| Cuisine type | American | |
| Price range | $30 and under | |
| Neighborhood | Downtown |
| Top tags |
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| Cuisines | American, German |
| Dining style | Casual Dining |
| Phone number | +1 408 292 0291 |
| Website | www.teskes-germania.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa |
| Executive chef | Scott Baumann |
| Location | 255 N. First Street, San Jose, CA 95113 |
| Wiener Schnitzel mit Kartoffelsalat oder Pommes Frittes und Gemischtersalat | $15.00 | Breaded Veal Cutlet served with German Potato Salad or French Fries and a Garden Salad |
| Jägerschnitzel mit unserer speziellen Pilzsoße serverit mit Spätzle und Gemischtersalat | $14.00 | Breaded Pork Cutlet Topped with our Special White Wine Mushroom Sauce served with Home Made Pasta and a Garden Salad |
| Pfeffersteak "Pariser Art" in Cognacsoße mit Pommes Frittes und Rotkohl | $18.00 | Choice Angus N.Y. Steak "Paris Style" in Cognac Sauce served with French Fries and Red Cabbage |
| Sauerbraten mit Spätzle und Rotkohl | $16.00 | Swabian Sour Beef Roast served with Home Made Pasta and Red Cabbage |
| Kassler Rippchen mit Kartoffelsalat und Sauerkraut | $17.00 | Smoked Pork Chop served with Potato Salad and Sauerkraut |
| Bauernfrühstück | $14.00 | Diced Black Forrest Ham, Spätzle, Scallions and Mushrooms mixed in Scrambled Eggs |
| Zwei Fleisch Bällchen mit Zigeuner Soße, hausegemachten Spätzle und Gemischtersalat | $12.00 | Two Meatballs prepared with Fresh Ground Beef, Pork, Veal and Fresh Herbs Topped with a Bell Pepper Sauce served with a Garden Salad |
| Buffalo Burger mit Pommes Frittes oder Kartoffelsalat | $16.00 | Buffalo Burger served with French Fries or Potato Salad |
| Bratwurst mit Sauerkraut und Kartoffelsalat | $11.00 | German Style Veal Sausage served with Sauerkraut and Potato Salad |
| Polnische Wurst mit Sauerkraut und Kartoffelsalat | $11.00 | Polish Sausage served with Sauerkraut and Potato Salad |
| Ein Paar Knackwürste mit Sauerkraut und Kartoffelsalat | $13.00 | A Pair of Knackwursts served with Sauerkraut and Potato Salad |
| Belegtes Schnitzel Brot mit Pommes Frittes und Gemischtersalat | $14.00 | Schnitzel Sandwich served with French Fries and a Garden Salad |
| Mixed Greens Tossed in a House Vinaigrette | $12.00 | with Pear Slices, Candied Walnuts, Dried Cranberries and Crumbled Blue Cheese |
| Lachs mit Reis und Gemüse | $15.00 | Salmon Filet served with Rice Pilaf and Seasonal Vegetables |
| Hühner Zigeunerschnitzel mit Reis und Gemüse | $14.00 | Chicken Breast Topped with a Red and Green Bellpepper Sauce served with Rice and Seasonal Vegetables |
| Sausage Combination Platte | $15.00 | Bavarian Bratwurst, Knackwurst, Polish Sausage, and Swiss Bockwurst |
| Potato Pancakes | $8.00 | served with Apple Sauce Vesperplatte |
| Vesperplatte.. | $15.00 | Assorted Deli Meats and Cheeses |
| Mini Schweine Haxe | $15.00 | Topped with a Jack Daniels BBQ Peppercorn Sauce |
| Reuben Sliders | $12.00 | Corned Beef, Sauerkraut and Swiss Cheese Wrapped in a Puff Pastry |
| Baked Brie | $10.00 | Topped with Fresh Garlic |
| Jalapeño Cheese Pretzels | $15.00 | |
| Teske's Own Garlic French Fries | $15.00 | |
| Marinated Herring | $15.00 | |
| Käse Spätzle mit Schwarzwälder Schinken | $15.00 | |
| Baked Homemade Noodles | $15.00 | Swiss Cheese and Black Forest Ham |
| Traditional Caesar Salad | $10.00 | Raw egg is contained in the Caesar Salad Dressing |
| Wurstsalat | $10.00 | Black Forest Ham and Swiss Cheese Tossed in a House Vinaigrette |
| Traditional Chef Salad | $14.00 | |
| Heirloom Tomatoes and Mozzarella Cheese | $12.00 | Topped with a House Infused Basil Olive Oil |
| Bauernfrühstück | $15.00 | Diced Black Forrest Ham Spätzle Scallions, and Mushrooms mixed in Scrambled Eggs |
| Leberkäse | $14.00 | Topped with Sautéed Onions Served with Potato Salad and Sauerkraut |
