| Cuisines | Indian, Vegetarian |
| Dining style | Casual Dining |
| Phone number | +1 203 348 1070 |
| Website | www.navaratnact.com |
| Dress code | Casual Dress |
| Payment options | AMEX, MasterCard, Visa |
| Location | 133 Atlantic Street, Stamford, CT 06901 |
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4.1 based on 122 reviews
Navaratna
| Cuisine type | Indian | |
| Price range | $30 and under | |
| Neighborhood | Downtown |
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Wed 5/18
2 guests
7:30 PM
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+1 203 348 1070
About Navaratna
We specialize in the cuisine of North & South Indian vegetarian dishes, where cooks typically use rich spices and aromatic herbs to transform intricate conjurations of vegetables, lentils, and rice into tasty meals that are as fulfilling as they are filling. Masala Dosa, Idli, Vada and Sambar are the mainstays of a style of cooking with which all India, and now much of the rest of the world, has fallen in love with.
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Menus
- Main Menu
Soups
| Mulligatawny Soup | $5.25 | Mildly spiced rich lentil soup |
| Sweet Corn Soup | $5.25 | Indo Chinese Style sweet corn with scallion |
| Rasam | $5.25 | Home style spicy tamarind tomato soup |
Chaat Corner
| Bhel Puri | $6.95 | Puffed rice, potatoes, onions, crispy noodles, mint and tamarind chutneys |
| Dahi Aloo Puri | $6.95 | Mini puri, mashed potatoes, yogurt, mint and tamarind chutneys |
| Ragada Patties | $7.95 | Potato patties, peas, onion, tomatoes; yogurt, mint and tamarind chutneys |
| Samosa | $6.25 | Crispy turnovers, seasoned potatoes and green peas |
Salads
| Sprout Salad | $7.95 | Mung bean sprout, onion, tomatoes and lime juice |
| Avocado Salad | $8.95 | Romaine lettuce, avocado, onion and cherry tomatoes |
Appetizer
| Hara Bhara Kabab | $8.95 | Spinach and chickpeas patties stuffed with spiced paneer |
| Tofu Tandoori | $9.95 | Tofu marinated with herbs and spices cooked in clay oven |
| Kalmi Kabab | $9.95 | Spiced chicken wings from clay oven |
| Coriander Chicken Tikka | $10.95 | Chicken marinated with coriander, herbs and spices cooked in clay oven |
| Onion Bhaji | $8.95 | Crispy Onion Fries |
| Jhinga Dum Nasha | $11.95 | Shrimp marinated in hung yogurt cooked in clay oven served with saffron flavored chutney |
Dosa Stand
| Masala Dosa | $9.95 | Rice and lentil crepe stuffed with spiced potatoes and served with sambar |
| Lamb Keema Dosa | $11.95 | Rice and lentil crepe served with sambar |
Indo-Chinese
| Gobi Manchurian | $10.95 | Cauliflower Batter Fried florets sauteed with onion bell pepper, ginger and garlic sauce | ||||||
| Chilli Paneer | $11.95 | Cottage cheese cube stir-fried with onion, bell pepper and garlic infused chilli sauce | ||||||
| Chicken Chilli | $13.95 | Boneless chicken stir fried with onion, bell pepper and garlic infused chilli sauce | ||||||
| Chicken Manchurian | $13.95 | Boneless chicken cooked in ginger & garlic infused sauce | ||||||
| Hakka Noodle | Egg noodles, carrot, cabbage and bell peppers |
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| Garlic Shrimp | $15.95 | Shrimp in a garlic infused sauce |
Vegetarian Entrees
| Tadka Dal | $12.95 | Yellow lentil & tomatoes tempered with cumin seeds |
