| Cuisine type | Seafood | |
| Price range | $31 to $50 | |
| Neighborhood | University City |
| Cuisines | Seafood, Shellfish, Steak |
| Dining style | Fine Dining |
| Phone number | +1 858 453 2583 |
| Website | trulucks.com |
| Dress code | Business Casual |
| Payment options | AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa |
| Executive chef | Brian Moran |
| Location | 8990 University Center Lane, San Diego, CA 92122 |
| Information | All of Truluck's menu items are trans-fat free. |
| Crab Louie Cocktail | $20.00 | jumbo lump crab, remoulade | |||
| Chef's Daily Oyster Selection* | horseradish, cocktail sauce, champagne mignonette |
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| Jumbo Shrimp Cocktail | $22.00 | 5 shrimp, atomic cocktail sauce | |||
| Hawaiian Tuna Crudo* | $14.00 | with grape and cherry tomato medley | |||
| Salmon Crudo* | $16.00 | with cucumber dressing and curried crème fraîche | |||
| Jumbo Lump Crab Cake | $22.00 | with dilled tartar sauce | |||
| Prime Meatballs | $9.00 | prime chuck, brisket, short rib |
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| Prime Meatballs | $14.00 | prime chuck, brisket, short rib |
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| Heirloom Tomato | $15.00 | with buttermilk ranch, shaved red onion, dill and warm bacon | |||
| King Crab Stuffed Heirloom Tomato | $42.00 | with buttermilk ranch, shaved red onion, dill and warm bacon | |||
| Parmesan Yeast Rolls | $5.00 | made to order, Maldon sea salt | |||
| Salt & Pepper Calamari | $21.00 | stir-fry vegetables, specialty mustard, sweet Vietnamese chili sauce |
| Lobster Bisque | $12.00 | lobster morsels, horseradish goat cheese |
| Caesar Salad* | $12.00 | white anchovies, shaved pecorino, fresh lemon |
| Wedge Salad | $14.00 | iceberg, blue cheese, warm bacon, cherry tomatoes |
| Sonoma Greens Salad | $12.00 | spicy pecans, goat cheese, apples, kalamata olives, honey vinaigrette |
| Norwegian Salmon | $35.00 | with asparagus |
| Miso-Glazed Seabass | $50.00 | crab fried rice, chilled cucumber slaw |
| Pacific Swordfish | $48.00 | broiled steak with tomato, grape, mint, dill and lime |
| Hawaiian Ahi Tuna* | $40.00 | sesame-crusted, parmesan mashed potatoes, tamari reduction |
| Mediterranean Branzino | $59.00 | roasted whole fish, olives, capers and lemon, oregano vinaigrette |
| New England Sea Scallops | $49.00 | colossal size, with parmesan mashed potatoes and picatta sauce |
| Prime New York Strip* | $65.00 | wet aged 60 days, 16 oz. center-cut |
| Filet* | $46.00 | 7 oz., single farm, barrel-cut |
| Fresh Florida Stone Crab Claws | Served fresh and never frozen, these sweet and meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours |
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| Ora King Salmon | $48.00 | Pan-seared to medium, brushed with lemon-garlic butter, and served with vegan béarnaise and asparagus. Ōra King Salmon represents less than 1% of the world's salmon supply and comes from some of the cleanest waters on earth near New Zealand | |||
| South Australian Cold-Water Lobster Tail | Of the four rock lobster species in Australia, the Southern Rock Lobster is widely recognized as the best both in quality and quantity. Sustainably trapped off the coast of Tasmania for the last 150 years, the pristine environment, frigid waters, and mild Mediterranean climate give this special lobster its sweet, rich flavor and meaty texture |
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| Prime King Crab | 1 lb. of the largest available. Our king crab is delivered to us with only the finest and thickest full crab legs available with the most premium consistency level. Due to the cancellation of the upcoming king crab season, demand far exceeds supply |
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| Petrossian Caviar | $85.00 | Served with warm blinis and traditional accompaniments. A family-run business for over three generations, Petrossian sets the standard for excellence in caviar worldwide |
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| Petrossian Caviar | $350.00 | Served with warm blinis and traditional accompaniments. A family-run business for over three generations, Petrossian sets the standard for excellence in caviar worldwide |
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| Petrossian Caviar | $225.00 | Served with warm blinis and traditional accompaniments. A family-run business for over three generations, Petrossian sets the standard for excellence in caviar worldwide |
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| Petrossian Caviar | $330.00 | Served with warm blinis and traditional accompaniments. A family-run business for over three generations, Petrossian sets the standard for excellence in caviar worldwide |
