| Cuisine type | American | |
| Price range | $30 and under | |
| Neighborhood | Downtown |
| Cuisines | American, Contemporary American |
| Dining style | Casual Elegant |
| Phone number | +1 801 935 4431 |
| Website | www.eatpallet.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Zachary "Buzz" Willey |
| Location | 237 S 400 W, Salt Lake City, UT 84101 |
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| Sleeping Marvel | $15.00 | Suntory Toki whisky / Lairds bonded apple brandy /sweet vermouth / Bokers & Peychauds bitters |
| Downstairs Mix-Up | $15.00 | Wahaka Espadine Joven mezcal / 5yr rum / lime juice / Orgeat / New Deal ginger liqueur / All spice bitters |
| You Don't Say | $14.00 | Rittenhouse whiskey / Pierre Ferrand Premier Cru cognac / Oread / Strega / Angostura bitters |
| Spill The Ti | $14.00 | Neisson Agricole Blanc Rhum / lime / Pierre Ferrand dry curacao / saffron honey / cardamom bitters / absinthe rinse |
| Let's Stay Together | $15.00 | Nolet's dry gin / St. George Terroir / Bols Genever / Kina L'aero d'Or / Giffard Pamplemousse / Ancient chinese secret bitters |
| Three Wheel Motion | $14.00 | Siembre Valles Blanco Azul / lemon / Giffard banana cognac / Montenegro / Turmeric / Pineapple shrub / Coriander bitters |
| Rouge Carpett | $14.00 | Buffalo Trace bourbon / Campari / Lustau Vermut blanco / coffee beans / black lemon bitters |
| Two Four | $13.00 | Vodka / Waterpocket Eau de Melisse / strawberry shrub / grapefruit juice / prosecco |
| Lillet Blanc | $6.00 | |
| Campari | $6.00 | |
| Salers Aperitif | $6.00 | |
| Byrrh Quinquina | $6.00 | |
| Pernod Absinthe | $15.00 | |
| Waterpocket Oread | $7.00 | |
| Waterpocket Notom | $7.00 | |
| Amaro Nonino | $11.00 | |
| Averna | $8.00 | |
| Fernet-Branca | $7.00 | |
| Amaro Santa Maria | $8.00 | |
| Romana Sambuca | $7.00 |
| Judd's Hill "Tardy Harvest" | $11.00 | |
| Broadbent 10yr Malmsey | $14.00 | |
| Blandys 5yr Bual | $9.00 | |
| Sandeman Founders Reserve | $9.00 | |
| Graham Tawny 20yr | $16.00 | |
| Dow Colheita 2002 | $13.00 | |
| Lustau Pedro Ximenez | $15.00 | |
| Lustau Amontillado | $8.00 | |
| Sandeman Fino | $9.00 |
| Hanger One | $8.00 | |
| Grey Goose | $9.00 |
| Bacardi Superior | $6.00 | |
| Goslings Black Seal | $6.00 | |
| Mt. Gay Eclipse | $6.00 | |
| Appleton Estate | $8.00 | |
| Smith & Cross | $8.00 |
| Beefeater | $7.00 | |
| Bols Genever | $8.00 | |
| Aviation | $8.00 | |
| Ransom Dry | $8.00 | |
| Big Gin Peat Barrel | $7.00 | |
| Ransom Old Tom | $9.00 | |
| St. George Terroir | $10.00 | |
| Edinburgh Seaside | $8.00 | |
| Tanqueray 10 | $8.00 | |
| Nolets Silver Gin | $10.00 |
| Espolon Blanco | $7.00 | |
| Corralejo Reposado | $8.00 | |
| Vida Anejo | $13.00 | |
| Siembre Valles Blanco Azul | $8.00 | |
| Wahaka Mezcal Joven Espadin | $8.00 |
| Crown Royal | $8.00 | |
| Jameson | $7.00 | |
| Sazerac 6yr Rye | $9.00 | |
| Ransom Emerald 1865 | $15.00 | |
| Highwest Double Rye | $9.00 | |
| Sugar House Rye | $8.00 | |
| Ransom Wheat, Barley, Rye | $13.00 |
| Ransom Henry Du Yore's | $8.00 | |
| Buffalo Trace | $8.00 | |
| Elijah Craig Barrel Proof | $12.00 | |
| Basil Hayden 8yr | $9.00 | |
| Highwest AP | $8.00 | |
| Woodford Reserve Double Oaked | $11.00 | |
