| Cuisine type | Farm-to-table | |
| Price range | $30 and under | |
| Neighborhood | Downtown |
| Top tags |
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| Cuisines | Farm-to-table, French, Spanish |
| Dining style | Casual Dining |
| Phone number | +1 619 564 7255 |
| Website | www.tapasbeers.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Contactless Payment, Discover, MasterCard, Visa |
| Location | 926 Broadway Circle, San Diego, CA 92101 |
| Lobster Bisque | $11.00 | Sherry |
| Chicken Soup | $8.00 | Coconut – Avocado – Salsa Fresca |
| Butternut Squash | $8.00 | Goat Cheese Crumbs |
| Caesar Salad | $9.00 | Butter Lettuce – Crouton – Parmesan |
| Cobb Salad | $14.00 | Lettuce – Eggs – Chicken – Bacon |
| Peach Burrata | $14.00 | Heirloom Tomato – Peach Balsamic Dressing |
| Quinoa Salad | $10.00 | Farmed Roasted Vegetables |
| Warm Goat Cheese | $13.00 | Grilled Romaine – Fig – Pear |
| Sausages | $13.00 | Confit Tomatoes – Caramelized Onion |
| Pear | $10.00 | Arugula – Swiss Cheese – Sangria Sauce |
| Grilled Eggplant | $9.00 | Tomatoes – Burrata |
| Mac & Cheese Skillet | $8.00 | |
| Roasted Brussel Sprout | $10.00 | Sriracha – Mayonnaise |
| Sautéed Farmer Vegetables Skillet | $10.00 | |
| Bacon Fries | $8.00 | Sea Salt |
| Truffle Fries | $8.00 | Parmesan |
| California Burger | $14.00 | Brie – Bacon – Avocado – Caramelized Onion |
| Hawaiian Burger | $13.00 | BBQ Pulled Pork |
| Turkey Panini | $14.00 | Avocado – Tomatoes – Swiss Cheese |
| Free Range Chicken & Pesto Sandwich | $13.00 | Tomatoes – Chipotle |
| Prosciutto Sandwich | $13.00 | Tomatoes – Burrata – Pesto |
| Vegetable Sandwich | $12.00 | Roasted Eggplant – Tomatoes – Bell Pepper – Caramelized Onion – Swiss Cheese |
| Tuna Sandwich | $13.00 | Tomatoes – Lettuce – Mayonnaise |
| Paella | $12.00 | Saffron Rice – Chicken – Chorizo – Salmon |
| Pan Sautéed Orange Salmon | $22.00 | Rice |
| Shrimp & Lobster Ravioli | $22.00 | Sweet Vanilla Sauce |
| Roasted Half Free Range Chicken | $19.00 | |
| Grilled Sausage of Your Choice | $16.00 | Spicy Pork / Bratwurst / Chicken Sausage / Andouille |
| Sausage Sampler | $28.00 | To Share for two or three |
| Prime Rib | $22.00 | Slowly Roasted |
| Grilled Black Angus | $22.00 | Gras Fed Beef – Arugula Champagne Vinaigrette |
| Tres Leche Creme Brulee | $8.00 | |
| Chocolate Delight | $8.00 | White Chocolate – Dark Chocolate |
| Key Lime Pie | $8.00 | Thin Dough – Meringue |
| Baby Back Ribs | $12.00 | Beer Marinated |
| Pull Pork Sliders | $11.00 | Pineapple - Teriyaki |
| Buffalo Chicken Wings | $9.00 | Spicy BBQ Sauce |
| Baked Brie | $14.00 | Cranberry Preserve – Toast |
| Ahi Tuna Candies | $10.00 | Grapefruit – EVOO – Avocado |
| Cured Meat Platter | $14.00 | Prosciutto – Salami – Chorizo – Creminelli |
| Crab Cakes | $13.00 | Balsamic Drizzle |
| Truffle Popcorn | $8.00 | Shaved Parmesan |
| Whipped Herb Goat Cheese | $10.00 | |
| Homemade Hummus | $9.00 | EVOO |
| Cured Salmon | Avocado – Sundried Tomatoes | |
| Grilled Eggplant | Goat Cheese – Olive Oil | |
| Prosciutto | Burrata – Tomatoes | |
| Roasted Red Bell Pepper | Brie | |