| Dal Tandoor Pasha | $13.95 | Black Lentils with herbs and Spices cooked in charcoaled clay Ονen |
| Chana Masala | $12.95 | Chickpeas cooked in roasted herbs and Spices with fresh tomato sauce |
| Aloo Gobi | $13.95 | Potatoes, cauliflower, tomatoes and ginger |
| Avial | $14.95 | Mixed vegetables, coconut, hung yogurt and curry leaves |
| Saag Paneer | $14.95 | Paneer, spinach with freshly ground spices |
| Malai Kofta | $14.95 | Mixed vegetables dumplings made with potatoes and stuffed with dry fruit spices |
| Mirch Baigan Ka Salan | $14.95 | Baby eggplant, stuffed pepper in tamarind, peanut and sesame seed sauce |
| Shahi Paneer | $14.95 | Homemade cottage cheese in rich cashew nut and almond sauce |
| Baingan Bharta | $14.95 | Smoked eggplant puree sautéed with fresh tomatoes, onions and spices |
| Kadai Paneer | $14.95 | Homemade Cottage cheese, onion, bell pepper and sρίces |
| Aamchur Bhindi | $14.95 | Fresh okra cooked with dry mango and Spices |
| Navaratna Korma | $14.95 | Assorted vegetables cooked in creamy almond sauce |
| Kadai Veg | $14.95 | Mixed vegetables with spices |
Non Vegetarian Entrees
| Chicken Tikka Masala | $17.95 | Tandoori boneless chicken in a creamy tomato and fenugreek sauce |
| Chicken Chettinad | $17.95 | Classic south Indian hot 'n' spicy chicken curry |
| Chicken Madras | $17.95 | Boneless chicken, curry leaves, red chili, fresh coconut and mustard seed |
| Chicken Vindaloo | $17.95 | Hot and tangy goan style spicy chicken curry |
| Kadai Chicken | $19.95 | Boneless chicken, onion, bell pepper and cherry tomato |
| Chicken Korma | $17.95 | boneless chicken in rich cashew nut and almond sauce |
| Butter Chicken | $17.95 | Boneless chicken cooked in tandoor and finished with aromatic Indian spices & creamy almonds sauce |
| Chicken Saag | $17.95 | Boneless chicken, spinach, ginger and spices |
| Lamb Vindaloo | $20.95 | Hot and tangy goan style spicy lamb curry |
| Lamb Pepper Fry | $20.95 | Lamb cooked with coconut roasted peppers Kerala style |
| Lamb Saag | $20.95 | Lamb, spinach, ginger and spices |
| Lamb Madras | $20.95 | Lamb, curry leaves, red chili, fresh coconut and mustard seed |
| Lamb Pasanda | $20.95 | Lamb cooked in creamy almond sauce |
| Lamb Roganjosh | $20.95 | Kashmiri style lamb cooked in shallots, yogurt and aromatic spices |
| Shrimp Kabab Masala | $20.95 | Tandoori shrimp simmered in creamy onion tomato sauce |
| Shrimp Madras | $21.95 | Shrimp, curry leaves, red chili, fresh coconut and mustard seeds |
| Shrimp Vindaloo | $21.95 | Hot and tangy Goan style spicy shrimp curry |
| Alleppey Fish Curry | $22.95 | Chef Signature mango curry with coconut milk |
Tandoor (From Clay Oven)
| Tandoori Salmon | $20.95 | Salmon marinated with Kashmiri Chilies, cinnamon and black pepper | ||||
| Mixed Grill | $26.95 | Salmon, Chicken tikka, Chicken tandoori, Seekh kabab Malai kabab and Shrimp kabab | ||||
| Chicken Tandoori | $16.95 | Chicken marinated with hung yogurt, Kashmiri chilli and spices | ||||
| Paneer Tikka | $15.95 | Cubed paneer with bell peppers and onions grilled to perfection | ||||
| Basil Chicken Tikka | $17.95 | Basil infused boneless chicken | ||||
| Chicken Malai Kabab | $17.95 | Chicken tenders grilled to perfection | ||||
| Seekh Kabab | Minced lamb/chicken kabab cooked in tandoor |
