| Cuisines | Asian, Thaï, Vegan |
| Dining style | Casual Dining |
| Phone number | +1 415 913 7886 |
| Website | www.kruathaisf.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Location | 3214 16th Street, San Francisco, CA 94103 |
Krua Thai - San Francisco
| Cuisine type | Asian | |
| Price range | $30 and under | |
| Neighborhood | Mission |
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Fri 12/6
2 guests
7:30 PM
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+1 415 913 7886
About Krua Thai - San Francisco
Located in the heart of San Francisco, Krua Thai serves authentic Thai cuisine in a trendy atmosphere. The dining area is marked by contemporary furniture and intimate lighting. Krua Thai offers plenty of beer and wine options to pair with the numerous menu items. The dinner menu features popular entrees like Plummy Duck, which consists of battered duck topped with ginger plum sauce, the Sea Splash, which is a collection of prawns, calamari and scallops with colorful vegetables, and the Salmon Paradise, which is prepared with Choo Chee curry. Krua Thai also has a long list of sauteed platters, curry platters, fried rice bowls and noodle soups.
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Menus
- Main Menu
- Catering Menu
- Wine List
Dinner
Appetizers
| Crispy Egg Rolls | $6.95 | Thai - Style Vegetable Egg Rolls; served with Sweet & Sour Sauce |
| Tofu | $6.95 | Fresh Tofu Fried until Golden Brown; served with Sweet Thai Chili and Crushed Peanuts |
| Gold Bags | $8.95 | Chicken, Shrimp, Chestnut, Corn; Wrapped in a Pouch; served with Sweet & Sour and Cucumber |
| Chicken Skewers / Beef Skewers | $8.95 | |
| Prawns Skewers | $9.95 | served with Peanut Sauce and Sweet & Sour |
| Summer Rolls | $7.95 | (Limited) Choice of Prawns or Tofu with Vermicelli, Lettuce, Carrots, Cucumbers, and Mint Leaf; Wrapped in a rice paper; served with Hoisin Peanut Sauce |
| Shumai | $6.95 | (Steamed or Fried) Dumplings Filled with Smoothly Minced Prawns and Spices; served with Seasoned Soy Sauce |
| Wings | $7.95 | Marinated Crispy Chicken Wings in Spices and Herbs; with Thai Sriracha Sauce |
| Cream Cheese Taffies | $7.95 | Crispy Wontons Filled with Cream Cheese, Crab Meat, and Green Onion; served with Sweet & Sour |
| Curry Samosas | $7.95 | Minced Chicken, Corn, Onions, Potatoes, and Yellow Curry Powder Coated with Wheat Flour; served with Sweet & Sour and Cucumber topped with Peanuts |
| Krua Sampler | $11.95 | Combination of 2 Crispy Egg Rolls, 2 Golden Bags, 2 Curry Samosas, and 4 Fried SHUmai |
Noodles Wok
| Pad Thai | Wok Fried Rice Stick Noodles with Eggs, Bean sprouts, Green Onions, and Ground Peanuts. with Chicken & Prawns $12 | |
| Crispy Pad Thai | Crispy Egg Noodles Wok Fried with Eggs, Bean sprouts, Green Onions, and Ground Peanuts. with Chicken & Prawns $12 | |
| Drunken Noodles | Wok Fried Flat Rice Noodles with Thai Chili, Eggs, Assorted Vegetables, and Basil Leaves | |
| Pad C U | Wok Fried Flat Rice Noodles with Eggs, and Chinese Broccolis in Dark Soy Sauce |
Noodles Soup
| Tom Yum / Tom Kha Noodles Soup | Lemongrass, Lime Juice in Spicy Hot & Sour soup with Bean sprouts, Green Onions, and Cilantros | |
| Clear Chicken Broth or Vegetarian Broth | Bean sprouts, Green Onions, and Cilantros |
Soups
| Tom Yum Soup | Spicy & Sour Soup with Lemongrass, Galangal, Lime Leaves, White Mushroom, and Tomatoes Garnish with Cilantros | |
| Tom Kha Soup | Coconut Soup with Lemongrass, Galangal, Lime Leaves, and White Mushroom Garnished with Cilantros | |
| Silver Noodle Soup | Clear Broth Soup with Silver Glass Noodle, and Assorted Vegetables |
Salads
| Green Papaya | $8.95 | (Choice of Prawns or Tofu) A Mixture of Fresh Green Papaya, Garlic, Thai Chili, Tomatoes, and Peanuts in Lime Dressing; served with Side Cabbage |
| Larb | $8.95 | Choice of Minced Chicken, Beef, or Pork Mixed with Thai Chili, Lemongrass, Onions, Cilantro, Mint Leaves, and Rice Powder; served with Side of Cabbage |
