| Cuisine type | Bar / Lounge / Bottle Service | |
| Price range | $31 to $50 |
| Top tags |
|
| Cuisines | Bar / Lounge / Bottle Service, Contemporary American, Seafood |
| Dining style | Casual Elegant |
| Phone number | +1 813 281 1943 |
| Website | www.therustypelicantampa.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa |
| Executive chef | Josue Torres |
| Location | 2425 Rocky Point Dr, Tampa, FL 33607 |
interior (3)
| Seasonal Oysters on the Half Shell |
|
|||||||
| Shrimp Cocktail | $4.00 | jumbo shrimp | ||||||
| Fresh Clams | iced clams |
|
||||||
| Ahi Tuna Sashimi | $17.00 | wakame salad, pickled ginger, house soy sauce | ||||||
| Seafood Tower | $65.00 | seasonal oysters, shrimp cocktail, clams, snow crab clusters, mussels |
| Daily Catch | ask about today's special | |
| Gulf Grouper | local favorite, from florida's gulf | |
| Swordfish | mildly sweet, steak-like, white fish | |
| Corvina | firm large flaked, rich flavor |
| Florida Lobster Tail | seasonal |
| Artichoke Crisps | $12.00 | fried baby artichoke hearts, zesty lemon caper aioli, parmesan cheese |
| Key West Conch Fritters | $15.00 | piña colada dipping sauce, fresh lime and cilantro |
| Chicken Flat Bread | $13.00 | bacon, grilled chicken, pepper jack cheese, avocado, drizzled with spicy ranch |
| Pelican Blue Crab Cake | $18.00 | grilled corn, chives, peppers, chipotle aioli |
| Blackened Scallops | $19.00 | blood orange preserve and segments |
| Tuna Tartare | $17.00 | ripe mango, avocado, pickled watermelon radish, soy vinaigrette |
| Calamari Fritto | $15.00 | sweet onions, pepper, citrus buffalo sauce |
| Tampa Bay Seafood Chowder | $7.00 | |
| French Onion | $8.00 | vidalia onions, crouton, vermont cheddar and provolone cheese |
| Pelican Greens | $12.00 | baby greens, candied walnuts, apples, dried cherries, brie cheese and raspberry vinaigrette |
| Artisan Caesar Salad | $12.00 | three cheese crostini, fresh shaved parmesan, anchovy caesar dressing |
| Lobster and Mango Salad | $21.00 | lobster, mango, avocado, crisp greens, pickled onions, peppers, creamy citrus dressing |
| Steak N' Wedge Salad | $25.00 | d 5 oz. fire-grilled filet mignon, iceberg lettuce wedge, heirloom cherry tomato, gorgonzola cheese, crispy onion rings, crumbled bacon, house made gorgonzola dressing |
| Crispy Whole Local Snapper | roasted jalapeño lime dressing | |
| Stuffed Gulf Grouper | $36.00 | jumbo crab, basil garlic beurre blanc |
| Soy Glazed Salmon | $29.00 | soy, ginger, mango curry |
| Blackened Mahi Mahi | $29.00 | jalapeno lime puree |
| Pan Seared Striped Bass | $34.00 | brown butter caper sauce |
| Surf N' Turf | $46.00 | broiled florida lobster tail, 5 oz. filet mignon | ||
| New York Strip Steak | $35.00 | 12 oz. USDA choice | ||
| Prime Center Cut Filet Mignon |
|
|||
| Cowboy Ribeye Steak |
|
| Crab Cake | $14.00 | |
| Scallops | $14.00 | |
| Garlic Shrimp | $10.00 | |
| Oscar Style | $10.00 | |
| Lobster Tail |
