Wildebeest

4.4 based on 272 reviews
Cuisine type Contemporary American
Price range CAN$30 and under
Neighborhood Central/Gastown

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Thu 3/26
2 guests
7:30 PM
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+1 604 687 6880

About Wildebeest

Wildebeest (winner of Best New Restaurant and Best New Design - 24th Annual Vancouver Magazine Restaurant Awards) invites you to experience deliciously decadent yet simple country cooking. Explore a farm-to-table menu paired with a diverse selection of Old and New World wines and a carefully crafted cocktail list. Set in a refurbished 19th century building, the multi-level space offers a front house cocktail bar & lounge, open-concept kitchen, an inviting dining room with banquette seating, and an intimately-set private dining room. The menu focuses on delicious local ingredients prepared with integrity. Every component has been thoughtfully nurtured by executive chef, Ian McHale, from field to finish. We work closely with surrounding farms and farmers to organically raise healthy, happy animals and grow custom produce. Employing classic butchery traditions and contemporary techniques, Wildebeest presents delicious menus of the season. This is food for food lovers.
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Top tags
  • Creative Cuisine
Cuisines Contemporary American, Contemporary Canadian, Organic
Dining style Casual Elegant
Phone number +1 604 687 6880
Website www.wildebeest.ca
Dress code Casual Dress
Payment options AMEX, Diners Club, Discover, JCB, MasterCard, Visa
Executive chef Ian McHale
Location 120 W. Hastings St, Vancouver, BC V6B 1G8
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drink (3)
interior (1)
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other (1)
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interior (1)
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Menus

  1. Beer & Wine
  2. Happy Hour
  3. Dinner & Dessert
  4. Cocktails
  5. Whiskey
  6. After Dinner
  7. Weekend & Holiday Brunch

Reviews and ratings

4.4
Excellent
Based on 272 reviews
Noise level
Moderate
4.3
Food
4.4
Service
4.4
Ambiance

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Restaurants Vancouver Wildebeest
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