| Yum Beef | $9.95 | Broiled Beef Mixed in Thai Chili Paste and Lime Dressing, with Lemongrass, Onions, Cilantro, and Mint Leaf |
| Yum Ocean | $11.95 | Steamed Combination Seafood of Prawns, Calamari, and Scallops Mixed in Thai Chili Paste and Lime Dressing, with Lemongrass, tomatoes, Celery, and Onions |
| Yum Silver Noodle | $8.95 | Choice of Chicken, Beef, or Pork with Silver Glass Noodle, Thai Chili, Onions, and Cilantro in Lime Dressing |
| Seawee | $6.50 | Assorted Seaweed in Soy and Sesame Based Dressing |
| Krua Crispy Papaya | $10.95 | (Choice of Prawns or Tofu) Crispy Papaya topped with Garlic, Thai Chili, Tomatoes, and Peanuts in Lime Dressing |
Fried Rice
| Krua Fried Rice | Peas, Onions, Carrots, Tomatoes, and Eggs |
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| Spicy Basil Fried Rice | Thai Chili, Eggs, Green Beans, Tomatoes, Bamboo Shoots, and Basil Leaves |
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| Pineapple Fried Rice | Eggs, Pineapples, Carrots, Peas, Onions, Tomatoes, Cashew Nuts, and Raisins with Yellow Curry Powder |
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| Green Curry Fried Rice | Peas, Carrots, Bamboo Shoots, Red Bell Peppers, Jalapeño Peppers, String Beans, and Basil Leaves with Green Curry Paste |
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| Crab Fried Rice | $14.00 | Dungeness Claw Meat, Eggs, Carrots, Peas, Onion, and Red Bell Pepper |
Krua Signature
| Crispy Chicken / Crispy Chicken with Basil | $12.95 | Marinated Crispy Chicken; served with Side Salad and Sweet Thai Chili Or Crispy Chicken Sautéed with Onions, Red Bell Peppers, and Sweet Basil Leaves iN Krua's Special Hot Chili Sauce |
| Yellow Tango | $14.95 | Sliced Chicken Breast with Mangoes, Onions, Zucchini, Carrots, and Red Bell Pepper in Yellow Coconut Curry |
| Colored Duck | $15.95 | Crispy Boneless Duck with Snow peas, Pineapples, Red Bell Peppers, and Basil Leaves Sautéed in Red Coconut Curry |
| Plummy Duck | $15.95 | Lightly Battered Boneless Duck topped with Ginger Plums Sauce; served with Side Salad |
| Krua's Zesty Beef | $12.95 | Marinated Sliced Beef Lightly Sautéed with Onions, Mushrooms, Red Bell Peppers, and Jalapeño in Hot Chili Sauce |
| Surf & Turf | $14.95 | Sliced Chicken Breast and Prawns Sautéed in Sweet Red Bean Paste with Assorted Vegetables & Pineapple |
| Blue Kamikaze | $15.95 | Combination of Prawns, Calamari, and Scallops Sautéed with Assorted Vegetables and Basil Leaves in Hot Chili Sauce |
| Still Ocean | $15.95 | Combination of Prawns, Calamari, and Scallops Sautéed Lightly in Signature Brown Sauce with Assorted Vegetables |
| Sea Splash | $15.95 | Combination of Prawns, Calamari, and Scallops with Carrots, Peas, Bamboo, Mushrooms, Red Bell Peppers, and Basil Leaves in Rich Red Curry |
| 3 Seasons Fish | $15.95 | Crispy Fish Fillet in Sweet Hot Chili Sauce topped with Crispy Basil Leaves; served with Side Salad |
| Salmon Paradise | $16.95 | Salmon in Choo Chee Curry with Snow Peas, Baby Corn, String Beans, Mushrooms, Red Bell Peppers, and Basil Leaves |
Curry
| Mild Yellow | Coconut Milk with Potatoes, Carrots, Tomatoes, Onions, and Peanuts in Yellow Coconut Curry | |
| Hot Red | Coconut Milk with Peas, Carrots, Bamboo Shoots, Mushrooms, Red Bell Peppers, String Beans, and Basil Leaves; served in Red Coconut Curry | |
| Sweet Green | Coconut Milk with Peas, Carrots, Bamboo Shoots, Mushrooms, Eggplants, Red Bell Peppers, String Beans, and Basil Leaves; served in Green Coconut Curry | |
| Massaman | Coconut Milk with Tomatoes, Onions, Carrots, Potatoes, Roasted Peanut, and Chopped Bay Leaves; served in a Special Massaman Coconut Curry | |
| Pa-Naeng | Coconut Milk with Peas, Mushrooms, Onions, Red Bell Peppers, Basil Leaves, and Lime Leaves; served in Panaeng Coconut Curry | |
| Red Pumpkin | Coconut Milk with Pumpkins, Peas, Carrots, Mushroom, String Beans, Zucchinis, Red Bell Peppers, and Basil Leaves; served in Red Coconut Curry |
Sautéed
