| Cuisines | Asian, Sushi |
| Dining style | Casual Dining |
| Phone number | +1 206 682 1828 |
| Website | www.kaname-izakaya.com |
| Dress code | Casual Dress |
| Payment options | MasterCard, Visa |
| Location | 610 S Jackson Street, Seattle, WA 98104 |
Skip to main content
4.0 based on 134 reviews
Kaname Izakaya
| Cuisine type | Asian | |
| Price range | $30 and under | |
| Neighborhood | Seattle Chinatown-International District |
Make a reservation
Sat 4/17
2 guests
7:30 PM
Find a Table.
We didn't find any openings. Please try another date or time.
+1 206 682 1828
About Kaname Izakaya
Welcome to Kaname Izakaya. Voted #1 Best Japanese in the 2010 Best of Western Washington contest. On the menu is Hiyayakko Trio with Chilled Tofu with ginger & green onions, bonito flakes & Daikon & Tobiko, Shrimp Tempura & Nori and Japanese Potato salad with creamy potato, onions, carrots sand cucumbers.
These are just a few things that we have on there, check our our menu link for more!
Read more
Menus
- Main Menu
- Happy Hour
- Appetizers
Lunch Menu
Seafood
| Salmon Teriyaki | $11.00 | Broiled Salmon with Teriyaki Sauce |
| Salmon Shioyaki | $11.00 | Broiled Salmon with Lemon |
| Saba Tatsuta Age | $10.50 | House Special deep-fried Mackerel with Tempura Sauce |
| Saba Shioyaki | $10.50 | Broiled Mackerel with Daikon Radish |
| Tempura | $10.50 | Deep-fried Shrimp and seasonal Vegetables with Tempura Sauce |
| Kaki Fry | $11.00 | Deep-fried Oysters withHouse Tonkatsu Sauce |
| Sashimi Lunch Special | $15.00 | Chef's choice of assorted Sashimi |
Meat & Poultry
| Chicken Teriyaki | $10.00 | Broiled Chicken with Teriyaki Sauce |
| Spicy Chicken Teriyaki | $10.00 | Broiled Chicken with spicy Teriyaki Sauce |
| Tori No Karaage | $10.00 | Deep-fried Chicken marinated with Soy Ginger and Garlic Sauce |
| Tonkatsu (or Chicken Katsu) | $10.00 | Pork Cutlets with House Special Tonkatsu Sauce |
| Croquettes | $10.00 | Deep-fried Potato and Beef Croquettes with House Special Tonkatsu Sauce |
| Kaname Teriyaki Steak | $18.00 | Rib eye steak with Kaname's special Teriyaki Sauce or Ponzu |
Combination
| Salmon (Teriyaki or Shioyaki) | $13.00 | |
| Saba (Shioyaki or Tatsuta Age) | ||
| Chicken Teriyaki | ||
| Tori No Karaage | ||
| Tonkatsu | ||
| Croquettes |
Obento
| Kaname Obento | $10.50 | Rice, Miso Soup, Egg, Salmon, Tempura Shrimp, Kushi Katsu and Nimono |
| Kaname Special Makunouchi | $13.50 | Rice, Miso Soup, Egg, Salmon, Tempura Shrimp, Kushi Katsu,Nimono, and Sashimi |
Nabe Ryori
| Vegetable Sukiyaki | $9.00 | Tofu and seasonal Vegetables in Sukiyaki Sauce |
| Sukiyaki | $11.00 | Beef, Tofu and seasonal Vegetables in Sukiyaki Sauce |
| Udon Suki | $12.00 | Beef, Tofu, Udon Noodles and seasonal Vegetables in Sukiyaki Sauce |
| Niku Dofu | $12.00 | Beef, larger portion of Tofu and seasonal Vegetables in Sukiyaki Sauce |
| Tori Nabe | $11.00 | Chicken, Tofu and seasonal Vegetables in Sukiyaki Sauce |
Noodles
| Kaname Special Shio Tonkotsu Ramen (Limited quantities) | $9.50 | Ramen Noodle Soup with Pork, Egg, Green Onion, Nori and Bean Sprouts |
| Kaname Special Miso Tonkotsu Ramen (Limited quantities) | $9.50 | Ramen Noodle Soup with Miso, Pork, Egg, Green Onion, Nori and Bean Sprouts |