| Smoked Cornish Hen | $29.00 | truffle scented fingerling, baby garden vegetables, pan butter au jus |
| Pistachio Crusted Scallops | $36.00 | glazed carrots, parsnip purée, blood orange preserve |
| Lemon Garlic Shrimp Risotto | $29.00 | sautéed gulf shrimp, roasted garlic cloves, tomato, lemon, white wine, butter, risotto |
| Cioppino | $29.00 | shrimp, scallops, mussels, clams, fish fillet, spiced tomato broth, garlic, herbs |
| Roasted Eggplant and Artichoke Ravioli | $22.00 | aged asiago, roasted asparagus, zesty marinara |
| Braised Short Rib | $34.00 | Sweet cornbread pudding, crispy leeks, blackberry barbecue sauce |
| All American Cheddar Burger | $18.00 | blend of short rib, chuck and brisket, onion marmalade, smoked bacon, cheddar cheese, lettuce, tomato, french fries, brioche bun |
| Vegetable of the Day | $6.00 | |
| Asparagus with Hollandaise | $6.00 | |
| Citrus Asiago Risotto | $6.00 | |
| Roasted Brussels Sprouts & Bacon | $8.00 | |
| Truffle Scented Fingerlings | $8.00 | |
| French Fries | $5.00 | |
| Pelican's Smashed Potatoes | $6.00 |
| Smoked Old Fashioned | $14.00 | High West Bourbon, Brown Sugar Simple Syrup, Walnut Bitters, served in a smoke filled glass |
| Blue Spruce | $12.00 | New Amsterdam Gin, Blueberries, Basil, Lemon Juice, Agave |
| The Blue Lagoon | $13.00 | Patron Silver, Triple Sec, Pineapple Juice, Lemon Juice, Blue Curacao |
| Blood Orange Bubbly | $10.00 | Absolut Mandarin Vodka, Blood Orange Puree, Triple Sec, and Orange Juice topped with bubbly |
| Coconut Lemonade | $10.00 | Rum Haven Coconut Rum, Simple Syrup, fresh Lemon Juice |
| Ginny Hendricks | $12.00 | Hendrick's Gin, Fever Tree Elderflower Tonic, Orange and Sage |
| PLC "Pretty Little Cocktail" | $13.00 | (not ordering this will give you FOMO) Grey Goose Vodka, Cointreau, Pama, fresh Lime Juice, dash of Rose Water, Baby's Breath |
| Monkey Business | $13.00 | Monkey Shoulder Whisky, Orange Curacao, Maple, Orange Peel, torched Rosemary |
| Dave's | $13.00 | Our founder's signature Margarita made with Milagro Reposado, Grand Marnier, Cointreau, Lime |
| Some Like it Hot | $14.00 | Illegal Mezcal, Luxardo, Ancho Reyes Chile, Strawberry, fresh Lime Juice, Tajin rim, Lime Wedge, Mint |
| Margarita Fresca | $10.00 | Milagro Silver, Organic Agave Nectar, Lime, on the rocks |
| Pineapple Express | $11.00 | New Amsterdam Vodka, Wycliff Sparkling, Pineapple, Basil, White Peach |
| Seasonal Mule | $11.00 | Tito's Handmade Vodka, muddled seasonal Fruit, Lime, Ginger Beer |
| 1944 Mai Tai | $11.00 | Bacardi, Triple Sec, Almond, Orange Blossom, Orange and Pineapple Juices, float of Flor de Caña 7 Year Rum |
| Wild Berry Mojito | $11.00 | Bacardi, Agave, Mint, Seasonal Berries |
| Sangria Roja or Blanca | $10.00 | Red or White Wine, E&J Brandy, Fresh Fruit and Juices |
| Pink Sparkling Sangria | $11.00 | La Marca Prosecco, Pama, Chambord, Raspberry, Orange Juice, Pineapple Juice |
