| Cuisine type | European | |
| Price range | CAN$31 to CAN$50 | |
| Neighborhood | Yaletown |
| Cuisines | European, French |
| Dining style | Fine Dining |
| Phone number | +1 604 608 5319 |
| Website | www.wedgewoodhotel.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Diners Club, Discover, JCB, MasterCard, Visa |
| Executive chef | Montgomery Lau |
| Location | 845 Hornby Street, Vancouver, BC V6Z 1V1 |
| Creamy Tomato Soup | C$ 11.00 | basil pistou, confit garlic, sourdough crouton | ||||
| Vegetable Minestrone | C$ 12.00 | parmigiano-reggiano, olive palmiers | ||||
| Panzanella Salad | gem tomato, cucumber, red onion, fior di latte, confit peppers, dehydrated kalamata olives |
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| Salmon & Dungeness Crab Cake | C$ 18.00 | saffron lemon aïoli, fennel radish salad | ||||
| Avocado & Shrimp Salad | C$ 18.00 | marie rose sauce, micro greens | ||||
| Rosemary Scented Foie Gras Torchon with Kalamata Fig Marmalade | C$ 22.00 | crafted brioche, gem tomato, dehydrated strawberries, candied almonds, verjus |
| Pan Roasted Pacific Rockfish | C$ 30.00 | basil risotto, asparagus, baby yellow squash |
| Crispy Skin Bc Steelhead Salmon Escabeche | C$ 28.00 | orzo, wine cured chorizo, wilted fennel, saffron cream |
| Roasted Chicken Stuffed with Pea & Ricotta | C$ 26.00 | pomme purée, confit campari tomato, wilted pea shoots, caramelized shallot |
| Twice Cooked Veal Breast | C$ 34.00 | gnocchi romana, charred broccolini, salsa rossa |
| 7oz Alberta "AAA" Striploin | C$ 32.00 | pomme pont neuf, braised pearl onion, french beans, sauce béarnaise, natural jus |
| Linguini Vongole with Sauteed Tiger Prawns | C$ 32.00 | white wine, garlic, serrano chilies, italian parsley |
| Grilled Alberta "AAA" 8 oz Sirloin Burger | C$ 20.00 | red onion marmalade, 3-year-old aged white cheddar, parmesan & truffle aioli choice of kennebec fries, mini cobb or caesar salad |
| Spaghettini with Spring Asparagus & Hand-Crafted Ricotta | C$ 25.00 | shiitake, mint, green chilies, garlic, parmesan |
| Potato Flour Crusted Tofu with Charred Chickpea & Scallion | C$ 30.00 | asparagus, broccolini, confit gem tomatoes, maitake mushrooms, roasted vegetable jus |
| Bacchus Cobb Salad | C$ 19.00 | roast chicken breast, hearts of romaine, crisp iceberg, crispy prosciutto, crumbled Danish bleu cheese, ripe avocado, cherry tomato, egg, lemon olive oil |
| Wedgewood Chopped Salad with Haida Gwaii Halibut | C$ 36.00 | baby kale, endive, cucumber, mint, feta, dates, toasted walnuts, pita crouton |
| Crisp Hearts of Romaine Salad | C$ 18.00 | bacchus caesar dressing, sourdough croutons |
| Hand Peeled Shrimp or Chicken Clubhouse | C$ 19.00 | Toasted multi-grain, fennel mayonnaise, crisp bacon, lettuce, tomato. Choice of kennebec fries, mini cobb or caesar salad |
| Pizza Rustica | C$ 19.00 | tomato sauce, fresh basil, chorizo sausage, mozzarella |
| Pizza Funghi | C$ 19.00 | shiitake, button & oyster mushrooms, caramelized onion, goat cheese |
| Golden Beet "Borscht" | C$ 19.00 | Dungeness Crab, Baby Fennel, Whipped Crème Fraiche, Dark Rye Crisp | ||
| Poached Rhubarb & Fior di Latte | C$ 18.00 | Belgium Endives, Grapefruit, Red Pearl Onion, Basil Oil | ||
| Spring Harvest Asparagus & Frisée Watercress Salad | C$ 18.00 | Poached Quail Egg, Brioche Crouton, Truffle Vinaigrette | ||
| Poached Scallop & Side Stripe Shrimp Tartare | C$ 22.00 | Charred Poblano Peppers, Lemongrass Lime Sorbet, Chili Oil Tapioca | ||
| Seared Ahi Tuna with Inverted Tonnato | C$ 21.00 | Spanish Anchovies, Prosciutto Textures, Traditional Condiments | ||
| Premium West Coast Oysters | Agua Chili, Radish, Cucumber, Cilantro |
