Cuisines | Greek |
Dining style | Casual Dining |
Phone number | +1 847 490 9424 |
Website | Brouskochicago.com |
Dress code | Business Casual |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 795 E Golf Rd, Schaumburg, IL |
Cuisine type | Greek | |
Price range | $31 to $50 |
Top tags |
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Cuisines | Greek |
Dining style | Casual Dining |
Phone number | +1 847 490 9424 |
Website | Brouskochicago.com |
Dress code | Business Casual |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 795 E Golf Rd, Schaumburg, IL |
Mixed Green Salad | $12.00 | Lettuce, Spring Onions, Fresh Dill, Spinach & Red Wine Vinegar |
Horiatiki | $10.00 | Tomato, Cucumber, Onions, Peppers, Olives, Capers, Feta, XVOO & Wild Oregano |
Pita Gyro Wrap (Greek Style) | $7.00 | Gyro, Tomatoes, Onions, Tzatziki Sauce & French Fries |
Pita Chicken Wrap | $7.00 | Chicken Skewer, Tomatoes, Lettuce, Onions, French Fries & Orange Mustard Sauce |
Pita Pork Wrap | $7.00 | Pork Skewer. Tomatoes, Onions,tzatziki Sauce & French Fries |
Ground Beef Peinirli | $8.00 | Boat Shaped Dough w/ Ground Beef, Mozzarella Cheese & Egg |
Greek Peinirli | $8.00 | Boat Shaped Dough w/ Tomatoes, Green Peppers, Onions, Olives & Feta Cheese Topped w/ Oregano |
Bacon Peinirli | $8.00 | Boat Shaped Dough w/ Mozzarella Cheese, Bacon, Tomatoes & Chives |
Greek Burger | $12.00 | ½ Lb. Ground Beef, Crumbled Feta, Lettuce, Tomato, Onion, Served w/ French Fries |
Rustic Vegetarian Burger | $12.00 | Mozzarella Cheese, Sautéed Mushrooms, Tomatoes, Lettuce, Avocado & Herb Sauce w/ French Fries |
Classic Burger | $10.00 | ½ Lb. Ground Beef, Cheese, Lettuce, Tomatoes, Onions Served w/ Ketchup, Mustard or Mayo & French Fries |
Tzatziki | $8.00 | Yogurt Cucumber & Garlic Spread |
Tirokafteri | $8.00 | Spicy Feta Spread |
Fava | $7.00 | Yellow Split Peas Spread w Balsamic Caramelized Onions (Greek Style Hummus) |
Taramosalata | $8.00 | Greek Fish Roe Spread |
Feta Plate | $6.00 | Imported Feta Cheese w/ Olives, Olive Oil & Oregano |
Melitzanosalata | $8.00 | Traditional Smoked Aubergine Dip |
Beetroot Skordalia | $8.00 | Smooth Beetroot, Potato Spread Flavored W Garlic |
Octopus "Ksidato" | $15.00 | Braised Octopus w XVOO, Aged Balsamic & Wild Oregano |
Brousko Spread Trio | $12.00 | Choose any 3 Appetizer Dips |
Saganaki | $8.00 | The Famous Greek Fried Cheese |
Phyllo Feta | $8.00 | Barrel Aged Feta Wrapped In Pastry Phyllo, Drizzled w/ Honey & Black Sesame Seeds |
Bouyiourdi | $9.00 | Spicy Baked Feta w/ Tomatoes, Peppers, Red Chilli Flakes & Wild Oregano |
Kolokithakia | $6.00 | Slices of Fried Zucchini w/ Spearmint Yogurt Dip |
Mushrooms "Krasata" | $9.00 | Sautéed Mushrooms w/ Garlic Scented w Greek White Wine (Recipe From the City of Trikala) |
Imam Baildi | $9.00 | Layered Aubergine w/ Sweet Onions in Tomato Sauce & Crumbled Feta |
Kolokithokeftedes | $9.00 | Zucchini Fritters w/ Spearmint Yogurt Dip |
Hand Cut Fresh French Fries | $6.00 | Crumbled Feta Cheese & Wild Oregano |
Octopus | $15.00 | Grilled Octopus w/ Chickpea Salad |
Gigantes | $8.00 | Baked Giant Lima Beans in Tomato Sauce |
Loukaniko Sharas | $9.00 | Grilled Greek Sausage w/ Red Cabbage Salad |
Meatballs "Sofrito" | $9.00 | Greek Style Meatballs in a Traditional Garlic Sauce (Recipe From Corfu Island) |
Pork "Tigania" | $9.00 | Sautéed Lightly Floured Pork Belly w/ Lemon, Crushed Pepper & Wild Oregano |
Chicken "Tigania" | $9.00 | Sautéed Chicken Bites w Peppers & Onions In White Wine Sauce |
Garides Saganaki | $12.00 | Sautéed Jumbo Shrimps w/ Peppers, Onions &Feta In Tomato Sauce |
