| Cuisine type | Italian | |
| Price range | $30 and under | |
| Neighborhood | Little Italy |
| Top tags |
|
| Cuisines | Italian, Mediterranean, Vegetarian / Vegan |
| Dining style | Casual Dining |
| Phone number | +1 619 431 5990 |
| Website | www.civico1845.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Pietro Gallo - Enrico De Santis |
| Location | 1845 India Street, San Diego, CA 92101 |
| Salumi Misti | $16.00 | select 3 meats |
| Salumi E Formaggi | $20.00 | select 6 items |
| Formaggi Misti | $16.00 | select 3 cheeses |
| Prosciutto Di Parma Black | ||
| Spicy Soppressata Calabrese | ||
| Finocchiona | ||
| Mortadella | ||
| N'duja Calabrese | ||
| Capicollo |
| Gorgonzola Dolce | ||
| Burrata | ||
| Parmigiano Reggiano | ||
| Pecorino Crotonese | ||
| Spicy Pecorino | ||
| Sottocenere |
| Olive Marinate | $6.00 | blend selection of castelvetrano, piccioline, gaeta, cerignola red olives |
| Calamari Fritti | $11.00 | lightly fried calamari and zucchini served with arrabiata sauce & aioli |
| Burrata Heirloom Caprese | $14.00 | heirloom tomatoes, cold pressed italian extra virgin olive oil, black lava salt, wild arugola, balsamic vinagrette |
| Piatto Del Nostromo | $14.00 | octopus, calamari, curly frisee, celery root, sun dried tomatoes, fingerling potatoes, italian extra virgin olive oil |
| Crocchè E Arancini | $11.00 | potato croquettes, neapolitan style risotto ball, pomodoro sauce |
| Cozze Del Marinaio | $12.00 | carlsbad mussles, fresh tomato sauce, garlic crostini |
| Salsiccia E Friarielli | $12.00 | homemade kurobuta pork sausage, rapini, roasted garlic, calabrian chili pepper |
| Proscuitto & Burrata | $18.00 | |
| Melanzana Affumicata | $10.00 | eggplant, smoked buffalo mozzarella, pomodoro sauce |
| Polpette | $3.00 | homemade meatball in neapolitan ragù |
| Wild Mushrooms | $5.00 | |
| Escarole | $4.00 | black olives, capers |
| Heirloom Cauliflower | $5.00 | |
| Roasted Idaho Potatoes | $4.00 | |
| Verdure Grigliate | $6.00 | mixed grilled veggies |
| Artichokes and Potatoes | $5.00 |
| Civico1845 Salad | $7.00 | field greens, balsamic vinagrette, dried cranberries |
| Caesar Salad | $7.00 | hearts of romaine, croutons, parmigiano reggiano |
| Tre Colori | $8.00 | arugola, cerry tomatoes, fennel, oil and lemon, shaved parmesan |
| Baby Kale | $8.00 | gorgonzola, caramelized walnuts, blueberry vinagrette |
| Calabrese Con Tonno | $11.00 | tomato, red onion, black olives, hearts of romaine, calabrian chili infused pecorino, imported italian tuna |
| Cruda | $11.00 | heirloom califlower, asparagus, fennel, carrots, frisee, locally grown strawberries, goat cheese, white balsamic vinagrette |
| Pennette Al Pomodoro | $14.00 | tomato sauce, basil, italian extra virgin olive oil |
| Cappellini Alla Puttanesca | $18.00 | shrimp, capers, black olives, calabrian chili pepper, tomato sauce |
| Ziti Zucchine E Pancetta | $16.00 | slow roasted zucchini, crispy pancetta, pecorino crotonese |
| Linguine Alla Pescatora | $20.00 | d mussles, clams, calamari, shrimp, tomato sauce |
| Casareccia Alla Norcina | $21.00 | ricotta dumpling, homemade fennel sausage, black truffles, parmigiano reggiano |
