| Cuisine type | Italian | |
| Price range | CAN$31 to CAN$50 | |
| Neighborhood | Midtown |
| Top tags |
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| Cuisines | Italian, Mediterranean, Wine Bar |
| Dining style | Casual Elegant |
| Phone number | +1 416 966 1372 |
| Website | www.terroni.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Jon Ward |
| Location | 1095 Yonge St, Toronto, ON M4W 2L7 |
| Salumi e Formaggi | C$ 23.00 | our selection of italian and local cured meats and cheeses |
| Polpette al Sugo | C$ 16.00 | veal meatballs in tomato sauce |
| Verdure di Mamma Rita | C$ 11.00 | rustic chard soup, beans, croutons |
| Tonno Cotto Crudo | C$ 18.00 | albacore tuna, radish, apple, grape |
| Bruschetta di Salmone | C$ 16.00 | smoked salmon, mascarpone, olive oil |
| Bruschetta di Carne Cruda | C$ 18.00 | Cumbrae's beef, caper, anchovy, lemon |
| Fritto Misto | C$ 21.00 | calamari, shrimp, carrots and zucchini |
| Olive all'Ascolana | C$ 12.00 | deep fried olives stuffed with beef, pork, prosciutto, parmigiano |
| Crocchette di Granchio | C$ 15.00 | crab croquette, salsa verde |
| Nizzarda Rustica | C$ 16.00 | arugula, endive, carrot, cherry tomato, onion, green bean, potato, olive, tuna, egg, anchovy |
| Cavolo e Zucca | C$ 15.00 | kale, butternut squash, barley, pomegranate |
| Caprese | C$ 15.00 | ontario heirloom tomato, mozzarella di bufala |
| Indivia alla Griglia | C$ 16.00 | warm roasted endive, pear, fresh toma, pistachio |
| Cavatelli alla Puttanesca | C$ 23.00 | tuna, caper, anchovy, olive, chilli, tomato |
| Agnolotti del Plin Tartufo | C$ 25.00 | beef, spinach, prosciutto, parmigiano filling, butter, sage and black truffle |
| Cacio e Pepe | C$ 19.00 | chitarra-style spaghetti, pecorino romano, black pepper - served "al dente" |
| Tagliatelle alla Bolognese | C$ 20.00 | traditional bolognese ragú, parmigiano |
| Tortelloni | C$ 23.00 | handmade spinach tortelloni filled with sheep's milk ricotta, butter, sage, parmigiano |
| Risotto alla Milanese con l'Ossobuco | C$ 28.00 | saffron risotto, parmigiano, braised beef, bone marrow butter |
| Branzino alla Griglia | C$ 23.00 | grilled seabass, green beans |
| Bistecca alla Griglia | C$ 30.00 | grilled beef striploin, grilled rapini |
| Brussels Sprouts | C$ 9.00 | |
| Fingerling Potatoes | C$ 8.00 | |
| Grilled Rapini | C$ 8.00 | |
| Chickpea Fries | C$ 10.00 |
| Espresso | C$ 2.50 | |
| Espresso Macchiato | C$ 2.75 | |
| Americano | C$ 3.25 | |
| Espressino | C$ 3.50 | |
| Cappuccino | C$ 4.25 | |
| Latte | C$ 4.50 |
| Pot | C$ 4.50 | Signature Black / Earl Grey Classic / Tropical Green / Ginger Twist / Marrakesh Mint / Rouge Provence |
| Sparkling Mineral Water |
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| Spring Water |
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| Chinotto | C$ 3.25 | |||
| Aranciata | C$ 3.25 | |||
| Limonata | C$ 3.25 | |||
| Aranciata Rossa | C$ 3.25 | |||
| Pompelmo | C$ 3.25 | |||
| Coca Cola | C$ 3.25 | |||
| Tonic | C$ 3.25 | |||
| Orange Juice | C$ 6.00 | |||
| Peach Nectar | C$ 2.95 | |||
| Pear Nectar | C$ 2.95 | |||
| Tè Freddo Limone |
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| Portofino |
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| Bellini | Prosecco, Peach Nectar |
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| Aperol / Campari / Cocchi Spritz | 2oz Aperol / Campari / Cocchi, 2oz Prosecco, Splash Soda |