| Strawberry Dreamin' | $8.00 | Lemonade with Candied Strawberries and Mint Aroma |
| Cigar City Jai Alai IPA | $7.00 | |||
| Ybor Gold Amber Lager | $7.00 | |||
| 3 Daughters Beach Blonde Ale | $7.00 | |||
| Cigar City Florida Cracker Belgian Style White Ale | $8.00 | |||
| Big Storm Palm Bender Gulf Coast IPA |
|
|||
| Big Storm Tropic Pressure Florida Ale |
|
|||
| Angry Orchard Hard Cider | $7.00 | |||
| Rotating Local Seasonal |
| Blue Moon | $6.00 | |
| Budweiser | $5.00 | |
| Bud Light | $5.00 | |
| Coors Light | $5.00 | |
| Michelob Ultra | $5.00 | |
| Miller Lite | $5.00 | |
| Samuel Adams | $6.00 | |
| Shock Top | $6.00 | |
| Yuengling | $5.00 | |
| Clausthaler | $6.00 | Non-Alcoholic |
| Corona | $6.00 | |
| Guinness | $6.00 | |
| Heineken | $6.00 | |
| Stella Artois | $6.00 |
| William Wycliff Brut, California |
|
|||||
| Zonin Split, Prosecco Brut, Veneto, Italy |
|
|||||
| Korbel Split, Brut, California |
|
|||||
| Ruffino Split, Prosecco Rosé, Italy |
|
|||||
| La Marca Prosecco, Italy |
|
|||||
| Chandon Brut 'Classic', California |
|
|||||
| Veuve Clicquot 'Yellow Label', Reims France |
|
|||||
| Dom Perignon, France |
|
|||||
| Louis Roederer, Cristal, France |
|
| Canyon Road, California |
|
|||||||
| Ecco Domani, Delle Venezie, Italy |
|
|||||||
| J Vineyards, California |
|
|||||||
| Santa Margherita, Valdadige, Veneto, Italy |
|
| Canyon Road, California |
|
|||||||
| Oyster Bay, Marlborough New Zealand |
|
|||||||
| Matanzas Creek, Sonoma |
|
|||||||
| Cloudy Bay, Marlborough New Zealand |
|
| Canyon Road, California |
|
|||||||
| Kendall Jackson 'Vintner's Reserve', California |
|
|||||||
| Cambria Clone 4, Santa Maria Valley |
|
|||||||
| Mer Soleil Reserve, Santa Lucia Highlands |
|
|||||||
| Cakebread, Napa Valley |
|
| Canyon Road, White Zinfandel, California |
|
|||||||
| Mirassou, Moscato, California |
|
|||||||
| Kung Fu Girl, Riesling, Washington |
|
|||||||
| Conundrum, White Blend, California |
|
| Sunseeker, California |
|
|||||||
| Meiomi, California |
|
| Francis Ford Coppola Votre Sante, Sonoma |
|
|||||||
| La Crema, Monterey |
|
|||||||
| MacMurray Ranch, Central Coast, California |
|
|||||||
| Siduri, Willamette Valley, Oregon |
|
|||||||
| Goldeneye, Anderson Valley, California |
|
| Canyon Road, California |
|
|||||||
| 'Olelo, California |
|
|||||||
| Stag's Leap, California |
|
| Canyon Road, California |
|
|||||||
| Louis Martini, California |
|
|||||||
| Arrowood, Sonoma |
|
|||||||
| Justin, Paso Robles, California |
|
|||||||
| Decoy by Duckhorn, Sonoma |
|
|||||||
| Freemark Abbey, Napa Valley |
|
|||||||
| Caymus Vineyards, Napa Valley |
|
|||||||
| Silver Oak, Alexander Valley |
|
| Apothic Wines 'Winemaker's Blend', California |
|
|||||||
| Gascon Malbec, Mendoza, Argentina |
|
|||||||
| Edmeades Zinfandel, Mendocino |
|
|||||||
| Yangarra Shiraz, McLaren Vale Australia |
|
|||||||
| Mt. Peak Gravity, Red Blend, Sonoma |
|
| Seasonal Oysters on the Half Shell |
