| Cuisine type | Asian | |
| Price range | $30 and under | |
| Neighborhood | Downtown |
| Top tags |
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| Cuisines | Asian, Bar / Lounge / Bottle Service, Sushi |
| Dining style | Casual Elegant |
| Phone number | +1 619 677 2264 |
| Website | www.bangbangsd.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | David Becerra |
| Location | 526 Market Street, San Diego, CA 92101 |
| The Gosling | $15.00 | Spicy tuna, shrimp tempura, jalapeno with yellowtail, chive and chili aoili |
| Bruce Lee | $15.00 | Spicy yellowtail, cucumber wrapped with albacore, shisho, lemon slices with a soy mustard sauce |
| Bang Bang | $15.00 | Crab, avocado, asparagus topped with salmon, seared with japeno and spicy ponzu pico de gallo |
| Godzilla | $16.00 | Crab, shrimp tempura, avocado topped with fresh tuna, tobiko, micro cilantro, and chipotle/habanero suace |
| Hello Kitty | $16.00 | Spicy tuna, shrimp tempura, avocado wrapped in pink soy paper topped with bay scallops, tempura flakes with chili aioli and eel sauce |
| Cobra Kai (Tempura) | $14.00 | Spicy tuna, poblano chile, avocado, garlic paste, cilantro with chili aoli and eel sauce |
| Kill Bill | $16.00 | Spicy yellowtail, cilantro, and cucumber topped with tuna, fried onion, chive, japanese chili powder, garlic soy dressing, and eel sauce |
| Protein (No Rice, Cucumber Wrap) | $14.00 | Spicy tuna, crab, fresh tuna, yellowtail, salmon, avocado |
| Karate Kick | $15.00 | Crab, spicy tuna, avocado, cream cheese, and jalapeno deep fried with chili aioli and eel sauce |
| Uni/Caviar | $18.00 | Sushi rice mixed with fish eggs and sea urchin paste served in a coupe glass |
| 3 Way Salmon | $20.00 | Cripsy rice topped with baked salmon, salmon caviar, salmon skin, micro shisho, and wasabi creme fraiche |
| Halibut Box | $21.00 | Sushi rice press with halibut, shisho, crab blend, yuzu pepper, ponzu jello |
| Lobster Basil Dynamite | $23.00 | Lobster tail meat marinated in garlic basil sauteed with mushroom, onion, and masago reduced with cream sauce |
| Yellowtail Collar | $18.00 | Collar slow cooked in daikon and soy broth |
| Hamachi Soba Salad | $19.00 | Yellowtail wrapped green tea soba, bell pepper, cucumber, jalapeno, onion, and shimej mushroom with spicy soy lime dressing |
| Fish & Chips | $20.00 | White fish tartar mixed in scallions, sesame seeds and yuzu ponzu with a side of beet chips |
| California | $8.00 | Crab blend, cucumber, avocado |
| Spicy Tuna | $7.50 | Spicy tuna and cucumber |
| Philadelphia | $8.00 | Salmon, cream cheese, cucumber |
| Spicy Yellowtail | $7.50 | Spicy yellowtail, cucumber, chive, kaiware sprouts |
| Rainbow | $13.00 | California roll wrapped with tuna, salmon, yellowtail, shrimp |
| Shrimp Tempura | $10.00 | Shrimp tempura, crab blend, cucumber, avocado |
| Spider | $13.00 | Soft shell crab tempura, crab blend, cucumber, avocado |
| Eel | $8.00 | Fresh water eel, avocado, cucumber and kaiware sprouts |
| Salmon Skin | $8.00 | Salmon skin, cucumber, gobo, kaiware sprouts |
| Veggie | $7.00 | Cucumber, avocado, dakwang, kampyo, gobo, kawari sprouts |
| Avocado | $6.00 | Avcado, rice, seaweed |
| Tuna | $6.00 | Maguro |
| Yellowtail | $5.50 | Hamachi |
| Salmon | $5.00 | Sake |
| Albacore | $5.50 | Shiro maguro |
| Halibut | $5.50 | Hirami |
| Sea Bream | $6.50 | Tai |
| Blue Prawn | $7.00 | Kuruma ebi |
| Snow Crab | $6.00 | Zuwaigani |
| Scallop | $5.50 | Hotate |
| Salmon Roe | $5.00 | Ikura |
| Sea Urchin | Uni | |
| Smelt Egg | $4.75 | Masago |
| Fresh Eel | $3.00 | Unagi |
| Mackarel | $5.00 | Saba |
| Squid | $5.00 | Ika |
| Fish of the Day |
| Tuna | $6.00 | Maguro |
| Yellowtail | $5.50 | Hamachi |
| Salmon | $5.00 | Sake |
| Albacore | $5.50 | Shiro maguro |
| Halibut | $5.50 | Hirami |
| Sea Bream | $6.50 | Tai |
| Blue Prawn | $7.00 | Kuruma ebi |
| Snow Crab | $6.00 | Zuwaigani |
| Scallop | $5.50 | Hotate |
| Fresh Eel | $5.00 | Unagi |
| Mackarel | $5.00 | Saba |
| Squid | $5.00 | Ika |
| Fish of the Day |
| Tuna | $21.00 | Bell pepper, red onion, chive, and garlic soy dressing |
| Yellowtail | $20.00 | Serrano, bell pepper, red onion, chive, micro cilantro, and spicy soy lime dressing |
| Salmon | $19.00 | Capers, bell pepper, red onion, chive, chili oil, and miso mustard sauce |
| Albacore | $20.00 | Garlic chips, bell pepper, red onion, chive, and ginger dressing |
