Cuisines | Fondue |
Dining style | Casual Elegant |
Phone number | +1 912 349 5676 |
Website | www.meltingpot.com |
Dress code | Casual Dress |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 232 East Broughton Street, Savannah, GA 31401 |
Cuisine type | Fondue | |
Price range | $31 to $50 | |
Neighborhood | Historic District - North |
Top tags |
|
Cuisines | Fondue |
Dining style | Casual Elegant |
Phone number | +1 912 349 5676 |
Website | www.meltingpot.com |
Dress code | Casual Dress |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 232 East Broughton Street, Savannah, GA 31401 |
Bacon Egg Cheddar* | $10.95 | Gluten Free with Redbridge® beer. Cheddar | Sam Adams Boston Lager® | Scrambled Egg | Smoked Bacon | Frank's Red Hot® |
Alpine Benedict | $10.95 | Gruyère | Raclette | Fontina | White Wine | Hollandaise | Scrambled Egg | Smoked Bacon | Smoked Ham |
Charcuterie Board | $11.95 | Gluten Free without artisan crackers. Complement your cheese fondue with our selection of premium cured meats, artisan crackers and accompaniments |
Avocado Fiesta Toast | $10.95 | Haas Avocado | Fresh Salsa | Cilantro-Lime Crema | Multi-Grain Bread. Served with Spring Salad (22 cal) |
Green Goddess Scramble & Bacon | $10.95 | Scrambled Eggs | Green Goddess | Crispy Bacon. Served with Spring Salad (22 cal) |
Minted-Honey Fruit & Yogurt | $8.95 | Fresh Seasonal Fruit | Minted-Honey. Served with Berry-Infused Yogurt & Granola Parfait |
Brunch Toast* | $10.95 | Honey-Almond Goat Cheese | Sliced Figs | Multi-Grain Bread | Wildflower Honey. Served with Spring Salad (22 cal) |
Very Berry Waffles | $14.95 | Pearl Sugar | Wildberry Butter | Fresh Berries. Served with Wildberry Maple Syrup |
Caramel Maple Chocolate | $9.95 | Milk Chocolate | Caramel | Maple Syrup |
French Toast White Chocolate* | $9.95 | White Chocolate | Maple Syrup | Caramelized Sugar | Cinnamon |
Crispy Bacon | $2.95 | |
Fresh Fruit | $3.95 | |
Yogurt Parfait | $3.95 | Gluten Free without granola. Berry-Infused Yogurt | Granola |
Bottomless Mimosa | $10.00 | (126 cal per glass). Sparkling Wine | Orange Juice |
San Marzano Bloody Mary | $7.95 | Tito's Handmade Vodka | Lava Bloody Mary Mix | Worcestershire Sauce |
TMP Peach Bellini | $7.95 | La Marca Prosecco | Fruit in Hand Velvet Peach Purée | Orange Juice |
Pomegranate Moscato Sparkler | $7.95 | Pomegranate Vodka | Pomegranate Juice | Luccio Moscato d'Asti |
Strawberry Basil Lemonade | $7.95 | Smirnoff Strawberry Vodka | Muddled Fresh Basil and Strawberries | Lemonade |
Sunshine Sangria | Malibu Coconut Rum | Chambord Raspberry Liqueur | Luccio Sparkling Moscato | Muddled Strawberries | Orange and Lemon Juice |
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Rosé Sangria | Rosé | New Amsterdam Peach Vodka | Chambord Raspberry Liqueur | White Peach Syrup | Sprite |
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TMP's Grand Sangria | 14 Hands Cabernet | Skyy Blood Orange Vodka | Cointreau | Fresh Juices | Cinnamon |
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The Bee's Tea | $5.95 | Orange Juice | Honey | Lemon | Lavender Syrup | Iced Tea |
Watermelon Cooler | $5.95 | Cucumber | Watermelon | White Cranberry Juice | Lime | Sprite |
Blackberry Sage Lemonade | $5.95 | Lemonade | Blackberry | Sage |
Chocolate Milk (Shaken) | $3.95 | Milk | Chocolate Syrup | Vanilla Ice Cream |
Very Berry Lemonade | $3.95 | Lemonade | Strawberry and Wildberry Purées |
Billionaire's Coffee | $8.95 | Godiva Dark Chocolate Liqueur | Grand Marnier | Kahlúa | Coffee | Whipped Cream |
Butternut Coffee | $8.95 | Frangelico | Butterscotch | Coffee | Whipped Cream |
Irish Coffee | $8.95 | Jameson's® Irish Whiskey | Coffee | Crème de Menthe | Whipped Cream |
ALP & Dell | Gruyère | Raclette | Fontina | White Wine | Garlic | Nutmeg-Infused Whole-Grain Mustard | Lemon. (393 cal) |
