| Cuisine type | Californian | |
| Price range | $30 and under | |
| Neighborhood | Downtown |
| Top tags |
|
| Cuisines | Californian, Contemporary American, Steak |
| Dining style | Casual Elegant |
| Phone number | +1 916 441 4440 |
| Website | www.deltaking.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Julian Vasquez |
| Location | 1000 Front Street, Sacramento, CA 95814 |
| All Aboard | $12.00 | Two Eggs any style, Smoked Bacon or Honey Cured Ham or Country Sausage with Country Potatoes and House-made Muffin |
| Cabin Boy Omelet | $10.75 | 3 Eggs with Cheddar Cheese, Fresh Baked Muffin and Country Potatoes |
| Delta Queen Omelet | $12.75 | 3 Eggs with Honey Cured Ham, Bell Pepper, Onion, Jack Cheese with Country Potatoes and Fresh Baked Muffin |
| Delta King Omelet | $12.75 | 3 Eggs with Smoked Bacon, Baby Spinach, Mushroom and Cheddar Cheese with Country Potatoes and Fresh Baked Muffin |
| Vegetarian Frittata | $12.00 | Baby Spinach, Onions, Mushroom, Tomato, Bell Pepper, Parmigiano-Reggiano and Fresh Baked Muffin |
| Eggs Benedict | $14.00 | Two Poached Eggs with Canadian Bacon on a Toasted English Muffin topped with Hollandaise Sauce and Herbed Country Potatoes |
| Smoked Salmon Eggs Benedict | $15.00 | Two Poached Eggs with Smoked Salmon on a Toasted English Muffin topped with Hollandaise Sauce and Herbed Country Potatoes |
| Eggs Florentine | $14.50 | Two Poached Eggs on Grilled Tomato with Sautéed Spinach on a Toasted English Muffin topped with Hollandaise Sauce with Herbed Country Potatoes |
| Smoked Salmon on a Toasted Bagel | $12.50 | with Herbed Cream Cheese, Red Onion, Tomato and Capers |
| Gluten-Free Pancakes | $10.50 | with Apple Wood Smoked Bacon or Country Sausage and Syrup |
| Capital City Brioche French Toast | $12.50 | Syrup and side of Apple Wood Smoked Bacon or Country Sausage |
| Scrambled Eggs & Smoked Salmon | $12.75 | with Chives, Country Potatoes and Fresh Baked Muffin |
| The Continental | $10.50 | Fresh Baked Muffins, Preserves, Natural Honey, Seasonal Fruit with Yogurt, Fresh Orange Juice and Coffee or Tea Service |
| Crab Cake Eggs Benedict | $18.00 | Two Poached Eggs with Pacific Crab and Blue Crab Cakes on a Toasted English Muffin topped with Hollandaise Sauce and Herbed Country Potatoes |
| Bed and Breakfast | $15.95 | Two Eggs any style, Smoked Bacon or Honey Cured Ham or Country Sausage, Herbed Country Potatoes, house-made Muffin, Fresh Orange Juice and Coffee or Tea Service |
| Two Eggs Any Style | $4.95 | |
| Apple Wood Smoked Bacon or Country Sausage or Honey Cured Ham | $4.95 | |
| Herbed Country Potatoes | $3.50 | |
| Hot Cereal with Seasonal Berries | $7.50 | |
| Cup of Fruit | $4.95 |
| Fresh Orange Juice | $4.50 | |
| Apple or Cranberry Juice | $3.00 | |
| Coffee, Hot Tea | $3.50 | |
| Cappuccino, Latte, Mocha or Espresso | $4.75 | |
| Champagne Glass | $7.00 | |
| Bottomless Champagne Glass | $11.00 | |
| Bloody Mary | $7.75 |
| Fried Calamari | $13.00 | Sweet Chili Aioli | ||||
| Crab Cakes | $17.00 | Sweet Stone Crab Cakes, Remoulade Sauce | ||||