|
|||||||
| Shrimp Cocktail | $4.00 | jumbo shrimp | ||||||
| Fresh Clams | iced clams |
|
| Artichoke Crisps | $12.00 | fried baby artichoke hearts, zesty lemon caper aioli, parmesan cheese |
| Key West Conch Fritters | $15.00 | piña colada dipping sauce, fresh lime and cilantro |
| Chicken Flat Bread | $13.00 | bacon, grilled chicken, pepper jack cheese, avocado, drizzled with spicy ranch |
| Tuna Tartare | $17.00 | ripe mango, avocado, pickled watermelon radish, soy vinaigrette |
| Pelican Blue Crab Cake | $18.00 | grilled corn, chives, peppers, chipotle aioli |
| Blackened Scallops | $19.00 | blood orange preserve and segments |
| Calamari Fritto | $15.00 | sweet onions, pepper, citrus buffalo sauce |
| Tampa Bay Seafood Chowder | $7.00 | |
| French Onion | $8.00 | vidalia onions, crouton, vermont cheddar and provolone cheese |
| Pelican Greens | $12.00 | baby greens, candied walnuts, apples, dried cherries, brie cheese and raspberry vinaigrette |
| Artisan Caesar Salad | $12.00 | three cheese crostini, fresh shaved parmesan, anchovy caesar dressing |
| Lobster and Mango Salad | $18.00 | lobster, mango, avocado, crisp greens, pickled onions, peppers, creamy citrus dressing |
| Steak N' Wedge Salad | $25.00 | 5 oz. fire-grilled filet mignon, iceberg lettuce wedge, heirloom cherry tomato, gorgonzola cheese, crispy onion rings, crumbled bacon, house made gorgonzola dressing |
| Pelican Chicken Club | $15.00 | bacon, swiss cheese, avocado mayonnaise, leaf lettuce, tomato focaccia |
| All American Burger | $16.00 | half pound blend of short rib, chuck and brisket, smoked bacon, cheddar cheese, lettuce, tomato, brioche bun, signature onion marmalade |
| Fish Tacos | $15.00 | blackened mahi, cabbage, pico de gallo, chipotle aioli, warm flour tortilla |
| Corvina Sandwich | $17.00 | fried, grilled or blackened, lettuce, tomato, spicy crab tartar sauce, brioche bun |
| Shrimp Po'Boy | $16.00 | fried florida's pink shrimp, shredded cabbage, cilantro lime remoulade, diced tomatoes, french roll |
| Gulf Coast Grouper | $24.00 | sautéed on a bed of wilted spinach topped with lump crabmeat and a lemon beurre blanc |
| Roasted Eggplant and Artichoke Ravioli | $19.00 | aged asiago, roasted asparagus, zesty marinara |
| Cioppino | $22.00 | shrimp, scallops, mussels, clams, fish fillet, spiced tomato broth, garlic, herbs |
| Lemon Garlic Shrimp Risotto | $21.00 | sautéed gulf shrimp, roasted garlic cloves, tomato, lemon, white wine, butter, risotto |
| Petite Filet Mignon | $22.00 | chargrilled 5oz filet, Pelican's smashed potatoes, roasted asparagus, signature onion marmalade |
| Vegetable of the Day | $6.00 | |
| Citrus Asiago Risotto | $6.00 | |
| Roasted Brussels Sprouts & Bacon | $8.00 | |
| French Fries | $5.00 | |
| Pelican's Smashed Potatoes | $6.00 |
| Smoked Old Fashioned | $14.00 | High West Bourbon, Brown Sugar Simple Syrup, Walnut Bitters, served in a smoke filled glass |