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| Rosemary Scented Foie Gras Torchon | C$ 22.00 | Crafted Brioche, Kalamata Fig Marmalade, Gem Tomato, Dehydrated Strawberries, Candied Almonds, Ver Jus | ||
| Italian Basil Risotto | C$ 18.00 | Confit Tomatoes, Baby Zucchini Squash, Crispy Parmesan |
| Poached Steelhead Salmon with Scallop & Tiger Prawns | C$ 42.00 | Potato Noodles, Maitake Mushroom, Kaffir Lime, Crispy Shallot, Turmeric Coconut Broth |
| English Pea Crusted Pacific Line Caught Halibut | C$ 45.00 | Ricotta Gnocchi, Sugar Snap Peas, Shitake, Baby Squash, Campari Tomato Sauce |
| Pan Roasted Chicken Terrine with Truffle Chicken Mousse | C$ 39.00 | Roasted Fingerling Potatoes, Swiss Chard, Truffle Lemon Butter Sauce |
| Yarrow Meadows Duck Breast with Duck Sausage Terrine | C$ 45.00 | Pomme Dauphine, Asparagus, Wild Mushrooms, Leek Fondue |
| Seven Spice Half Rack of Lamb Two Ways | C$ 52.00 | Macerated Raisin, Cauliflower Cous Cous, Charred Tomato, Saffron Potato, Romesco Sauce |
| Beef Tenderloin & 12 Hour Braised Short Rib | C$ 48.00 | Potato Pave, Tomato Fondue, French Beans, Baby Carrots, Braised Cipollini Onion |
| Pan Roasted Sea Bass with Linguini Vongole | C$ 42.00 | White Wine, Garlic, Serrano Chilies, Italian Parsley |
| Italian Basil Risotto | C$ 30.00 | Confit Tomatoes, Baby Zucchini Squash, Crisp Parmesan |
| Hand Crafted Ricotta Tortellini with Saffron Braised Artichoke | C$ 34.00 | Sautéed Swiss Chard, Dehydrated Kale, Butter Fondue |
| Bacchus Truffle Frites | C$ 7.00 | |
| Whipped Garlic Potatoes | C$ 7.00 | |
| Butter Glazed Spring Asparagus, Hollandaise | C$ 14.00 | |
| Sautéed Green Beans, Shallots | C$ 9.00 | |
| Ricotta Gnocchi, Sugar Snap Peas, Parmesan Cheese | C$ 9.00 | |
| Italian Basil Risotto, Roasted Baby Squash | C$ 12.00 | |
| Pan Seared Quebec Foie Gras | C$ 22.00 |
| Eggs Benedict | C$ 19.00 | canadian back bacon, hollandaise, toasted english muffin, golden nugget potatoes, grilled tomato |
| Smoked Salmon Eggs Benedict | C$ 25.00 | house-smoked salmon, hollandaise, toasted english muffin, golden nugget potatoes, grilled tomato |
| Three Egg Omelette | C$ 22.00 | (select three fillings) peppers, onion, ham hock, mushrooms, spinach, cheddar cheese, goat's milk cheese, golden nugget potatoes, choice of toast |
| Bacchus Breakfast | C$ 25.00 | two organic eggs, chicken-basil sausage, crispy bacon, grilled tomato, portobello mushroom, golden nugget potatoes, choice of toast |
| Smashed Avocado on Toasted Rye | C$ 18.00 | soft poached egg, house made ricotta, tomato jam, arugula |
| Buttermilk Waffles | C$ 18.00 | seasonal berries, pure québec maple syrup |
| Brioche French Toast | C$ 19.00 | pure québec maple syrup |
| Blueberry Pancakes | C$ 19.00 | bc blueberry compote, pure québec maple syrup |
| Bacchus Corned Beef Hash | C$ 25.00 | poached egg, home-fried potatoes, peppers, onions, choice of toast |
| Smoked Salmon & Scrambled Eggs | C$ 22.00 | golden nugget potatoes, grilled tomato, toasted english muffin |
| Wedgewood Continental | C$ 24.00 | house-made fruit & granola yogurt parfait, selection of pastries, muffins, croissants, organic orange or grapefruit juice, freshly brewed artisan italian coffee or selection of tealeaves tea |
| Full American Breakfast | C$ 36.00 | two eggs any style, chicken-basil sausage, crispy bacon, grilled tomato, portobello mushroom, golden nugget potatoes, choice of toast, organic orange or grapefruit juice, freshly brewed artisan italian coffee or selection of tealeaves tea |
| Steel Cut Oats | C$ 10.00 | dried cherries, apricots, pecans |
| Fresh Fruit Plate | C$ 12.00 | yoghurt-honey, hazelnuts |