Strawberry Caprese | Mixed Greens | Fresh Mozzarella | Strawberries | Tomatoes | Honey Roasted Almonds | White Balsamic Glaze. (232 cal) |
Teriyaki-Marinated Sirloin | ||
Memphis-Style Dry Rub Pork | ||
Limoncello Balsamic Filet | ||
Sweet & Spicy Shrimp | ||
Wild Mushroom Sacchetti |
Candy Bar | Milk Chocolate | Caramel | Crunchy Peanut Butter | Butterscotch Schnapps | Baileys® Irish Cream. (255 cal) |
Wisconsin Cheddar* | Aged Cheddar | Emmenthaler | Sam Adams Boston Lager® | Garlic | Spices; Made with Kindred Creamery Cheese. Gluten Free: with Redbridge® beer. (347 cal) | |
Classic Alpine* | Gruyère | Raclette | Fontina | White Wine | Garlic | Nutmeg. (368 cal) | |
Spinach Artichoke | Butterkäse | Fontina | Parmesan | Spinach | Artichoke Hearts | Garlic. (302 cal) | |
Charcuterie Board | Complement your cheese fondue with our selection of premium cured meats, artisan crackers and accompaniments. Gluten Free: without crackers. (243 cal) |
The Melting Pot House Salad* | Romaine | Iceberg | Cheddar | Egg | Tomatoes | Croutons | Scallions | Cucumber | Choice of Housemade Dressing. Gluten Free: without croutons. (196 - 207 cal) | |
Caesar | Romaine | Parmesan | Housemade Caesar Dressing | Croutons | Parmesan-Dusted Pine Nuts. Gluten Free: without croutons. (172 cal) | |
California | Mixed Greens | Candied Pecans | Gorgonzola | Tomatoes | Housemade Raspberry Walnut Vinaigrette. (125 cal) | |
French Onion Bisque | Caramelized Sweet Vidalia & Spring Onions | Sherry Brandy Cream | Croutons | Chives | Mozzarella & Smoked Provolone. (555 cal) |
The Classic* | Garlic Pepper Sirloin | Shrimp | Memphis-Style Dry Rub Pork | Teriyaki-Marinated Sirloin | Herb-Crusted Chicken Breast. Gluten Free: request substitute for teriyaki sirloin and herb chicken. (455 - 498 cal) | |
Steak Lovers | Premium Filet Mignon | Teriyaki-Marinated Sirloin | Garlic Pepper Sirloin. Gluten Free: request substitute for teriyaki sirloin. (422 - 490 cal) | |
Surf & Turf | Lobster Tail | Teriyaki-Marinated Sirloin | Premium Filet Mignon | Garlic Pepper Sirloin | Wild Mushroom Sacchetti. Available as Per Couple. (424 - 474 cal) | |
Good Earth Vegetarian | Vegetable Polpettes | Soy Garlic Tofu | Zucchini | Asparagus | Onion Rings | Artichoke Hearts | Sweet Peppers | Mushrooms. Gluten Free: request substitute for polpettes and tofu. Available as an entrée also. (319 - 382 cal) | |
Endless | Endless portions of Entrée items only. Available Monday - Thursday. Shrimp | Herb-Crusted Chicken Breast | Teriyaki-Marinated Sirloin | Premium Filet Mignon. (333-381 cal) per serving |
All-Natural Chicken Breast | (47 - 89 cal) | |
Memphis-Style Dry Rub Pork* | (60 - 101 cal) | |
Honey Orange Duck Breast | (55 - 97 cal) | |
Smoky Andouille Sausage | (206 - 221 cal) | |
Cajun Chicken | (99 - 141 cal) | |
Herb-Crusted Chicken Breast | (81 - 122 cal) | |
Teriyaki-Marinated Sirloin* | (108 - 150 cal) | |
Premium Filet Mignon | (119 - 161 cal) | |
Cajun Filet Mignon | (170 - 212 cal) | |
Garlic Pepper Sirloin | (152- 194 cal) | |
Sesame-Crusted Ahi Tuna | (114 - 156 cal) | |
Shrimp | (50 - 92 cal) | |
Atlantic Salmon Filet | (151 - 193 cal) | |
Cajun Shrimp | (103 - 144 cal) | |
Cold Water Lobster Tail | (110 - 152 cal). Additional charge | |
Chicken & Vegetable Potstickers | (100 - 142 cal) | |
Wild Mushroom Sacchetti | (175 - 187 cal) | |
Sun-Dried Tomato & Mascarpone Ravioli | (176 - 191 cal) | |
Vegetable Polpettes | (214 - 255 cal) | |
Soy Garlic Tofu | (108 - 149 cal) |
Cast Iron Grill | Tabletop Grilling | |
Court Bouillon | Seasoned Vegetable Broth | |
Mojo | Caribbean-Inspired | Garlic | Cilantro | Citrus | |
Coq au Vin* | Burgundy Wine | Mushrooms | Scallions | Garlic | |
Bourguignonne | European Style | Canola Oil | Panko | Sesame Tempura Batter. Gluten Free: without batter and panko |
Love Martini | $9.95 | Malibu Rum | Peach Schnapps | Cranberry Juice | Fresh Strawberries |