| Blue Spruce | $12.00 | New Amsterdam Gin, Blueberries, Basil, Lemon Juice, Agave |
| The Blue Lagoon | $13.00 | Patron Silver, Triple Sec, Pineapple Juice, Lemon Juice, Blue Curacao |
| Blood Orange Bubbly | $10.00 | Absolut Mandarin Vodka, Blood Orange Puree, Triple Sec, and Orange Juice topped with bubbly |
| Coconut Lemonade | $10.00 | Rum Haven Coconut Rum, Simple Syrup, fresh Lemon Juice |
| Ginny Hendricks | $12.00 | Hendrick's Gin, Fever Tree Elderflower Tonic, Orange and Sage |
| PLC "Pretty Little Cocktail" | $13.00 | (not ordering this will give you FOMO) Grey Goose Vodka, Cointreau, Pama, fresh Lime Juice, dash of Rose Water, Baby's Breath |
| Monkey Business | $13.00 | Monkey Shoulder Whisky, Orange Curacao, Maple, Orange Peel, torched Rosemary |
| Dave's | $13.00 | Our founder's signature Margarita made with Milagro Reposado, Grand Marnier, Cointreau, Lime |
| Some Like it Hot | $14.00 | Illegal Mezcal, Luxardo, Ancho Reyes Chile, Strawberry, fresh Lime Juice, Tajin rim, Lime Wedge, Mint |
| Margarita Fresca | $10.00 | Milagro Silver, Organic Agave Nectar, Lime, on the rocks |
| Pineapple Express | $11.00 | New Amsterdam Vodka, Wycliff Sparkling, Pineapple, Basil, White Peach |
| Seasonal Mule | $11.00 | Tito's Handmade Vodka, muddled seasonal Fruit, Lime, Ginger Beer |
| Wild Berry Mojito | $11.00 | Bacardi, Agave, Mint, Seasonal Berries |
| 1944 Mai Tai | $11.00 | Bacardi, Triple Sec, Almond, Orange Blossom, Orange and Pineapple Juices, float of Flor de Caña 7 Year Rum |
| Sangria Roja or Blanca | $10.00 | Red or White Wine, E&J Brandy, Fresh Fruit and Juices |
| Pink Sparkling Sangria | $11.00 | La Marca Prosecco, Pama, Chambord, Raspberry, Orange Juice, Pineapple Juice |
| Strawberry Dreamin' | $8.00 | Lemonade with Candied Strawberries and Mint Aroma |
| Cigar City Jai Alai IPA | $7.00 | |||
| Ybor Gold Amber Lager | $7.00 | |||
| 3 Daughters Beach Blonde Ale | $7.00 | |||
| Cigar City Florida Cracker Belgian Style White Ale | $8.00 | |||
| Big Storm Palm Bender Gulf Coast IPA |
|
|||
| Big Storm Tropic Pressure Florida Ale |
|
|||
| Angry Orchard Hard Cider | $7.00 | |||
| Rotating Local Seasonal |
| Blue Moon | $6.00 | |
| Budweiser | $5.00 | |
| Bud Light | $5.00 | |
| Coors Light | $5.00 | |
| Michelob Ultra | $5.00 | |
| Miller Lite | $5.00 | |
| Samuel Adams | $6.00 | |
| Shock Top | $6.00 | |
| Yuengling | $5.00 | |
| Clausthaler | $6.00 | Non-Alcoholic |
| Corona | $6.00 | |
| Guinness | $6.00 | |
| Heineken | $6.00 | |
| Stella Artois | $6.00 |
| William Wycliff Brut, California |
|
|||||
| Zonin Split, Prosecco Brut, Veneto, Italy |
|
|||||
| Korbel Split, Brut, California |
|
|||||
| Ruffino Split, Prosecco Rosé, Italy |
|
|||||
| La Marca Prosecco, Italy |
|
|||||
| Chandon Brut 'Classic', California |
|
|||||
| Veuve Clicquot 'Yellow Label', Reims France |
|
|||||
| Dom Perignon, France |
|
|||||
| Louis Roederer, Cristal, France |
|
| Canyon Road, California |
|
|||||||