| Elpie's Swiss Bircher Muesli | C$ 14.00 | whole oats, yogurt, apples, nuts |
| Yogurt & House-Made Granola | C$ 14.00 | fresh berries, okanagan fruit compote |
| Cholesterol-Free Omelette | C$ 21.00 | three egg whites, spinach, tomatoes, mushrooms, herbs, choice of toast |
| Basket of Toast with Preserves (3 Pieces) | C$ 7.00 | white, sourdough, rye, multi-grain, gluten free |
| Basket of Artisanal Pastries (3 Pieces) | C$ 9.00 | croissants, pain au chocolate, danish, house-made muffin, english muffin, toast |
| Toasted Bagel & Cream Cheese | C$ 9.00 | watercress |
| One More Delicious Organic Egg (Any Style) | C$ 4.00 | |
| Side of Chicken-Basil Sausage (2 Pieces) | C$ 5.00 | |
| Black Forest Ham or Bacon (3 Pieces) | C$ 5.00 | |
| Golden Nugget Potatoes | C$ 5.00 | |
| Portobello Mushrooms (2 Pieces) | C$ 5.00 | |
| Bowl of Seasonal Berries | C$ 7.00 | |
| Smoked Salmon | C$ 9.00 | |
| Charcuterie Plate | C$ 10.00 |
| Freshly Squeezed Organic Orange or Grapefruit | C$ 8.00 | |
| Tomato | C$ 6.00 | |
| Apple | C$ 6.00 | |
| Pineapple | C$ 6.00 | |
| Cranberry | C$ 6.00 | |
| Antioxidant House-Made Juice | C$ 7.00 | carrot, ginger, apple |
| Caffè Umbria Italian Artisanal Coffee Thermos | C$ 6.00 | |
| Caffè Latte | C$ 6.50 | |
| Cappuccino | C$ 6.50 | |
| Flat White | C$ 6.50 | |
| Espresso | C$ 6.50 | |
| Caffè Mocha | C$ 6.50 | |
| Hot Chocolate | C$ 7.50 |
| Classic Orange Pekoe | ||
| Lavender Earl Grey | ||
| English Breakfast | ||
| Decaffeinated English Breakfast | ||
| Thunderbolt Darjeeling | ||
| Pear Green Tea | ||
| Organic Peppermint | ||
| Chamomile | ||
| Apple Pie Blend | ||
| Organic Wild Strawberry | ||
| Lemon Verbena |
| Eggs Benedict | C$ 19.00 | canadian back bacon, hollandaise, toasted english muffin, golden nugget potatoes, grilled tomato |
| Smoked Salmon Eggs Benedict | C$ 25.00 | house-smoked salmon, hollandaise, toasted english muffin, golden nugget potatoes, grilled tomato |
| Three Egg Omelette | C$ 22.00 | (select three fillings) peppers, onion, ham hock, mushrooms, spinach, cheddar cheese, goat's milk cheese, golden nugget potatoes, choice of toast |
| Bacchus Breakfast | C$ 25.00 | two organic eggs, chicken-basil sausage, crispy bacon, grilled tomato, portobello mushroom, golden nugget potatoes, choice of toast |
| Buttermilk Waffles | C$ 18.00 | seasonal berries, pure québec maple syrup |
| Brioche French Toast | C$ 19.00 | pure québec maple syrup |
| Blueberry Pancakes | C$ 19.00 | bc blueberry compote, pure québec maple syrup |
| Pan Seared Salmon & Dungeness Crab Cakes | C$ 18.00 | saffron aïoli, arugula salad |
| Bacchus Corned Beef Hash | C$ 25.00 | poached egg, home-fried potatoes, peppers, onions, choice of toast |
| Hand Peeled Shrimp Clubhouse | C$ 19.00 | toasted multi-grain, fennel mayonnaise, crisp bacon |
| Wedgewood Chopped Salad with Haida Gwaii Halibut | C$ 34.00 | feta, tomato, cucumber, golden beets, artichoke, shaved fennel, watermelon, toasted seeds, english mustard dressing |
| Bacchus Cobb Salad | C$ 18.00 | roast chicken breast, hearts of romaine, crisp iceberg, cherry tomato, bacon, crumbled danish bleu cheese, ripe avocado, egg, lemon dressing |
| Cholesterol-Free Omelette | C$ 21.00 | three egg whites, spinach, tomatoes, mushrooms, herbs, choice of toast |
| Raspberry Sparkler | C$ 12.50 | bacardi white rum, veuve du vernay sparkling wine, fresh raspberries, lime, simple syrup |
| Peach Bellini | C$ 12.50 | peach purée, crème de cassis, brut |
| Bacon Scallop Caesar | C$ 18.00 | our classic caesar garnished with a warm scallop, grilled tiger prawn and grilled bacon slice |
| Parallel 49 "Gypsy Tears" Ruby Ale |
