| Cuisine type | Oyster Bar | |
| Price range | $30 and under | |
| Neighborhood | Waterfront |
| Top tags |
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| Cuisines | Oyster Bar, Seafood, Shellfish |
| Dining style | Casual Elegant |
| Phone number | +1 202 506 2368 |
| Website | thesaltline.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Kyle Bailey |
| Location | 79 Potomac Ave SE, Washington, DC 20003 |
other (1)
| War Shore VA | $2.50 | |
| Battle Creeks VA | $2.50 | |
| Rome Point RI | $3.00 | |
| Salt Pond RI | $3.00 | |
| Nauti Pilgrims MA | $2.75 | |
| Savage Blonde PEI | $3.25 |
| Vodka | $8.00 | Bloody, House Hot Sauce, Lemon, Old Bay |
| Yuzu Sake Bomb | $9.00 | Optimal Wit, Ponzu, Scallion, Chile |
| The Kraken |
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| The Leviathan |
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| Littleneck Clams |
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| Cocktail Shrimp |
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| Razor Clam Ceviche | $9.00 | charred tomatillo, jalapeno, cilantro | ||
| Rock Crab Claws | sriracha-lime aioli |
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| Pickled Oysters | ||
| Shrimp & Scallop Pepperoni | ||
| Cold Smoked Arctic Char | ||
| Shrimp & Cobia Thuringer | ||
| Smoked Whitefish Salad |
| Clam Chowder | clams, bacon, potato, celery, oyster crackers |
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| Fried Clam Bellies | $15.00 | ipswich clams with tartar sauce and lemon | ||
| Coddies | $6.00 | salt cod, yukon gold potato, yellow mustard, crackers | ||
| Stuffies | $8.00 | 3 baked middleneck clams, smoked linguica, lemon, bread, parmesan | ||
| Johnny Cake | $12.00 | honey butter, smoked whitefish salad, marinated salmon roe | ||
| Waterman's Platter | $30.00 | fried fish, oysters, head-on shrimp, & scallops with fries, onion rings, & coleslaw | ||
| Parker House Rolls | $4.00 | served with housemade butter |
| Arugula Salad | $14.00 | strawberries, fennel, toasted almonds, parmesan, rhubarb & oregano vinaigrette |
| Crispy Farm Egg | $15.00 | frisee & red streak, bacon crumb, fingerlings, dilly beans, grainy mustard vinaigrette |
| Maryland Crab Dip | $17.00 | lump blue crab, fontina cheese, artichoke heart, spinach, crispy shallots, house bread |
| Grilled Scallops | $16.00 | cauliflower "cous cous", poached apricots, charred scallions, romesco, almonds |
| Seafood Charcuterie | $27.00 | see raw bar menu for today's selection |
| Scallop | $17.00 | blood orange, cauliflower puree, pink peppercorn dust |
| Rockfish Tartare | $15.00 | pickled mustard seed, worcestershire mayo, fried capers, potato crisps |
| Fresh Catch | simple seasonal preparation | |
| Crispy Skin Rockfish | $28.00 | mussels, saffron tomato broth, fennel, artichokes, roasted peppers, rouille, house bread |
| Grilled Cobia | $26.00 | chermoula, Israeli couscous, parsnips, currants, honey & cinnamon braised radicchio |
| Monkfish Saltimbocca | $27.00 | prosciutto, sage, royal trumpet mushrooms, grilled panisse, roasted cipollini, Marsala |
| Rock Shrimp Khao Soi | $21.00 | hand-cut noodles, green curry, pickled bok choy, daikon, chiles, crispy wonton, cilantro |
| Sweet Potato Campanelle | $18.00 | house made ricotta, spinach, salsify, hazelnuts, sage |
| Stout Braised Pork Shank | $26.00 | emmanthaler spatzle gratin, sunchokes, grilled escarole, mustard pork sauce |