| Sweet and Sour | Tomatoes, Cucumbers, Onions, Pineapples, Carrots, and Red Bell Peppers Sautéed in Sweet and Sour Sauce | |
| Hot Basil Leaves | Onions, Mushrooms, Carrots, Red Bell Pepper, and Basil Leaves Sautéed in Hot Chili Sauce | |
| Ginger and Scallions | Carrots, Onions, Gingers, Mushrooms, and Pepper Sautéed in Light Brown Sauce | |
| Broccoli | (Chinese/American Broccoli) Sautéed Broccoli with Carrots, Baby Corns, and Mushroom in Light Brown Sauce | |
| Hot String Beans | String Beans, Red Bell Peppers, and Basil Leaves Sautéed in Spicy Roasted Chili Paste | |
| Cashew Nuts Platter | Onions, Mushrooms, Carrots, and Roasted Cashew Nuts Sautéed in Light Brown Sauce | |
| "Sriracha" Madness | Sautéed Assorted Vegetables and Pineapples in Thai Sriracha Sauce | |
| Roasted Chili Paste | Assorted Vegetables and Basil Leaves Sautéed in Spicy Roasted Chili Paste | |
| Sweet Tamarind | Tomatoes, Onions, Pineapples, Bell Peppers, and Mushrooms Sautéed in Mild Sweet Tamarind Sauce | |
| Krua's Garden | Assorted Vegetables Topped with Peanut Sauce | |
| Garlic and Black Pepper | Sautéed Garlic and Black Pepper Seasoning with Snow Peas, Baby Corns, Mushrooms, and Carrots | |
| Eggplants | Sautéed Eggplants with Bell Pepper and Basil in Light Brown Sauce | |
| LemonGrass | Sautéed Lemongrass with Snow Peas, Baby Corn, Onion, Carrot, and Red Bell Pepper |
Side
| Steamed Jasmine Rice | $2.00 | |||
| Steamed Brown Rice | $3.00 | |||
| Sticky Rice | $2.50 | |||
| Steamed Noodles | $2.00 | Choice of Flat Rice, Rice Stick, or Egg Noodles | ||
| Cucumber Salad | $3.50 | |||
| Peanut Sauce |
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Beverages
| Soda | $2.00 | Coke, Diet Coke, and Sprite | ||
| S. Pellegrino |
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| Thai Ice Tea | $3.50 | |||
| Thai Ice Coffee | $3.50 | |||
| Hot Tea | $2.00 | Thai or Organic Green Tea | ||
| Coconut Juice | $3.50 |
Lunch
Appetizers
| Crispy Egg Rolls | $6.00 | Thai-Style Vegetable Egg Rolls; served with Sweet & Sour Sauce |
| Tofu | $6.00 | Fresh Tofu Fried until Golden Brown; served with Sweet Thai Chili and Crushed Peanuts |
| Gold Bags | $7.00 | Chicken, Shrimp, Chestnut, Corn; Wrapped in a Pouch; served with Sweet & Sour and Cucumber |
| Chicken Skewers / Beef Skewers | $7.00 | |
| Prawns Skewers | $8.00 | served with Peanut Sauce and Sweet & Sour |
| Summer Rolls | $7.00 | (Limited) Choice of Prawns or Tofu with Vermicelli, Lettuce, Carrots, Cucumbers, and Mint Leaf; Wrapped in a rice paper; served with Hoisin Peanut Sauce |
| SHUmai | $6.00 | (Steamed or Fried) Dumplings Filled with Smoothly Minced Prawns and Spices; served with Seasoned Soy Sauce |
| Wings | $7.00 | Marinated Crispy Chicken Wings in Spices and Herbs; with Thai Sriracha Sauce |
| Cream Cheese Taffies | $7.00 | Crispy Wontons Filled with Cream Cheese, Crab Meat, and Green Onion; served with Sweet & Sour |
| Curry Samosas | $7.00 | Minced Chicken, Corn, Onions, Potatoes, and Yellow Curry Powder Coated with Wheat Flour; served with Sweet & Sour and Cucumber topped with Peanuts |
| Krua Sampler | $10.00 | Combination of 2 Crispy Egg Rolls, 2 Golden Bags, 2 Curry Samosas, and 4 Fried SHUmai |
Noodles Wok
| Pad Thai | Wok Fried Rice Stick Noodles with Eggs, Bean sprouts, Green Onions, and Ground Peanuts. with Chicken & Prawns $11 | |
| Crispy Pad Thai | Crispy Egg Noodles Wok Fried with Eggs, Bean sprouts, Green Onions, and Ground Peanuts. with Chicken & Prawns $11 | |
| Drunken noodles | Wok Fried Flat Rice Noodles with Thai Chili, Eggs, Assorted Vegetables, and Basil Leaves | |
| Pad C U | Wok Fried Flat Rice Noodles with Eggs, and Chinese Broccolis in Dark Soy Sauce |
Noodles Soup
| Tom Yum / Tom Kha noodles soup | Lemongrass, Lime Juice in Spicy Hot & Sour soup with Bean sprouts, Green Onions, and Cilantros | |
| Clear Chicken Broth or Vegetarian Broth | Bean sprouts, Green Onions, and Cilantros |
Soups
| Tom Yum Soup | Spicy & Sour Soup with Lemongrass, Galangal, Lime Leaves, White Mushroom, and Tomatoes Garnish with Cilantros | |