Calamari | $12.00 | Grilled Squid w/ Tabbouleh Salad |
Spanakopitakia | $7.00 | Traditional Mini Spinach Pies |
Dolmades Avgolemono | $8.00 | Seasoned Ground Beef Wrapped in Grape Vine Leaves w/ Egg Lemon Sauce |
Avgolemono | Traditional Egg Lemon Soup w/ Homemade Chicken Broth |
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Kakavia | Traditional Fisherman's Soup w/ Homemade Fish Broth |
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Soup of the Day |
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Horiatiki | $10.00 | Tomato, Cucumber, Onions, Peppers, Olives, Capers, Feta, XVOO & Wild Oregano |
Spinach Pie | $11.00 | Baby Spinach, Spring Onion, Fresh Dill, Crumbled Feta, Homemade Pie Crust Chips & Yogurt Herb Sauce |
Brousko | $10.00 | Arugula, Sun-Dried Tomato, Shaved Kefalotyri Cheese, Toasted Pine Nuts & Brousko House Wine Vinaigrette |
Patatosalata | $10.00 | Potato Salad w/ Onions, Green Peppers, Parsley, Capers & Mustard |
Marouli | $12.00 | Lettuce, Spring Onion, Fresh Dill, XVOO & Red Wine Vinegar |
Cretan Dakos | $10.00 | Barley Rusks Topped w/ Feta Cheese, Tomatoes, Capers, Olive & Oregano |
Greek Garden | $15.00 | Linguine w Onions, Peppers, Olives, Garlic, Sun Dried Tomato, Zucchini, Carrots & White Wine Sauce |
Pastitsada | $15.00 | Traditional Recipe From Corfu Island w Thick Pasta & Braised Beef in Tomato Sauce |
Garidomakaronada | $22.00 | Linguine w/ Shrimps in Tomato Sauce Scented w Ouzo |
Seafood Kritharoto | $18.00 | Orzo Pasta w/ Mussels, Shrimp & Calamari Scented w/ Greek Saffron |
Syglino | $22.00 | Sage Smoked Pork Steak Seasoned w/ Greek Spices Served with Baked Baby Potatoes (Recipe From the Island of Crete) |
Mosharisia | $24.00 | New York Strip Steak (Thick Cut) Seasoned w/ Greek Spices & Balsamic Sauce Served w/ Baby Potatoes & Grilled Vegetables |
Paidakia | $30.00 | Greek Style Lamb Chops w/ Wild Oregano & XVOO-Lemon Sauce (1 Lb) Served w/ Baby Potatoes & Grilled Vegetables |
Beef Kabob | $20.00 | Marinated Beef Top Sirloin w/ Peppers & Onions Served w/ Baby Potatoes or Hand-Cut Fresh French Fries |
Brousko Mixed Grill | $30.00 | Greek Sausage, Pork Skewer, Chicken Skewer & Pork Belly w/ XVOO-Lemon Sauce Served w/ Baby Potatoes & Grilled Vegetables |
Biftekia | $15.00 | Greek Style Beef Patties w/ Feta Sauce Served w/ Baby Potatoes & Grilled Vegetables |
Lamb Chops | $42.00 | Premium Cut (1 Lb) Xvoo Lemon & Wild Oregano Served w/ Baby Potatoes & Grilled Vegetables |
Chicken Kabob | $18.00 | Marinated Chicken Breast w/ Peppers, Onions & Mushrooms Served w/ Baby Potatoes or Handcut Fresh French Fries |
Souvlaki | $3.50 | Pork or Chicken Skewers w/ Wild Oregano & XVOO-Lemon Sauce |
Moussakas | $16.00 | Layers of Potato, Aubergine & Ground Beef Topped w/ Homemade Bechamel Sauce |
Chicken Gemisto | $18.00 | Chicken Breast Stuffed w/ Haloumi Cheese, Sun-Dried Tomatoes, Green Pepper & Onion Served w/ White Wine Sauce |
Lamb Stin Ladokolla | $23.00 | 12h Slow Cooked Lamb Shank w/ Garlic, Rosemary, Greek Spices, XVOO-Lemon Sauce & Baked Baby Potatoes |
Chicken Riganati | $18.00 | Oven Baked Half Chicken Served with Baby Potatoes, Scented with Oregano, Rosemary, Lemon & Garlic (Please Allow 35-40 Minutes for Preparation) |
Pastitsio | $16.00 | Baked Greek Thick Pasta w Ground Beef Topped w/ Homemade Bechamel Sauce |
Beef Giouvetsi | $23.00 | Braised Beef in Tomato Sauce w Orzo & Mizithra Cheese |
Authentic Gyros Plate | $27.00 | Tzatziki, Grilled Pita, Tomatoes, Onions & Fries |
Bakaliaros Skordalia | $18.00 | Traditional Deep Fried Battered Cod w/ Beetroot-Potato Spread Scented w/ Garlic |