| Ecco Domani, Delle Venezie, Italy |
|
|||||||
| J Vineyards, California |
|
|||||||
| Santa Margherita, Valdadige, Veneto, Italy |
|
| Canyon Road, California |
|
|||||||
| Oyster Bay, Marlborough New Zealand |
|
|||||||
| Matanzas Creek, Sonoma |
|
|||||||
| Cloudy Bay, Marlborough New Zealand |
|
| Canyon Road, California |
|
|||||||
| Kendall Jackson 'Vintner's Reserve', California |
|
|||||||
| Cambria Clone 4, Santa Maria Valley |
|
|||||||
| Mer Soleil Reserve, Santa Lucia Highlands |
|
|||||||
| Cakebread, Napa Valley |
|
| Canyon Road, White Zinfandel, California |
|
|||||||
| Mirassou, Moscato, California |
|
|||||||
| Kung Fu Girl, Riesling, Washington |
|
|||||||
| Conundrum, White Blend, California |
|
| Sunseeker, California |
|
|||||||
| Meiomi, California |
|
| Francis Ford Coppola Votre Sante, Sonoma |
|
|||||||
| La Crema, Monterey |
|
|||||||
| MacMurray Ranch, Central Coast, California |
|
|||||||
| Siduri, Willamette Valley, Oregon |
|
|||||||
| Goldeneye, Anderson Valley, California |
|
| Canyon Road, California |
|
|||||||
| 'Olelo, California |
|
|||||||
| Stag's Leap, California |
|
| Canyon Road, California |
|
|||||||
| Louis Martini, California |
|
|||||||
| Arrowood, Sonoma |
|
|||||||
| Justin, Paso Robles, California |
|
|||||||
| Decoy by Duckhorn, Sonoma |
|
|||||||
| Freemark Abbey, Napa Valley |
|
|||||||
| Caymus Vineyards, Napa Valley |
|
|||||||
| Silver Oak, Alexander Valley |
|
| Apothic Wines 'Winemaker's Blend', California |
|
|||||||
| Gascon Malbec, Mendoza, Argentina |
|
|||||||
| Edmeades Zinfandel, Mendocino |
|
|||||||
| Yangarra Shiraz, McLaren Vale Australia |
|
|||||||
| Mt. Peak Gravity, Red Blend, Sonoma |
|
| Fresh Belgian Waffles | ||
| Seasonal Fresh Fruit | ||
| Bananas Foster with Vanilla Ice Cream | ||
| Seafood | ||
| Chicken | ||
| Beef Dishes | ||
| Special Featured Entrees | prepared by Chef. |
| Omelets | ||
| Pastries | ||
| Seafood | ||
| Pastas | ||
| Salads | ||
| Fruit Plates |
| Shrimp | ||
| Mussels | ||
| Oysters | ||
| Crab Legs | and much more! |
| Bottomless Champagne | ||
| Mimosas! |
| Tampa Bay Seafood Chowder | ||
| Bay Salad | tomatoes, onions, carrots and choice of dressing |
| New York Strip Steak | USDA Choice | |
| Daily Catch | Fire Grilled | Blackened | Sautéed | Basil Garlic Beurre Blanc | Tequila Citrus | |
| Smoked Cornished Hen | truffle scented fingerling, baby garden vegetables, pan butter au jus |
| Seasonal Cheesecake | ||
| Key Lime Pie |
| Caesar Salad | ||
| Tampa Bay Seafood Chowder |
| Calamari | ||
| Conch Fritters | ||
| Artichoke Crisps | ||
| Chicken Flat Bread |
| Bud | ||
| Bud Light | ||
| Miller Lite | ||
| Coors Light | ||
| Yuengling |
| Vodka | ||
| Gin | ||
| Rum | ||
| Tequila | ||
| Bourbon | ||
| Scotch |
| Canyon Road Chardonnay | ||
| Pinot Grigio | ||
| Merlot and Cabernet |
| Pinot Grigio, Ecco Domani, Delle Venezie, Italy | ||
| Chardonnay, Kendall Jackson 'Vintner's Reserve', California | ||
