, And Soft, The Carlo Rossi Burgundy Is A Good, Honest Red Wine; Available in Glass, ½ Carafe or Carafe | |
| Boutari Retsina | A Well-balanced Effort, This One Combines Ripe Fruit With Faint Resin Notes; Available in Glass, ½ Carafe or Carafe |
Beers
| Corona | ||
| Corona Light | ||
| Stella Artois | ||
| Mythos | ||
| Heineken | ||
| Budweiser | ||
| Bud Light | ||
| Amstel Light | ||
| Negra Modelo | ||
| Blue Moon | ||
| Coors Light |
Desserts
| Red Velvet Cheesecake | ||
| Tiramisu | ||
| Black and White Mousse Cake | ||
| New York Cheese Cake | ||
| Strawberry Shortcake | ||
| Seven Layer Chocolate Cake | ||
| Lemon Sorbetto | ||
| Orange Sorbetto | ||
| Coconut Sorbetto | ||
| Pineapple Sorbetto |
Coffee
| Coffee | ||
| Espresso / Decaf Espresso | ||
| Double Espresso | ||
| Cappuccino / Decaf Cappuccino | ||
| Iced Coffee | ||
| Latte / Decaf Latte | ||
| Variety of Teas |
Dessert Wine & After Dinner Drinks
| Ouzo | ||
| Limoncello | ||
| Sambuca Romana | ||
| Frangelico | ||
| Kahlua | ||
| Grand Marnier | ||
| Amaretto Disaronno | ||
| Sanderman Port | ||
| Yen Raki |
Appetizers
| Raw Oysters | Available in 1/2 Dozen | |
| Raw Clams | Available in 1/2 Dozen | |
| Baked Clams | ||
| Shrimp Cocktail | ||
| Fried Calamari | ||
| Grilled Octopus | ||
| Maryland Crab Cakes | ||
| Saganaki | Lightly Fried Kefalograviera Cheese | |
| Smelts/Atherina | Fish Fries | |
| Dip Combo with Pita | (or Sold Separately Each for a charge) Tzatziki - Yogurt, Cucumber & Garlic Dip; Taramosalata - Caviar Dip; Skordalia - Potato & Garlic Dip; Melitzanosalata - Eggplant Dip | |
| Mussels Marinara | ||
| Mussels with White Sauce | ||
| Grilled Vegetables | Red & Green Peppers, Zucchini & Eggplant | |
| Steamed Red Beets | ||
| Fried Zucchini Croquettes | ||
| Stuffed Grape Leaves |
Soups
| Fish Soup | ||
| Shrimp Bisque | ||
| Mixed Seafood Soup | Served Wed & Fri Only |
Fried Entrees
| Shrimp | ||
| Calamari | ||
| Red Snapper | ||
| Whitings | ||
| Filet of Sole | ||
| Porgy | ||
| Fried Combo | Flounder, Shrimp & Scallops | |
| Scallops | ||
| Fish & Chips | ||
| Red Mullets/Barbounia | ||
| Sardines | ||
| Smelts/Atherina | Fish Fries | |
| Tilapia |
Additional Entrees
| Grilled Chicken Breast | ||
| Porter House Steak | Available in 32 Oz | |
| Baby Lamb Chops | ||
| T-Bone Steak | Available in 16 Oz | |
| Grilled Chicken Over Greek or Green Salad | ||
| Maryland Crab Cakes | ||
| Swordfish Kebab with Vegetables | ||
| Jumbo Shrimp Kebab with Vegetables | ||
| Spaghetti with Jumbo Shrimp | ||
| Whole Lobster | ||
| Mussels Marinara or with White Sauce | ||
| Salmon Burger | ||
| Shrimp & Scallops with Vegetables | Over Rice or Pasta | |
| Shrimp Basket | ||
| Fish Sandwich (Flounder) |
Salads
| Greek Salad | Romaine & Iceberg Lettuce, Tomatoes, Cucumbers, Onions, Feta Cheese, Kalamata Olives & Pepporcini; Available in Sm, Med or Lg; No Lettuce for an Addiitional Charge | |
| Green Salad | Romaine Lettuce, Scallions & Dill; Available in Med, Lg | |
| Cabbage Salad | Cabbage, Carrots & Garlic; Available in Med, Lg | |
| Octopus Salad | Octopus, Roasted Red Peppers, Red Onions, Celery, Garlic, Parsley & Balsamic Vinaigrette |
Broiled or Grilled Entrees
| Swordfish Steak | ||
| Red Snapper | ||
| Porgy | ||
| Tuna Steak | ||
| Tilapia | ||
| Red Mullets | ||
| Chilean Sea Bass | ||
| Halibut Steak | ||
| Lemon Sole | ||
| Black Sea Bass | ||
| Salmon | ||
| Scallops | ||
| Filet of Sole | ||
| Stuffed Shrimp Scampi | ||
| Grilled Calamari | ||
| Shrimp | ||
| King Crab Legs | ||
| Broiled Combo | Salmon, Flounder, Shrimp & Scallops | |
| Langustino | ||
| Stuffed Filet | Crab Meat | |
| Striped Sea Bass | ||
| Lobster Tails | ||
| Greek Combo | Crab Legs, Scallops, Lobster Tail, Stuffed Shrimp & Clams |
Side Dishes
| Lemon Potatoes | ||
| Baked Potato | ||
| French Fries | ||
| Rice | ||
| Vegetables | ||
| Horta | ||
| Feta | ||
| Pita | ||
| Greek Potato Chips |
Reviews and ratings
4.4
Excellent
Based on 463 reviews
Noise level
Moderate
4.4
Food
4.3
Service
4.1
Ambiance
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