| Cuisine type | Contemporary American | |
| Price range | $31 to $50 |
| Top tags |
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| Cuisines | Contemporary American |
| Dining style | Casual Elegant |
| Phone number | +1 520 917 2930 |
| Website | www.westwardlook.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Todd Sicolo |
| Location | 245 E. Ina, Tucson, AZ 85704 |
| Omega Three | $13.00 | seasonal fruits | greek yogurt parfait | baked cranberry-flaxseed muffin |
| Green Tea & Apple Porridge | $11.00 | green tea infused quinoa | almond milk | dried cranberries | apricots | green apple brulee |
| Mason Berry Parfait | $9.00 | low-fat yogurt | granola | fresh berries |
| Strawberry Chia Smoothie | $9.00 | almond milk | strawberries | honey | chia seeds |
| Traditional Lox & Bagel | $14.00 | cream cheese | tomatoes | red onions | capers |
| Steel-Cut Oatmeal or Cereal | $7.00 |
| Huevos Rancheros | $14.00 | two eggs any style | corn tortillas | black beans | housemade chorizo | pepper jack | ranchero sauce |
| Lazy Tacos | $14.00 | Eggs over hard | corn tortillas | mozzarella cheese | sliced avocado | housemade chorizo | salsa roja. Choice of: sweet potato hash | hash browns | roasted vegetables | seasonal fresh fruit |
| Sonoran Eggs Benedict* | $14.00 | Two poached eggs | corn tortillas | housemade chorizo | black beans | chipotle hollandaise. Choice of: sweet potato hash | hash browns | roasted vegetables | seasonal fresh fruit |
| Grande Breakfast Burrito* | $12.00 | scrambled eggs | choice of housemade chorizo, bacon or black beans | pepper jack | bell peppers | red onions | red potatoes | rolled in a flour tortilla | served with guacamole | sour cream | fire-roasted house salsa |
| Red Quinoa & Eggs Bowl | $15.00 | eggs any style | sauteed quinoa | spinach | peppers | sun-dried tomatoes | chicken-apple sausage | roasted seasonal vegetables |
| Avocado Melt | $13.00 | whole wheat english muffin | grilled tomatoes | orange | wilted kale | apricots | cranberries | avocado | feta cheese | chia seed |
| Big Day | $14.00 | Cage-free whole eggs, egg whites or egg beaters includes toast | choice of meat (bacon, chicken apple sausage or pork sausage). Choice of: sweet potato hash | hash browns | roasted vegetables | seasonal fresh fruit |
| Portuguese Baked Eggs | $14.00 | braised peppers | tomatoes | olives | ricotta cheese | baked eggs | toast fingers | manchego cheese |
| Omelet | $14.00 | Choose four items: cage-free eggs, egg whites, or egg beaters; applewood smoked bacon | sausage | ham | spinach | peppers | onions | tomatoes | mushrooms | jalapenos | cheddar | mozzarella | feta | chorizo. Choice of: sweet potato hash | hash browns | roasted vegetables | seasonal fresh fruit |
| Sticky Bun French Toast | $14.00 | fosters caramel & pecans | warm maple syrup |
| Traditional Eggs Benedict* | $14.00 | Two poached eggs | canadian bacon | english muffins | traditional hollandaise. Choice of: sweet potato hash | hash browns | roasted vegetables | seasonal fresh fruit |
| Buttermilk or Gluten-Free Pancakes, Belgian Waffle, Traditional French Toast | $13.00 | choice of: chocolate chips | bananas | berries | pecans | whipped cream |
| Chicken Sausage | $5.00 | |
| Pork Sausage Link | $5.00 | |
| Applewood Smoked Bacon | $5.00 | |
| Grilled Ham | $5.00 | |
| Crispy Hash Browns | $4.00 | |
| Sweet Potato Hash | $4.00 | |
| Breakfast Pastries / Breads | $4.00 | |
| Seasonal Fresh Fruit | $7.00 |
| The Art of Coffee | table dripped coffee | brewed at your table |
|
| Cappuccino | $3.25 | |
| Latte | $3.25 | |
| Espresso | $2.50 | |
| Starbucks Coffee | $3.00 | |
| Tazo Tea | $4.00 |
| Florida Natural Orange & Grapefruit Juices | $4.50 | |
| Assorted Fruit Juices | $4.00 |