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| Vegan Meatballs | $14.00 | with smoked tomato sauce |
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| Vegan Bolognese | $32.00 | Field Roast sausage, Impossible meatballs, tomato, cashew ricotta, basil and pappardelle | |||
| Vegan Cauliflower Steak | $24.00 | with whipped mashed cauliflower, asparagus and vegan "béarnaise" |
| Lyonnaise Potatoes | $14.00 | |
| Crab Fried Rice | $20.00 | |
| Parmesan Mashed Potatoes | $10.00 | |
| Steak Mushrooms | $12.00 | |
| Steamed Spinach | $9.00 | |
| Garlic Mashed Cauliflower | $10.00 | |
| Vegan Bolognese | $12.00 | |
| Pan-Seared Broccoli | $12.00 | |
| Creamed Spinach | $12.00 | |
| Asparagus | $12.00 | |
| Mac and Cheese | $18.00 | |
| Lobster Mac and Cheese | $55.00 |
| Carrot Cake | $14.00 | Rich and moist with fresh carrots, crushed pineapple, cinnamon, pecans and layers of sweet cream cheese icing |
| Chocolate Malt Cake | $14.00 | Fudgy chocolate cake with chocolate malt cream cheese icing |
| Key Lime Pie | $14.00 | Classic key lime pie made from Biddle's key lime juice. Inside a graham cracker crust served with fresh, sweet whipped cream |
| Voila! | $16.00 | A sensory tour de force of dry ice smoke, Vodka, cava, Chambord, pineapple juice, raspberries |
| Pretty in Pink | $14.50 | Vodka, muddled strawberries, almond syrup, mint, fresh lemon |
| Lively Up | $14.50 | Hendrick's, raspberry syrup, lime juice, ginger beer, with cucumber slices |
| Emerald City | $14.50 | Blueberry Vodka, yellow Chartreuse, fresh lemon |
| Easter Bloom | $14.50 | Cognac, Almond Orgeat, Fresh Lemon and Lime |
| House Old Fashioned | $14.50 | Bourbon, spiced orange syrup, angostura & orange bitters |
| Nuevo Old Fashioned | $14.50 | Añejo Mezcal, Meletti, Amaro, Ancho Reyes, West India Orange bitters |
| Upper Manhattan | $18.50 | Butter-Washed Rye, Chinato Vermouth, maple syrup, black walnut bitters |
| Sunken Treasure | $14.50 | Bourbon, Licor 43, fresh lemon, ginger syrup, Ruby Port |
| Kola Fashioned | $16.50 | Rye, Kola syrup, West Indian orange bitters |
| Smoke & Mirrors | $18.50 | Mezcal Añejo, Tequila, fresh lemon, Chambord, cilantro leaves, cucumber |
| Glenfiddich, 15 Year, Speyside | $20.00 | |
| Glenmorangie, 10 Year, Speyside | $15.00 | |
| Lagavulin, 16 Year, Islay | $28.00 | |
| Macallan, 15 Year, Highland | $21.00 | |
| Macallan, 18 Year, Highland | $48.00 | |
| Macallan, Rare Cask, Highland | $44.00 | |
| Oban, 14 Year, West Highland | $18.00 |
| Basil Hayden's | $16.00 | |
| Whistlepig, Piggyback, 6 Year Rye | $22.00 | |
| Old Forrester 1920 Prohibition Style | $18.00 | |
| Angel's Envy | $18.00 | |
| Eagle Rare, 10 Year | $22.00 | |
| Blanton's | $26.00 | |
| Stagg Jr. Barrel Proof | $18.00 | |
| Larceny, Small Batch | $14.00 | |
| Jefferson, Reserve, Very Small Batch Bourbon | $18.00 | |
| Knob Creek | $14.00 | |
| Jack Daniels, Single Barrel | $18.00 | |
| Weller, Special Reserve | $26.00 |
| Cerbois, Armagnac | $15.00 | ||||
| Remy Martin V.S.O.P., Cognac | $28.00 | ||||
| Remy Martin, Louis XIII, Cognac | $95.00 |
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| Remy Martin, Louis XIII, Cognac | $190.00 |
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| Remy Martin, Louis XIII, Cognac | $285.00 |
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| Courvoisier, V.S.O.P., Cognac | $16.00 | ||||
| Hennessy, X.O., Cognac | $40.00 | ||||
| Remy Martin, X.O., Cognac | $34.00 |
| Don Julio 1942 | $42.00 | |
| Dobel 50, Cristalino | $28.00 | |
| Avion 44 | $30.00 | |
| Azunia Black | $22.00 | |
| Clase Azul, Reposado | $32.00 | |
| Patron, Añejo | $20.00 |
| Blood Orange Ice"Berg" | $14.50 | Hendrick's, Bergamot Liqueur, Blood Orange Cordial, fresh lemon |
| Espresso Martini | $14.50 | Vodka, Averna, demerara gum syrup, cold brew coffee |
| Ginger Blossom | $14.50 | 12 year rum, Orange Blossom Vodka, ginger, almond syrup, fresh lime |
| Stonefruit Rita | $14.50 | Blanco Tequila, peach, apricot, fresh lime, Hibiscus tea |
| Information | Consumer Information: Wines may contain sulfites. Have a thirst for adventure? Ask about our Rare Gems collection |
| Ayala, Majeur Rosé, Brut, Champagne, NV | $35.00 | |
| Henriot, Millésime, Brut, Champagne, 2012 | $40.00 |
| The Brothers, New Zealand, 2020 | $11.00 |
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| The Brothers, New Zealand, 2020 | $42.00 |
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| Château Carbonnieux, Pessac Leognan, Bordeaux, France, 2016 | $142.00 |
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| Domaine Chatelain, Sancerre, France, 2020 | $17.50 |
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| Domaine Chatelain, Sancerre, France, 2020 | $68.00 |