| Parker's Heritage Curacao Cask | $65.00 |
| Pig's Nose | $8.00 | |
| Dewar's 12 | $9.00 | |
| Johnnie Walker Double Black | $11.00 | |
| Hibiki Harmony | $16.00 |
| Macallan 12 | $13.00 | |
| Yamazaki 12yr | $18.00 | |
| Hakushu 12yr | $25.00 | |
| Highland Park 12 | $11.00 | |
| Aberlour A'bunadh | $21.00 | |
| Oban 14 | $14.00 | |
| Laphroig 10 | $11.00 | |
| Lagavulin 16 | $17.00 |
| Courveisier VS | $7.00 | |
| Remy Martin VSOP | $9.00 | |
| Giffard Banane du Bresil | $8.00 | |
| Blume Marillen Apricot | $10.00 | |
| Remy Martin 1738 | $11.00 | |
| Pierre Ferrand 1840 | $9.00 |
| Red Rock Fröhlich Pilsner | $10.00 | |
| Red Rock Imperial Red Ale | $12.00 | |
| Kona Big Wave Golden Ale | $6.00 | |
| Orval Trappist Ale | $11.00 | |
| Peroni | $6.00 | |
| Deschutes Black Butte Porter | $9.00 | |
| New Belgium Voodoo Ranger Imperial IPA | $7.00 |
| Truffle Yukons* | $9.00 | fried herbs / garlic / truffle aioli |
| Asparagus | $14.00 | romesco / Caputo's burrata / bottarga |
| Ceviche* | $11.00 | red pepper / cucumber / radish / chili |
| Tartare* | $14.00 | Wagyu beef / cured egg / tomato / mizuna / bread crumb |
| Spinach Salad | $9.00 | apple / pepita / chile / charred shallot vinaigrette |
| Farmer's Salad | $9.00 | local greens & vegetables / basil buttermilk dressing / bacon / cured egg yolk |
| Gloria's Meatballs* | $11.00 | san marzano tomato / parmesan / pea tendrils |
| Full Board | $29.00 | |
| Charcuterie Board | $17.00 | |
| Cheese Board | $14.00 |
| Cabecero / Smoked Paprika / Spain | $7.00 | |
| Mole Salami / Cinnamon & Chocolate Stout / Denver | $6.00 | |
| Prosciutto di San Daniele / Magic / Italy | $6.00 | |
| Kunik / Goat / Cow / New York | $6.00 | |
| Caputo's House Cheddar / Cow / Utah | $5.00 | |
| Ossau Iraty / Sheep / French Basque | $5.00 |
| House Pickles | ||
| Candied Nuts | ||
| Warmed Olives |
| Ratatouille | $19.00 | eggplant / tomato / squash / brussels sprouts |
| Pizzoccheri | $21.00 | cabbage / potato / Val d'Aosta fontina |
| Bass* | $29.00 | white bean / mussels / prosciutto / tomato / arugula |
| Scallops* | $27.00 | pea puree / farro / demi |
| Rabbit* | $27.00 | winter squash / brussels sprouts / apple |
| Duck | $29.00 | carrot / maitake mushroom / sweet potato / bourbon maple |
| Elk* | $32.00 | black olive / carrot / sunchoke |
| Lamb* | $34.00 | Morgan Valley shank / curried carrot / lentils / grape / mint |
| Zabuton* | $32.00 | confit potato / pearl onion / King trumpet mushrooms |
| Aqua Panna IL | ||
| San Pellegrino IL |
| Coke | $3.00 | |
| Diet Coke | $3.00 | |
| Sprite | $3.00 | |
| Pok Pok Som Thai Basil | $4.00 | |
| Pok Pok Som Turmeric | $4.00 | |
| Bundaberg Ginger Beer | $3.00 | |
| Bundaberg Root Beer | $3.00 | |
| Hose-Made Shrub Soda | $5.00 | |
| Iced Tea | $2.00 | |
| Hot Tea | $3.00 |
| French Press |
|
| White Chocolate Mousse | $10.00 | toasted coconut / pineapple / lime chantilly |
| Chocolate Cremeux | $10.00 | Solstice Uganda / sesame / ginger / yuzu |
| Citrus Pavlova | $10.00 | charred blood orange / mint / whipped coconut |
| Olive Oil Cake | $10.00 | hazelnut / black olive caramel / balsamico |
| House Made Sorbets & Ice Creams | $4.00 | chef's choice |
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