| Cuisine type | Farm-to-table | |
| Price range | $30 and under | |
| Neighborhood | The Avenues |
| Top tags |
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| Cuisines | Farm-to-table |
| Dining style | Casual Dining |
| Phone number | +1 801 831 5409 |
| Website | www.thirdavenuebistro.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Michael Richey |
| Location | 564 E 3rd Ave, Salt Lake City, UT 84103 |
| Frog Legs | $12.00 | celery root rémoulade |
| Heirloom Tomato Salad | $14.00 | lemon oregano vinaigrette, burrata & Maldon salt |
| Green River Melon Salad | $13.00 | farm greens, feta, Marcona almonds & a honey-thyme balsamic vinaigrette |
| Warm Almond Crusted Brie | $12.00 | roasted fingerlings, champagne grapes & toast |
| Shrimp Cocktail | $15.00 | 1/2 pound of Gulf prawns, bib lettuce & tequila cocktail sauce |
| Bistro Cobb | $14.00 | chopped head lettuce, green goddess dressing, avocado, tomato, radish, Point Reyes blue cheese, applewood bacon, farm egg, roasted chicken & chive |
| Roasted Eggplant & Lentil Bisque | $12.00 | PEI mussels, sweet pepper, curry cream, olive oil & chives |
| Little Gem Lettuce | $10.00 | red wine buttermilk dressing, radish, stonefruit & chive |
| Trout Almondine* | $19.00 | Utah rainbow trout, blistered green beans, warm bacon sherry & sweet onion dressing |
| Lamb Pops | $16.00 | ground Niman Ranch lamb, house harissa & mint-cucumber raitta |
| Fried Chicken Panzanella | $22.00 | Mary's Organic Chicken, toasted bread, field greens, heirloom tomatoes, peaches, basil & a roasted corn vinaigrette |
| Olympia Provisions Frankfurter Corn Dog | $10.00 | honey-grain mustard dipping sauce |
| Wagyu Tri-Tip* | $31.00 | field greens, heirloom tomato, mustard braised fingerlings & Roquefort butter |
| Duck Breast* | $21.00 | Ras al Hanout spice, charred kale, polenta & pickled cherry gastrique |
| Wild Alaskan Salmon* | $24.00 | summer vegetable, white wine, aioli & breadcrumbs |
| Clams & Frites* | $15.00 | steamed clams, house cut Kennebec's & citrus aioli |
| Bistro Burger* | $19.00 | Akaushi Wagyu, caramelized onions, Beehive Cheddar, lettuce, tomato, mayonnaise & kennebecs |
| Niman Ranch Boneless Short Rib | $18.00 | pickled kohlrabi, apple, fennel, red cabbage, romaine & radish |
| Kennebec Fries | $5.00 | Maldon sea salt & aioli |
| Blistered Beans | $5.00 | warm bacon sherry & sweet onion dressing |
| Mustard Braised Potatoes | $5.00 | |
| Mac and Cheese | $10.00 | elbow macaroni, Beehive cheddar, grana padano, garlic cream, breadcrumbs & chives |
| Basket of Warm Gougères | $6.00 |
| Daily Selection | $7.00 |
| Bistro Cobb | $14.00 | chopped head lettuce, green goddess dressing, Hass avocado, hot house tomato, radish, Point Reyes blue cheese, applewood bacon, farm egg, roasted chicken & chive |
| Caesar | $11.00 | baby romaine, roasted garlic and lemon dressing & avocado and boquerone toast |
| House Salad | $7.00 | field greens, smoked tomato vinaigrette, shaved onion, cucumber, hot house tomato |
| Roasted Eggplant & Lentil Bisque | $7.00 | curry cream, olive oil & chives |
| Mac and Cheese | $10.00 | elbow macaroni, Beehive cheddar, grana padano garlic cream, breadcrumbs & chives |
| Charcuterie | $19.00 | assorted cheese & meats with daily accompaniment |
| Avenues Breakfast | $11.00 | two farms eggs any style, country potatoes & bacon |
| Croque Madame | $16.00 | Gruyere, ham, bacon, pullman bread, two farm eggs & béchamel |
| Almond French Toast | $14.00 | almond French Toast, house brioche, maple syrup & blueberries |
| Chilaquiles | $12.00 | house sopes, farm eggs, tomatillo salsa, sour cream & radish |
| Bistro Burger | $19.00 | Akaushi Wagyu, caramelized onions, Beehive Cheddar, lettuce, tomato, mayonnaise & kennebecs |
| Trout & Eggs | $17.00 | Idaho rainbow trout, farm eggs & matchstick potatoes |
| Eggs Benedict | $14.00 | English muff muff, honey ham, farm egg, citrus hollandaise & country potatoes |
| Curry Chicken Salad | $14.00 | house made croissant, roasted chicken, curry aioli, craisins, celery, onion & chives |
| Veggie Scramble | $11.00 | three farm eggs, Beehive cheddar, daily vegetable selection & county potatoes |
| Cuban | $14.00 | baguette, honey smoked ham, pulled pork, pickles, Gruyere, stoneground mustard |
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