Brenner Pass

4.8 based on 307 reviews
Cuisine type Contemporary European
Price range $30 and under
Neighborhood Scott's Addition

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Sun 2/28
2 guests
7:30 PM
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+1 804 658 9868

About Brenner Pass

Contemporary Alpine inspired cuisine from award winning chef Brittanny Anderson. Modern twists on classic French, Italian, Swiss, Austrian & European cuisine. Alpine wine from small producers, old world regional specialties, sherry by the glass & natural wines. Unique craft cocktails hand made by our bartenders, house made infusions & molecular techniques, eclectic spirit list focusing on amaro and rhum agricole, gin, whiskey, scotch, cane & agave spirits. Happy hour weekdays at bar. Euro and American beer program featuring saisons, sour ales & hazy IPAs. Naturally leavened bread made from scratch & homemade desserts by pastry chef Olivia Wilson. Craft coffee & espresso. Local cultural hot spot with energetic, social atmosphere. Tasty cheeses on our cheese cart. Great for birthday or anniversary. Fresh, locally sourced produce. Dinner M-Sat. for luxury dining or expeditious business meal. Reservations recommended, not required. Elegan
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Top tags
  • Good for dates
Cuisines Contemporary European, Contemporary French / American, Contemporary Italian
Dining style Casual Elegant
Phone number +1 804 658 9868
Website www.brennerpassrva.com
Dress code Smart Casual
Payment options AMEX, Discover, MasterCard, Visa
Executive chef Brittanny Anderson
Location 3200 Rockbridge Street, Richmond, VA 23230
See all (5)
food (2)
interior (3)
See all (5)
food (2)
interior (3)
See all (5)

Reviews and ratings

4.8
Excellent
Based on 307 reviews
Noise level
Moderate
4.8
Food
4.8
Service
4.7
Ambiance

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arctic char
au poivre
bit over-priced
boar shank
brenner
cheese fries
craft cocktails
fondue
great food
knowledgeable staff
large plates
new restaurant
noise level
pass
rabbit sausage
rva
seafood risotto
server grant
service was great
space is pretty
steak tartare
worth what we paid
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