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| Four Winds IPA |
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| Phillips Blue Buck Ale |
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| Giusti Asolo, Brut, Italy |
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| Blue Mountain, Brut, BC |
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| Veuve Clicquot, Brut, FR |
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| Basket of Toast with Preserves (3 Pieces) | C$ 7.00 | white, sourdough, rye, multi-grain, gluten free |
| Basket of Artisanal Pastries (3 Pieces) | C$ 9.00 | croissants, pain au chocolate, danish, house-made muffin |
| Toasted Bagel & Cream Cheese | C$ 9.00 | watercress |
| One More Delicious Organic Egg (Any Style) | C$ 4.00 | |
| Side of Chicken-Basil Sausage (2 Pieces) | C$ 5.00 | |
| Black Forest Ham or Bacon (3 Pieces) | C$ 5.00 | |
| Golden Nugget Potatoes | C$ 5.00 | |
| Portobello Mushrooms (2 Pieces) | C$ 5.00 | |
| Bowl of Seasonal Berries | C$ 7.00 | |
| Smoked Salmon | C$ 9.00 | |
| Charcuterie Plate | C$ 10.00 |
| Freshly Squeezed Organic Orange or Grapefruit | C$ 8.00 | |
| Tomato | C$ 6.00 | |
| Apple | C$ 6.00 | |
| Pineapple | C$ 6.00 | |
| Cranberry | C$ 6.00 |
| Caffè Umbria Italian Artisanal Coffee Thermos | C$ 6.00 | |
| Caffè Latte | C$ 6.50 | |
| Cappuccino | C$ 6.50 | |
| Flat White | C$ 6.50 | |
| Espresso | C$ 6.50 | |
| Caffè Mocha | C$ 6.50 | |
| Hot Chocolate | C$ 7.50 |
| Classic Orange Pekoe | ||
| Lavender Earl Grey | ||
| English Breakfast | ||
| Decaffeinated English Breakfast | ||
| Thunderbolt Darjeeling | ||
| Pear Green Tea | ||
| Organic Peppermint | ||
| Chamomile | ||
| Apple Pie Blend | ||
| Organic Wild Strawberry | ||
| Lemon Verbena |
| Canadian Artisanal Cheese & Charcuterie Sharing Platter | C$ 32.00 | pickles, preserves, freshly baked breads and crackers | ||
| Gluten-Free Tempura Broccoli | C$ 12.00 | roasted curry cauliflower purée, house-made chili oil, za'atar | ||
| Applewood Smoked Salmon | C$ 16.00 | capers, red onion, fennel, crème fraîche, brioche crisp | ||
| Premium West Coast Oysters | agua chili, radish, cucumber, cilantro |
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| Shrimp Cocktail | C$ 23.00 | avocado, radish, celery & romaine hearts | ||
| Frank's Meat Balls | C$ 18.00 | san marzano tomato sauce, domenica fiore olive oil, basil, parmesan | ||
| Bacchus Kennebec Fries | C$ 11.00 | truffle & parmesan aioli |
| Bacchus Cobb Salad | C$ 19.00 | roast chicken breast, hearts of romaine, crisp iceberg, crispy prosciutto, crumbled danish bleu cheese, ripe avocado, cherry tomato, egg, lemon olive oil |
| Crisp Hearts of Romaine Salad | C$ 18.00 | Bacchus Caesar dressing, sour dough crouton |
| Tamarin and Thai Chili Glazed Chicken Wings | C$ 18.00 | mint, mango, crispy shallots |
| Grilled Alberta "AAA" Beef Sliders | C$ 16.00 | red onion, swiss cheese, toasted sourdough bun |
| Mini Salmon Crab Cakes | C$ 22.00 | granny smith & celery heart slaw, freeze dried peas, sauce remoulade |
| Halibut Ceviche Lettuce Wrap | C$ 22.00 | butter lettuce, black radish, soy yuzu dressing |
| Slow Cooked ½ Rack Baby Back Ribs | C$ 19.00 | whisky honey chipotle glaze, crushed cashews, chili shallot pickle |
| Hand Peeled Shrimp or Chicken Clubhouse | C$ 19.00 | toasted multigrain, fennel mayonnaise, crisp bacon, lettuce, tomato; choice of kennebec fries, mini cobb or caesar salad |
| Grilled Alberta "AAA" Sirloin Burger | C$ 20.00 | red onion marmalade, aged white cheddar, parmesan & truffle aioili |
| Pan Roasted Sea Bass with Linguini Vongole | C$ 42.00 | white wine, garlic, serrano chilies, Italian parsley |