| Ramen & Gyoza Combination (Limited quantities) | $11.00 | Gyoza and your choice of Ramen |
| Tempura Udon | $10.00 | Udon Noodles with a side of Tempura Shrimp and Vegetables |
| Tenzaru | $10.00 | Cold Soba Noodles with a side of Tempura Shrimp and Vegetables |
| Nabeyaki Udon | $12.00 | Udon Noodles with Shitake mushrooms, Kamaboko, Spinach, Chicken and Egg with a side of Tempura Shrimp and Vegetables |
Donburi
| Kaname Mega Donburi For Big Eaters | $13.50 | Tonkatsu, Beef, and Tempura Shrimp on a Bowl of Rice |
| Gyu Don | $9.50 | Tender Beef with Onion and Green Onion on a Bowl of Rice |
| Katsu Don (or Chicken Katsu Don) | $9.50 | Succulent Pork Cutlets with Soft Omelet on a Bowl of Rice |
| Double Katsu Don | $13.50 | Two succulent Pork Cutlets with Soft Omelet on a Bowl of Rice |
| Ten Don | $9.00 | Tempura Shrimp and seasonal Vegetables on a Bowl of Rice |
| Oyako Don | $9.50 | Chicken and Green Onions with Soft Omelet on a Bowl of Rice |
| Veggie Don | $9.00 | Tofu and seasonal Vegetables with Soft Omelet on a Bowl of Rice |
| Piri Kara Don- Make your Donburi SPICY!* | $0.50 | Add spice for an additional |
Drinks
| Cola | $2.50 | |
| Diet Cola | $2.50 | |
| 7 Up | $2.50 | |
| Cranberry Juice | $3.50 | |
| Orange Juice | $3.50 |
Desserts
| Mango Ice Cream | $4.00 | |
| Maccha Ice Cream (Green Tea Ice Cream) | $4.00 |
Dinner Menu
Seafood
| Salmon Teriyaki | $15.00 | Broiled Salmon with Teriyaki Sauce |
| Salmon Shioyaki | $15.00 | Broiled Salmon with Lemon |
| Saba Tatsuta Age | $15.00 | House Special deep-fried Mackerel with Sauce |
| Saba Shioyaki | $15.00 | BroiledMackerel with Daikon Radish |
| Tempura | $15.00 | Deep-fried Shrimp and seasonal Vegetables with Tempura Sauce |
| Kaki Fry | $16.00 | Deep-fried Oysters with Tonkatsu Sauce |
| Sashimi Dinner Special | $20.00 | Chef's choice of assorted Sashimi |
Meat & Poultry
| Chicken Teriyaki | $14.50 | Broiled Chicken with Teriyaki Sauce |
| Spicy Chicken Teriyaki | $15.00 | Broiled Chicken with spicy Teriyaki Sauce |
| Tori No Karaage | $15.00 | Deep-fried Chicken marinated with Soy Ginger Sauce |
| Tonkatsu | $15.00 | Pork Cutlets with House Special Tonkatsu Sauce |
| Croquettes | $14.00 | Deep-fried Potato and Beef Croquettes with House Special Tonkatsu Sauce |
| Kaname's Steak | $20.00 | Rib eye steak with Kaname's special Teriyaki Sauce or Daikon Radish and Ponzu Sauce |
Combination Deluxe
| Kaki (Oyster) Fry | $18.50 | |
| Sashimi | $22.50 | |
| Kaname's Steak | $22.50 |
Combination
| Salmon (Teriyaki or Shioyaki) | $17.50 | |
| Saba (Shioyaki or Tatsuta Age) | ||
| Chicken Teriyaki | ||
| Tori No Karaage | ||
| Tonkatsu | ||
| Croquettes |
Obento
| Kaname Special Obento | $14.00 | Rice, Miso Soup, Egg, Salmon, Tempura Shrimp,Kushi Katsu, Nimono and Sunomono |
| Kaname Special Makunouchi | $18.00 | Rice, Miso Soup, Egg, Salmon, Tempura Shrimp, Kushi Katsu,Nimono, Sunonomo, Sashimi and California Roll |
Nabe Ryori
| Vegetable Sukiyaki | $11.00 | Tofu and seasonal Vegetables in Sukiyaki Sauce |
| Sukiyaki | $14.00 | Beef, Tofu and seasonal Vegetables in Sukiyaki Sauce |
| Udon Suki | $15.00 | Beef, Tofu, Udon Noodles and seasonal Vegetables in Sukiyaki Sauce |
| Niku Dofu | $15.00 | Beef, larger portion of Tofu and seasonal Vegetables in Sukiyaki Sauce |