Yin & Yang Martini | $10.95 | Godiva White Chocolate Liqueur | Svedka Vanil Vodka | Ice Cream | Chocolate Shavings |
Lemon Berry Mojito | $8.95 | Bacardi Limon | Wildberry Purée | Mint Leaves | Lime | Club Soda |
Whiskey Thistle | $8.95 | Jameson Irish Whiskey | White Peach | Raspberries | Lemon | Sprite |
Sunshine Sangria | $9.95 | Malibu Coconut Rum | Chambord Raspberry Liqueur | Luccio Sparkling Moscato | Muddled Strawberries | Orange and Lemon Juice |
Tmp's Grand Sangria | $9.95 | 14 Hands Cabernet | Skyy Blood Orange Vodka | Cointreau | Fresh Juices | Cinnamon |
Blackberry Lavender Shrub | $4.95 | Blackberry and Lavender Syrup | Apple Cider Vinegar | Lemon Juice | Club Soda |
The Bee's Tea | $5.95 | Orange Juice | Honey | Lemon | Lavender Syrup | Iced Tea |
Teascake | $6.95 | Half Green Tea, Half Cheesecake, All Delicious. Green Tea l Honey l Rose Syrup l Lemon l Sweet Cream Cheese Foam |
Dirty Martini | $12.95 | Ketel One Vodka | Olive Juice | Gorgonzola-Stuffed Olives |
Manhattan Blackout | $12.95 | Woodford Reserve | Sweet Vermouth | Angostura Bitters |
Raspberry Lemondrop Martini | $9.95 | Pinnacle Whipped Vodka | Pinnacle Citrus Vodka | Pinnacple Raspberry Vodka | Sweet & Sour | Raspberry Syrup | Lemon Twist Garnish | Sugar Rim |
Rolling Stoned | $14.00 | Booker's Small Batch Bourbon | Domaine de Canton Ginger Liqueur | Falernum | Old Fashioned Bitters |
Sour Patch Martini | $10.95 | Absolut Citron Vodka | Watermelon and Sour Apple Pucker | Strawberry Purée | Sweet & Sour | Sugar Rim |
Vieux Carre | $16.00 | Angel's Envy Rye Bourbon | Remy Martin VSOP | Sweet Vermouth | Benedictine | Peychaud and Angostura Bitters |
White Peach Cosmo | $9.95 | New Amsterdam Peach Vodka | Solerno Blood Orange Liqueur | White Cranberry Juice | Fresh Lemon |
Hotel Nacional | $11.95 | Appleton Estate Reserve Rum | Combier Abricot Liqueur | Pineapple Juice | Lime Juice | Nutmeg | ||||
Freshly-Picked Margarita | $10.95 | Avion Silver Tequila | Solerno Blood Orange | Cointreau | Agave Nectar | Lime, Lemon, Orange and Grapefruit Juices | ||||
Tmp's G & T | $10.95 | The Botanist Gin | Liber & Co Premium Tonic | Club Soda | Lime | ||||
The Melting Pot Mule | Absolut Vodka | Domaine de Canton Ginger Liqueur | Fresh Mint | Lime | Ginger Beer |
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Classic | $9.95 | Jim Beam | Brown Sugar Cube | Bitters | Orange Peel | Filthy Cherry |
Modern | $12.95 | Knob Creek Rye Whiskey | Brown Sugar Cube | 18.21 Earl Grey Bitters | Orange Peel | Filthy Cherry |
Bud, Light (USA) | $4.25 | |||
Chimay, Cinq Cents, Tripel (Belgium) |
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Corona (Mexico) | $5.25 | |||
Dogfish Head, 90 Minute, IPA (Milton, DE) | $7.00 | |||
Kentucky, Bourbon Barrel, Ale (Lexington, KY) | $7.00 | |||
Kopparberg, Pear, Cider (Sweden) |
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Michelob Ultra (USA) | $4.50 | |||
Sam Adams (USA) | $5.25 | |||
Samuel Smith, Nut Brown Ale (Tadcaster, England) |
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Stella Artois (Belgium) | $5.25 | |||
UFO, White Ale (Boston, MA) | $5.25 | |||
Yuengling, Lager (Pottsville, PA) | $4.50 |
Banfi, Brachetto D'acqui, "Rosa Regale" Italy |
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Luccio, Moscato D'asti, Italy |
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Michlits, Pinot Noir, Frizzante Rosé, "Meinklang" Burgenland, Austria |
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Lamarca, Prosecco, Italy |
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Ste. Michelle, Brut, Columbia Valley, Washington |
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Beringer, White Zinfadel, California |
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Schmitt Söhne, Riesling, Spätlese, "P. M." Mosel, Germany |
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Kung Fu Girl, Riesling, Ancient Lakes of Columbia Valley, Washington |