| Pizza Rustica | C$ 19.00 | tomato sauce, fresh basil, chorizo sausage, mozzarella |
| Pizza Funghi | C$ 19.00 | shiitake, button, oyster mushrooms, caramelized onion, goat cheese |
| Pizza Margherita | C$ 19.00 | tomato sauce, fresh basil, mozarella |
| Orange Brandy Crème Brûlée | C$ 11.00 | candied orange, hazelnut sable |
| Chocolate Biscuite and Cassis Mousse | C$ 14.00 | crème chantilly, raspberry, strawberry ice cream |
| Sticky Toffee Pudding | C$ 12.00 | caramel corn, vanilla ice cream, brandy snap |
| Wedgewood Chocolate Bar | C$ 14.00 | hazelnut feuilletine, salted caramel, cocoa nibs, chocolate gelato |
| Selection of Fine Crafted Sorbets & Ice Creams | C$ 12.00 |
| Romelia Salt Spring Island Cheese, Salt Spring Island, BC | Romelia has its rind washed as it ages, developing a distinct orange colour. It has a slightly pungent flavour and soft texture | |
| Tiger Blue, Naramata, BC | A rich blue veined cheese with a nice bite. Tiger Blue is flipped and pierced weekly for 5 weeks before being wrapped | |
| Medium Aged Gouda Smits & Co. Farm Cheeses, Chilliwack BC | Made from milk of Holstein and Brown Swiss Cow in traditional methods, aged for 6 months. An excellent local Gouda taste, yet buttery and creamy | |
| Kootenay Alpine "Alpindon", Creston, BC | Hand rubbed cheese produced from raw organic cow's milk from the Thomas Mountains. It has a rich golden interior with smooth nut flavor, complex finish | |
| Le Cendrillon, St. Raymond, Quebec | Produced from pasteurized goat's milk in Quebec.Voted world's best cheese 2009. Vegetable ash covered and soft texture it has a semi strong and lightly sour taste |
| Macadamia Nut Sour | C$ 13.50 | Macadamia Nut Liqueur, Egg Whites, Lemon Juice, Simple Syrup, Bitters |
| Negroni | C$ 13.50 | Bombay Gin, Campari, Sweet Vermouth |
| The Iconic | C$ 13.50 | Hendrick's Gin, Tonic, Muddled Cucumber, Salt & Pepper |
| Moscow Mule | C$ 13.50 | Octavia Vodka, Ginger Ale Muddled Ginger, Lime |
| Giusti Asolo, Prosecco DOCG, Brut, Italy |
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| Blue Mountain, Brut, Okanagan Valley, BC |
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| Simonnet-Febvre, Crémant de Bourgogne, Brut Rosé, France |
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| Veuve Clicquot, Brut, France |
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| Mission Hill 'Reserve', Sauvignon Blanc, BC |
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| Meyer Family Vineyards, Gewurztraminer, BC |
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| Giusti 'Longheri', Pinot Grigio, Italy |
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| Tantalus, Riesling, BC |
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| La Stella 'Vivace', Pinot Grigio, BC |
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| Louis Latour, Bourgogne, Chardonnay, France |
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| Decoy, Chardonnay, California |
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| William Fevre, Petit Chablis, France |
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| Chateau Sancerre, Loire, France |
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| Meyer Family Vineyards Chardonnay, BC |
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| Chartron et Trébuchet, Pouilly-Fuissé, Macon |
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| Heitz Chardonnay, Napa County, California |
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| Sokol Blosser, Pinot Noir Rosé, Oregon |
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| Le Vieux Pin, Rosé, BC |