| Strawberry | Burrata – Basil |
| Seafood Paella | $22.00 | |
| Grilled Eggplant Flabread | $12.00 | |
| Pear Flabread | $12.00 |
| Opera Prima Brut Spain | $7.00 | |
| JCB Champagne | $12.00 | |
| Charles & Charles (Rose) | $8.00 | |
| Home Made White Sangria (Watermelon Strawberry) | $8.00 |
| Pinot Grigio Capasolda | $8.00 | |
| Sauvignon Blanc New Zealand | $8.00 | |
| The Seeker Sauvignon Blanc Giesen | $11.00 | |
| Chardonnay Twisted | $7.50 | |
| Chardonnay Round Hill | $10.00 | |
| Chardonnay Michael David | $12.00 |
| Merlot Crusher | $9.00 | |
| Cabernet Sauvignon Round Hill | $7.00 | |
| Cabernet Sauvignon The Cab | $12.00 | |
| Pinot Noir Pepper Wood Grove | $8.00 | |
| Pinot Noir Angeline | $12.00 | |
| Malbec Los Cardos | $7.50 |
| Blend Rhiannon | $8.00 | |
| Blend the One | $12.00 | |
| Port Wine Ramos Pintos | $6.00 | |
| Port Wine Tamny Reserve | $13.00 |
| Mother Earth Cali Creamin – Cream Ale Nitro 5.2% | $7.00 | |
| Stone Tangerine Express – India Pale Ale 6.7% | $7.00 | |
| Pizza Port Swamis – India Pale Ale 6.8% | $8.00 | |
| Fall Magical & Delicious – Pale Ale 5.5% | $8.00 | |
| Alpine Duet – India Pale Ale 7% | $9.00 | |
| Latitude 33 Blood Orange – India Pale Ale 7.2% | $9.00 | |
| Ballast Point Manta Ray – Double IPA 8.5% | $9.00 | |
| Rough Draft Grapefruit Weekday – Session IPA 4.8% | $8.00 | |
| Stone Seasonal Release – Pataskala Red IPA 8.5% | $8.00 | |
| Coronado Orange Ave – Wheat Ale 5.8% | $7.00 | |
| Fall Plenty for All – Pilsner 4.9% | $7.00 | |
| Firestone 805 – Blonde Ale 4.7% | $7.00 | |
| The Lost Abbey Ommegang Tart Cherry – American Wild 7% | $8.00 | |
| Belching Beaver – PB Stout 5.3% | $9.00 | |
| Modern Times City of Dead – Coffee Imperial Stout 7.5% | $8.00 | |
| New English Brewer Special Brown – Brown Ale 6.6% | $8.00 | |
| Pacifico – Mexican Lager 4.5% | $7.00 | |
| Julian Hard Cider – Apple Cider 6.9% | $8.00 | |
| Alesmith Speedway Stout – Bourbon Barrel aged Russian Imperial Stout 12% | $9.00 |
| Two Eggs Cooked your Style | $8.00 | Sausage or Bacon – Potatoes or Fruits – Toast |
| The Benedict | $12.00 | 2 Poached cage free eggs – Benedict Sauce – Avocado. Served with Potatoes or Fruits. Choice of ham, Pulled Pork, Sausage, Bacon or Crab |
| The Cast Iron Skillet | $14.00 | 2 Poached cage free eggs – Sautéed Potatoes – Pulled Pork |
| The Luxury Burrito | $12.00 | Fries – Carne Asada – Cream – Avocado |
| The Breakfast Hamburger | $13.00 | Black Angus – 1 cage free egg – Brioche Bun. Served with Potatoes or Fruits |
| The French Toasts | $9.00 | Strawberries – Whipped Cream – Organic Agave |
| The Pancake | $9.00 | Gluten Free Old Fashion – Berries – Agave – Whipped Cream |
| The Yogurt | $8.00 | Granola – Organic Yogurt – Mixed Berries |
| Choice One | Choice of one: Any Sausage, Bacon, Shrimp. Add one for $2 | |
| Choice Two | Choice of one: Goat Cheese, Provolone, Brie, Swiss Cheese. Add one for $1 | |
| Choice Three | Choice of one: Avocado, Tomatoes, Potatoes, Bell Pepper, Mushroom, Grilled Vegetables. Add one for $1 |
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