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| Sbagliato | 1oz Campari, 1oz Red Vermouth, 1.5 oz Prosecco |
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| Negroni | Gin, Campari, Red Vermouth |
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| Boulevardier | 1oz each: Campari, Red Vermouth, Bourbon |
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| Spinosa | Averna, Ginger Beer, Lemon Juice |
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| Blush Negroni | Gin, Aperol, Bianco Montanaro, Rosemary |
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| Pompelmi | Bombay Gin, Bianco Montanaro, Sparkling Grapefruit, Rosemary |
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| Il Sorpasso | Maker's Mark Bourbon, Aperol, Lemon Soda |
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| Centrale Sour | Lazzaroni Amaretto, Limonata |
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| Krombacher Pilsner |
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| Ace Hill Vienna Lager |
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| Menabrea Lager | 4.8% |
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| Menabrea Ambrata | 5% |
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| Collective Arts "Ransack the Universe" Hemisphere IPA | 6.8% |
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| Collective Arts "Saint of Circumstance" Citrus Blonde Ale | 4.7% |
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| Frittata di Albumi | C$ 12.00 | egg white, cherry tomato, zucchini |
| Frittata al Salmone | C$ 14.00 | house-smoked salmon, red onions and herbs |
| Frittata alla 'Nduja | C$ 14.00 | n'duja, caramelized onions, smoked scamorza cheese |
| Frittata Vegetariana | C$ 12.00 | mixed mushrooms, fontina cheese and herbs |
| Uova e Polpette al Pomodoro | C$ 14.00 | two poached eggs, two veal meatballs in tomato sauce |
| Torta Rustica | C$ 13.00 | savoury tart with escarole, ricotta, black olive, poached egg |
| Bistecca Uova e Patate | C$ 18.00 | grilled Cumbrae sirloin, two poached eggs, potato cake |
| Chitarra alla Carbonara | C$ 18.00 | homemade chitarra, egg yolk, cream, pepper, guanciale, parmigiano |
| Panino all' Uovo | C$ 12.00 | scrambled eggs, smoked prosciutto cotto, provolone, tomato |
| Panino al Salmone | C$ 13.00 | house smoked salmon, dill mascarpone, tomatoes |
| Salsiccia in Padella | C$ 13.00 | homemade sausage, rapini |
| Verdura di Mamma Rita | C$ 11.00 | rustic chard soup, beans, croutons |
| Insalata Nizzarda Rustica | C$ 14.00 | arugula, endive, carrots, tomatoes, onions, green beans, potatoes, olives, tuna, anchovy, egg, anchovy dressing |
| Caprese | C$ 15.00 | heirloom tomatoes, buffalo mozzarella, pesto, oregano |
| Panzanella | C$ 11.00 | cherry tomatoes, cucumber, rustic bread, red onion, basil |
| Pandolci | C$ 10.00 | scandanavian style pancakes with jam and nutella |
| Brioche con Burro e Marmellata | C$ 9.00 | homemade brioche with homemade jam |
| Yogurt e Muesli della Casa | C$ 10.00 | homemade yogurt & granola with fresh fruit |
| Freshly Baked Pastries | C$ 3.50 | from SUD FORNO croissant, pain au chocolate, cinnamon roll |
| Biscotti di Mamma Rita | C$ 1.25 | homemade biscotti with almond or almond & chocolate |
| Biscotti del Forno | C$ 0.75 | homemade biscotti form SUD FORNO |
| Un Piatto di Biscotti | C$ 9.00 | an assortment of homemade biscotti |
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