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| Comte LaFond, Grande Cuvée, Sancerre, France, 2019 | $136.00 |
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| Eisele Vineyard, Sauvignon Blanc, Napa, 2017 | $190.00 |
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| Frog's Leap, Napa, 2020 | $15.50 |
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| Frog's Leap, Napa, 2020 | $58.00 |
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| Illumination, Napa, 2019 | $21.00 |
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| Illumination, Napa, 2019 | $82.00 |
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| La Poussie, Sancerre, France, 2019 | $106.00 |
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| Légende, Bordeaux Blanc, France, 2020 | $12.00 |
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| Légende, Bordeaux Blanc, France, 2020 | $46.00 |
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| Rochioli, Russian River, 2018 | $88.00 |
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| Spy Valley, E Block, New Zealand, 2020 | $16.50 |
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| Spy Valley, E Block, New Zealand, 2020 | $62.00 |
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| Terlan, Quarz, Italy, 2019 | $148.00 |
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| Cakebread, Napa, 2020 | $25.50 |
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| Cakebread, Napa, 2020 | $98.00 |
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| Capensis, South Africa, 2016 | $148.00 |
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| Carpe Diem, Anderson Valley, 2018 | $16.00 |
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| Carpe Diem, Anderson Valley, 2018 | $62.00 |
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| Catena Zapata, White Bones, Argentina, 2017 | $198.00 |
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| Domaine Ferret, Pouilly-Fuisse, France, 2019 | $124.00 |
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| Fisher, Mountain Vineyard, Napa, 2018 | $152.00 |
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| Neilson by Byron, Santa Barbara, 2018 | $11.00 |
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| Neilson by Byron, Santa Barbara, 2018 | $42.00 |
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| Château Fuisse, Tête du Cru, Pouilly-Fuisse, France, 2019 | $94.00 |
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| Davis Bynum, River West Vineyard, Russian River, 2017 | $14.50 |
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| Davis Bynum, River West Vineyard, Russian River, 2017 | $56.00 |
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| Domaine LaRoche, St. Martin, Chablis, 2019 | $20.50 |
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| Domaine LaRoche, St. Martin, Chablis, 2019 | $80.00 |
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| Dumol, Wester Reach, Russian River, 2019 | $140.00 |
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| Favia, Carbone, Napa, 2018 | $116.00 |
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| Favia, Carbone, Napa, 2020 | $116.00 |
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| Gary Farrell, Russian River, 2019 | $23.00 |
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| Gary Farrell, Russian River, 2019 | $88.00 |
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| Vincent Girardin, Puligny Montrachet, Vieilles Vignes, France 2019 | $172.00 |
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| Hudson, Napa, 2017 | $146.00 |
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| Kistler, Les Noisitiers, Sonoma Coast, 2019 | $130.00 |
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| Louis Latour, Pouilly-Fuissé, France, 2019 | $19.00 |
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| Louis Latour, Pouilly-Fuissé, France, 2019 | $74.00 |
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| Olivier LaFlaive, Puligny Montrachet, France, 2019 | $186.00 |
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| Maison Champy, En Caradeux 1er Cru, Pernand-Vergelesses, 2018 | $148.00 |
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| Mayacamas, Napa, 2019 | $28.50 |
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| Mayacamas, Napa, 2019 | $110.00 |
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| Merryvale, Napa, 2018 | $20.00 |
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| Merryvale, Napa, 2018 | $78.00 |
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| Rochioli, Russian River, 2020 | $144.00 |
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| Ramey, Sonoma Coast, 2018 | $22.00 |
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| Ramey, Sonoma Coast, 2018 | $84.00 |