| Flatbread | $10.00 | Prosciutto Picante, and Balsamic Fig, Frizze, Oregon Smokey Bleu Cheese | ||||
| Roasted Eggplant Hummus | $10.00 | Grilled Naan Bread | ||||
| Roasted Artichoke | $11.00 | Spiced Roasted Artichoke with a Parmesan Lemon Aioli | ||||
| Won Ton Tacos | $11.00 | Fried Rock Shrimp, Shredded Cabbage, Cilantro Aioli | ||||
| Spanish Mushrooms | $10.00 | Cremini Mushrooms, White Wine, Lemon, Garlic, Butterwith Levain Bread | ||||
| Lamb Sliders | $13.00 | Lamb, American Kobe Beef, Harrisa Aioli, Apricot Chutney, Brioche Buns | ||||
| Mediterranean Mussels | $13.00 | Pigeon Peas, Sofrito, Spanish Chorizo | ||||
| Artisan Cheese Flight | $17.00 | Rogue Creamery Smokey Bleu, Bermuda Triangle Goat Cheese, Purple Moon Cheddar, Honey Comb and Dried Fruit | ||||
| Soup du Jour | Made Fresh Daily |
|
| Grilled New York Steak | $30.00 | Hand Cut Fries |
| Pan Roasted Wild Isle Salmon^ * | $26.00 | Arugula Pesto, Fingerling Potato, with Caramelized Onions and Fennel, Baby Spinach, Fried Parsnips |
| Fish & Chips | $18.00 | Sierra Nevada Beer Battered Cod, Hand Cut Fries, Tartar Sauce |
| Braised Short Rib Fettuccine | $25.00 | Natural Jus Reduction, Trumpet Royale and Cremini Mushrooms, Pecorino Romano Cheese, Baby Arugula |
| Grilled 16 oz Rib-Eye Steak | $39.00 | Grilled Rib-Eye Steak, Hand Cut Fries |
| American Kobe Burger^ * | $16.00 | Port Salut, Iceberg Lettuce, Red Onion, Pickles, Brioche Bun, Hand Cut Fries |
| Black Bean Burger | $14.00 | Avocado Aioli, Habanero Jack Cheese, Tomato, Fried Onion Strings on a Brioche Bun with Hand Cut Fries |
| House Cured Turkey Sandwich | $14.00 | House-cured Turkey, Arugula Pesto, Mayonnaise, Tomato, Gruyére Cheese, Alfalfa Sprouts, Ciabatta Bun |
| Spicy Fried Chicken Sandwich | $15.00 | House Made Bread and Butter Pickles, Shredded Lettuce, Vine Ripened Tomatoes. Mayonnaise, Hand Cut Fries, Soft Demi Baguette |
| Chicken Club Sandwich | $16.00 | Pickled Red Onion, Applewood Bacon, Smoke Chili Cheddar, Tomato, Arugula, Chipotle Aioli, Herb Ciabatta, French Fries |
| Shrimp Louie | $18.00 | Romaine, Bay Shrimp, Asparagus, Grape Tomatoes, Avocado, Hardboiled Eggs, Kalamata Olives | ||||
| Delta King Chop | $15.00 | Mixed Greens, Grilled Chicken, Pt. Reyes Bleu Cheese, Applewood Smoked Bacon, Grape Tomato, Avocado, Hard Boiled Egg, with Bleu Cheese Shallot Vinaigrette | ||||
| Caesar Salad^ * | Hearts of Romaine, Pecorino Romano, and Croutons with House-made Dressing |
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| Udon Noodle Salad | $15.00 | Grilled Chicken, Snap Peas, Asparagus, Red and Yellow Bell Peppers, Green Onions, Cilantro Aioli, Ponzu | ||||
| Farmhouse Salad | $8.00 | Shaved Radish, Cucumber, Grape Tomato, Black Olives, Croutons, Tarragon Ranch |
| Fried Calamari | $13.00 | Sweet chili aioli | ||||
| Mediterranean Mussels | $13.00 | Pigeon peas, sofrito, Spanish chorizo | ||||
| Flatbread | $10.00 | Prosciutto picante and balsamic figs, frizze, Oregon smokey bleu cheese | ||||