| Pappardelle Brasato | $20.00 | slow braised short rib ragù, cabernet, italian aromatic herbs, parmigiano reggiano |
| Fusilli 50/50 | $18.00 | traditional beef and pork bolognese |
| Risotto Ai Funghi | $18.00 | cannaroli rice, wild mushrooms, parmigiano reggiano |
| Scialatielli Civico | $21.00 | handmade calabrian chili pasta, caledonian prawns, cerry tomatoes, wild ronets |
| Raviolo Classico | $16.00 | homemade ricotta cheese, spinach, creamy tomato sauce |
| Gamberoni Alla Griglia | $24.00 | grilled caledonian prawns, italian extra virgin olive oil, lemon, arugola salad |
| Salmone | $22.00 | salmon, summer pesto |
| Filetto | $28.00 | 8oz. center cut filet mignon, roasted potatoes, escarole, amarena cherry sauce |
| Scallops | $25.00 | meyer lemon, black garlic gnocchi |
| Fish of the Day | preparation changes daily | |
| Pollo Cacciatora | $19.00 | chicken, wild mushrooms, roasted bell peppers, red onion, san marzano tomatoes |
| Bistecca | $22.00 | 10oz, ribye, cold pressed italian extra virgin olive oil, mint, garlic, maldon sea salt |
| Pollo Zio Vincenzo | $19.00 | chicken, limoncello, sicilian cappers |
| Cannoli | $7.00 | chicken, limoncello, sicilian cappers |
| Delizia | $7.00 | limoncello custard cake |
| Zeppole | $7.00 | filled neapolitan donuts, vanilla cream, amarena cherry |
| Profiteroles | $7.00 | cream puff, valarona chocolate |
| Gelato Cheesecake E Fragola | $7.00 | strawberry and graham crakers |
| Tiramisu | $7.00 | espresso, mascarpone |
| Bosa Prosecco Doc | $9.00 | |
| Moscato, Lombardia | $9.00 | |
| Hugo Sparkling Wine (Infused with Elderflower and Mint), Alto Adige | $10.00 |
| Sentall Chardonnay, Napa Valley | $11.00 | |
| Blees Ferber Riesling, Germany | $11.00 | |
| Banshee Sauvignon Blanc, Sonoma County | $10.00 |
| Fontezoppa Verdicchio Di Matelica, Marche | $11.00 | |
| Ceppainao Rose, Tuscany | $8.00 | |
| Parolvini Pinot Grigio, Veneto | $7.00 | |
| Latium Soave, Veneto | $9.00 |
| Matias Pinot Noir, Sonoma Coast (V) | $12.00 | |
| Martellotto Cabernet Sauvignon, Santa Barbara | $12.00 | |
| The Boatman Red California Blend | $9.00 | |
| Toneles Malbec, Mendoza Argentina | $10.00 |
| Ippolito 1845 Calabrese, Calabria | $11.00 | |
| Cascina Radice Barbera D'asti, Piemonte | $9.00 | |
| Chianti, Tuscany | $7.00 | |
| La Velona St'antimo Super Tuscan, Toscana | $11.00 |
| Bosa Prosecco Doc | $30.00 | |
| Moscato, Lombardia | $30.00 | |
| Castelnuovo Bardolino Chiaretto Spumante, Veneto | $32.00 | |
| Hugo Sparkling Wine (Infused with Elderflower and Mint), Alto Adige | $33.00 |
| Sentall Chardonnay, Napa Valley | $34.00 | |
| Busca Chardonnay, Russian River Valley (V) | $35.00 | |
| The Wonderland Project 'White Queen' Chardonnay, Sonoma County | $45.00 | |
| Daniel Chardonnay, Sangiacomo Vella Ranch, Sonoma (V) | $75.00 | |
| Blees Ferber Riesling, Germany | $38.00 | |
| Banshee Sauvignon Blanc, Sonoma County | $34.00 |
| Castell Salegg Sauvignon Blanc, Alto Adige | $36.00 | |
| Kaltern Caldaro "Vial" Pinot Bianco, Alto Adige | $43.00 | |
| Struzziero Fiano Di Avellino, Campania | $38.00 | |
| Fontezoppa Verdicchio Di Matelica, Marche | $32.00 | |
| Poggio Dei Gorleri Vermentino, Liguria | $35.00 | |
| Ceppainao Rose, Tuscany | $27.00 | |