| Halibut | $20.00 | Bell pepper, red onion, chive, sea salt, micro shiso, and yuzu ponzu |
| Sea Bream | $22.00 | Bell pepper, red onion, chive, sea salt, micro shisho, ponzu and creamy sesame sauce |
| Miso Soup | $4.00 | The traditional |
| Shisitio Peppers | $7.00 | Flash fried shishito peppers tossed with poppy seeds, sichimi and citrus soy |
| Hummus Among Us | $9.00 | Edamame hummus served with wonton chips, cucumber, and celery sticks |
| Asian Hot Wings | $11.00 | Crispy chicken wings reduced in sweet soy vinagrette |
| Bang Fried Rice | $9.00 | Wok fried jasmine rice, peas, carrot, corn, garlic, green bean and egg |
| Crispy Wonton & Tuna Tartare Tacos | $12.00 | Crispy wonton shells filled with a sweet soy and yuzu marinated tuna tartare, with a guacamole and wasabi apsuma, topped with fresh cilantro |
| Edamame | $4.00 | Steamed edamame in their pods, served with maldon sea salt and sashimi |
| Seaweed Salad | $6.00 | |
| Panko Crusted Shrimp | $9.00 | Panko crusted shrimp served with house ponzu |
| Bang Bang Pork Buns | $12.00 | Steamed pork buns with homemade pickles and hoisin sauce |
| Ahi Poke & Ice Cream Salad | $14.00 | Potato noddle chip, avocado slices with yuzu and japanese spice, seaweed salad, cilantro, wakame, arugula, topped with fresh tuna poke and sushi rice ice-cream |
| Sizzling Sirloin Steak | $26.00 | Prime sirloin steak sizzling in a garlic ginger butter ponzu served with shishito peppers, asparagus, onion, and steamed rice |
| Seoul Bowl | $42.00 | Your spirit choice of bourbon, tequila, or vodka. Lime, ginger, soda, champagne |
| Bonsai Bowl | $42.00 | Bourbon, rye wiskey, cherry, apple, strawberry, lemon, black tea |
| Dragon Punch | $42.00 | Vodka, lemon, raspberries, soda, champagne |
| Kakatoa | $42.00 | Navy rum, dark rum, amaretto, lime, orgeat, pineapple |
| Kissy Suziki | $12.00 | Aperol, cherry, lemon, honey, champagne |
| Son of a Bee Sting | $12.00 | Gun, honey, ginger, rose water |
| Airmail | $12.00 | Rum, lime, honey, champagne |
| Tom Yum | $12.00 | Vanilla rum, coconut milk, lime, herbs |
| Bruce Leeroy | $12.00 | Bourbon, cacao, lemon, sake, orange bitters |
| Mad Dog Moto Club | $12.00 | Sake, vodka, peach liquor, strawberry, lemon |
| 99 Problems | $12.00 | Rum, apple brandy, lemon, ginger, apple, soda |
| Crouching Phil Hidden Collins | $12.00 | Vodka, yellow cartreuse, sake, lemon, sugar, cucumber, cranberry bitters, soda |
| Salty Shin Tzu | $12.00 | Rye whiskey, grapefruit, grenadine, lime, salt rim |
| The Darkside | $12.00 | Bourbon, amaro, cointreau, ango bittesr |
| Juschu | $12.00 | Tequila, lime, honey, bitters |
| Penicillin | $12.00 | Scotch, ginger, honey, lemon, laphroaig rinse |
| Vieux Carre | $12.00 | Rye, cognac, antica, benedictine, bitters |
| Year of the Horse | $14.00 | Nikka 12, antica, lillet blang |
| Asahi | $6.00 | |
| Bud Light | $6.00 | |
| Budweiser | $6.00 | |
| Coors Light | $6.00 | |
| Corona | $6.00 | |
| Kirin Light | $6.00 | |
| Stella | $6.00 | |
| Stella Cidre | $6.00 | |
| Stone Ipa | $7.00 | |
| St. Archer Blonde | $7.00 | |
| Echigo Koshihkara (Gluten Free) | $12.00 | |
| Sapporo Draft | $6.00 |
| Chardonnay Kim Crawford, New Zealand |
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| Sauvignon Blanc Cultivar, Napa 2013 |
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| Cabernet Sauvignon Josh Cellars, North Coast Ca 2012 |
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| Red Blend Niner Estates Paso Robles 2012 |
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| Gekkeikan Hot Sake 9oz | $8.00 | Filtered | ||||||
| Ozeki Bang One Cup 180ml | $10.00 | Filtered | ||||||
| Hakutsuru Superior 300ml | $15.00 | Filtered | ||||||
| Gekkeikan Horin 720ml | $64.00 | Filtered | ||||||
| Gekkeikan Zipang 250ml | $14.00 | Sparkling sake | ||||||
| Tozai Snow Maiden Nigori 720ml | $30.00 | A premium unfiltered sake | ||||||
| Shochikubai Nigori | Unfiltered sake |
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| Sayuri Nigori 300ml | $14.00 | Unfiltered | ||||||
| Dassai 50 | Filtered |
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| Ozeki Junmai 2. 0l | $76.00 | Filtered | ||||||
| Dassai 23 720ml | $168.00 | Filtered | ||||||
| Gekkeikan Suzaku | Filtered |
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