| Spanish Mushrooms | $10.00 | Cremini mushrooms, white wine, lemon, garlic, butter with grilled levain bread | ||||
| Roasted Artichoke | $11.00 | Spiced roasted artichoke with parmesan lemon aioli | ||||
| Lamb Sliders | $13.00 | Lamb, American kobe beef, harrisa aioli, apricot chutney, brioche buns | ||||
| Crab Cakes | $17.00 | Stone crab cakes, remoulade sauce | ||||
| Won Ton Tacos | $11.00 | Fried rock shrimp, shredded cabbage, cilantro aioli | ||||
| Roasted Eggplant Hummus | $10.00 | Grilled naan bread | ||||
| Artisan Cheese Flight | $17.00 | Rogue creamery smokey bleu, Bermuda triangle goat cheese, purple moon cheddar, honey comb, and dried fruit | ||||
| Soup du Jour | Made Fresh Daily |
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| Baby Spinach Salad | $8.00 | Dried cranberries, red onions, point reyes blue cheesey, poppy seed vinaigrette | ||||
| Roasted Beet Salad | $9.00 | Arugula, candied pecans, laura chanel goat cheese, honey Dijon vinaigrette | ||||
| Caesar Salad^ * | Hearts of Romaine, Pecorino Romano, Croutons, with House-made Caesar Dressing |
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| Farmhouse Salad | $8.00 | Shaved Radish, Cucumber, Grape Tomato, Black Olive, Croutons, Tarragon Ranch | ||||
| Shrimp Louie | $18.00 | Hearts of Romaine, Bay Shrimp, Asparagus, Grape Tomato, Hardboiled Egg, Kalamata Olives | ||||
| Udon Noodle Salad | $15.00 | Grilled Chicken, Snap Peas, Asparagus, Red and Yellow Bell Pepper, Green Onion, Cilantro Aioli, Ponzu |
| Pan Roasted Wild Isle Salmon^ * | $28.00 | Arugula Pesto, Fingerling Potato with Caramelized Onion and Fennel, Baby Spinach, Fried Parsnips |
| Pork Osso Bucco | $28.00 | Horseradish and Pecorino Romano Yukon Gold Mashed Potatoes, Whole Grain Mustard Jus, Seasonal Vegetables |
| Pan Roasted Rosemary Lemon Chicken | $24.00 | Trumpet and Cremini Mushroom and Black Garlic Risotto, Seasonal Vegetable |
| Fish & Chips | $18.00 | Sierra Nevada Beer Battered Cod, Hand Cut Fries, House-made Tartar Sauce |
| Chicken Club Sandwich | $16.00 | Pickled Red Onion, Applewood Bacon, Smoked Chili Cheddar, Tomato, Arugula, Chipotle Aioli, Herb Ciabatta, French Fries |
| American Kobe Burger^ * | $16.00 | Port Salut, Iceberg, Red Onion, Pickles, Tomatoes, Brioche Bun and Hand Cut Fries |
| Cajun Shrimp and Andouille Sausage | $25.00 | Spiced Tomato Sauce, Chard, Pecorino Romano Chive Polenta Cake |
| Mushroom Risotto | $17.00 | Trumpet Royale and Cremini Mushrooms, Roasted Cauliflower, Leeks, Arugula, Fried Yams, Pecorino Romano, Black Garlic |
| Pan Seared Day Boat Scallops | $30.00 | Crayfish and Tomato Risotto, Grilled Lemon |
| Braised Short Rib Fettuccini | $25.00 | Natural Jus Reduction, Trumpet Royale and Crimini Mushrooms, Pecorino Romano Cheese, Baby Arugula |
| Grilled New York Steak | $34.00 | Certified Angus Beef, with Roasted Garlic Mashed Potatoes, Seasonal Vegetables |
| Seafood Cioppino | $29.00 | Fresh Fish, Little Neck Clams, Mediterranean Mussels, Scallops, Jonah Crab Claws and Prawns |
| Grilled 16 oz Rib-Eye Steak | $39.00 | Certified Angus Beef with Parmesan Cheese and Garlic Smashed Fingerling Potatoes, Seasonal Vegetables |