| Tom Kha Soup | Coconut Soup with Lemongrass, Galangal, Lime Leaves, and White Mushroom Garnished with Cilantros | |
| Silver Noodle Soup | Clear Broth Soup with Silver Glass Noodle, and Assorted Vegetables |
Salads
| Green Papaya | $7.00 | (Choice of Prawns or Tofu) A Mixture of Fresh Green Papaya, Garlic, Thai Chili, Tomatoes, and Peanuts in Lime Dressing; served with Side Cabbage |
| Larb | $7.00 | Choice of Minced Chicken, Beef, or Pork Mixed with Thai Chili, Lemongrass, Onions, Cilantro, Mint Leaves, and Rice Powder; served with Side of Cabbage |
| Yum Beef | $8.50 | Broiled Beef Mixed in Thai Chili Paste and Lime Dressing, with Lemongrass, Onions, Cilantro, and Mint Leaf |
| Yum Ocean | $10.00 | Steamed Combination Seafood of Prawns, Calamari, and Scallops Mixed in Thai Chili Paste and Lime Dressing, with Lemongrass, tomatoes, Celery, and Onions |
| Yum Silver Noodle | $7.00 | Choice of Chicken, Beef, or Pork with Silver Glass Noodle, Thai Chili, Onions, and Cilantro in Lime Dressing |
| Seaweed | $5.00 | Assorted Seaweed in Soy and Sesame Based Dressing |
| Krua Crispy Papaya | $9.00 | (Choice of Prawns or Tofu) Crispy Papaya topped with Garlic, Thai Chili, Tomatoes, and Peanuts in Lime Dressing |
Fried Rice
| Krua Fried Rice | Peas, Onions, Carrots, Tomatoes, and Eggs |
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| Spicy Basil Fried Rice | Thai Chili, Eggs, Green Beans, Tomatoes, Bamboo Shoots, and Basil Leaves |
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| Pineapple Fried Rice | Eggs, Pineapples, Carrots, Peas, Onions, Tomatoes, Cashew Nuts, and Raisins with Yellow Curry Powder |
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| Green Curry Fried Rice | Peas, Carrots, Bamboo Shoots, Red Bell Peppers, Jalapeño Peppers, String Beans, and Basil Leaves with Green Curry Paste |
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| Crab Fried Rice | $14.00 | Dungeness Claw Meat, Eggs, Carrots, Peas, Onion, and Red Bell Pepper |
Krua Signature
| Crispy Chicken / Crispy Chicken with Basil | $10.95 | Marinated Crispy Chicken; served with Side Salad and Sweet Thai Chili Or Crispy Chicken Sautéed with Onions, Red Bell Peppers, and Sweet Basil Leaves in KRUA's Special Hot Chili Sauce |
| Yellow Tango | $12.95 | Sliced Chicken Breast with Mangoes, Onions, Zucchini, Carrots, and Red Bell Pepper in Yellow Coconut Curry |
| Colored Duck | $13.95 | Crispy Boneless Duck with Snow peas, Pineapples, Red Bell Peppers, and Basil Leaves Sautéed in Red Coconut Curry |
| Plummy Duck | $13.95 | Lightly Battered Boneless Duck topped with Ginger Plums Sauce; served with Side Salad |
| Krua's Zesty Beef | $10.95 | Marinated Sliced Beef Lightly Sautéed with Onions, Mushrooms, Red Bell Peppers, and Jalapeño in Hot Chili Sauce |
| Surf & Turf | $12.95 | Sliced Chicken Breast and Prawns Sautéed in Sweet Red Bean Paste with Assorted Vegetables & Pineapple |
| Blue Kamikaze | $13.95 | Combination of Prawns, Calamari, and Scallops Sautéed with Assorted Vegetables and Basil Leaves in Hot Chili Sauce |
| Still Ocean | $13.95 | Combination of Prawns, Calamari, and Scallops Sautéed Lightly in Signature Brown Sauce with Assorted Vegetables |
| Sea Splash | $13.95 | Combination of Prawns, Calamari, and Scallops with Carrots, Peas, Bamboo, Mushrooms, Red Bell Peppers, and Basil Leaves in Rich Red Curry |
| 3 Seasons Fish | $13.95 | Crispy Fish Fillet in Sweet Hot Chili Sauce topped with Crispy Basil Leaves; served with Side Salad |
| Salmon Paradise | $13.95 | Salmon in Choo Chee Curry with Snow Peas, Baby Corn, String Beans, Mushrooms, Red Bell Peppers, and Basil Leaves |
Curry
| Mild Yellow | Coconut Milk with Potatoes, Carrots, Tomatoes, Onions, and Peanuts in Yellow Coconut Curry | |
| Hot Red | Coconut Milk with Peas, Carrots, Bamboo Shoots, Mushrooms, Red Bell Peppers, String Beans, and Basil Leaves; served in Red Coconut Curry | |
| Sweet Green | Coconut Milk with Peas, Carrots, Bamboo Shoots, Mushrooms, Eggplants, Red Bell Peppers, String Beans, and Basil Leaves; served in Green Coconut Curry | |
