Cuisines | Cortes finos, Internacional |
Dining style | Cena fina |
Phone number | +52 624 146 7000 |
Website | www.oneandonlyresorts.com |
Dress code | Ropa formal |
Payment options | AMEX, MasterCard, No se acepta efectivo, Visa |
Executive chef | Cristhian García |
Location | Km 7.5 Carretera Transpeninsular, 23400 San José del Cabo, Baja California Sur |