| Heavenly Flourless Chocolate Cake | decadent flourless chocolate cake served with vanilla bean ice cream and drizzled with a rich chocolate sauce | |
| Trio of Sorbet | three seasonal flavors made from fresh fruit | |
| Crème Brule of the day | rich and creamy | |
| Cheesecake of the day | with complimentary sauces | |
| Old Fashioned Hot Fudge Sundae | vanilla ice cream, hot fudge, whipped cream, sliced almonds, Oreo cookie crumbs | |
| Bread Pudding | Amaretto, almonds |
| Espresso, Regular | $4.75 | |
| Cappuccino | $4.75 | |
| Caffe Mocha | $4.75 | |
| Caffe Latte | $4.75 | |
| Hot Chocolate | $3.50 |
| Sandeman Founders Reserve | $8.00 | |
| Dry Sack | $8.00 | |
| Harvey's Bristol Cream | $7.00 | |
| Taylor Fladgate 20 Year | $16.00 | |
| Ficklin Old Vine | $8.00 | |
| Dow's Vintage 1985 | $28.00 | |
| Fonseca 10 Year | $12.00 | |
| Bogle Petite Sirah | $8.00 |
| Lost Angels Moscato 2016 | $7.00 | |
| Pacific Rim Muscat Vin de Glaciere | $7.00 | |
| Pacific Rim Framboise | $7.00 | |
| Nobility Late Harvest | $20.00 |
| Mionetto Prosecco Gold Label NV (187 ml) Italy | $10.00 | |
| Chandon Brût NV (187 ml) Napa Valley | $12.00 |
| Ferrari-Carano Fume Blanc 2016 Sonoma | $9.00 | |
| Provenance Sauvignon Blanc 2016 Napa Valley | $14.00 |
| Lava Cap Reserve Chardonnay 2016 El Dorado | $10.00 | |
| Chalk Hill Chardonnay Sonoma Coast 2015 Sonoma County | $12.00 | |
| Stemmler Chardonnay 2014 Carneros | $13.00 | |
| William Harrison Chardonnay 2014 Carneros District | $14.00 |
| Van Ruiten Pinot Grigio 2016 Lodi | $8.00 | |
| McManis Viognier 2015 California | $9.00 | |
| Terlan Pinot Grigio 2015 Alto Adige, Italy | $15.00 |
| Cotes de Provence 2016 France | $10.00 |
| Meiomi Pinot Noir 2016 Sonoma County | $12.00 | |
| Benton Lane Pinot Noir 2014 Willamette Valley, OR | $15.00 |
| Ferrari-Carano Merlot 2014 Sonoma | $13.00 |
| Sterling Vineyards Meritage 2014 Central Coast, California | $9.00 | |
| Fortnight Cabernet Sauvignon 2015 Napa Valley | $14.00 | |
| Beringer Cabernet Sauvignon 2014 Knight's Valley | $15.00 |
| Van Ruiten Vineyards Old Vine Zinfandel 2013 Lodi | $11.00 | |
| Fiddletown Old Vine Zinfandel 2013 Amador County | $13.00 | |
| Jeff Runquist "Z" Zinfandel 2013 Amador County | $15.00 |
| Boeger Barbera 2015 El Dorado | $8.00 | |
| Jeff Runquist 1448 Proprietary Red Blend 2014 California | $12.00 | |
| Fess Parker Syrah 2013 Santa Barbara, CA | $15.00 |
| Chandon Brût NV Napa Valley | $50.00 | |
| Domaine Carneros Brût 2014 Carneros | $70.00 | |
| J Vineyards Brût NV Russian River | $80.00 | |
| Schramsberg Brût Rosé 2009 Napa Valley | $90.00 | |
| Perrier Jouet Grand Brut NV Champagne, France | $105.00 | |
| Piper Heidsieck Brût NV Champagne, France | $110.00 | |
| Veuve Clicquot Ponsardin Brût NV Champagne, France | $120.00 | |
| Dom Perignon Brût 2004 Champagne, France | $220.00 |
| Ferrari-Carano Fume Blanc 2016 Lodi | $35.00 | |
| Nautilus Sauvignon Blanc 2015 Marlborough, New Zealand | $37.00 | |