| Massaman | Coconut Milk with Tomatoes, Onions, Carrots, Potatoes, Roasted Peanut, and Chopped Bay Leaves; served in a Special Massaman Coconut Curry | |
| Pa-Naeng | Coconut Milk with Peas, Mushrooms, Onions, Red Bell Peppers, Basil Leaves, and Lime Leaves; served in Panaeng Coconut Curry | |
| Red Pumpkin | Coconut Milk with Pumpkins, Peas, Carrots, Mushroom, String Beans, Zucchinis, Red Bell Peppers, and Basil Leaves; served in Red Coconut Curry |
Sautéed
| Sweet and Sour | Tomatoes, Cucumbers, Onions, Pineapples, Carrots, and Red Bell Peppers Sautéed in Sweet and Sour Sauce | |
| Hot Basil Leaves | Onions, Mushrooms, Carrots, Red Bell Pepper, and Basil Leaves Sautéed in Hot Chili Sauce | |
| Ginger and Scallions | Carrots, Onions, Gingers, Mushrooms, and Pepper Sautéed in Light Brown Sauce | |
| Broccoli | (Chinese/American Broccoli) Sautéed Broccoli with Carrots, Baby Corns, and Mushroom in Light Brown Sauce | |
| Hot String Beans | String Beans, Red Bell Peppers, and Basil Leaves Sautéed in Spicy Roasted Chili Paste | |
| Cashew Nuts Platter | Onions, Mushrooms, Carrots, and Roasted Cashew Nuts Sautéed in Light Brown Sauce | |
| "Sriracha" Madness | Sautéed Assorted Vegetables and Pineapples in Thai Sriracha Sauce | |
| Roasted Chili Paste | Assorted Vegetables and Basil Leaves Sautéed in Spicy Roasted Chili Paste | |
| Sweet Tamarind | Tomatoes, Onions, Pineapples, Bell Peppers, and Mushrooms Sautéed in Mild Sweet Tamarind Sauce | |
| Krua's Garden | Assorted Vegetables Topped with Peanut Sauce | |
| Garlic and Black Pepper | Sautéed Garlic and Black Pepper Seasoning with Snow Peas, Baby Corns, Mushrooms, and Carrots | |
| Eggplants | Sautéed Eggplants with Bell Pepper and Basil in Light Brown Sauce | |
| LemonGrass | Sautéed Lemongrass with Snow Peas, Baby Corn, Onion, Carrot, and Red Bell Pepper |
Side
| Steamed Jasmine Rice | $2.00 | |||
| Steamed Brown Rice | $3.00 | |||
| Sticky Rice | $2.50 | |||
| Steamed Noodles | $2.00 | Choice of Flat Rice, Rice Stick, or Egg Noodles | ||
| Cucumber Salad | $3.50 | |||
| Peanut Sauce |
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Beverages
| Soda | $2.00 | Coke, Diet Coke, and Sprite | ||
| S. Pellegrino |
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| THAI Ice Tea | $3.50 | |||
| THAI Ice Coffee | $3.50 | |||
| Hot Tea | $2.00 | Thai or Organic Green Tea | ||
| Coconut Juice | $3.50 |
Appetizers
| Crispy Egg Rolls (10) | $15.00 | Thai-Style Vegetable Egg Rolls; Served With Sweet & Sour Sauce |
| Tofu (16) | $10.00 | Fresh Tofu Fried Until Golden Brown; Served With Sweet Thai Chili And Crushed Peanuts |
| Gold Bags (10) | $15.00 | Chicken, Shrimp, Chestnut, Corn; Wrapped In A Pouch; Served With Sweet & Sour And Cucumber |
| Chicken Skewers / Beef Skewers / Prawn Skewers (10) | $18.00 | Choices Of Marinated Grilled Chicken, Beef, Or Prawns; Served With Peanut Sauce And Sweet & Sour |
| Summer Rolls (30 bites) | $20.00 | (Limited) Choice Of Prawns Or Tofu With Vermicelli, Lettuce, Carrots, Cucumbers, And Mint Leaf; Wrapped In A Rice Paper; Served With Hoisin Peanut Sauce |
| Prawn Cakes (10) | $15.00 | Minced Prawns Mixed With String Beans And Red Curry Paste; Served With Sweet & Sour Cucumber Salad And Crushed Peanuts |
| SHUmai (20) | $10.00 | (Streamed or Fried) Dumplings Filled With Smoothly Minced Prawns And Spices; Served With Seasoned Soy Sauce |
| Wings (10) | $10.00 | Marinated Crispy Chicken Wings In Thai Spices And Herbs; Sautéed With Spicy Sriracha Sauce |
| Cream Cheese Taffies (10) | $15.00 | Crispy Wontons Filled With Cream Cheese, Crab Meat, And Green Onion; Served With Sweet & Sour |
| Curry Samosas (10) | $18.00 | Minced Chicken, Corn, Onions, Potatoes, And Yellow Curry Powder Coated With Wheat Flour; Served With Sweet & Sour And Cucumber Topped With Peanuts |
| KRUA Sampler | $99.00 | Combination Of 20 Crispy Egg Rolls, 20 Golden Bags, 20 Curry Samosas, And 40 Fried SHUmai |