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Nicolas Potel, Pouilly-Fuissé, France |
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KJ, Riesling, "Vintner's Reserve" California |
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Pahlmeyer, Chardonnay, Napa Valley, California |
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Maso Canali, Pinot Grigio, Trentino, Italy |
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Mezzacorona, Pinot Grigio, Vigneti Delle Dolomiti, Italy |
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Rodney Strong, Sauvignon Blanc, "Charlotte's Home" Northern Sonoma, California |
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Starborough, Sauvignon Blanc, Marlborough, New Zealand |
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Ste. Michelle, Rosé, Columbia Valley, Washington |
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Veramonte, Cabernet, "Reserva" Maipo Valley, Chile |
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Concannon, Cabernet, Paso Robles, California |
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14 Hands, Cabernet, Columbia Valley, Washington |
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Stag's Leap Cellars, Cabernet, "Artemis" Napa Valley, California |
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J. Lohr, Cabernet, "Seven Oaks" Paso Robles, California |
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Michael David, Cabernet, "Earthquake" Lodi, California |
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The Monterey, Pinot Noir, Monterey, California |
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La Crema, Pinot Noir, Sonoma Coast, California |
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Meiomi, Pinot Noir, California |
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Greystone, Merlot, California |
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Charles Smith, Merlot, "Velvet Devil" Columbia Valley, Washington |
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Decoy by Duckhorn, Merlot, Sonoma County, California |
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Nollen Erben, Dornfelder, Sweet, Rheinhessen, Germany |
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Dreaming Tree, Red, "Crush" California |
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Ruffino, Chianti Classico, Riserva, "Ducale" Italy |
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Mont-Redon, Châteauneuf-du-Pape, France |
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Mazzei, Toscana, "Poggio Badiola" Italy |
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Conundrum, Red, California |
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Zen of Zin, Zinfandel, California |
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Portillo, Malbec, Valle de Uco, Argentina |
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Beringer, "Quantum" Napa Valley, California |
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Juan Gil, Red, Jumilla, Spain |
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Stags' Leap, Petite Sirah, Napa Valley, California |
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Coppola, Brut Rosé, "Sofia" California | Light Effervescence | Pleasing Acidity | Graceful Berries | Creamy Texture |
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Ste. Michelle & Dr. Loosen, Riesling, "Eroica" Washington | Renowned Winemaker Duo | Ripe Washington Fruit | Pleasantly Sweet | Enhanced Minerality |
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Rodney Strong, Chardonnay, Chalk Hill, California | Chalk Hill AVA | Volcanic Ash Soil | Crisp Acidity | Creamy Texture | Mineral Notes |
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Arrowood, Cabernet, Sonoma County, California | A History Steeped in Cabernet | Concentrated Fruit | Plush Texture | Fine Tannins |