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| Rombauer, Carneros, 2020 | $88.00 |
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| Domaine Vocoret, Chablis, 1er Cru, Les Forêts, 2018 | $96.00 |
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| AIX, Coteaux d'Aix, en Provence, France, 2020 | $13.50 |
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| AIX, Coteaux d'Aix, en Provence, France, 2020 | $52.00 |
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| Château d'Esclans, Provence, France, 2019 | $88.00 |
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| Baron de Ley, Rioja, Spain, 2019 | $9.50 |
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| Baron de Ley, Rioja, Spain, 2019 | $36.00 |
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| Vanderpump, Provence, France, 2019 | $11.50 |
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| Vanderpump, Provence, France, 2019 | $44.00 |
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| Albert Bichot, Savigny-les-Beaune, France, 2017 | $94.00 |
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| Alexana, Revana, Dundee Hills, Oregon, 2016 | $126.00 |
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| Beaux Freres, Willamette Valley, 2019 | $160.00 |
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| Jean Marc Boillot, Pommard, Jarollieres, 1er Cru, France, 2017 | $184.00 |
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| Calera, Mills Vineyard, Mt. Harlan, 2017 | $178.00 |
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| Copain, Tous Ensemble, Sonoma Coast, 2017 | $16.50 |
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| Copain, Tous Ensemble, Sonoma Coast, 2017 | $64.00 |
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| Domaine Drouhin, Dundee Hills, Oregon, 2019 | $112.00 |
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| Dumol, Wester Reach, Russian River Valley, 2019 | $162.00 |
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| Elk Cove, La Boheme Vineyard, Willamette Valley, 2018 | $138.00 |
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| Fess Parker, Santa Rita Hills, 2020 | $18.00 |
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| Fess Parker, Santa Rita Hills, 2020 | $68.00 |
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| Goldeneye, Anderson Valley, 2019 | $25.00 |
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| Goldeneye, Anderson Valley, 2019 | $98.00 |
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| Higher Ground, Central Coast, 2017 | $11.00 |
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| Higher Ground, Central Coast, 2017 | $44.00 |
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| Innocent Bystander, Central Otago, New Zealand, 2020 | $14.00 |
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| Innocent Bystander, Central Otago, New Zealand, 2020 | $48.00 |
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| Kosta Browne, Gaps Crown Vineyard, Sonoma Coast, 2018 | $220.00 |
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| Martinelli, Sonoma Coast, 2019 | $20.00 |
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| Martinelli, Sonoma Coast, 2019 | $78.00 |
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| Merry Edwards, Russian River, 2019 | $140.00 |
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| Mt. Difficulty, Central Otago, New Zealand, 2019 | $96.00 |
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| Ponzi, Laurelwood District, Willamette Valley, 2017 | $106.00 |
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| Sanford, Santa Rita Hills, 2019 | $23.50 |
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| Sanford, Santa Rita Hills, 2019 | $92.00 |
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| Walt, Clos Pepe, Santa Rita Hills, 2019 | $156.00 |
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| Alexander Valley Vineyards, Alexander Valley, 2018 | $11.50 |
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| Alexander Valley Vineyards, Alexander Valley, 2018 | $44.00 |
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| Matanzas Creek, Alexander Valley, 2018 | $18.00 |
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| Matanzas Creek, Alexander Valley, 2018 | $68.00 |
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| Duckhorn, Napa, 2019 | $128.00 |
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| Hall, Napa, 2017 | $78.00 |
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| Leonetti Cellars, Walla Walla, Washington, 2015 | $168.00 |
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| Altocedro, Gran Reserva, Mendoza, 2017 | $98.00 |