| Grilled Chicken Chops | $13.00 | Olive Oil Poached, Seasoned, Grilled Chicken, Celery & Carrots Basil Buttermilk Ranch for Dipping |
| Chicken Quesadilla | $12.00 | Asadero & Cheddar Queso, Smashed Avocado, Spicy Tomatoes Salsa Sour Cream Charred Chorizo 14 Achiote Chicken 16 |
| Cured Meat | $16.00 | Prosciutto/Garlic Salami/Smoked Duck Pate/Charred Chorizo House Made Pickled Gardenia/Assorted Olives/Whole Grain Mustard |
| Totopos | $11.00 | Crispy Hand Made Corn Tortillas/House Made Guacamole/Salsa Fresca Oaxaca Cheese/Fresh Cilantro Smoked Pork or Grilled Chicken 16 |
| Garden Salad | $9.00 | Willcox Mixed Greens/Cucumbers/Carrots/Tomatoes/Jicama/Choice of Dressing |
| Soup Of The Moment | $9.00 |
| Antipasto Chopped Salad | $16.00 | Garlic Salami/Mini Mozzarella/Wood Roasted Peppers/Olives Artichokes Hearts/Parmesan Cheese/Pine Nuts/Red Wine Vinaigrette |
| Organic Kale Salad | $15.00 | Resort Grown Pomegranate Seeds/Sun Dried Cherries Candied Pecans/Queen Creek Goat Cheese/Spiced Orange Vinaigrette |
| Celery Caesar Salad | $13.00 | Crisp Celery/Celery Root/Celery Leaves/Butter Toasted Croutons Toasted Garlic Vinaigrette Grilled Shrimp or Charred Chicken 17 |
| Nicoise Salad | $14.00 | Thin Green Beans/Hard Cooked Eggs/Pickled Red Onions/Olives Fingerling Potatoes/Cucumber/Lemon-Oregano Vinaigrette Grilled Shrimp or Seared Tuna 18 |
| Grilled Ham & Cheese | $14.00 | Applewood Smoked Heritage Ham/Havarti/Gruyère/Fontina/Arugula Caramelized Sweet Onions/Fig Chutney/Sourdough Bread |
| Barbeque Chicken Panini | $15.00 | Cage Free Chicken/Brioche/Prickly Pear Barbeque Salt and Vinegar Cole Slaw |
| Grass Fed Burger* | $15.00 | Heritage Farm Grass Fed Beef/Toasted Brioche/Lettuce Tomato/Onion/Pickles Choose Cheese- Cheddar/ Blue Cheese/Asadero Add Fried Cage Free Egg or Applewood Bacon 17 |
| Flat Bread Pizza | $14.00 | Tomato/Fresh Mozzarella/Spicy Chorizo/Asadero Cheese |
| Turkey BLT | $14.00 | smoked turkey, baby Swiss, avocado, smoked bacon, lettuce, tomatoes, herb aioli, multi grain bread |
| Butternut Squash Ravioli | $21.00 | Sage Brown Butter/Toasted Pumpkin Seeds |
| Fish & Chips | $16.00 | House Made Tartar/Salt & Vinegar Cole Slaw/Sea Salt Fries |
| Honey Ginger Soy Glazed Salmon* | $24.00 | whipped potatoes, braised baby bok choy |
| Steak & Frites | $25.00 | Grilled Flat Iron Steak/Garlic Herb Butter/Sea Salt Fries |
| Soup Of The Moment | $9.00 | |
| Pan Seared Scallops | $14.00 | summer vegetable succotash, butter sauce |
| Cured Meat | $16.00 | prosciutto, garlic salami, smoked duck pate, charred chorizo, house made pickled gardenia, assorted olives, whole grain mustard |
| Chef's Garden Salad | $8.00 | Willcox mixed greens, cucumber, carrots, tomatoes, jicama |
| Hearts of Romaine | $9.00 | white anchovies, focaccia croutons, caesar dressing, aged parmesan, |
| Fennel Radicchio Salad | $9.00 | fennel, radicchio, almonds, gorgonzola, balsamic vinaigrette |
| Eggplant Lasagna | $22.00 | eggplant, zucchini, tomatoes, mozzarella cheese, basil, garlic, light tomato sauce |
| Fish & Chips | $18.00 | fresh cole slaw, seasoned fries, housemade tartar sauce |
| Sriracha Honey Ginger Soy Glazed Salmon* | $26.00 | mashed potatoes, braised baby bok choy |
| Pan Seared Scallops* | $30.00 | mashed potatoes, swiss chard, butter sauce |
| BBQ Shrimp* | $28.00 | truffled polenta, wilted kale |
| Slow Roasted Chicken | $24.00 | olive oil, garlic, herbs, spinach, mashed potatoes |
| Lamb T-Bone* | $32.00 | lemon roasted potatoes, merlot cherry reduction, seasonal vegetables |
| Five Rivers Arizona Delmonico Ribeye* | $36.00 | truffle butter, cognac demi-glace, chef's choice of potatoes and seasonal vegetables |
| Five Rivers Arizona Filet Mignon* | $38.00 | truffle butter, cognac demi-glace, chef's choice of potatoes, seasonal vegetables |
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