Cuisines | American |
Dining style | Casual Dining |
Phone number | +1 605 275 7676 |
Website | www.parkersbistro.net |
Dress code | Casual Dress |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 210 S Main Ave, Sioux Falls, SD 57104 |
Cuisine type | American | |
Price range | $31 to $50 |
Top tags |
|
Cuisines | American |
Dining style | Casual Dining |
Phone number | +1 605 275 7676 |
Website | www.parkersbistro.net |
Dress code | Casual Dress |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 210 S Main Ave, Sioux Falls, SD 57104 |
Street Tacos | $12.00 | lamb barbacoa| house made corn tortilla | salsa verde 12 |
Chislic* | $14.00 | beef tips | chimichurri | truffle frites | parmesan |
Galettes | $12.00 | sweet potato | caramelized shallot| blue cheese | pomegranate gastrique |
Venison Tartare | $16.00 | smoked beets | egg yolk| red wine vinaigrette| house pickles |
Ravioli | $13.00 | house made ravioli | lobster | shrimp | cilantro | vanilla vinaigrette |
Crab Egg Roll | $14.00 | crab | cilantro | green onion | ginger chile sauce |
Cheese Plate | $12.00 | Wine Pairing: Sparkling, Port, Chardonnay, Cabernet |
Sausage Plate | $16.00 | assorted local and house made sausages | mustard | tomato jam | cornichons | pickled vegetables |
Mediterranean Tapas Plate | $10.00 | preserved lemon hummus | muhammara {n} | falafel | feta | crudité | tzatziki | olive | pita |
House Salad | $6.00 | mixed greens, red onion, tomatoes, pine nuts, balsamic | ||||
Caesar Salad | heart of romaine | parmesan | crouton *white anchovy available |
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Seasonal Salad* | $12.00 | greens| crusted brie | pear | roasted grapes | walnuts | tarragon vinaigrette |
Fish of The Day | Please ask if you would like a wine pairing | |
Scallops | $32.00 | pumpkin purée | spiced hazelnut soil | squash | fried sage| fennel aioli |
Filet Mignon | $39.00 | filet of beef | duck fat fingerlings | broccolini | balsamic soy reduction |black garlic | beef, carrot, ginger emulsion |
Featured Wagyu | chef's preparation | |
Buffalo Meat Loaf | $28.00 | grass fed buffalo | sweet potatoes | house made steak sauce |
Pork Chop | $28.00 | garlic sage brine | jalapeno cranberry chutney | corn bread stuffing | honey |
Smoked Beef Rib | $32.00 | Korean barbecue | Asian slaw | sticky rice |
Duck | $30.00 | blue corn grits | marinated peaches | lavender jus | peach butter |
Vegan Noodle Bowl | $16.00 | ramen noodles | ginger scallion sauce | sriracha caulilini | house pickled vegetable | marinated tofu |
Vegetarian Lasagna | $20.00 | house made pasta | roasted garlic marinara sauce| squash | four cheeses |
Squash | $5.00 | |
Broccolini | $5.00 | |
Truffle Frietes | $5.00 | |
Duck Fat Fingerlings | $5.00 | |
Blue Corn Grits | $5.00 |
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