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| Caro, Mendoza, Argentina, 2016 | $142.00 |
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| Luigi Bosca, De Sangre, Mendoza, 2019 | $78.00 |
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| Bramare, Mendoza, Argentina, 2019 | $88.00 |
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| La Madrid, Matilde, Argentina, 2011 | $158.00 |
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| La Madrid, Gran Reserva, 2016 | $18.00 |
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| La Madrid, Gran Reserva, 2016 | $68.00 |
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| Piattelli, Reserva, Mendoza, Argentina, 2019 | $11.50 |
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| Piattelli, Reserva, Mendoza, Argentina, 2019 | $44.00 |
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| Zuccardi Q, Argentina, 2019 | $14.50 |
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| Zuccardi Q, Argentina, 2019 | $54.00 |
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| Chateau de la Coste, Margaux, France, 2016 | $88.00 |
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| Château de Sales, Pomerol, 2018 | $96.00 |
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| Château de Pez, St. Estephe, 2017 | $118.00 |
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| La Belle Connivence, Grand Cru, Pomerol, 2015 | $198.00 |
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| Les Cadrans de Lassegue, St-Émilion, 2018 | $18.00 |
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| Les Cadrans de Lassegue, St-Émilion, 2018 | $68.00 |
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| CVNE, Viña Real, Gran Reserva, Rioja, 2012 | $98.00 |
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| El Puntido, Gran Reserva, Rioja, 2007 | $148.00 |
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| Faustino I, Gran Reserva, Rioja, 2009 | $88.00 |
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| Hermanos Pecina, Rioja, Spain, 2014 | $13.00 |
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| Hermanos Pecina, Rioja, Spain, 2014 | $48.00 |
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| La Rioja, Viña Alberdi, Reserva, 2016 | $58.00 |
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| Macan, Rioja, 2014 | $178.00 |
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| Roda I, Reserva, Rioja, 2016 | $148.00 |
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| San Vincente, Rioja, Spain, 2017 | $128.00 |
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| Vall Llach, Idus, Priorat, 2015 | $130.00 |
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| Allegrini, Amarone, 2017 | $120.00 |
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| Bel Colle, Simposio, Barolo, 2016 | $98.00 |
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| Bertani, Amarone della Valpolicella, Classico, 2009 | $240.00 |
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| Buglioni, Bugiardo, Ripassa, Valpolicella, 2015 | $72.00 |
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| Cotarella Montiano, Super-Tuscan, Italy, 2017 | $178.00 |
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| Dal Forno, Romano, Valpolicella, Italy, 2014 | $220.00 |
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| Gaja, DaGromis, Barolo, Piedmont, Italy, 2016 | $220.00 |
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| Isole e Olena, Chianti Classico, Italy, 2018 | $82.00 |
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| Fontanafredda, La Rosa, Barolo, 2007 | $230.00 |
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| LeVolte, Dell'Ornellaia, Super Tuscan, Italy, 2019 | $18.00 |
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| LeVolte, Dell'Ornellaia, Super Tuscan, Italy, 2019 | $68.00 |
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| Lucente, Super Tuscan, 2018 | $12.50 |
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| Lucente, Super Tuscan, 2018 | $48.00 |
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| Mazzei, Phillip, Super Tuscan, Italy, 2014 | $110.00 |
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| Tornatore, Etna Rosso, Sicily, 2017 | $14.50 |
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| Tornatore, Etna Rosso, Sicily, 2017 | $56.00 |
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| Château Montelena, Napa, 2017 | $78.00 |
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| Martinelli, Giuseppe and Luisa, Sonoma, 2017 | $120.00 |
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| The Prisoner, Napa, 2019 | $110.00 |
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| Wild Thing, Mendocino, 2018 | $14.50 |
