Tilth

4.5 based on 196 reviews
Cuisine type American
Price range $31 to $50
Neighborhood Wallingford

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Wed 12/11
2 guests
7:30 PM
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+1 206 633 0801

About Tilth

Tilth features New American cuisine prepared with certified-organic or wild ingredients sourced from as many local farmers as we are able to support. Our executive chef and owner, Maria Hines, is a James Beard Award winner for Best Chef of the Northwest, as well as one of Food & Wine Magazine’s 10 Best New Chefs of 2005. In 2008, the New York Times deemed Tilth one of the best new restaurants in the country. Tilth maintains its organic certification through Oregon Tilth, an unaffiliated organization that promotes sustainability.
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Menus

  1. Dessert
  2. Dinner Menu
  3. Brunch Menu
  4. Drinks

Reviews and ratings

4.5
Excellent
Based on 196 reviews
Noise level
Moderate
4.6
Food
4.5
Service
4.6
Ambiance

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amuse bouche
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food was excellent
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