| Provenance Vineyards Sauvignon Blanc 2016 Rutherford | $42.00 | |
| Duckhorn Sauvignon Blanc 2015 Napa Valley | $52.00 | |
| Stags Leap Sauvignon Blanc 2015 Avita, Napa Valley | $55.00 | |
| Cakebread Sauvignon Blanc 2013 Napa Valley | $58.00 |
| McManis Viognier 2015 California | $35.00 | |
| E. Guigal Condrieu Rhone Viognier 2005 Rhone, France | $85.00 |
| Silver Palm Chardonnay (Sans Oak) 2014 North Coast | $35.00 | |
| Lava Cap Reserve Chardonnay 2013 El Dorado | $38.00 | |
| La Chertosa Reserve Chardonnay 2014 Sonoma Valley | $40.00 | |
| Chalk Hill Chardonnay Sonoma Coast 2014 Sonoma County | $42.00 | |
| William Harrison Chardonnay 2014 Carneros District | $42.00 | |
| Stemmler Chardonnay 2014 Carneros | $43.00 | |
| Hess Shirtail Creek Chardonnay (Sans Oak) 2014 Monterey | $45.00 | |
| Frank Family Vineyards Chardonnay 2014 Napa Valley | $65.00 | |
| Hartford Court 4 Hearts Vineyard Chard 2009 Russian River | $73.00 | |
| Château Montelena Chardonnay 2012 Napa Valley | $85.00 | |
| Cakebread Chardonnay 2008 Napa Valley | $90.00 | |
| Far Niente Chardonnay 2011 Napa Valley | $102.00 | |
| Kistler "Les Noisetiers" Chardonnay 2012 Sonoma Coast | $105.00 |
| Cotes de Provence 2016 France | $34.00 | |
| Balletto Rose of Pinot Noir 2012 Russian River Valley | $36.00 | |
| Miraflores Estate Rose 2012 El Dorado | $38.00 |
| Van Ruiten Pinot Grigio 2016 Lodi | $35.00 | |
| Ponzi Pinot Gris 2015 Willamette Valley, OR | $39.00 | |
| Terlan Pinot Grigio 2015 Alto Adige, Italy | $45.00 |
| Poet's Leap Riesling 2014 (Dry) Columbia Valley, WA | $42.00 | |
| Château Montelena Riesling 2016 (Sweet) Potter Valley | $50.00 |
| Claiborne & Churchill Gewürztraminer 2014 San Luis Obispo | $42.00 |
| Meiomi Pinot Noir 2016 Sonoma County | $38.00 | |
| Benton Lane Pinot Noir 2014 Willamette Valley, OR | $44.00 | |
| Ponzi Vineyards Pinot Noir 2013 Willamette Valley, OR | $64.00 | |
| Domaine Carneros Pinot Noir 2014 Carneros | $75.00 | |
| Fiddlehead Cellars Fiddlestix Pinot Noir 2012 Santa Rita Hills | $78.00 | |
| Domaine Serene Yamhill Cuvee Pinot Noir 2012 Willamette Valley, OR | $85.00 |
| Bogle Vineyards Petite Sirah 2015 California | $35.00 | |
| Fess Parker Syrah 2013 Santa Barbara | $44.00 | |
| Bell Canterbury Vineyard Syrah 2014 Sierra Foothills | $52.00 | |
| Tablas Creek Esprit de Beaucastel Syrah 2007 Paso Robles | $95.00 |
| Ferrari-Carano Merlot 2013 Sonoma | $38.00 | |
| Burgess Merlot 2012 Napa Valley | $45.00 | |
| Charles Krug Merlot 2013 Napa Valley | $60.00 | |
| Provenance Vineyards Merlot 2013 Napa Valley | $63.00 | |
| Raymond Reserve Merlot 2012 Napa Valley | $66.00 | |
| Pine Ridge Crimson Creek Merlot 2009 Napa Valley | $78.00 | |
| Duckhorn Merlot 2010 Napa Valley | $90.00 |
| Sterling Meritage 2013 Central Coast | $36.00 | |
| Seven Falls Cabernet Sauvignon 2009 Columbia Valley, WA | $38.00 | |
| Milbrandt Cabernet Sauvignon 2012 Columbia Valley, WA | $39.00 | |
| Fortnight Cabernet Sauvignon 2014 Napa Valley | $43.00 | |
| Château de Parenchere Bordeaux Suprieur 2013 Ligueux, France | $43.00 | |