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| Wild Thing, Mendocino, 2018 | $54.00 |
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| Seghesio, Old Vine, Sonoma, 2017 | $20.00 |
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| Seghesio, Old Vine, Sonoma, 2017 | $78.00 |
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| Dal Forno, Romano, Valpolicella, Italy, 2014 | $55.00 | |
| Stag's Leap, Petite Sirah, Napa, 2018 | $23.00 | |
| Vega Sicilia, Valbuena, Spain, 2015 | $68.00 | |
| Merryvale, Profile, Napa, 2016 | $75.00 | |
| Silver Oak, Napa, 2017 | $58.00 | |
| Cyrus, Cabernet Sauvignon, Alexander Valley, 2015 | $32.00 |
| Bisol, Jeio, Prosecco, Italy, NV | $54.00 |
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| Charles Heidsieck, Brut, France, NV | $25.00 |
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| Charles Heidsieck, Brut, France, NV | $118.00 |
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| Ayala, Brut Majeur Rosé, Champagne, France, NV | $172.00 |
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| Charles Heidsieck, Blanc de Millenaires, Champagne, France, 1995 | $420.00 |
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| Collet, Brut, Rosé, Champagne, France, NV | $19.50 |
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| Collet, Brut, Rosé, Champagne, France, NV | $96.00 |
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| Nyetimber, Classic Cuvée, Brut, England, NV | $132.00 |
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| Poema, Cava, Spain, NV | $10.50 |
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| Poema, Cava, Spain, NV | $42.00 |
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| Gosset, Grand Reserve, Brut, Champagne, France, NV | $136.00 |
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| Pol Roger, Sir Winston Churchill, Champagne, France, 2012 | $440.00 |
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| Bollinger, Special Cuvee, Champagne, France, NV | $140.00 |
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| Henriot, Millésime, Brut, Champagne, France, 2012 | $192.00 |
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| Roederer, Cristal, France, 2013 | $480.00 |
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| Nominé-Renard, Blanc de Blancs, Champagne, France, NV | $96.00 |
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| Thienot, Brut Rose, Champagne, France, NV | $158.00 |
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| Bisol, Jeio, Prosecco, Italy, NV | $13.00 |
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| Strub, Riesling, Niersteiner Paterburg, Spätlese, Rheinhessen, Germany, 2020 | $15.50 |
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| Strub, Riesling, Niersteiner Paterburg, Spätlese, Rheinhessen, Germany, 2020 | $58.00 |
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| S. A. Prüm, Riesling, Wehlener Sonnenhur, Spätlese, Mosel, Germany, 2017 | $90.00 |
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| Allende, Rioja, 2018 | $16.50 |
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| Allende, Rioja, 2018 | $54.00 |
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| Dr. Loosen, Blue Slate, Riesling, Mosel, Germany, 2019 | $12.00 |
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| Dr. Loosen, Blue Slate, Riesling, Mosel, Germany, 2019 | $48.00 |
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| Hugel, Dry Riesling, Alsace, France, 2018 | $62.00 |
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| Zillikin, Rausch, Spätlese, Mosel, Germany, 2020 | $122.00 |
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| La Scolca, Gavi dei Gavi, Italy, 2017 | $94.00 |
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| Stefane Ogier, La Combe de Malleval, Condrieu, France, 2018 | $148.00 |
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| Krupp Brothers, Black Bart's Bride, Marsanne, 2015 | $128.00 |
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| Maxium Grunhauser, Riesling, Abtsberg, Spätlese, Mosel, Germany, 2016 | $82.00 |
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| Frank Family, Napa, 2018 | $94.00 |
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| Silver Oak, Napa, 2017 | $220.00 |
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| Spring Valley, Cabernet Franc, Washington, 2011 | $128.00 |
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| Freemark Abbey, Napa, 2017 | $140.00 |
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| Grgich Hills, Napa, 2017 | $30.00 |
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| Grgich Hills, Napa, 2017 | $118.00 |
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| J. Lohr, Carol's Vineyard, Napa, 2017 | $128.00 |