| Wild Boar Sausages | $14.00 | Topped with Beer Braised Onions served with Fingerling Potatoes and Sauerkraut |
| Buffalo Burger | $15.00 | with French Fries or Potato Salad |
| Beef and Pork Filet | $30.00 | with a Cream Sauce served with Sauteed Mushrooms and House Made Noodles |
| Baked Pork Shank | served with German Potato Salad and Sauerkraut | |
| Angus N.Y. Strip | $27.00 | Choice Angus N.Y. Strip Topped with a Herb Butter served with Scalloped Potatoes and Seasonal Vegetables |
| Breaded Veal Cutlet | $25.00 | served with German Potato Salad or French Fries |
| Breaded Pork Cutlet | $24.00 | Topped with our Special White Wine Mushroom Sauce served with Home Made Pasta |
| Cubed Tender Beef | $24.00 | in a Spicy Paprika Sauce served with Home Made Pasta and Red Cabbage |
| Slices of Veal | $25.00 | filled with Swiss Cheese and Ham served with Panfried Potatoes and Seasonal Vegetables |
| Smoked Pork Chop | $25.00 | served with German Potato Salad and Sauerkraut |
| Swabian Sour Beef Roast | $25.00 | served with Home Made Pasta and Red Cabbage |
| Polish and Bavarian Bratwurst | $22.00 | served with German Potato Salad and Sauerkraut |
| Chicken Breast | $24.00 | Topped with a Red and Green Bellpepper Sauce served with Rice and Seasonal Vegetables |
| Salmon Filet | $24.00 | Topped with an Orange Ginger Sauce served with Rice Pilaf and Seasonal Vegetables |
| Vegetable Filled 'Gluten Free' Raviolis | $22.00 | Served in a House Made Alfredo Sauce |
| Hofbräu Lager |
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| Paulaner Oktoberfest |
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| Franziskaner Hefe Weizen |
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| Bitburger Pilsner |
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| Kloster Andechs Vollbier Hell |
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| Kloster Andechs Dopplebock Dunkel |
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| Augustiner Edelstoff | $6.00 | |
| Bitburger Pilsner | $4.50 | |
| Erdinger (Non-Alcoholic) | $4.50 | |
| Erdinger Kristall-Weizen | $6.50 | |
| Früh Kölsch | $7.00 | |
| Hacker-Pschorr Hefe-Weizen | $6.50 | |
| Jever Pilsner | $4.50 | |
| Paulaner Hefe-Weizen | $6.50 | |
| Schwaben Bräu - Unfiltered Pilsner | $8.00 | |
| Schneider Weisse Original | $6.50 | |
| Warsteiner Pilsner | $4.50 | |
| Stella Artois | $4.50 |
| Augustiner Maximator | $6.00 | |
| Erdinger Dunkel Hefe-Weizen | $6.50 | |
| Köstritzer Schwarzbier | $6.50 | |
| Schneider Weisse-Aventinus | $6.50 | |
| Schneider Weisse-Aventinus Eisbock | $7.00 | |
| Paulaner Salvator | $6.50 | |
| Spaten Optimator | $4.50 | |
| Weihenstephaner Dunkel Hefeweissbier | $6.50 | |
| Weihenstephaner Vitus Weizenbock | $7.50 |
| Ace Pear Cider | $4.50 | |
| Ace Apple Cider | $4.50 |
| Asbach Uralt (German Brandy) | $9.00 | |
| Bärenjager | $3.75 | |
| Doornkaat | $3.75 | |
| Echte Kroatzbeere | $4.00 | |
| Edel Kirsch Liqueur | $3.75 | |
| Fürst Bismark | $3.75 | |
| Goldwasser | $3.75 | |
| Himbeergeist | $3.75 | |
| Himbeer Liqueur | $3.75 | |
| Jägermeister | $3.75 | |
| Jagertee | $3.75 | |
| Kirschwasser | $3.75 | |
| Obstler | $3.75 | |
| Rumple Minze | $3.75 | |
| Schonauer Apple | $3.75 | |
| Slivovitz | $3.75 | |
| Steinhager | $3.75 | |
| Underberg | $3.75 | |
| Williams Birne | $3.75 |
| Coffee, Decaf, Assorted Teas | $2.00 | |
| Coke, Diet Coke, Sprite, Rootbeer, Fanta, Lemonade, Iced Tea | $2.00 | |
| Apple, Cranberry, Grapefruit, Orange, Tomato Juice | $1.50 | |
| Calistoga Plain, Lime, Lemon | $2.00 | |
| Red Bull Energy Drink | $4.00 |
| Domain Chandon, Brut |
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| Schramsberg, Blanc de Noirs, Brut |
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| Veuve Clicquot, Ponsardin, Brut |