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| Ogier 'Héritage', Côtes du Rhône, France |
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| Cono Sur 'Organic', Cabernet Sauvignon, Chile |
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| Chateau Ste Michelle, Merlot, Washington |
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| Sandhill Estate, Syrah, BC |
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| Cedarcreek Estate Winery, Pinot Noir, BC |
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| Catena Malbec, Argentina |
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| Château des Landes, 'Cuvée Tradition', Bordeaux |
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| Beronia Reserva, Rioja, Spain |
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| Angeline, Cabernet Sauvignon, California |
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| Belle Glos, 'Meiomi', Pinot Noir, California |
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| San Felice, 'Il Grigio', Chianti, Italy |
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| Edge Cabernet Sauvignon, Napa County, California |
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| Emilio Moro, Ribera del Duero, Spain |
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| Kettle Valley Pinot Noir, Naramata Bench, BC |
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| Vanessa Meritage, Similkameen Valley, BC |
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| Foxtrot Pinot Noir, Naramata Bench, BC |
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| Premium Gin | C$ 18.00 | Bombay Sapphire, Tanqueray, Beefeater, Brokers |
| Premium Vodka | C$ 18.00 | Absolut, Luksosowa, Stolichnaya, Octavia |
| Premium Manhattan | C$ 18.00 | Canadian Club, Crown Royal, Jim Beam, Jack Daniels, Bulleit Rye |
| Deluxe Gin | C$ 24.00 | Bombay East, Hendricks, Tanqueray 10, The Botanist |
| Deluxe Vodka | C$ 24.00 | Belvedere, Grey Goose, Ketel One, Grey Goose Citron, Tito's |
| Deluxe Manhattan | C$ 24.00 | Maker's Mark, Woodford Reserve, Knob Creek |
| Martinez | Botanist Gin, Sweet Vermouth, Maraschino Liquer Bitters | |
| Vesper | Beefeater, Octavia, Lillet | |
| Sidecar | Cognac, Cointreau, Lemon Juice | |
| Cable Car | Bacardi, Oakheart Rum, Orange Curacao, Lemon Juice, Cinnamon Sugar Rum | |
| Red Satin Slip | Luksusowa Vodka, Raspberry Liqueur, Cranberry, Lime |
| Kentucky Sour | C$ 13.50 | Maker's Mark, Maple Syrup, Lemon, Bitters, Egg White |
| Old Fashioned | C$ 13.50 | Bulleit Rye, Orange, Sugar, Bitters |
| Hemingway Daiquiri | C$ 13.50 | White Rum, Maraschino Liqueur, Grapefruit, Lime, Simple Syrup |
| Elderflower Bramble | C$ 13.50 | Bombay Sapphire, St. Germain, Muddled Blackberries, Soda |
| Cadillac Margarita | C$ 13.50 | Cazadores Reposado, Grand Marnier, Lime Juice, Fresh Orange Juice, Salt Rim |
| Dark N' Stormy | C$ 13.50 | Gosling's Rum, Ginger of Indies, Ginger Ale, Muddled Ginger |
| Pimm's Cup | C$ 13.50 | Pimm's No. 1, Sprite, Apple, Cucumber, Lemon, Strawberry, Mint, Orange |
| Bacon Scallop Caesar | C$ 18.00 | Our Classic Caesar garnished with a Warm Scallop, Grilled Tiger Prawn and Grilled Bacon Slice |
| Kir Royale | Crème de Cassis, Brut | |
| Bellini | Peach Puree, Crème de Cassis, Brut | |
| French 77 | Grey Goose Citron, Brut, Honey | |
| Limoncello Sparkle | Limoncello, Grey Goose L'Orange, Prosecco, Lemon Twist, Orange and Juniper Bitters |
| Mint Julep | C$ 13.50 | one + a quarter ounce; Maker's Mark Bourbon, Fresh Mint, Lime Juice, Sugar |
| Sazerac | C$ 13.50 | two ounce; Bulleit Rye, Sugar, Peychauds Bitters, Angostura Bitters, Pernod Wash |