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| Justin, Paso Robles, 2019 | $64.00 |
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| Katherine Goldschmidt, Alexander Valley, 2019 | $13.50 |
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| Katherine Goldschmidt, Alexander Valley, 2019 | $52.00 |
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| Liberty School, Paso Robles, 2019 | $11.50 |
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| Liberty School, Paso Robles, 2019 | $44.00 |
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| Paul Hobbs, Napa, 2017 | $188.00 |
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| Roth, Sonoma County, 2019 | $15.00 |
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| Roth, Sonoma County, 2019 | $58.00 |
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| Barnett, Spring Mountain, Napa, 2018 | $29.00 |
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| Barnett, Spring Mountain, Napa, 2018 | $110.00 |
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| Clos du Val, Napa, 2019 | $23.00 |
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| Clos du Val, Napa, 2019 | $88.00 |
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| Cyrus, Alexander Valley, 2015 | $124.00 |
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| Miner, Stagecoach Vineyard, Napa, 2018 | $180.00 |
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| Staglin, Salus, Napa, 2017 | $240.00 |
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| Whitehall Lane, Tre Leoni, Napa, 2017 | $18.00 |
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| Whitehall Lane, Tre Leoni, Napa, 2017 | $72.00 |
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| Matthiasson, Napa, 2017 | $160.00 |
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| Merryvale, Profile, Napa, 2015 | $290.00 |
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| Trefethen, Dragon's Tooth, Napa, 2018 | $25.00 |
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| Trefethen, Dragon's Tooth, Napa, 2018 | $98.00 |
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| Faust, Napa, 2018 | $33.00 |
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| Faust, Napa, 2018 | $132.00 |
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| Heitz, Lot C-91, Napa, 2016 | $178.00 |
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| Inglenook, Napa, 2016 | $30.00 |
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| Inglenook, Napa, 2016 | $120.00 |
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| Mayacamas, Mt. Veeder, Napa, 2011 | $250.00 |
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| Cain, Concept, Napa, 2013 | $32.00 |
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| Cain, Concept, Napa, 2013 | $128.00 |
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| Corison, Napa, 2017 | $190.00 |
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| J. Lohr Hilltop, Paso Robles, 2019 | $16.50 |
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| J. Lohr Hilltop, Paso Robles, 2019 | $64.00 |
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| Kivelstadt, Father's Watch, Sonoma, 2018 | $12.50 |
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| Kivelstadt, Father's Watch, Sonoma, 2018 | $48.00 |
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| La Jota, Howell Mountain, 2018 | $240.00 |
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| Robert Craig, Affinity, Napa, 2017 | $29.00 |
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| Robert Craig, Affinity, Napa, 2017 | $112.00 |
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| Château St. Jean, Cinq Cepages, Sonoma, 2016 | $162.00 |
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| Amici, Hirondelle Vineyard, Stags Leap District, 2019 | $290.00 |
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| Ehlers, Napa, 2017 | $124.00 |
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| Napanook, Napa, 2018 | $142.00 |
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| Paraduxx, Napa, 2019 | $22.00 |
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| Paraduxx, Napa, 2019 | $84.00 |
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| Sequoia Grove, Napa, 2018 | $17.50 |
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| Sequoia Grove, Napa, 2018 | $68.00 |
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| Darioush, Cabernet Franc, Napa, 2018 | $158.00 |
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| Joseph Phelps, Insignia, 2018 | $470.00 |
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| Keenan, Spring Mountain, 2017 | $150.00 |
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| Trujillo, Napa, 2018 | $154.00 |