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Michael David, Petite Sirah, "Petite Petit" California | Petite Syrah | Petite Verdot | Dense, Dark Fruit | French Oak |
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Cheese | Mezzacorona, Pinot Grigio | ||
Salad | Ste. Michelle, Rosé | ||
Entrée | Meiomi, Pinot Noir | ||
Chocolate | Decoy by Duckhorn, Merlot |
Cheese | Michlits, Pinot Noir, Frizzante Rosé, "Meinklang" | ||
Salad | Starborough, Sauvignon Blanc | ||
Entrée | Michael David, Cabernet, "Earthquake" | ||
Chocolate | Portillo, Malbec |
Coastal Empire, Tybee Island, Blonde Ale (Savannah, GA) | $5.50 | |
Service, Ground Pounder, Pale Ale (Savannah, GA) | $6.00 |
Grand Marnier 150* | $35.00 | |
Angel's Envy Rye Rum Cask Finished* | $18.00 | |
Woodford Reserve* | $10.00 | |
Macallan 18 Year* | $34.95 | |
Glenlivet 12 Year* | $13.95 | |
Baileys Irish Cream* | $8.00 |
The Original* | Milk Chocolate | Crunchy Peanut Butter. (289 cal) | |
Flaming Turtle* | Milk Chocolate | Caramel | Candied Pecans | Flambéed. (333 cal) | |
Bananas Foster | White Chocolate | Bananas | Dulce de Leche | Cinnamon | Flambéed. (345 cal) | |
Pure Chocolate | Milk, Dark or White Chocolate. (272 cal) | |
Chocolate S'mores | Milk Chocolate | Marshmallow Cream | Bits of Graham Crackers | Flambéed. Gluten Free: without graham cracker bits. (329 cal) | |
Yin & Yang | Dark Chocolate | White Chocolate. (295 cal) | |
Create Your Own | Milk, Dark or White Chocolate | Disaronno®, Baileys®, Cointreau®, Grand Marnier®, Chambord® or Tuaca®. (291 - 299 cal) |
Yin & Yang Martini | $9.95 | Godiva White Chocolate Liqueur | Svedka Vanil Vodka | Ice Cream | Chocolate Shavings |
Billionaire's Coffee | $8.95 | Sauza Gold Tequila | Kahlúa | Coffee | Whipped Cream |
White Chocolate Cappuccino | $8.95 | Espresso | Foamed Milk | Godiva White Chocolate Liqueur Cream | Cherry |
Nutty Irishman | $8.95 | Frangelico Liqueur | Baileys Irish Cream | Coffee | Whipped Cream |
Kahlúa White Russian | $8.95 | Svedka Vodka | Kahlúa | Half & Half |
Café International | $8.95 | Kahlúa | Baileys Irish Cream | Grand Marnier | Coffee | Whipped Cream |
Frost Bitten, Riesling, Ice Wine, Yakima Valley, Washington, 375ml |
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Fonseca, Tawny Port, Porto, "10 Year Old" Douro, Portugal |
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Fonseca, Vintage Port, Porto, Douro, Portugal, 375ml |
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Fonseca, Port, Porto, "Bin 27" Douro, Portugal |
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Dow's, Ruby Port, Porto, Douro, Portugal |
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Fonseca, Tawny Port, Porto, "20 Year Old" Douro, Portugal |
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Romana Sambuca | $8.00 | |
Cointreau Orange | $8.00 | |
Baileys Irish Cream | $8.00 | |
Kahlúa Coffee | $8.00 | |
Disaronno Amaretto | $8.00 | |
Tuaca | $8.00 | |
Chambord Raspberry | $8.00 | |
Grand Marnier 150 | $35.00 |
Angel's Envy Rye Rum Cask Finished | $18.00 | |
Blanton's | $12.00 | |
Booker's | $13.00 | |
Glenlivet 12 Year | $14.00 | |
Macallan 18 Year | $35.00 | |
Woodford Reserve | $10.00 | |
Woodford Reserve Rye | $12.00 |
Courvoisier VSOP | $13.00 | |
Hennessy VS | $9.00 | |
Rémy Martin VSOP | $15.00 |
Camus XO Elegance | $35.00 |
Coop's Cherry Luau | This playful punch has orange juice, mango syrup and grenadine, plus a party of cherries on top. (290 cal) | |
Chocolate Milk | It's no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat. (391 cal) | |
Kooky Coconut Lemonade | This mixed-up sipper has lemonade shaken with pineapple juice, coconut syrup and ice. (183 cal) | |
Crisp Boss Applesauce Punch | Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup. (195 cal) |
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