| Grilled Beef Ribeye | $45.00 | beef fat popover, red wine sauce |
| Lobster Roll | $26.00 | choice of dressed or buttered, split top bun |
| New England Smash Burger | $16.00 | 2 ground chuck patties, american cheese, lettuce, tomato, pickle, mayo, sesame bun |
| Boston Roast Beef | $16.00 | bbq sauce, horseradish cream, american cheese, onion roll |
| Fries | $6.00 | |
| Onion Rings | $8.00 | |
| Coleslaw | $3.00 | |
| Grilled Asparagus | $9.00 | pickled oyster gribiche |
| Soy Garlic Green Beans | $8.00 | toasted sesame seeds |
| Banana Split | $12.00 | chocolate, vanilla, and strawberry ice cream, hot fudge, caramel, berry sauce, roasted peanuts, jimmies |
| Strawberry Rhubarb Crisp | $9.00 | strawberries, rhubarb, candied almonds, oat crisp, vanilla ice cream |
| No Leaf Clover Milkshake | $15.00 | fresh mint ice cream, fudgy brownie, Bailey's Irish cream mallows, hot fudge, saltwater taffy |
| French Press | $7.00 | M.E. Swings Mesco Blend |
| Allen's Coffee Brandy Flip | $11.00 | Allen's Coffee Brandy, Amaro Montenegro, Porter, Egg |
| Cold Press Coffee | $5.00 | Veritas, Bold, Arlington VA |
| Clam Chowder | clams, bacon, potato, celery, oyster crackers |
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| Fried Clam Bellies | $15.00 | ipswich clams with tartar sauce and lemon | ||
| Coddies | $6.00 | salt cod, yukon gold potato, house yellow mustard, crackers | ||
| Stuffies | $8.00 | 3 baked top neck clams, smoked linguica, lemon, bread crumbs | ||
| Waterman's Platter | $30.00 | friend fish, oysters, head on shrimp, & scallops with fries, onion rings, & coleslaw | ||
| Parker House Rolls | $5.00 | fresh baked, served with butter & seasonal preserves |
| Kale Salad | $14.00 | salt roasted pear, humboldt fog goat cheese, beets, fennel, spiced pecans, cider vinaigrette |
| Farro Salad | $13.00 | delicata squash, smoked almonds, golden raisins, olives, arugula, ricotta salata, harissa yogurt |
| Maryland Crab Dip | $17.00 | lump blue crab, fontina cheese, artichoke heart, spinach, crispy shallots, house bread |
| Biscuits & Etouffe | $12.00 | rock shrimp, shrimp gravy |
| Lobster Roll | $26.00 | choice of dressed or buttered, split top bun |
| Fried Fish Sandwich | $15.00 | daily catch, spicy mayo, roasted peppers, arugula, pickled shallots |
| New England Smash Burger | $16.00 | 2 ground chuck patties, american cheese, lettuce, tomato, pickle, mayo, potato bun |
| Boston Roast Beef | $16.00 | bbq sauce, horseradish, cream, american cheese, onion roll |
| Corned Beef Hash | $18.00 | yukon gold potato, peppadew peppers, veal sauce, sunny side farm eggs |
| Eggs In Purgatory | $17.00 | baked eggs, clamato, middleneck clams, linguiça sausage, creamy polenta |
| Crispy Duck Confit | $24.00 | french toast, cranberry orange sauce, honeyed walnuts, whipped mascarpone |
| Lobster Omelet | $23.00 | neufchâtel cheese, sauce américaine, mushrooms, hash browns, mixed greens |
| Eggs Your Way | $17.00 | 3 farm eggs, bacon, breakfast sausage, hash browns, house made toast |
| King Crab Mac & Cheese | $20.00 | campanelle, aged cheddar, old bar breadcrumbs, chives |
| Smoked Fish Plate | $21.00 | artic char, whitefish salad, smoked oysters, house bread, accoutrements |
| Bacon | $7.00 | |
| Breakfast Sausage | $7.00 | |
| Toast | $4.00 | |
| Hash Browns | $5.00 | |
| Daily Pastry | $4.00 | |