| Tori Nabe | $14.00 | Chicken, Tofu and seasonal Vegetables in Sukiyaki Sauce |
Sushi
| Sushi Moriawase (Assorted Sushi) | $18.00 | Chef's choice of assorted nigiri sushi and tuna roll |
| Chirashi | $20.00 | Chef's choice of assorted Sashimion Rice |
| Kappa Maki (Cucumber Roll) | $4.00 | |
| California Roll | $5.50 | |
| Tekka Maki (Tuna Roll) | $6.00 | |
| Futomaki | $6.00 | |
| Inari Zushi | $5.00 | |
| Nigiri Zushi (Two pieces per order) | $3.00 | Your choice of Ebi (Shrimp), Maguro (Tuna), Hamachi (Yellow Tail), Unagi (Eel), Tamago (Egg), Shiromi (Whitefish), Sake (Salmon), Ika (Squid) or Tako (Octopus) |
Noodles
| Kaname Special Shio Tonkotsu Ramen (Limited quantities) | $9.50 | Ramen Noodle Soup with Pork, Egg, Green Onion, Nori and Bean Sprouts |
| Kaname Special Miso Tonkotsu Ramen (Limited quantities) | $9.50 | Ramen Noodle Soup with Miso, Pork, Egg, Green Onion, Nori and Bean Sprouts |
| Ramen & Gyoza Combination (Limited quantities) | $11.00 | Gyoza and your choice of Ramen |
| Tempura Udon | $12.00 | Udon Noodles with a side of Tempura Shrimp and Vegetables |
| Tenzaru | $12.00 | Cold Soba or Udon Noodles with a side of Tempura Shrimp and Vegetables |
| Nabeyaki Udon | $15.00 | Udon Noodles with Shitake mushrooms, Kamaboko, Spinach, Chicken, and Egg with a side of Tempura Shrimp and Vegetables |
Donburi
| Kaname Mega Donburi for Big Eaters | $15.00 | Tonkatsu, Beef, and Tempura Shrimp on a Bowl of Rice |
| Gyu Don | $11.00 | Tender Beef withOnion and Green Onion on a Bowl of Rice |
| Katsu Don or Chicken Don | $11.00 | Succulent Pork Cutlets with Soft Omelet on a Bowl of Rice |
| Double Katsu Don for Big Eaters | $15.00 | Two succulent Pork Cutlets with Soft Omelet on a Bowl of Rice |
| Ten Don | $11.00 | Tempura Shrimp and seasonal Vegetables on a Bowl of Rice |
| Oyako Don | $11.00 | Chicken and Green Onions with Soft Omelet on a Bowl of Rice |
| Veggie-Don | $10.00 | Tofu and seasonal Vegetables with Soft Omelet on a Bowl of Rice |
| Piri Kara Don-- Make your Donburi SPICY!* | Add spice for an additional $0.50 |
Aemono
| Cucumber Salad | $3.50 | |
| Spinach Gomaae (Spinach with house sesame sauce) | $4.00 | |
| Ohitashi (Spinach with house sauce and bonito flake) | $4.00 | |
| Takosu | $6.00 | Octopus and Cucumber with Vinegar Miso Sauce |
Side Dishes
| Extra Rice | $2.50 | |
| Extra Miso Soup | $2.50 | |
| Otsukemono - Assorted Pickles | $3.00 |
Drinks
| Cola | $2.50 | |
| Diet Cola | $2.50 | |
| 7 Up | $2.50 | |
| Cranberry Juice | $3.50 | |
| Orange Juice | $3.50 |
Desserts
| Mango Ice Cream | $4.00 | |
| Maccha Ice Cream (Green Tea Ice Cream) | $4.00 | |
| Deep Fried Tempura Ice Cream (Green Tea or Mango) | $6.00 |
Special Orders
| Special Obento Catering* | $15.00 | Minimum of 5 or more |
Drinks
| Sapporo "Nama" Draft Beer 16oz | $4.00 | |||||
| Takara Jun Shochu Chuhai | $6.00 | Oolong Tea, Calpis, Lemon, Lime, Cranberry, Orange | ||||
| Takara Jun Shochu Cocktails | $6.00 | Screwdriver, Martini, Apple Martini | ||||
| Ozeki (House) Sake | served hot |
|
||||
| Ozeki Dry,175ml | $5.00 | served chilled in bottle |
Appetizers
| Oshinko | $3.00 | Assortment of pickled vegetables |
| Gyoza | $4.00 | Pan fried pork dumplings |