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| Moët & Chandon "White Star" |
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| Staatlicher Hofkeller, Silvaner Trocken, Franken |
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| Türk, Grüner Veltiner, Austria |
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| KM 501, Riesling, Rhein |
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| Baden Affentaler Riesling |
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| Meridian, Santa Barbara |
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| Hahn Estates, Monterey |
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| Markus Cellars, Sonoma Valley |
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| Folie À Deux, Ménage à Trois, California |
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| Chateau Souverain, Sonoma Valley |
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| Clos du Bois, Sonoma Valley |
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| Robert Mondavi, Napa Valley |
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| Silver Cove, Central Coast |
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| St. Supéry, Sauvignon Blanc, Napa |
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| Simi, Sonoma Valley |
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| Pacific Rim, Columbia Valley, Dry Riesling |
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| Columbia Crest, Gewurtztraminer |
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| Columbia Crest, Pinot Grigio |
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| Beringer, White Zinfandel |
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| Muenzenrieder, Zweigelt Classic, Austria |
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| Baden Affentaler, Pinot Noir |
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| Stone Cellers, By Beringer, Napa Valley |
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| Wente Vineyards, Livermore Valley |
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| Beringer, "Knights Valley", Napa Valley |
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| Castle Rock Reserve, Napa Valley |
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| Chateau Souverain, Alexander Valley |
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| Simi, Alexander Valley |
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| Stag's Leap Artemis, Napa Valle |
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| Justin, Isosceles, 2007 |
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| Sterling, "Diamond Mountain Ranch" Napa Valley |
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| Stone Cellars, By Beringer, Napa Valley |
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| Hahn Estates, Monterey |
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| Columbia Crest, Two Vine, Columbia Valley |
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| Chateau St. Jean, Sonoma Valley |
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| Sterling Vineyard, Napa Valley |
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| Meridian, Pinot Noir, Santa Barbara |
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| Valley of The Moon, Zinfandel, Sonoma |
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| Ravenswood, Old Vine Zinfandel, Lodi |
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| Lake Sonoma Winery, Zinfandel, Dry Creek |
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| Fonseca Bin 27 |
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| Sandeman Founders Reserve |
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| Mosby Grappa |
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| Muenzenrieder, Samling, Trockenbeerenauslese Dessert Wine, 375ml |
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