| Fries | $6.00 | |
| Onion Rings | $8.00 |
| Narraganset | Gansett Lager / Lager / 5% / RI |
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| Port City | Optimal Wit / Wheat Ale / 5.5% / VA |
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| Maine Beer Co. | Lunch / Pale Ale / 7% / ME |
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| Oliver | Burn the Candle / Coffee Oatmeal Stout / 4% / MD (Nitro Pour) |
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| Ocelot | Rotating IPA / IPA / VA |
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| Manor Hill | Citra Splendor / Dipa / 8.3% / MD |
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| Union | Blackwing / Black Lager / 4.9% / MD |
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| 3 Stars | Citra Saison / Saison / 5.2% / DC |
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| Other Half | Green down to the Socks / Ddh Dipa / 8.2% / NY |
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| Anxo | Cidre Blanc / Cider / 6.9% / DC |
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| Kent Falls | Orange Juicemaker / Brett IPA / 5.6% / CT |
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| Allagash | Hoppy Table Beer / Belgian Pale / 4.8% / ME |
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| Oxbow | Bowie / Smoked Saison / 5% / ME |
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| Right Proper | Teeth of Lions Rule the Divine / Berliner Weisse / 3.5% / DC |
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| Allagash | Interlude / Barrel-aged Ale / 10.6% / ME |
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| Dc Brau | Pils / Pilsner / 4.6% / DC |
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| Cisco | Shark Tracker / Light Lager / 4.8% / MA |
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| Rar | Nanticoke Nectar / American IPA / 7.4% / MD |
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| Narragansett | Fresh Catch / Golden Ale / 4.2% / RI |
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| Dogfish Head | Sea Quench / Berliner Weisse / 5.2% / DE |
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| Charm City | Wildflower / Mead / 6.9% / MD |
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| Shacksbury | Spritz Cider / Dry Session Cider / 3.8% / VT |
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| Evil Twin | Old Fashioned Lemonade / IPA / 7% / MA / Collaboration W. Omnipollo |
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| 3 Stars | Ghost / White IPA / 5.9% / DC |
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| Stillwater | Tangerine Haze / Hoppy Sour / 7% / MD |
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| Brewer's Art | Beazly / Belgian Pale Ale / 7.3% / MD |
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| Evil Twin | Even More Coco Jesus / Imp Stout / 12% / CT |
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| Stillwater | the Cloud / American IPA / 7% / MD |
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| Escutcheon | Slip Angle / IPA / 7% / VA |
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| Manor Hill | Pilsner / Pilsner / 5.3% / MD |
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| Clown Shoes | Cam the Conqueror / Triple IPA / 11% / MA |
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| Rar | Groove City / Hefeweizen / 5.2% / MD |