| Beringer Cabernet Sauvignon 2013 Knight's Valley | $45.00 | |
| Beaulieu Vineyards "BV" Cabernet Sauvignon 2013 Rutherford | $85.00 | |
| Rodney Strong Reserve Cabernet Sauvignon 2011 Alexander Valley | $88.00 | |
| Robert Mondavi Cabernet Sauvignon 2013 Oakville | $90.00 | |
| Bell Wine Cellars Cabernet Sauvignon 2010 Napa Valley | $92.00 | |
| Frank Family Vineyards Cabernet Sauvignon 2013 Napa Valley | $95.00 | |
| Heitz Cellars Cabernet Sauvignon 2008 Napa Valley | $100.00 | |
| ZD Cabernet Sauvignon 2010 Napa Valley | $105.00 | |
| Jordan Cabernet Sauvignon 2013 Alexander Valley | $110.00 | |
| Stags' Leap Artemis Cabernet Sauvignon 2014 Napa Valley | $115.00 | |
| Chalk Hill Estate Red 2014 Russian River | $115.00 | |
| La Jota Vineyard Cabernet Sauvignon 2010 Howell Mountain | $120.00 | |
| Cakebread Cabernet Sauvignon 2012 Napa Valley | $130.00 | |
| Justin ''Isosceles'' Bordeaux Blend 2008 Paso Robles | $135.00 | |
| Anakota "Helena Dakota" Cabernet Sauvignon 2006 Knight's Valley | $140.00 | |
| Château Montelena Cabernet Sauvignon 2009 Napa Valley | $145.00 | |
| Paul Hobbs Cabernet Sauvignon 2006 Napa Valley | $150.00 | |
| Cain Five Cabernet Sauvignon 2008 Napa Valley | $155.00 | |
| Beaulieu Vineyards "La Tour" Cabernet Sauvignon 2012 Napa Valley | $200.00 |
| Bogle Vineyards Old Vine Zinfandel 2015 California | $32.00 | |
| Van Ruiten Vineyards Old Vine Zinfandel 2013 Lodi | $36.00 | |
| Fiddletown Old Vine Zinfandel 2013 Amador County | $43.00 | |
| Jeff Runquist "Z" Zinfandel 2013 Amador County | $48.00 | |
| The Prisoner Zinfandel Blend 2014 Napa Valley | $90.00 |
| Boeger Vineyards Barbera 2013 El Dorado County | $36.00 | |
| Jeff Runquist 1448 Proprietary Red Blend 2014 California | $42.00 | |
| Luce (Sangiovese / Merlot) 2003 Tuscany, Italy | $85.00 |
| Pacific Rim Framboise NV (375 ml) California | $35.00 | |
| E.O.S. Tears & Dew Muscato 2010 (375ml) Paso Robles | $35.00 | |
| Dr. Loosen Beerenauslese Riesling 2006 (187ml) Mosel, German | $36.00 | |
| Lost Angel Moscato 2016 California | $38.00 | |
| Pacific Rim Muscat, Vin de Glacière 2011 (375 ml) Columbia Valley | $39.00 | |
| Alvear Olouasa Dulce Sherry NV (750 ml) Andalucia, Spain | $42.00 | |
| R.A. Harrison Nobility Sautern Style Blend 2007 (375ml) Napa Valley | $50.00 |
| French Onion Soup | $10.00 | French Baguette, Aged Gruyère Gratinee |
| Roasted Beet Salad | $10.00 | Haricot Verts, Fresh Greens, Goat Cheese, and Walnut Vinaigrette |
| Caesar Salad | $12.00 | Romaine Lettuce, Rosemary Focaccia Croutons, Pecorino-Romano, and Caesar Dressing |
| Shrimp Louie | $18.00 | Romaine, Bay Shrimp, Asparagus, Grape Tomatoes Hardboiled Eggs, Kalamata Olives |
| Udon Salad | $16.00 | Crispy Rock Shrimp, Snap Peas, Bell Peppers, Asparagus, Green Onion, Ponzu, Wontons, and Cilantro Cream |
| Roasted Turkey Cobb Salad | $15.00 | Grape Tomatoes, Avocado, Hard Boiled Egg, Applewood Bacon, and Pt. Reyes Blue Cheese Dressing |
| Tuna Tartare | $11.00 | Avocado, English Cucumber, Scallion, Ponzu, Wonton Chips, and Wasabi Micro Greens |