Soups
| Tom Yum | Spicy & Sour Soup With Lemongrass, Galangal, Lime Leaves, White Mushroom, And Tomatoes Garnish With Cilantros |
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| Tom Kha | Coconut Soup With Lemongrass, Galangal, Lime Leaves, And White Mushroom Garnished With Cilantro |
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| Silver Noodle | Clear Broth Soup With Silver Glass Noodle, And Assorted Vegetables |
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Salads
| Green Papaya with Prawns or Tofu | $30.00 | A Mixture Of Fresh Green Papaya, Garlic, Thai Chili, Tomatoes, And Peanuts In Lime Dressing; Served With Side Cabbage |
| Larb | $30.00 | Choice Of Minced Chicken, Beef, Or Pork Mixed With Thai Chili, Lemongrass, Onions, Cilantro, Mint Leaves, And Rice Powder; Served With Side Of Cabbage |
| Yum Beef | $35.00 | Broiled Beef Mixed In Thai Chili Paste And Lime Dressing, With Lemongrass, Onions, Cilantro, And Mint Leaf |
| Yum Ocean | $45.00 | Steamed Combination Seafood Of Prawns, Calamari, And Scallops Mixed In Thai Chili Paste And Lime Dressing, With Lemongrass, Tomatoes, Celery, And Onions |
| Yum Silver Noodle | $30.00 | Choice Of Chicken, Beef, Or Pork With Silver Glass Noodle, Thai Chili, Onions, And Cilantro In Lime Dressing |
| Seaweed | $25.00 | Assorted Seaweed In Soy And Sesame Based Dressing |
Main Menu
Krau Signature
| Crispy Chicken / Crispy Chicken with Basil | $45.00 | Marinated Crispy Chicken; Served With Side Salad And Sweet Thai Chili Or Crispy Chicken Sautéed With Onions, Red Bell Peppers, And Sweet Basil Leaves In KRUA's Special Hot Chili Sauce |
| Yellow Tango | $55.00 | Sliced Chicken Breast With Mangoes, Onions, Zucchini, Carrots, And Red Bell Pepper In Yellow Coconut Curry |
| Colored Duck | $55.00 | Crispy Boneless Duck With Snow Peas, Pineapples, Red Bell Peppers, And Basil Leaves Sautéed In Red Coconut Curry |
| Plummy Duck | $55.00 | Lightly Battered Boneless Duck Topped With Ginger Plums Sauce; Served With Side Salad |
| Krau's Zesty Beef | $55.00 | Marinated Sliced Beef Lightly Sautéed With Onions, Mushrooms, Red Bell Peppers, And Jalapeño In Hot Chili Sauce |
| Surf & Turf | $55.00 | Sliced Chicken Breast And Prawns Sautéed In Sweet Red Bean Paste With Assorted Vegetables & Pineapple |
| Blue Kamikaze | $55.00 | Combination Of Prawns, Calamari, And Scallops Sautéed With Assorted Vegetables And Basil Leaves In Hot Chili Sauce |
| Still Ocean | $55.00 | Combination Of Prawns, Calamari, And Scallops Sautéed Lightly In Signature Brown Sauce With Assorted Vegetables |
| Sea Splash | $55.00 | Combination Of Prawns, Calamari, And Scallops With Carrots, Peas, Bamboo Shoots, Mushrooms, Red Bell Peppers, And Basil Leaves In Rich Red Curry |
| 3 Seasons Fish | $55.00 | Crispy Fish Fillet In Sweet Hot Chili Sauce Topped With Crispy Basil Leaves; Served With Side Salad |
| Salmon Paradise | $55.00 | Salmon In Choo Chee Curry With Snow Peas, Baby Corn, String Beans, Mushrooms, Red Bell Peppers, And Basil Leaves |
Mix And Match
Sautéed
| Sweet and Sour | Tomatoes, Cucumbers, Onions, Pineapples, Carrots, And Red Bell Peppers Sautéed In Sweet And Sour Sauce |
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| Hot Basil Leaves | Onions, Mushrooms, Carrots, Red Bell Pepper, And Basil Leaves Sautéed In Hot Chili Sauce |
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| Ginger and Scallions | Carrots, Onions, Gingers, Mushrooms, And Pepper Sautéed In Light Brown Sauce |
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| Broccoli | (Chinese/American Broccoli) Sautéed Broccoli With Carrots, Baby Corns, And Mushroom In Light Brown Sauce |
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| Hot String Beans | String Beans, Red Bell Peppers, And Basil Leaves Sautéed In Spicy Roasted Chili Paste |
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| Cashew Nuts Platter | Onions, Mushrooms, Carrots, And Roasted Cashew Nuts Sautéed In Light Brown Sauce |