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| Clown Shoes | Space Cake / Dipa / 9% / MA |
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| Oxbow | Sasuga / Saison / 5.5% / ME |
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| Fish House Punch | $11.00 | Flor de Caña, Cotton & Reed spiced, cognac, peach brandy, oleo, black tea, lemon |
| Caper Codder G&t | $11.00 | Plymouth gin, house cranberry tonic, lime |
| Saltier Dog | $12.00 | Wheatley vodka, Strega, Peychauds Aperitivo, grapefruit |
| October Walk-Off | $14.00 | Woodford Reserve, Bigallet China China, Yzaguirre rojo vermouth, bitters, Pasubio vino amaro |
| Rise & Brine | $13.00 | Bluecoat gin, Yzaguirre blanco, Manzanilla sherry, house brine |
| French Tourist | $13.00 | Omeca Altos tequila, Kummel, Yellow Chartreuse, lemon, mint |
| Highland Swizzle | $12.00 | Monkey Shoulder scotch, falernum, absinthe, lime, mint, Campari |
| Copley Square | $14.00 | Dickel Rye, Lustau Gran Reserva brandy, Yzaguirre 1884, Benedictine |
| Stiggins Fancy Daiquiri | $12.00 | Plantation Pineapple rum, lime, King's Ginger brandy, toasted coconut |
| Seaside Spritz | $12.00 | Plymouth Gin, Cocchi Rosa, Pinto Grigio, lemon, fizz |
| Scarlet Airmail | $11.00 | Pyrat XO rum, lime, mulled honey, sparkling rose |
| Pear Royale | $12.00 | Green Hat gin, Pimm's No. 1, lime, pear, ginger |
| Allen's Corretto | $11.00 | Allen's coffee brandy, sambuca, cold brew coffee, milk |
| Corpse Reviver #79 | $12.00 | Bluecoat gin, Luxardo Triplum, Cocchi Americano, lemon, absinthe |
| Junmai | Miyozakura Panda /Quite dry with a hearty palate, and a crisp, clean finish |
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| Sparkling | Sawa Sawa / Light and effervescent with notes of lychee and grain |
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| Yuzu | Omoi Junmai / Brilliantly acidic, slightly sweet, yet rich and rounded |
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| Muscadet Sur Lie, Branger, Sevre et Maine, FR, '15 | $9.00 | |
| Robola, Cephalonia, GR, '17 | $9.00 | |
| Sauvignon Blanc, Hubert Brochard, Sancerre, FR, '16 | $14.00 | |
| Pinot Grigio, Tolloy, Alto Adige, IT, '14 | $10.00 | |
| Sauvignon Blanc, Manu, Marlborough, NZ, '16 | $10.00 | |
| Chardonnay, La Follette, Sonoma Coast, CA, '14 | $13.00 | |
| Chenin Blanc, Ken Forrester, Stellenbosch, SA, '16 | $11.00 |
| Xinomavro, Dio Fili, Siatista, GR, '16 | $9.00 | |
| Txakoli, Txomin Extaniz, Getaria, SP, '16 | $13.00 | |
| Rhone Blend, Paul Jaboulet, Parallel 45, Cotes du Rhone, FR, '16 | $12.00 | |
| Grenache, Bieler Pere & Fils, Provence, FR, '17 | $11.00 |
| Pinot Noir, Annabella, Russian River, CA, '16 | $12.00 | |
| Garnacha, Legado de Moncayo, Campo de Borja, SP, '15 | $9.00 | |
| Gamay, Jean Paul Champagnon, Fleurie, Beaujolais, FR, '15 | $14.00 | |
| Cabernet Franc, Hermann J. Wiemer, Finger Lakes, NY, '15 | $13.00 | |
| Cab Sauvignon, Awing Estate, Apalta, CH, '14 | $12.00 |
| Prosecco, Extra Dry, Carpene Malvolti, IT, N/V | $10.00 | |
| Cava, Brut, Xarello Essential, Juvé y Camps, Catalonia, SP, '13 | $11.00 | |
| Blanc de Noirs, Brut, Gruet, New Mexico, N/V | $14.00 | |
| Champagne, Brut, 1er Cru, J. Lassalle, Chingy Les Roses, FR, N/V | $18.00 | |
| Cremant Rose, Brut, Pierre Sparr, Alsace, FR, N/V | $14.00 |
| Muscadet sur Lie, Branger, Sevre et Maine, FR, '15 | $9.00 | |
