| Cuisine type | Comfort Food | |
| Price range | $30 and under |
| Top tags |
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| Cuisines | Comfort Food, Contemporary American |
| Dining style | Casual Dining |
| Phone number | +1 970 754 4530 |
| Website | http://www.vail.com/lodging-and-dining/dining/bistro fourteen.aspx |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, JCB, MasterCard, Visa |
| Executive chef | Jack Ridenour |
| Location | Vail Resort - Eagle's Nest, Vail, CO 81657 |
interior (1)
| Scallops and Pork Belly | $15.00 | Seared Scallops, Crispy Pork Belly, Truffle Corn Puree, Chimichurri |
| Cheese Board | $17.00 | Assorted Artisan Cheeses, Jackelope Sausage, Pickled Mustard, House Jam, Gluten Sensitive Crackers, Pickled Vegetables |
| Bistro Smoked Wings | $14.00 | Choice Of Dry Cajun or Plain; Served With Carrots, Celery, Ranch |
| Crab Guacamole | $15.00 | Fresh made Guacamole, Mango Pico, Jumbo Lump Crab, House Fried Tortilla Chips |
| Soup of the Day | $12.00 | Made Daily Using The Freshest Ingredients -Check if Gluten Sensitive |
| Watermelon Caprese | $13.00 | Compressed Watermelon, Burrata Cheese, Port Balsamic Reduction, Mint, Grilled Gluten Sensitive Bread |
| Colorado Cobb Salad | $17.00 | Chopped Romaine Lettuce, Wild Boar Bacon, Diced Chicken, Cherry Tomato, Hard boiled Egg, Applewood Smoked Bleu Cheese, Avocado Ranch |
| Bistro Summer Salad | $16.00 | Mixed Greens, Grilled Peach Vinaigrette, Buffalo Feta, Pickled Red Onion, Heirloom Cherry Tomato, Watermelon Radish |
| Bowl of Soup & Side Salad of Your Choice | $17.00 |
| Lamb Reuben | $20.00 | House Lamb Pastrami, Braised Red Cabbage, Dill Havarti, Horseradish Mustard, Gluten Sensitive Bread, Hand Cut Fries |
| Cedar Salmon B.L.A.T. | $19.00 | Cedar Smoked Salmon, Wild Boar Bacon, Heirloom Tomato, Bibb Lettuce, Avocado, Lemon Thyme Aioli, Gluten Sensitive Bread, Hand Cut Fries, Served Cold |
| Mahi-Mahi Tacos | $22.00 | Mahi Mahi, Citrus Coleslaw, Cotija Cheese, Mango Salsa, Served With Chips and Fire Roasted Salsa |
| Rocky Mountain Cheese Steak | $23.00 | Braised Bison Brisket, Smoked Cheddar Cheese Sauce, Caramelized Onions, Oyster Mushrooms, Colorado Green Chiles, Gluten Sensitive Bread, Hand Cut Fries |
| Grilled Portabella Sandwich | $20.00 | Balsamic Marinated Portabella, Goat Cheese Spread, Arugula, Heirloom Tomato, Truffle Aioli, Gluten Sensitive Bread, Hand Cut Fries |
| Bistro Fourteen Burger | $22.00 | 6 oz. House Ground Beef Patty, Tillamook Cheddar, Lettuce, Heirloom Tomato, Onion, Gluten Sensitive Bread, Hand Cut Fries |
| Scallops and Pork Belly | $15.00 | Seared Scallops, Crispy Pork Belly, Truffle Corn Puree, Chimichurri |
| Cheese Board | $17.00 | Assorted Artisan Cheeses, Jackelope Sausage, Pickled Mustard, House Jam, Assorted Crackers, Pickled Vegetables |
| Bistro Smoked Wings | $14.00 | Choice Of House Buffalo, Dry Cajun, Or Bourbon BBQ; Served With Carrots, Celery, Ranch |
| Crab Guacamole | $15.00 | Fresh made Guacamole, Mango Pico, Jumbo Lump Crab, House Fried Tortilla Chips |
| Heirloom Margherita Flatbread | $13.00 | Heirloom Tomatoes, Colorado Mozzarella, Port Wine Balsamic Reduction, Micro Basil |
| 14'er French Onion | $13.00 | Vanilla Porter Glazed Onions, Beef Broth, Crostini, Muenster Cheese |
| Soup of the Day | $12.00 | Made Daily Using The Freshest Ingredients |
| Watermelon Caprese | $13.00 | Compressed Watermelon, Burrata Cheese, Port Balsamic Reduction, Mint, Grilled French Bread |
| Colorado Cobb Salad | $17.00 | Chopped Romaine Lettuce, Wild Boar Bacon, Diced Chicken, Cherry Tomato, Hard boiled Egg, Applewood Smoked Bleu Cheese, Avocado Ranch |
| Bistro Summer Salad | $16.00 | Mixed Greens, Grilled Peach Vinaigrette, Buffalo Feta, Pickled Red Onion, Heirloom Cherry Tomato, Watermelon Radish |
| Bowl of Soup & Side Salad of Your Choice | $17.00 |
| Lamb Reuben | $20.00 | House Lamb Pastrami, Braised Red Cabbage, Dill Havarti, Horseradish Mustard, Pumpernickel Bread, Hand Cut Fries |
| Cedar Salmon B.L.A.T. | $19.00 | Cedar Smoked Salmon, Wild Boar Bacon, Heirloom Tomato, Bibb Lettuce, Avocado, Lemon Thyme Aioli, Avon Bakery Honey Wheat Bread, Served Cold |
| Mahi-Mahi Tacos | $22.00 | Mahi Mahi, Citrus Coleslaw, Cotija Cheese, Mango Salsa, Served With Chips and Fire Roasted Salsa |
| Rocky Mountain Cheese Steak | $23.00 | Braised Bison Brisket, Smoked Cheddar Cheese Sauce, Caramelized Onions, Oyster Mushrooms, Colorado Green Chiles, Hoagie Roll, Hand Cut Fries |
| Grilled Portabella Sandwich | $20.00 | Balsamic Marinated Portabella, Goat Cheese Spread, Arugula, Heirloom Tomato, Truffle Aioli, Served on a Michelle's Bakery Bun, Hand Cut Fries |
| Bistro Fourteen Burger | $22.00 | 6 oz. House Ground Beef Patty, Tillamook Cheddar, Lettuce, Heirloom Tomato, Onion, Served on a Michelle's Bakery Bun, Hand Cut Fries |
| Chicken & Brie Sandwich | $23.00 | Grilled Chicken Breast, Heirloom Tomato, Melted Brie, White Balsamic Vinaigrette, Mixed Greens, Fig Red Onion Marmalade, Bacon. Served on a Brioche Bun, Hand Cut Fries |
| Elk Sloppy Joe Sliders | $23.00 | Ground Elk Meat, Bourbon BBQ Sauce, Pickle Slaw, Served on Sweet Potato Slider Buns with Hand Cut Fries |
| Carrot Sticks | Ranch Dressing, Fresh Grapes |
| Kid's Cheeseburger | All Natural Beef Patty, American Cheese, French Fries | |
| Creamy Mac-n-Cheese | Ziti Pasta, Creamy Cheese Sauce | |
| Grilled Cheese | Grilled White Bread, American Cheese, French Fries | |
| Ziti Marinara | Ziti Pasta, Marinara, Parmesan Cheese | |
| Chicken Tenders | Fried Chicken Tenders, French Fries | |
| Chicken Rice Bowl | Grilled Chicken Breast, Rice, Sautéed Vegetables, Teriyaki Sauce |
| House Made Ice Cream Sundae |
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