| Cherry Bounce | C$ 13.50 | one + a quarter ounce; Maker's Mark Bourbon, Cherry Brandy, Lemon Bitters, Sparkling |
| Boulevardier | C$ 15.00 | one + a quarter ounce; Woodford Reserve Bourbon, Campari, Cinzano |
| Glenlivet 12 Yr | C$ 12.50 | |
| Glenlivet 21 Yr | C$ 34.00 | |
| Glenfiddich 12 Yr | C$ 13.00 | |
| Glenfiddich 18 Yr | C$ 26.00 | |
| Balvenie 12 yr Double Wood | C$ 19.00 | |
| Cragganmore 12 yr | C$ 19.00 | |
| Dalwhinnie 15 yr | C$ 22.00 | |
| Glenfiddich 15 Yr Solera Vat | C$ 17.00 | |
| Glenmorangie 10 Yr | C$ 16.00 | |
| Glenmorangie 12 Yr Cask | C$ 18.00 | |
| Glenmorangie 12 yr Nectar D'Or | C$ 23.00 | |
| Oban 14 yr | C$ 24.00 | |
| Highland Park 18 yr | C$ 24.00 | |
| Highland Park 21 yr | C$ 49.00 |
| Springbank 10 yr | C$ 21.00 |
| Caol Ila 12 yr | C$ 16.00 | |
| Ardbeg 10 yr | C$ 18.00 | |
| Laphroaig | C$ 18.00 | |
| Lagavulin 16 yr | C$ 25.00 |
| Mount Jura Superstition | C$ 14.00 |
| Talisker 10 yr | C$ 22.00 |
| Ballentine's | C$ 10.00 | |
| Dewar's | C$ 10.50 | |
| Whyte & McKay | C$ 11.50 | |
| Chivas 12 yr | C$ 13.50 | |
| Johnnie Walker Red | C$ 10.50 | |
| Johnnie Walker Black | C$ 13.50 | |
| Johnnie Walker Blue | C$ 30.00 |
| Jameson | C$ 11.50 | |
| Tullamore Dew | C$ 11.50 | |
| Bushmills Blackbush | C$ 13.50 | |
| Bushmills Malt 10 yr | C$ 15.00 |
| Nikka From the Barrel | C$ 19.00 |
| Jack Daniel's | C$ 10.50 | |
| Bulleit Rye | C$ 12.00 | |
| Maker's Mark | C$ 13.00 | |
| Knob Creek | C$ 13.00 | |
| Basil Hayden | C$ 14.00 | |
| Woodford Reserve | C$ 13.00 |
| Canadian Club | C$ 9.50 | |
| Crown Royal | C$ 10.00 | |
| Canadian Club 12 yr | C$ 11.00 |
| Absolut | C$ 10.50 | |
| Luksusowa | C$ 10.50 | |
| Ketel One | C$ 12.50 | |
| Stolichnaya | C$ 10.50 | |
| Stolichnaya Vanilla | C$ 10.50 | |
| Stolichnaya Raspberry | C$ 10.50 | |
| Belvedere | C$ 12.50 | |
| Grey Goose | C$ 12.50 | |
| Grey Goose Citron | C$ 12.50 | |
| Tito's | C$ 12.50 | |
| Van Gogh Express | C$ 12.50 | |
| Grey Goose l'Orange | C$ 12.50 | |
| Octavia | C$ 12.50 | |
| Grey Goose VX | C$ 21.00 |
| Cazadores Reposado | C$ 12.50 | |
| Patron Silver | C$ 18.50 | |
| Don Julio Blanco | C$ 18.50 | |
| Don Julio Reposado | C$ 20.00 |
| Bombay Sapphire | C$ 10.50 | |
| Bombay East | C$ 10.50 | |
| Brokers | C$ 10.50 | |
| Beefeater | C$ 10.50 | |
| Tanqueray | C$ 11.50 | |
| Tanqueray 10 | C$ 13.50 | |
| Hendrick's | C$ 13.50 | |
| The Botanist | C$ 13.50 |
| Fentimans Tonics | C$ 3.00 |
| Bacardi White | C$ 10.00 | |
| Bacardi Dark | C$ 10.00 | |
| Bacardi Oakheart | C$ 10.00 | |
| Gosling's Black Swan | C$ 11.50 | |
| Bacardi 8 | C$ 11.50 | |
| Appleton Estate | C$ 11.50 | |
| Lemon Hart | C$ 11.50 | |
| Mount Gay | C$ 12.50 | |
| Diplomatico Exclusiva | C$ 12.50 | |
| Ron Zacapa 23 yr Solera | C$ 16.00 |
| Courvoisier VS | C$ 13.50 | |
| Courvoisier VSOP | C$ 15.00 | |
| Courvoisier XO | C$ 32.00 | |
| Hennessy VS | C$ 11.50 | |
| Hennessy VSOP | C$ 17.00 | |
| Hennessy XO | C$ 38.00 | |
| Remy Martin VSOP | C$ 17.00 | |
| Remy Martin XO | C$ 38.00 | |
| Remy Martin Louis XIII | C$ 240.00 |
| Saint Vivant | C$ 14.00 | |
| Marcel Trepout et Fils 1970 | C$ 38.00 |
| Metaxa Seven Star | C$ 11.50 |
| Père Magloire Calvados | C$ 9.50 | |
| Bottega 'Alexander' Grappa | C$ 11.50 | |
| Giffard Poire Eau de Vie | C$ 15.00 |
| Luxardo Limoncello | C$ 8.50 | |
| Frangelico | C$ 9.50 | |
| Disaronno Amaretto | C$ 9.50 | |
| Kahlua | C$ 9.50 | |
| Tia Maria | C$ 9.50 | |
| Chambord Royal | C$ 10.50 | |
| Averna Amaro Siciliano | C$ 11.50 | |
| Jagermeister | C$ 11.50 | |
| Fernet Branca | C$ 11.50 | |
| Grand Marnier Cordon Rouge | C$ 11.50 | |