| Robola, Cephalonia, GR, '17 | $9.00 | |
| Pinot Grigio, Tolloy, Alto Adige, IT, '14 | $10.00 | |
| Sauvignon Blanc, Manu, Malborough, NZ, '16 | $11.00 | |
| Chardonnay, La Follette, Sonoma Coast, CA, '14 | $13.00 | |
| Sauvignon Blanc, Hubert Brochard, Sancerre, FR, '16 | $11.00 | |
| Chenin Blanc, Ken Forrester, Stellenbosch, SA, '16 | $11.00 | |
| Alvarinho, Nortico, Moncao / Melgao, PT, '16 | $45.00 | |
| Pinot Blanc, Trimbach, Alsace, FR, '15 | $58.00 | |
| Chardonnay, Domaine Vringnaud, Chablis, FR, '15 | $68.00 | |
| Tokaji, Kiralyudvar, Furmint Sec, Tokaji, Hungary, '13 | $58.00 | |
| Viura Manzanilla, Monopole Clasico, Rioja, SP, '14 | $60.00 | |
| Sauvignon Blanc, Karine Lauverjat, Pouilly Fume, FR, '16 | $48.00 | |
| Gruner Veltliner, Hofer, Weinviertel, Austria, '14 | $54.00 | |
| Riesling Kabinett, St. Urbans-Hof, Mosel, Germany, '16 | $45.00 | |
| Verdicchio, Tenuta di Tavignano, Misco, Castelli di Jessi, IT, '16 | $48.00 |
| Garnacha, Legado de Moncayo, Campo de Borja, SP, '15 | $9.00 | |
| Gamay, Fleurie, Burgundy, FR, '15 | $14.00 | |
| Pinot Noir, Annabella, Carneros, CA, '15 | $12.00 | |
| Cab Sauvignon, Awning Estate, Apalta, CH, '14 | $12.00 | |
| Cabernet Franc, Hermann J. Wiemer, Finger Lakes, NY, '15 | $13.00 | |
| Mencia, Luna Beberide, Bierzo, SP, '15 | $42.00 | |
| Pinot Noir, Rose Rock, Willamette Valley, OR, '14 | $90.00 | |
| Pinot Noir, Domaine Joseph Drouhin, Chorey-Les-Beaune, Burgundy, FR, '14 | $84.00 | |
| Dolcetto, Pecchenino "San Luigi Dogliani", Piedmont, IT, '15 | $38.00 | |
| Bordeaux Blend, Donati, Claret, Central Coast, CA, '13 | $42.00 | |
| Blaufrankisch, Weingut Paul Achs, Gols, Austria, '14 | $58.00 | |
| Tempranillo, Rioja Reserva, Vina Ardanza, Rioja Alta, SP, '08 | $88.00 | |
| Cabernet Franc, Lieu Dit, Santa Ynez, CA, '15 | $70.00 |
| Prosecco, Extra Dry, Carpene Malvolti, IT, N/V | $10.00 | |||
| Cava, Brut, Xarello Essential, Juve y Camps, Catalonia, SP, '13 | $11.00 | |||
| Cremant Rose, Brut, Pierre Sparr, Alsace, FR, '16 | $14.00 | |||
| Blanc de Noirs, Brut, Gruet, New Mexico, N/V | $14.00 | |||
| Champagne, Brut, 1er Cru, J. Lassalle, Chigny Les Roses, FR, N/V | $18.00 | |||
| Rose Champagne, Brut Rose, Billecart-Salmon, Mareuil-sur-Ay, FR, N/V | $160.00 | |||
| Cremant Bourgogne, Brut, JCB by Jean Charles Boisset, Bourgogne, FR, N/V | $42.00 | |||
| Champagne, Brut, Grand Cru, Le Mesnil "Prestige", Le Mesnil-sur-Oger, FR, '05 | $140.00 | |||
| Cava, Brut, Naveran Cava Dama, Penedes, SP, '14 | $64.00 | |||
| Metodo Clasico, Brut, Ferrari, Fratelli Lunelli Trento, IT, N/V | $88.00 | |||
| Cava, Brut Nature, Reserva de la Familia, Juve y Camps, Catalonia, SP, '12 |
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| Blanc de Blancs, Brut, Schramsberg, North Coast, CA, N/V |
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| Xinomavro, Dio Fili, Siatista, GR, '16 | $9.00 | |
| Txakoli, Txomin Etxaniz, Getaria, SP, '16 | $13.00 | |
| Rhone Blend, Paul Jaboulet, Parallele 45, Cotes du Rhone, FR, '16 | $12.00 | |
| Grenache, Bieler Pere et Fils, Provence, FR, '17 | $11.00 |
| Manzanilla, La Guita, Sanlucar de Barrameda, SP | $7.00 | |
| Dry Oloroso, Lustau, Jerez de la Frontera, SP | $9.00 | |
| Rose, New Columbia, Washington, DC | $10.00 | |
| Rojo Gran Reserva, Yzaguirre 1884, Catalunya, SP | $16.00 |
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