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| "Sriracha" Madness | Sautéed Assorted Vegetables And Pineapples In Hot Sriracha Sauce |
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| Roasted Chili Paste | Assorted Vegetables And Basil Leaves Sautéed In Spicy Roasted Chili Paste |
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| Sweet Tamarind | Tomatoes, Onions, Pineapples, Bell Peppers, And Mushrooms Sautéed In Mild Sweet Tamarind Sauce |
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| Krua's Garden | Steamed Assorted Vegetables Topped With Peanut Sauce |
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| Garlic and Black Pepper | Sautéed Garlic And Black Pepper Seasoning With Snow Peas, Baby Corns, Mushrooms, And Carrots |
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| Eggplant | Sautéed Eggplants With Bell Pepper And Basil In Light Brown Sauce |
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| LemonGrass | Sautéed Lemongrass With Snow Peas, Baby Corn, Onion, Carrot, And Red Bell Pepper |
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Curry
| Mild Yellow | Coconut Milk With Potatoes, Carrots, Tomatoes, Onions, And Peanuts In Yellow Coconut Curry |
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| Hot Red | Coconut Milk With Peas, Carrots, Bamboo Shoots, Mushrooms, Red Bell Peppers, String Beans, And Basil Leaves; Served In Red Coconut Curry |
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| Sweet Green | Coconut Milk With Peas, Carrots, Bamboo Shoots, Mushrooms, Eggplants, Red Bell Peppers, String Beans, And Basil Leaves; Served In Green Coconut Curry |
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| Massaman | Coconut Milk With Tomatoes, Onions, Carrots, Potatoes, Roasted Peanut, And Chopped Bay Leaves; Served In A Special Massaman Coconut Curry |
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| Pa-Naeng | Coconut Milk With Peas, Mushrooms, Onions, Red Bell Peppers, Basil Leaves, And Lime Leaves; Served In Mild Panaeng Coconut Curry |
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| Red Pumpkin | Coconut Milk With Pumpkins, Peas, Carrots, Mushroom, String Beans, Zucchinis, Red Bell Peppers, And Basil Leaves; Served In Red Coconut Curry |
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Noodles
Wok
| Pad Thai | Wok Fried Rice Stick Noodles With Eggs, Bean Sprouts, Green Onions, And Ground Peanuts |
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| Crispy Pad Thai | Crispy Egg Noodles Wok Fried With Eggs, Bean Sprouts, Green Onions, And Ground Peanuts |
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| Drunken Noodles | Wok Fried Flat Rice Noodles With Thai Chili, Eggs, Assorted Vegetables, And Basil Leaves |
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| Pad C U | Wok Fried Flat Rice Noodles With Eggs, And Chinese Broccolis In Dark Soy Sauce |
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| Rad NA | Wok Seasoned Flat Rice Noodles With Chinese Broccolis In Light Brown Soy Gravy |
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Fried Rice
| KRUA fried rice | Peas, Onions, Carrots, Tomatoes, And Eggs |
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| Spicy Basil fried rice | Thai Chili, Eggs, Green Beans, Tomatoes, Bamboo Shoots, And Basil Leaves |
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| Pineapple fried rice | Eggs, Pineapples, Carrots, Peas, Onions, Tomatoes, Cashew Nuts, And Raisins With Yellow Curry Powder |
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| Green Curry fried rice | Peas, Carrots, Bamboo Shoots, Red Bell Peppers, Jalapeño Peppers, String Beans, And Basil Leaves With Green Curry Paste |
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| Crab fried rice | $45.00 | Dungeness Claw Meat, Eggs, Carrots, Peas, Onion, And Red Bell Pepper |
Side Trays and Desserts
| Steamed Jasmine Rice | $15.00 | |
| Steamed Brown Rice | $20.00 | |
| Sticky Rice | $20.00 | |
| Steamed Noodles (choice) | $18.00 | |