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| Dry Creek, Sonoma Coast, 2018 | $16.00 |
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| Dry Creek, Sonoma Coast, 2018 | $62.00 |
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| Eisele Vineyard, Altagracia, Napa, 2012 | $320.00 |
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| Frank Family, Napa, 2018 | $24.00 |
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| Dessimis, Vie di Romans, Pinot Grigio, Friuli, Italy, 2019 | $78.00 |
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| Feudo Montoni, Della Timpia, Grillo, Sicily, 2020 | $56.00 |
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| Livio Felluga, Pinot Grigio, Italy, 2019 | $15.50 |
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| Livio Felluga, Pinot Grigio, Italy, 2019 | $58.00 |
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| Terras Gauda, O Rosal, Albariño, Rías Biaxas, Spain, 2019 | $62.00 |
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| Abadia de San Campio, Albariño, Rías Biaxas, Spain, 2020 | $12.00 |
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| Abadia de San Campio, Albariño, Rías Biaxas, Spain, 2020 | $46.00 |
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| Lagaria, Pinot Grigio, Italy, 2020 | $11.00 |
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| Lagaria, Pinot Grigio, Italy, 2020 | $42.00 |
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| Txomin, Etxamiz, Getariako, Txakolina, Spain, 2019 | $48.00 |
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| Granbazán, Etiqueta Ambar, Albariño, Spain, 2019 | $68.00 |
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| Venica, Pinot Grigio, Collio, Italy, 2018 | $58.00 |
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| Nals Magreid, Pinot Bianco, Suditirol, Italy, 2019 | $92.00 |
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| Pratsch, Riede Rotenpullen, Grüner Veltliner, Austria, 2019 | $62.00 |
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| Orin Swift, D66, Grenache, France, 2016 | $20.00 |
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| Orin Swift, D66, Grenache, France, 2016 | $78.00 |
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| Jean-Luc Colombo, Terres Brulées, Cornas, France, 2016 | $124.00 |
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| Stags' Leap, Petite Sirah, Napa, 2018 | $92.00 |
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| Château la Nerthe, Chateauneuf-du-Pape, France, 2017 | $136.00 |
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| Jumbo Shrimp Cocktail | $22.00 | 5 shrimp, atomic cocktail sauce |
| Hawaiian Tuna Crudo* | $14.00 | with grape and cherry tomato medley |
| Salmon Crudo* | $16.00 | with cucumber dressing and curried crème fraîche |
| Heirloom Tomato | $15.00 | with buttermilk ranch, shaved red onion, dill and warm bacon |
| King Crab Stuffed Heirloom Tomato | $42.00 | with buttermilk ranch, shaved red onion, dill and warm bacon |
| Lobster Bisque | $12.00 | lobster morsels, horseradish goat cheese |
| Sonoma Greens Salad | $12.00 | spicy pecans, goat cheese, apples, Kalamata olives, honey vinaigrette |
| Wedge Salad | $14.00 | iceberg, blue cheese, warm bacon, cherry tomatoes |
| Mediterranean Branzino | $58.00 | whole fish with Greek olives |
| Pacific Swordfish | $48.00 | |
| Hawaiian Tuna | $40.00 | |
| Norwegian Salmon | $35.00 |
| SOUTH AUSTRALIAN COLD-WATER LOBSTER TAIL | Of the four rock lobster species in Australia, the Southern Rock Lobster is widely recognized as the best both in quality and quantity. Sustainably trapped off the coast of Tasmania for the last 150 years, the pristine environment, frigid waters, and mild Mediterranean climate give this special lobster its sweet, rich flavor and meaty texture |
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| Prime New York Strip* | $65.00 | wet aged 60 days, 16 oz. center-cut | |||
| Prime King Crab Leg | 1 lb. of the largest available, steamed and scored with lemon-garlic butter. Our king crab undergoes intense quality inspections and is precisely packaged and delivered to us with only the finest and thickest full crab legs available with the most premium consistency level. Due to the cancellation of the upcoming king crab season, demand far exceeds supply |
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| Pacific Swordfish | $48.00 | broiled steak with tomato, grape, mint, dill and lime | |||
| Filet* | $46.00 | 7 oz., single farm, barrel-cut | |||
| Hawaiian Ahi Tuna* | $40.00 | sesame-crusted, parmesan mashed potatoes, tamari reduction | |||
| New England Sea Scallops | $49.00 | colossal size, pan-seared with parmesan mashed potatoes and piccata sauce |
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