| Cabernet, Louis Martini, California | ||
| Red Blend, Apothic Wines 'Winemaker's Blend', California |
| Seasonal Oysters on the Half Shell |
|
|||||||
| Shrimp Cocktail | $4.00 | jumbo shrimp | ||||||
| Fresh Clams | iced clams |
|
||||||
| Ahi Tuna Sashimi | $17.00 | wakame salad, pickled ginger, house soy sauce | ||||||
| Seafood Tower | $65.00 | seasonal oysters, shrimp cocktail, clams, snow crab clusters, mussels |
| Artichoke Crisps | $12.00 | fried baby artichoke hearts, zesty lemon caper aioli, parmesan cheese |
| Key West Conch Fritters | $15.00 | piña colada dipping sauce, fresh lime and cilantro |
| Chicken Flat Bread | $13.00 | bacon, grilled chicken, pepper jack cheese, avocado, drizzled with spicy ranch |
| Pelican Blue Crab Cake | $18.00 | grilled corn, chives, peppers, chipotle aioli |
| Blackened Scallops | $19.00 | blood orange preserve and segments |
| Tuna Tartare | $17.00 | ripe mango, avocado, pickled watermelon radish, soy vinaigrette |
| Calamari Fritto | $15.00 | sweet onions, pepper, citrus buffalo sauce |
| Smoked Old Fashioned | $14.00 | High West Bourbon, Brown Sugar Simple Syrup, Walnut Bitters, served in a smoke filled glass |
| Blue Spruce | $12.00 | New Amsterdam Gin, Blueberries, Basil, Lemon Juice, Agave |
| The Blue Lagoon | $13.00 | Patron Silver, Triple Sec, Pineapple Juice, Lemon Juice, Blue Curacao |
| Blood Orange Bubbly | $10.00 | Absolut Mandarin Vodka, Blood Orange Puree, Triple Sec, and Orange Juice topped with bubbly |
| Coconut Lemonade | $10.00 | Rum Haven Coconut Rum, Simple Syrup, fresh Lemon Juice |
| Ginny Hendricks | $12.00 | Hendrick's Gin, Fever Tree Elderflower Tonic, Orange and Sage |
| Monkey Business | $13.00 | Monkey Shoulder Whisky, Orange Curacao, Maple, Orange Peel, torched Rosemary |
| PLC "Pretty Little Cocktail" | $13.00 | (not ordering this will give you FOMO) Grey Goose Vodka, Cointreau, Pama, fresh Lime Juice, dash of Rose Water, Baby's Breath |
| Dave's | $13.00 | Our founder's signature Margarita made with Milagro Reposado, Grand Marnier, Cointreau, Lime |
| Some Like it Hot | $14.00 | Illegal Mezcal, Luxardo, Ancho Reyes Chile, Strawberry, fresh Lime Juice, Tajin rim, Lime Wedge, Mint |
| Margarita Fresca | $10.00 | Milagro Silver, Organic Agave Nectar, Lime, on the rocks |
| Pineapple Express | $11.00 | New Amsterdam Vodka, Wycliff Sparkling, Pineapple, Basil, White Peach |
| Seasonal Mule | $11.00 | Tito's Handmade Vodka, muddled seasonal Fruit, Lime, Ginger Beer |
| 1944 Mai Tai | $11.00 | Bacardi, Triple Sec, Almond, Orange Blossom, Orange and Pineapple Juices, float of Flor de Caña 7 Year Rum |
| Wild Berry Mojito | $11.00 | Bacardi, Agave, Mint, Seasonal Berries |
| Sangria Roja or Blanca | $10.00 | Red or White Wine, E&J Brandy, Fresh Fruit and Juices |
| Pink Sparkling Sangria | $11.00 | La Marca Prosecco, Pama, Chambord, Raspberry, Orange Juice, Pineapple Juice |