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| Tandoori Shrimp | $21.95 | Shrimp marinated with kashmiri chillies, hung yogurt, lemon grilled in clay oven | ||||
| Lamb Chops | $27.95 | Lamb chops marinated in tandoori masala and crushed peppers and cooked in clay oven |
Rice
| Lemon Rice | $7.95 | lemon flavored rice tempered with mustard seeds, curry leaves, peanut and cashew nut | ||||||||
| Coconut Rice | $7.95 | Coconut flavored rice tempered with mustard seeds, curry leaves, peanut and cashew nut | ||||||||
| Biryani | Cooked with basmati rice and spices |
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| Brown Rice | $2.50 |
Breads
| Naan | $3.75 | |
| Garlic Naan | $3.95 | |
| Onion Naan | $3.95 | |
| Chilli Naan | $3.95 | |
| Peshawari Naan | $4.50 | |
| Roti | $3.50 | |
| Multi Grain Roti | $3.75 | |
| Lachcha Paratha | $3.95 | |
| Mint Paratha | $4.50 | |
| Aloo Paratha | $4.50 |
Lunch Special
| Hakka Noodle | Stir fry Egg noodles choice of |
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| Gobi Manchurian | $8.95 | Cauliflower florets sauteed with onion bell pepper, ginger and garlic sauce | ||||||
| Dal Tandoor Pasha | $8.95 | Black Lentils with herbs and Spices cooked in charcoaled clay Ονen | ||||||
| Saag Paneer | $8.95 | Paneer, spinach with freshly ground spices | ||||||
| Chana Masala | $8.95 | Chickpeas cooked in roasted herbs and Spices with fresh tomato sauce | ||||||
| Aloo Gobi | $8.95 | Potatoes, cauliflower, tomatoes and ginger | ||||||
| Kadai Veg / Paneer | $8.95 | Homemade Cottage cheese, onion, bell pepper and sρίces | ||||||
| Paneer / Veg Kathi Roll | $8.95 | Paneer or assorted vegetable, peanuts and raisins in light wheat bread | ||||||
| Chicken Kathi Roll | $8.95 | Grilled chicken minced rolled with a layer of eggs in roasted flat bread | ||||||
| Lamb Kathi Roll | $10.95 | Minced Lamb And lentils with herbs and spices, layer of eggs in roasted flat bread | ||||||
| Chicken Tikka Masala | $9.95 | Tandoori boneless chicken in a creamy tomato and fenugreek sauce | ||||||
| Chicken Chettinad | $9.95 | Classic south Indian hot 'n' spicy chicken curry | ||||||
| Chicken Vindaloo | $9.95 | Hot and tangy goan style spicy chicken curry | ||||||
| Chicken Manchurian | $9.95 | Boneless chicken cooked in ginger & garlic infused sauce | ||||||
| Kadai Chicken | $9.95 | Boneless chicken, onion, bell pepper and cherry tomato | ||||||
| Lamb Roganjosh | $10.95 | Kashmiri style lamb cooked in shallots, yogurt and aromatic spices | ||||||
| Lamb Saag | $10.95 | Lamb, spinach, ginger and spices | ||||||
| Lamb Vindaloo | $10.95 | Hot and tangy goan style spicy lamb curry | ||||||
| Shrimp Kabab Masala | $11.95 | Tandoori shrimp simmered in creamy onion tomato sauce | ||||||
| Allepey Fish Curry | $12.95 | Chef Signature mango curry with coconut milk |
Kids' Menu
| Chicken Nuggets | $5.95 | |
| French Fries | $3.95 |
Dessert
| Rasmalai | $4.95 | |
| Gulab Jamun | $4.95 | |
| Gajar Halwa | $4.95 | |
| Kheer | $4.95 | |
| Ice Cream | $4.95 | Vanilla / Mango / Coconut / Chocolate |
| Kulfi | $5.50 | butterscotch / pista / mango / malai |
Reviews and ratings
4.1
Excellent
Based on 122 reviews
Noise level
Moderate
4.3
Food
4.0
Service
3.2
Ambiance
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