| Parolvini Pinot Grigio, Veneto | $28.00 | |
| Latium Soave, Veneto | $30.00 |
| Matias Pinot Noir, Sonoma Coast (V) | $36.00 | |
| M Pinot Noir, Sierra Madre Santa Barbara | $50.00 | |
| Mouton Noir 'Opp' Pinot Noir, Willamette Valley | $45.00 | |
| Martellotto Cabernet Sauvignon, Santa Barbara | $36.00 | |
| Gibbs Cabernet Sauvignon, Napa Valley | $48.00 | |
| Montagna Tre Vigneti Cabernet Sauvignon, Pritchard Hill, Napa Valley (V) | $90.00 | |
| The Boatman Red California Blend | $32.00 | |
| Tramonto Zinfandel, Russian River | $38.00 | |
| Toneles Malbec, Mendoza Argentina | $34.00 |
| Castellani Montepulciano, Abruzzo | $24.00 | |
| Ippolito 1845 Calabrese, Calabria | $36.00 | |
| Lento "Dragone" Rosso Blend, Calabria | $40.00 | |
| Scolaris Pinot Nero, Friuli | $38.00 | |
| Cascina Radice Barbera D'asti, Piemonte | $32.00 | |
| Negro "Cascinotta" Barbaresco, Piemonte | $65.00 | |
| Neirano Barolo, Piemonte | $70.00 | |
| Chianti, Tuscany | $28.00 | |
| Castellina Chianti Classico, Tuscany | $33.00 | |
| La Velona St'antimo Super Tuscan, Toscana | $35.00 | |
| Ceppaiano Violetta Super Tuscan, Toscana | $45.00 | |
| Brunaio Brunello Di Montalcino, Toscana | $85.00 | |
| Pinino Rosso Di Montalcino, Toscana | $46.00 | |
| Valdibella Nero D'avola "Respiro", Sicily | $33.00 | |
| Nanfro Cerasuolo Di Vittoria, Sicily (V) | $40.00 | |
| Villa Marin Valpolicella Ripasso, Veneto | $43.00 | |
| Parolvini Amarone Della Valpolicella, Veneto | $70.00 |
| Stone Delicious Ipa | $8.00 | |
| Saint Archer Blonde | $7.00 | |
| Pizza Port Cronic Amber Ale | $7.00 |
| Peroni | $6.00 | |
| Sierra Nevada Pale Ale | $6.00 | |
| New Belgium Fat Tire - Amber Ale | $6.00 | |
| Ballast Point Sculpin - India Pale Ale | $6.00 | |
| Amstel Light | $6.00 |
| Salumi Misti | $16.00 | select 3 meats |
| Salumi E Formaggi | $20.00 | select 6 items |
| Formaggi Misti | $16.00 | select 3 cheeses |
| Prosciutto Di Parma Black | ||
| Spicy Soppressata Calabrese | ||
| Finocchiona | ||
| Mortadella | ||
| N'duja Calabrese | ||
| Capicollo |
| Gorgonzola Dolce | ||
| Burrata | ||
| Parmigiano Reggiano | ||
| Pecorino Crotonese | ||
| Spicy Pecorino | ||
| Sottocenere |
| Olive Marinate | $6.00 | blend selection of castelvetrano, piccioline, gaeta, cerignola red olives |
| Calamari Fritti | $11.00 | lightly fried calamari and zucchini served with arrabiata sauce & aioli |
| Burrata Heirloom Caprese | $14.00 | heirloom tomatoes, cold pressed italian extra virgin olive oil, black lava salt, wild arugola, balsamic vinagrette |
| Piatto Del Nostromo | $14.00 | octopus, calamari, curly frisee, celery root, sun dried tomatoes, fingerling potatoes, italian extra virgin olive oil |
| Crocchè E Arancini | $11.00 | potato croquettes, neapolitan style risotto ball, pomodoro sauce |
| Cozze Del Marinaio | $12.00 | carlsbad mussles, fresh tomato sauce, garlic crostini |
| Salsiccia E Friarielli | $12.00 | homemade kurobuta pork sausage, rapini, roasted garlic, calabrian chili pepper |
| Proscuitto & Burrata | $18.00 | |
| Melanzana Affumicata | $10.00 | eggplant, smoked buffalo mozzarella, pomodoro sauce |
| Polpette | $3.00 | each homemade meatball in neapolitan ragù |