| Strawberry Dreamin' | $8.00 | Lemonade with Candied Strawberries and Mint Aroma |
| Cigar City Jai Alai IPA | $7.00 | |||
| Ybor Gold Amber Lager | $7.00 | |||
| 3 Daughters Beach Blonde Ale | $7.00 | |||
| Cigar City Florida Cracker Belgian Style White Ale | $8.00 | |||
| Big Storm Palm Bender Gulf Coast IPA |
|
|||
| Big Storm Tropic Pressure Florida Ale |
|
|||
| Angry Orchard Hard Cider | $7.00 | |||
| Rotating Local Seasonal |
| Corona | $6.00 | |
| Guinness | $6.00 | |
| Heineken | $6.00 | |
| Stella Artois | $6.00 |
| Blue Moon | $6.00 | |
| Budweiser | $5.00 | |
| Bud Light | $5.00 | |
| Coors Light | $5.00 | |
| Michelob Ultra | $5.00 | |
| Miller Lite | $5.00 | |
| Samuel Adams | $6.00 | |
| Shock Top | $6.00 | |
| Yuengling | $5.00 | |
| Clausthaler | $6.00 | Non-Alcoholic |
| William Wycliff Brut, California |
|
|||||
| Zonin Split, Prosecco Brut, Veneto, Italy |
|
|||||
| Korbel Split, Brut, California |
|
|||||
| Ruffino Split, Prosecco Rosé, Italy |
|
|||||
| La Marca Prosecco, Italy |
|
|||||
| Chandon Brut 'Classic', California |
|
|||||
| Veuve Clicquot 'Yellow Label', Reims France |
|
|||||
| Dom Perignon, France |
|
|||||
| Louis Roederer, Cristal, France |
|
| Canyon Road, California |
|
|||||||
| Ecco Domani, Delle Venezie, Italy |
|
|||||||
| J Vineyards, California |
|
|||||||
| Santa Margherita, Valdadige, Veneto, Italy |
|
| Canyon Road, California |
|
|||||||
| Oyster Bay, Marlborough New Zealand |
|
|||||||
| Matanzas Creek, Sonoma |
|
|||||||
| Cloudy Bay, Marlborough New Zealand |
|
| Canyon Road, California |
|
|||||||
| Kendall Jackson 'Vintner's Reserve', California |
|
|||||||
| Cambria Clone 4, Santa Maria Valley |
|
|||||||
| Mer Soleil Reserve, Santa Lucia Highlands |
|
|||||||
| Cakebread, Napa Valley |
|
| Canyon Road, White Zinfandel, California |
|
|||||||
| Mirassou, Moscato, California |
|
|||||||
| Kung Fu Girl, Riesling, Washington |
|
|||||||
| Conundrum, White Blend, California |
|
| Sunseeker, California |
|
|||||||
| Meiomi, California |
|
| Francis Ford Coppola Votre Sante, Sonoma |
|
|||||||
| La Crema, Sonoma Coast |
|
|||||||
| MacMurray Ranch, Central Coast, California |
|
|||||||
| Siduri, Willamette Valley, Oregon |
|
|||||||
| Goldeneye, Anderson Valley, California |
|
| Canyon Road, California |
|
|||||||
| 'Olelo, California |
|
|||||||
| Stag's Leap, California |
|
| Canyon Road, California |
|
|||||||
| Louis Martini, California |
|
|||||||
| Arrowood, Sonoma |
|
|||||||
| Justin, Paso Robles, California |
|
|||||||
| Decoy by Duckhorn, Sonoma |
|
|||||||
| Freemark Abbey, Napa Valley |
|
|||||||
| Caymus Vineyards, Napa Valley |
|
|||||||
| Silver Oak, Alexander Valley |
|
| Apothic Wines 'Winemaker's Blend', California |
|
|||||||
| Gascon Malbec, Mendoza, Argentina |
|
|||||||
| Edmeades Zinfandel, Mendocino |
|
|||||||
| Yangarra Shiraz, McLaren Vale Australia |
|
|||||||
| Mt. Peak Gravity, Red Blend, Sonoma |
|
Sort through reviews to find relevant experiences