Shrimp Souvlaki | $24.00 | Grilled Shrimps w/ Tomato, Peppers & Onions w/ XVOO-Lemon Sauce |
Tsipoura | Grilled Mediterranean Sea Bream w/ XVOO-Lemon Sauce | |
Lavraki | $27.00 | Grilled To Perfection Seabass w/ Xvoo-Lemon Sauce |
Solomos | $20.00 | Grilled Atlantic Salmon w/ Homemade Cilantro Pesto |
Whitefish | $20.00 | XVOO, Lemon & Caper Sauce |
Baby Baked Potatoes | $5.00 | |
Mashed Potatoes W Herbs | $5.00 | |
Rice | $4.00 | |
Horta | $7.00 | Wild Greens, Xvoo & Sea Salt |
Vegetables | $6.00 | Seasonal Vegetables, Xvoo |
Fasolakia | $6.00 | Green Beans In Tomato Herb Sauce |
Biftekia | $8.00 | Homemade Beef Patty Served W/ Fries |
Pasta | $7.00 | Choice of Butter or Marinara |
Chicken Tenders | $8.00 | Homemade Chicken Tenders. Served W/ Fries |
Souvlaki | $7.00 | 1 Skewer of Chicken or Pork Souvlaki Served W/ Fries |
Brousko Freddo | $5.00 | Double Iced Espresso Topped with a Cloud of Homemade Creme |
Frappe | $4.00 | A Special Imported Greek Coffee Blended and Served over Ice with Milk & Sugar |
Freddo Cappuccino | $4.00 | Iced Rich Espresso Combined with a Small Amount of Steamed Milk and Then Topped with a Cloud of Foamed Milk |
Iced Latte | $4.00 | Iced Double Espresso with Double Foam Milk. Contains Much More Milk than a Cappuccino |
Brousko Coffee Float | $6.00 | Iced Double Espresso with Gelato and Homemade Whip Cream. (Red Velvet, Chocolate, or Vanilla) |
Greek Coffee | $3.00 | A Special Greek Coffee Made In the Briki |
Cypriot Coffee | $3.00 | A Special Cyrpiot Coffee Made In the Briki |
Espresso | $3.00 | Served In Very Small Cups, This Is a Dark Strong Coffee Made by Forcing Steam through Finely Ground Coffee |
Latte | $4.00 | Espresso with Double Foam Milk. Contains Much More Milk than a Cappuccino |
Machiatto | $4.00 | Double Espresso Poured over Milk |
Fresh Brew | $2.00 |
Creme Caramale | $6.00 | Baked Custard Flavored with Caramel |
Galaktobouriko | $6.00 | Our Homemade Custard Pie, Wrapped In Filo & Topped with Syrup & Cinnamon |
Baklava | $6.00 | Layers of Filo, Walnuts & Honey with Sprinkled Cinnamon |
Ekmek | $6.00 | Shredded Kataifi Base with a Layer of Vanilla Custard & a Whipped Cream Topping with Slivered Almonds & Cinnamon |
Tiramisu | $6.00 | Coffee Dipped Ladyfingers, Layered between Our Custard Mix, Topped with Cocoa |
Ice Cream | $6.00 | Vanilla Bean – Chocolate – Strawberry |
Miller Lite | $5.00 | |
Coors Light | $5.00 | |
Blue Moon | $5.00 | |
Guinnes | $5.00 |
Fix, Greece | $6.00 | |
Mythos, Greece | $6.00 | |
Zeos, Greece | $6.00 | |
Stella Artois, Belgium | $6.00 | |
Heineken, Holland | $6.00 | |
Amstel, Netherlands | $6.00 | |
Corona, Mexico | $6.00 |
Deus Semi-Sparkling White |
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Brousko Red, Crete |
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Kotrotsos Anastasia |
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Tetramythos Black, Peleponese |
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Katogi Averoff, Metsovo |
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Aivalis Nemea, Nemea |
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Dalamaras Paliokalias, Naousa |
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Brousko White, Crete |
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Bosinakis Anastasia, Pelleponese |
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Moraitis Monemvasia, Paros |
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Estate Idisma Drios, Drama |
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Gavalas Assyrtico, Santorini |
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