| Grand Marnier Centenaire | C$ 19.00 | |
| Grand Marnier Cent Cinquantenaire | C$ 28.00 |
| Errazuriz LH Sauvignon Blanc, Chile 2016 |
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| Château Guirard Petit Guiraud, Sauternes, France 2012 |
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| Geringer Riesling Ice Wine, BC 2015 |
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| Mission Hill Riesling Ice Wine, BC 2014 |
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| Dow's Late Bottle Vintage 2011 |
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| Taylor Fladgate Late Bottle Vintage 2012 |
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| Taylor Fladgate 10 Year Tawny |
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| Taylor Fladgate 20 Year Tawny |
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| Smith Woodhouse Late Bottle Vintage 2004 |
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| Victoria Lager, Vancouver Island, BC |
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| Red Truck Ale, Vancouver, BC |
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| Tree Brewing Hop Head IPA, Kelowna, BC |
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| Kronenbourg 1664 Lager, France |
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| Brittania Rotating Tap, Steveston, BC |
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| Guinness Irish Stout, Ireland |
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| Coors Light | ||
| Kokanee | ||
| Molson Canadian |
| Corona | ||
| Stella Artois | ||
| Heineken | ||
| Innis & Gunn Original | ||
| Kronenbourg Blanc |
| Growers Apple or Pear | ||
| Cider Strongbow Dry |
| Four Winds IPA | ||
| Phillips Blue Buck Ale |
| Passione | blended bananas, pineapple juice, fresh orange juice | |
| Fellini | peach nectar, grenadine, non-alcoholic wine, soda | |
| Limonata | fresh squeezed lemon, splash of soda & sugar | |
| Ginger Lotus | muddled ginger, blood orange, lemon, ginger ale |
| Classic Orange Pekoe | classic medium-bodied ceylon tea | |
| Lavender Earl Grey | oil of bergamot, finest lavender buds | |
| Traditional English Breakfast | bright keemun notes, light leaves of sweet ceylon | |
| Decaf English Breakfast | light blend with 98% less caffeine | |
| Thunderbolt Darjeeling | exquisite bouquet and floral notes | |
| Pear Tree Green | china estate green tea, perfumed with pear | |
| Herbal Infusions Chamomile Flower | tranquil & calming herbal infusion of sweet chamomile blossoms | |
| Organic Peppermint Leave | invigorating herbal infusion, minty & uplifting aromas |
| Thermos of Freshly Brewed Artisan Italian Coffee | C$ 5.50 | |
| Latte | C$ 6.50 | |
| Cappuccino | C$ 6.50 | |
| Espresso | C$ 6.50 | |
| Hot Chocolate | C$ 7.50 |
| Beef Sliders with Vancouver Artisanal Beer | C$ 24.00 | Mini burger, red onion, swiss cheese, toasted sourdough bun. Beer Selection: Victoria Lager, Victoria; Tree Brewing Hop Head IPA, Vancouver; Red Truck Ale, Vancouver |
| Artisanal Cheese with B.c. Wines | C$ 28.00 | Cheese Selection: Kootney Alpine `Alpindon`, Creston, BC; Medium Aged Gouda, Chilliwack, BC; Le Cendrillon, Saint Raymond, QC; Tiger Blue, Poplar Grove, BC. Wine Selection: La Stella, `Vivace`, Pinot Grigio, BC; Mission Hill Sauvignon Blanc, BC; Cedarcreek, Pinot Noir, BC; Sandhill Estate, Syrah, BC |
| House Made Chocolates & Scotch | C$ 48.00 | Chocolate Selection: Aerated Salted Chocolate; Dark Chocolate Brownie; Triple-Sec Dark Chocolate. Scotch Selection: Glenlivet 12 yr 1 oz; Laphroaig 10 yr 1 oz; Glenmorangie 12 yr Nectar D'Or 1 oz |
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