| Garlic Gobo Fry | $3.00 | Deep friend Gobo root with garlic and sea salt |
| Green Salad | $3.00 | Fresh romaine lettuce salad |
| Edamame | $3.00 | Boiled soy beans with sea salt |
| Kushi Katsu | $4.00 | 3 Deep fried pork/onion skewers |
| Agedashi Tofu | $5.00 | Deep Fried tofu, gobo, with house special sauce |
| Tempura | $5.00 | Shrimp with assorted vegetables |
| Sanma Shio Yaki | $5.00 | Broiled needlefish with sea salt |
| Tori no Karaage | $6.00 | Japanese style deep fried chicken |
| Korokke | $5.00 | Japanse style croquettes with potato, beef and mushroom |
| Spinach Gomaae | $3.00 | Blanched spinach with house sesame sauce |
Sushi Rolls
| California Roll | $4.00 | Immitation crab, avocado, cucumber |
| Spicy California Roll | $4.00 | Same as above with spicy sauce |
| Kappa Maki | $3.00 | Cucumber roll |
| Tekka Maki | $4.00 | Tuna roll |
| Spicy Tekka Maki | $4.00 | Tuna, green onions, spicy sauce |
| Oshinko Maki | $3.00 | Pickled daikon radish |
Appetizers
| Wakame Salad | $7.00 | Fresh Salad with Wakame |
| Avocado Salad | $7.00 | Fresh Salad with Avocado |
| Shabu Shabu Salad | $8.50 | Thin sliced boiled Beef with Lettuce and Kaiware Sprout |
| Natto | $4.00 | Fermented Soy Beans |
| Hiyayakko | $6.50 | Chilled Tofu with Ginger and Green Onion |
| Hiyayakko Trio | $6.50 | |
| Yudofu | $6.50 | Tofu in a soup with Nappa Cabbage, Spinach And Shitake mushroom |
| Agedashi Dofu | $6.50 | Deep-fried Tofu with Gobo, Ginger and Green Onion in sauce |
| Garlic Gobo Fry | $3.50 | Deep-fried Burdock with Garlic |
| Edamame | $4.50 | Soybeans with Sea Salt |
| Tamagoyaki | $5.00 | Japanese Omelet |
| Croquettes | $6.50 | Deep-fried Potato and Beef Croquettes |
| Homemade Gyoza | $6.00 | Deep-fried Gyoza filled with Pork, Chicken and Vegetables |
| Onigiri | $5.00 | Umeboshi & Salmon, with side of oshinko |
| Takoyaki (Octopus Dumplings) | $7.00 | |
| Salmon Teriyaki | $10.00 | Broiled Salmon with Teriyaki Sauce |
| Salmon Shioyaki | $10.00 | Broiled Salmon with Lemon |
| Saba Shioyaki | $10.00 | BroiledMackerel with Daikon Radish |
| Saba Tatsuta Age | $10.00 | House Special deep-fried Mackerel with Tempura Sauce |
| Kaki Fry | $11.00 | Deep-fried Oysters |
| Sanma | $8.00 | Broiled Needlefish |
| Sashimi Moriawase | $15.00 | Chef's choice of assorted Sashimi |
| Kushi Katsu | $6.00 | Deep-fried Pork and Onion skewers |
| Tori no Karaage | $8.00 | Deep-fried Chicken marinated with Soy Ginger and Garlic Sauce |
| Spicy Chicken | $10.00 | Broiled Chicken with Spicy Sauce |
| Agemono Mix | $10.00 | Tempura Shrimp, deep-fried Shrimp, Tori no Karaage and Kushi Katsu |
| Kaname Steak (a la carte) | $15.00 | Rib eye steak with Teriyaki Sauce or Daikon Radish |
| Seared Tuna (Maguro or Albacore) | $8.00 | Tuna seared with daikon, kaiware, onion And Ponzu |
| Tempura | $7.00 | Shrimp and vegetable Tempura |
Reviews and ratings
4.0
Excellent
Based on 134 reviews
Noise level
Moderate
4.0
Food
3.9
Service
3.6
Ambiance
Read all reviews
Sort through reviews to find relevant experiences
Diner rating
0
0
0
0
0
Time of year
Diner type
Search anything
+
Find reviews that mention:
No reviews found. Try removing a filter, changing your search, or clear all to view reviews.
Similar restaurants in Seattle