| Cuisine type | Hawaii Regional Cuisine | |
| Price range | $31 to $50 |
| Top tags |
|
| Cuisines | Hawaii Regional Cuisine, Seafood, Sushi |
| Dining style | Casual Elegant |
| Phone number | +1 808 886 4321 |
| Website | royshawaii.com |
| Dress code | Resort Casual |
| Payment options | AMEX, Diners Club, Discover, JCB, MasterCard, Visa |
| Location | 250 Waikoloa Beach Drive E-1, Waikoloa Village, Island of Hawai'i, HI 96738 |
| Spicy Ahi Roll | Bubu Arare | |
| Roy's Original Szechuan Baby Back Ribs | Szechuan BBQ Sauce | |
| Chicken Spring Rolls | Pineapple Chili Sauce |
| Macadamia Nut Hawaiian Fish* | Kona Lobster Essence | |
| Roys "Hale" Meatloaf | Mashed Potatoes | |
| Jade Pesto Steamed Hawaiian Fish* | Chinese Soy, Braised Daikon, Sizzled Aromatics |
| Roy's Melting Hot Chocolate Souffle | Raspberry Puree, Lappert's Vanilla Bean Ice Cream | |
| Macadamia Nut Tart | Caramel, Vanilla Ice Cream |
| Tai Chi | $8.00 | |
| Hawaiian Martini | $8.00 | |
| Bikini Blonde Draft | $4.00 | |
| Modelo Especial | $4.00 | |
| Aloha White Wine | $8.00 | |
| Aloha Red Wine | $8.00 |
| Ahi Poke | $15.00 | |
| Szechuan Style Baby Back Ribs | $15.00 | |
| Manilla Clams | $15.00 | with Orange Sake, Togarashi Butter |
| Wild Boar Rangoons | $9.00 | with Chipotle Aioli & Pineapple Chutney |
| Mini J. A Farms Baby Romaine Salad | $8.00 |
| Spicy Ahi Roll | Bubu Arare, Kabayaki | |
| Roy's Original Szechuan Baby Back Ribs | Szechuan BBQ Sauce | |
| Chicken Spring Rolls | Pineapple Chili Sauce |
| Macadamia Nut Hawaiian Fish* | Kona Lobster Essence | Suggested Pairing: Roy's Chardonnay | |
| Charbroiled Beef Short Ribs | Au Gratin Potatoes | Suggested Pairing: Trapiche Malbec | |
| Jade Pesto Steamed Hawaiian Fish* | Chinese Soy, Braised Daikon, Sizzled Aromatics | Suggested Pairing: Ponzi Pinot Gris |
| Roy's Melting Hot Chocolate Souffle | Raspberry Puree, Lappert's Vanilla Bean lce Cream | Suggested Pairing: Dashe Late Harvest Zinfandel | |
| Macadamia Nut Tart | Caramel, Vanilla Ice Cream | Suggested Pairing: R.L. Buller & Son Muscat |
| Potato Leak Soup | $10.00 | Parsley |
| Roy's Original Crispy Blue Crab Cakes | $19.00 | Spicy Togarashi Butter |
| Roy's Canoe Appetizer for Two* | $36.00 | Szechuan Baby Back Ribs, Kulana Wild Boar Rangoon, Wasabi Shrimp Cocktail, Chicken Spring Rolls, Spicy Ahi Roll |
| "Frying Dragon" Roll | $17.00 | Butter fish, Unagi, Avocado |
| Grilled Szechuan Spiced Baby Back Pork Ribs | $17.00 | Sesame |
| Roy's Original Blackened Big Island Ahi* | $25.00 | Spicy Soy Mustard |
| Crisp Pork Potstickers | $14.00 | Spicy Peanut Curry |
| Waikoloa Ahi Poke | $23.00 | Smoked Inamona, Avocado, Chili pepper Vinaigrette |
| Chicken Spring Rolls | $13.00 | Maui Gold Pineapple Chili |
| Bacon Caesar Brussel Sprouts | $16.00 | Parmesan |
| Spicy Ahi Roll* | $15.00 | Bubu Arare, Kabayaki |
| Keahole Mochi Lobster | $18.00 | Lemongrass Thyme Cream, Bacon |
| Big Island Organic "Farmer's Salad" | $14.00 | J.A. Farm Greens, Sunnys' Fine Vine Tomatoes, Lilikoi Vinaigrette |
| J.A. Farms Romaine Salad | $15.00 | Bleu Cheese Dressing, Bacon |
| Roy's Macadamia Crusted Hawaiian Mekajiki* | $48.00 | Kona Lobster Essence |
| Hibachi Grilled Salmon* | $23.00 | Vegetable Namasu, Citrus Ponzu |
| Jade Pesto Steamed Hawaiian Monchong | $52.00 | Sizzled Aromatics |
| Hawaiian Style Misoyaki Butterfish | $23.00 | Sizzling Soy Vinaigrette |
| Pepper Crusted Big Island Ahi* | $49.00 | Okinawan Sweet Potato Puree |
| Seared Diver Scallop | $54.00 | Grilled Eggplant, Scallion, Sesame Glaze |
| Seafood Sinigang | $46.00 | Salmon, Manila Clams, Mussels, Kauai Shrimp, Tamarind |
| Charbroiled Beef Short Ribs | $44.00 | Au Gratin Potatoes |
| Waikoloa Meatloaf | $19.00 | Beer Battered Onion Rings, Hamakua Mushroom Pan Gravy |
| 12oz Peppercorn Crusted Ribeye* | $55.00 | Creamy Spinach, Roasted Alii, Portabella |
| 8oz Filet Mignon* | $57.00 | Spicy Garlic Shrimp Risotto, Garlic Butter Green Beans |
| Mr. Radin's Favorite Duck | $44.00 | Char Siu, Lup Cheong Rice |
| Rosemary Marinated Rack of Lamb* | $55.00 | Tomato Feta Relish, Herb Polenta |
| "Dakine" Combo* | $53.00 | Grilled Szechuan Baby Back Pork Ribs, Teppan-yaki Shrimp, Firecracker Sauce |
| Roy's Fish Trio* | $59.00 | Macadamia Crusted Mekajiki, Pesto Steamed Monchong, Hibachi Grilled Salmon |
Sort through reviews to find relevant experiences