| Garden Salad | $24.00 | |
| Cucumber Salad | $18.00 | |
| Peanut Sauce | $18.00 | |
| Mango with Sweet Sticky Rice | $30.00 |
White
Chardonnay
| Sycamore Lane, Napa, California, 2010 |
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| Four Vine Naked, Santa Barbara, 2010 |
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| Buena Vista Carneros, California 2008 |
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Viognier
| The Crusher, Clarksburg, California 2012 |
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Sauvignon Blanc
| Joel Gott, St. Helena, California, 2012 |
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Pinot Grigio
| Kris, Delle Venezie, Italy, 2012 |
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Pinot Gris
| Jovino, Dundee, Oregon, 2012 |
|
Riesling
| Clean Slate, Mosel, Germany, 2012 |
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| BEX Riesling, Germany, 2009 |
|
Torrontes
| Filus, Salta, Argentina, 2010 |
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Red
Cabernet Sauvignon
| The Show, St. Helena, California, 2011 |
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| Aquinas, Napa Valley, 2012 |
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Merlot
| Sycamore Lane, Napa, California, 2012 |
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Garnacha
| Evohé, Aragon, Spain, 2009 |
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Malbec
| Filus, Argentina, 2011 |
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Pinot Noir
| De Loach Vineyards, Santa Helena, 2011 |
|
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| Fat Bastard, Vin de Pays D'oc, France, 2011 |
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Crianza
| Bodegas Palacio (Tempranillo), Spain, 2007 |
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Zinfandel / Syrah Blend
| Reckless Love, Howell Mt. California, 2011 |
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Zinfandel
| Folie à Deux, Sonoma, California, 2011 |
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Sangria
| Sangria | House Red Merlot with Splash of Pinot Noir, Pineapple Juice, Orange Juice, Fresh Oranges, Fresh Fuji Apple, Fresh Lime & Lemon |
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Sparkling
Cuvée Brut
| Korbell, Guerneville, California |
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Brut Rosé
| Jaume Serra Cristalino, Spain |
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Bubbly Moscato
| Sutter Home, California |
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Beer
| Singha, Thailand | $5.00 | |
| Sapporo, Japan | $6.00 | |
| Stella Artois, Belgium | $6.00 | |
| Anchor Steam, San Francisco | $6.00 | |
| Blue Moon, Colorado | $6.00 |
Krua Cocktails
| "K" Shot | $5.00 | Jinro Soju, Mango Puree & Passion Fruit Syrup |
| Berry Blue Shot | $5.00 | Jinro Soju, Blue Raspberry Infusion & Lemon |
| Kamikaze Shot | $5.00 | Jinro Soju, Lime Juice & Triple Sec |
| Mango T | $8.00 | Soboloff, Thai unsweetened Ice-tea, & Mango Pure |
| K' Mojito | $7.00 | Soboloff, Lime, Mint with A Splash of Sprite |
| Pink Mojito | $8.00 | Soboloff, Lime, Mint, Cranberry Juice & Pineapple Juice with A Splash of Grenadine |
| Soju Tonic | $7.00 | Jinro Soju, Lime, Mints & Tonic Water |
| Rising Sun | $7.00 | Soboloff, Pineapple Juice & Grenadine |
| T.T.t. (Thai Tea tini) | $8.00 | |
| Coffee-tini | $8.00 | |
| Lychee Martini | $8.00 | |
| Mango Martini | $8.00 | |
| Yogurt Martini | $8.00 | |
| Lemon Drop | $8.00 |
Reviews and ratings
4.4
Excellent
Based on 16 reviews
Noise level
Moderate
4.4
Food
4.3
Service
4.2
Ambiance
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ate family style
best thai
bit impersonal
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converse at normal
dirty plate
drunken noodle
entire bottle of wine
everyday lunch or dinner
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moderate pricing
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