| Chilled Shrimp | $12.00 | Horseradish Tomato Sauce, Roasted Garlic, Crème Fraîche |
| Moules Frites | $16.00 | Mediterranean Mussels, Shoestring Fries, Garlic Aioli, Grilled Bread |
| Traditional Eggs Benedict | $14.00 | English Muffin, Canadian Bacon, Poached Egg, Hollandaise, Yukon Gold Potatoes with Peppers and Onions |
| Black Bean Benedict | $14.00 | Black Bean Patty, English Muffin, Poached Egg, Tomato, Avocado, Chipotle Hollandaise, Yukon Gold Potatoes with Peppers and Onions |
| Pork Belly Benedict | $15.00 | English Muffin, Poached Egg, Frisée, Pickled Red Onion, Hollandaise, Yukon Gold Potatoes with Peppers and Onions |
| Lump Crab Benedict | $18.00 | Avocado, Pico De Gallo, Poached Egg, Citrus Hollandaise, Yukon Gold Potatoes with Peppers and Onions |
| Eggs Florentine Benedict | $15.00 | English Muffin, Baby Spinach, Tomato, Avocado, Hollandaise, Yukon Gold Potatoes with Peppers and Onions |
| Bed & Breakfast | $16.00 | Eggs any style with choice of Smoked Ham, Pork Sausage, Applewood Bacon, or Chicken Apple Sausage. Served with Yukon Gold Potatoes with Peppers and Onions. Includes Coffee and Juice |
| Brioche French Toast | $10.00 | Seasonal Berry Compote and Whipped Cream |
| Short Rib Hash | $15.00 | Yukon Gold Potatoes, Caramelized Onions, Poblano Peppers, and Eggs any style |
| Rock Shrimp and Tasso Ham Omelet | $14.00 | Cajun Tomato Sauce, Red Chard, Yukon Gold Potatoes with Peppers and Onions |
| Trio of Mushrooms and Asparagus Frittata | $12.00 | Leeks, Fontina Cheese, Yukon Gold Potatoes with Peppers and Onions |
| Lump Crab Omelet | $18.00 | Avocado, Monterey Jack Cheese, Cilantro Cream, Pico de Gallo, Yukon Gold Potatoes with Peppers and Onions |
| Ham and Cheese Omelet | $12.00 | Three Eggs with Diced Ham, White Cheddar Cheese, Yukon Gold Potatoes with Peppers and Onions |
| Beef Chili Omelet | $13.00 | Texas Short Rib, Pickled Fresno Chili, Green Onion, White Cheddar, Cilantro Cream, Yukon Gold Potatoes with Peppers and Onions |
| Fried Chicken and Biscuit Sandwich | $12.00 | Applewood Bacon, White Cheddar, Black Pepper Country Gravy, Yukon Gold Potatoes with Peppers and Onions |
| Braised Short Rib Sandwich | $15.00 | Gruyère, Pickled Red Onions, Arugula, Grilled Soft Demi Baguette, French Fries |
| American Kobe Burger | $16.00 | Port Salut, Iceberg Lettuce, Red Onion, Pickles, Brichoe Bun, Hand Cut Fries |
| Smoked Trout Salad Sandwich | $13.00 | Toasted Bagel, Watermelon Radish, Watercress, Yukon Gold Potatoes with Peppers and Onions |
| Chicken Club Sandwich | $16.00 | Pickled Red Onion, Applewood Bacon, Smoked Chili Cheddar, Tomato, Arugula, Chipotle Aioli, Herb Ciabatta, French Fries |
| Rock Shrimp Po Boy Sandwich | $14.00 | Shredded Iceberg Lettuce, Tomato, Cajun Remoulade, Soft Demi Baguette, French Fries |
| Pan Roasted Wild Isle Salmon | $20.00 | Grilled Asparagus, Romesco Sauce, Yukon Gold Potatoes with Peppers and Onions |
| Grilled Angus New York Steak | $30.00 | Garlic and Pt. Reyes Blue Cheese Steak Fries |
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