Reverie at the Park brings dream-like food & experience to Toronto's Little Italy. With a kitchen led by Jef Edwards and team we intend to take you on a multi-sensory experience. We take pride in our sustainable ingredients highlighted by our partnership with Forsythe Family Farms. We consistently push creative boundaries; it's evident in the harmony of the food, the cocktails & decor. It all begins with a walk in the park; Here, you'll experience a new daydream; a Reverie. It’s more than meets the eye; it’s an exploration of flavour, a visual fantasy, & a journey through your imagination. It's more than world class service; inspiring music, & it's more than the 40 seat restaurant adorned w/ blown glass fixtures and clouds of pearl flooring. It's more than floating trees, enchanting cocktail lists, & talented brigade de cuisine. It’s the reverie of tomorrow-served to you today. We all have dreams. Let us show you ours.