| Wild Mushrooms | $5.00 | |
| Escarole | $4.00 | black olives, capers |
| Heirloom Cauliflower | $5.00 | |
| Roasted Idaho Potatoes | $4.00 | |
| Verdure Grigliate | $6.00 | mixed grilled veggies |
| Artichokes and Potatoes | $5.00 |
| Civico 1845 Salad | $7.00 | field greens, balsamic vinagrette, dried cranberries |
| Caesar Salad | $7.00 | hearts of romaine, croutons, parmigiano reggiano |
| Tre Colori | $8.00 | arugola, cerry tomatoes, fennel, oil and lemon, shaved parmesan |
| Baby Kale | $8.00 | gorgonzola, caramelized walnuts, blueberry vinagrette |
| Calabrese Con Tonno | $11.00 | tomato, red onion, black olives, hearts of romaine, calabrian chili infused pecorino, imported italian tuna |
| Cruda | $11.00 | heirloom califlower, asparagus, fennel, carrots, frisee, locally grown strawberries, goat cheese, white balsamic vinagrette |
| Pennette Al Pomodoro | $12.00 | tomato sauce, basil, italian extra virgin olive oil |
| Cappellini Alla Puttanesca | $16.00 | shrimp, capers, black olives, calabrian chili pepper, tomato sauce |
| Ziti Zucchine E Pancetta | $13.00 | slow roasted zucchini, crispy pancetta, pecorino crotonese |
| Linguine Alla Pescatora | $17.00 | d mussles, clams, calamari, shrimp, tomato sauce |
| Casareccia Alla Norcina | $18.00 | ricotta dumpling, homemade fennel sausage, black truffles, parmigiano reggiano |
| Pappardelle Brasato | $16.00 | slow braised short rib ragù, cabernet, italian aromatic herbs, parmigiano reggiano |
| Fusilli 50/50 | $15.00 | traditional beef and pork bolognese |
| Risotto Ai Funghi | $15.00 | cannaroli rice, wild mushrooms, parmigiano reggiano |
| Scialatielli Civico | $19.00 | handmade calabrian chili pasta, caledonian prawns, cerry tomatoes, wild ronets |
| Raviolo Classico | $14.00 | homemade ricotta cheese, spinach, creamy tomato sauce |
| Gamberoni Alla Griglia | $24.00 | grilled caledonian prawns, italian extra virgin olive oil, lemon, arugola salad |
| Salmone | $18.00 | salmon, summer pesto |
| Filetto | $28.00 | 8oz, center cut filet mignon, roasted potatoes, escarole, amarena cherry sauce |
| Scallops | $25.00 | meyer lemon, black garlic gnocchi |
| Fish of the Day | preparation changes daily | |
| Pollo Cacciatora | $16.00 | chicken, wild mushrooms, roasted bell peppers, red onion, san marzano tomatoes |
| Bistecca | $22.00 | 10oz, ribye, cold pressed italian extra virgin olive oil, mint, garlic, maldon sea salt |
| Pollo Zio Vincenzo | $16.00 | chicken, limoncello, sicilian cappers |
| Cannoli | $7.00 | ricotta, pistacchio and chocolate wind |
| Delizia | $7.00 | limoncello custard cake |
| Zeppole | $7.00 | filled neapolitan donuts, vanilla cream, amarena cherry |
| Profiteroles | $7.00 | cream puff, valarona chocolate |
| Gelato Cheesecake E Fragola | $7.00 | strawberry and graham crakers |
| Tiramisu | $7.00 | espresso, mascarpone |
| Bosa Prosecco Doc | $9.00 | |
| Moscato, Lombardia | $9.00 | |
| Hugo Sparkling Wine (Infused with Elderflower and Mint), Alto Adige | $10.00 |
| Sentall Chardonnay, Napa Valley | $11.00 | |
| Blees Ferber Riesling, Germany | $11.00 | |
| Banshee Sauvignon Blanc, Sonoma County | $10.00 |
| Fontezoppa Verdicchio Di Matelica, Marche | $11.00 | |
| Ceppainao Rose, Tuscany | $8.00 | |
| Parolvini Pinot Grigio, Veneto | $7.00 | |
| Latium Soave, Veneto | $9.00 |
| Matias Pinot Noir, Sonoma Coast (V) | $12.00 | |
| Martellotto Cabernet Sauvignon, Santa Barbara | $12.00 | |
| The Boatman Red California Blend | $9.00 | |
| Toneles Malbec, Mendoza Argentina | $10.00 |
| Ippolito 1845 Calabrese, Calabria | $11.00 | |
| Cascina Radice Barbera D'asti, Piemonte | $9.00 | |
| Chianti, Tuscany | $7.00 | |
| La Velona St'antimo Super Tuscan, Toscana | $11.00 |
| Bosa Prosecco Doc | $30.00 | |
| Moscato, Lombardia | $30.00 | |
| Castelnuovo Bardolino Chiaretto Spumante, Veneto | $32.00 | |
| Hugo Sparkling Wine (Infused with Elderflower and Mint), Alto Adige | $33.00 |
| Sentall Chardonnay, Napa Valley | $34.00 | |
| Busca Chardonnay, Russian River Valley (V) | $35.00 | |
| The Wonderland Project 'White Queen' Chardonnay, Sonoma County | $45.00 | |
| Daniel Chardonnay, Sangiacomo Vella Ranch, Sonoma (V) | $75.00 | |
| Blees Ferber Riesling, Germany | $38.00 | |
| Banshee Sauvignon Blanc, Sonoma County | $34.00 |
| Castell Salegg Sauvignon Blanc, Alto Adige | $36.00 | |
| Kaltern Caldaro "Vial" Pinot Bianco, Alto Adige | $43.00 | |
| Struzziero Fiano Di Avellino, Campania | $38.00 | |
| Fontezoppa Verdicchio Di Matelica, Marche | $32.00 | |
| Poggio Dei Gorleri Vermentino, Liguria | $35.00 | |
| Ceppainao Rose, Tuscany | $27.00 | |
| Parolvini Pinot Grigio, Veneto | $28.00 | |
| Latium Soave, Veneto | $30.00 |
| Matias Pinot Noir, Sonoma Coast (V) | $36.00 | |
| M Pinot Noir, Sierra Madre Santa Barbara | $50.00 | |
| Mouton Noir 'Opp' Pinot Noir, Willamette Valley | $45.00 | |
| Martellotto Cabernet Sauvignon, Santa Barbara | $36.00 | |
| Gibbs Cabernet Sauvignon, Napa Valley | $48.00 | |
| Montagna Tre Vigneti Cabernet Sauvignon, Pritchard Hill, Napa Valley (V) | $90.00 | |
| The Boatman Red California Blend | $32.00 | |
| Tramonto Zinfandel, Russian River | $38.00 | |
| Toneles Malbec, Mendoza Argentina | $34.00 |
| Castellani Montepulciano, Abruzzo | $24.00 | |
| Ippolito 1845 Calabrese, Calabria | $36.00 | |
| Lento "Dragone" Rosso Blend, Calabria | $40.00 | |
| Scolaris Pinot Nero, Friuli | $38.00 | |
| Cascina Radice Barbera D'asti, Piemonte | $32.00 | |
| Negro "Cascinotta" Barbaresco, Piemonte | $65.00 | |
| Neirano Barolo, Piemonte | $70.00 | |
| Chianti, Tuscany | $28.00 | |
| Castellina Chianti Classico, Tuscany | $33.00 | |
| La Velona St'antimo Super Tuscan, Toscana | $35.00 | |
| Ceppaiano Violetta Super Tuscan, Toscana | $45.00 | |
| Brunaio Brunello Di Montalcino, Toscana | $85.00 | |
| Pinino Rosso Di Montalcino, Toscana | $46.00 | |
| Valdibella Nero D'avola "Respiro", Sicily | $33.00 | |
| Nanfro Cerasuolo Di Vittoria, Sicily (V) | $40.00 | |
| Villa Marin Valpolicella Ripasso, Veneto | $43.00 | |
| Parolvini Amarone Della Valpolicella, Veneto | $70.00 |
| Stone Delicious Ipa | $8.00 | |
| Saint Archer Blonde | $7.00 | |
| Pizza Port Cronic Amber Ale | $7.00 |
| Peroni | $6.00 | |
| Sierra Nevada Pale Ale | $6.00 | |
| New Belgium Fat Tire - Amber Ale | $6.00 | |
| Ballast Point Sculpin - India Pale Ale | $6.00 | |
| Amstel Light | $6.00 |
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